Phoenix City Food in Wellington City Menu

Phoenix City Food in Wellington City has no menu available, but can choose from many other options such as Muesli or Porridge from Joe's Garage. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. Messines Bar & Restaurant includes a wide range like Garlic bread or Shrimp Cocktail. Tomato and Yoghurt from . Stokes Valley Kebabs offers The Supply Room Paremata and GARLIC BREAD.

Nearby Sample Menus

  • -regular $7.50
  • Vegetarian roll $2.50
  • -Bifteki $19.90
  • -Beef $19.90
  • 4 fish. Hot dog & 2 chips $17.50
  • -super $12.00
  • Extra fillings will incur an additional charge
  • - 3 pieces $9.50
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Large $14.00
  • Small $7.00
  • Large $11.00
  • Small $8.50
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Small $7.00
  • Beef Saute on hot plate $18.50
  • Egg Fried Rice $15.90
  • Banana Fritter and Ice cream $8.00
  • Dumpling Soup $7.00
  • Beijing-Style Fried Lamb with vegetables $19.90
  • Chicken with crispy Bread in sweet & sour sauce $18.50
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Hand cut fries(gf) $8
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Chicken $7
  • Mixed Vege Salad $10
  • -Small $11.50
  • Chicken And Falafel
  • Falafel $7
  • Falafel Salad $9.50
  • Lamb $11
  • Humus & Tabuli $9.50
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Bacon, Eggs,Toast & Coffee $13.50
  • Bacon & Macaroni Cheese $6.00
  • Green or Potato Salad $3.00
  • Extras $3.50ea
  • Whittaker's Chocolate Bars $1.30-$1.90
  • MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
  • Extra Fillings Available $0.50ea
  • French Vegetarian Roll $3.20
  • French Vienna $3.50
  • Pork & Egg Turnover $3.50
  • Sausage Roll $2.60
  • Cheese & Bacon Vienna $3.60
  • Savoury Pie $2.00
  • Farmhouse Cob $3.50
  • Potato Top Pie $3.80
  • Mushrooms / Pineapple $1.50
  • Vegetable $11.00
  • Oysters
  • Fish $3.30
  • Vegetable $11.00
  • Bacon & Egg $5.00
  • Vegetable $11.00
  • Hamburger $4.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Aperol Sprite $14.00
  • Tamarillo Shortcake $9.00
  • Punt e Mes & Soda $11.00
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • - add bacon $4.00
  • •fresh beans with sweet onion marmalade• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • - add poached egg $2.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • Karaage Ramen $13.50
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Chicken Udon Soup $12.50
    • Stir fried Chicken and Soba Noodles with tonpei Sauce
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • -Soybean or Seaweed Salad $5.00
  • Chicken Ramen $13.50
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Vegetables Dumpling
  • All salads can be served gluten-free on request
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • -Add egg $18.00
  • -add bacon $13.00
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • Seasonal vegetable $8.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Edamame with kawakawa salt $6.00
  • Hummingbird antipasti $25.00
  • Lemon & herb squid $10.00
  • 3 choice $8.80
  • 3 choices $8.80
  • Mee Goreng(hot & spicy) $12.50
  • Chicken corn soup $5.00
  • Chicken $11.90
  • Roast pork & wonton $10.90
  • Chicken/beef/pork $11.90
  • BBQ Pork on rice $13.50
Phoenix City Food

Phoenix City Food

location

Address

368/582 Sandringham Road, Berhampore, Christchurch, Wellington, 6023, New Zealand

phone

Phone

043894198

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/582 Sandringham Road, Berhampore, Christchurch, Wellington, 6023, New Zealand
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