Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Bacon and Eggs $16.00
Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Toasted Bagel $7.50
Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
CCB (Chicken, Cranberry and Brie Filo) $18.00
A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Chef's Salad $22.50
Check out the blackboard for the chef's choice. Served with bread.
Mushrooms on Toast $18.00
Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Warm Lamb Salad $25.00
Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Café Hotcakes $16.50
Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
Aloo Gobi $13.50
The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Cheese Naan $4.50
Homemade cheese filling
Tandoori Mushroom (8 pieces) $9.00
Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Papadam $1.00
Lentil flour roasted in the tandoor
Mango Chicken
Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Madras (Chicken or Lamb) $14.50
Meat cooked with coconut cream, mustard seeds and spices
Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
Massive McMuffin n/a
When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin
Chick'n McCheese n/a
A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
Double Cheeseburger n/a
Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
Hash Brown n/a
Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
Strawberry Jam n/a
Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
Grilled Chicken & Aioli McWrap n/a
The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
Crispy Chicken Snack Wrap n/a
We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
Filled with cheese and your choice of either chicken or beef.
Fish $9.00
Mini fish bites served in a basket with fries.
Tacos de Carnitas (GF) $26.00
From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Fajitas $24.50/ $ 40.00
A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Flautas (GF) $14.00
These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Ceviche Cancun (GF) $15.50
Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.