Phoenix City Food in Wellington City Menu

Nearby Sample Menus

Includes a starter - A bowl of cheeses corn chips
Plato Delgado $20.00
- A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
Guacamole $14.00
- Made fresh daily, served w corn chips.
The Flying Burrito $25.00
- A grilled ﬂour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Cajeta Cheesecake $12.00
- Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
Tacos de Carne
- Beef braised in cascabel chilli sauce topped w guacamole.
Pollo Picante $12.00
- Chicken wings w chilli mayo.
Quesadillas $23.00
- A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21

Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad

RESMI KEBAB $9.00
- comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
Butter chicken (Kiwi’s Favourite)
- Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
CHICKEN NAAN $4.00
- naan stuffed with chopped roasted chicken
Beef vindaloo
- Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
Lamb Masala
- Tender lamb pieces cooked with garlic, tomato, and onion sauce
Beef Madras
- Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.

Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Choose any curry + rice + garlic naan only $10.00
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar

Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Wedges W/ Cheese & Bacon $13.50
Fish Goujons $5
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Chicken Tenders $6

Leafy Green salad $6.50
Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
Cynar & Prosecco $14.00
Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00

Potato Fries $4.90
Spicy Satay $1.00
Upgrade
- Choose a side + dip and add a drink
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Egg $2.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish

1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Roasted Vegetable $7.00
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Soup of the Day $7.50
- served w toast and butter
Bacon, Egg, BBQ sauce $7.00
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
Eggs + Beans $8.50
- Eggs + baked beans + toast
Extras $0.50

Teriyaki Salmon Roll $2.00
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Ramen $8
- Spicy beef stock, carrot, onion, egg
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Takoyaki Balls $1.20
California Roll $2.00
Munch Rice $1.20
Chicken Balls $1.20