Phuket Thai Restaurant in Christchurch City Menu

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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.

Tom Yum Gai (Chicken) $10.90
Tom Yum Goong (Prawns) $12.90
Tom Yum Po-Tak (Seafood) $12.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Vegetarian Tom Yum $10.90

Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
*** Additional of $2.00 for all Seafood meals ***
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce $12.90
- with meat and vegetables with rice
Cashew nuts $12.90
- with meat and vegetables with rice
Oyster sauce $12.90
- with meat and vegetables with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Peanuts sauce on top/ Cashew nuts $4.90
Tofu/ Extra Vegetables $2.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

Spicy Vegetable Patties $2.00
Kaiapoi Special
Crab Stick $1.80
Italiano
Cajan Chicken
Curry Rolls $2.80
Meat Patties $2.00
Wedge Lovers

Squid and Ginger with veges $19.00
Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Oyster Sauce $17.00
- chicken, beef or pork with veges and oyster sauce
Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
Marinated Grilled Chicken Wings $10.00

Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Oshinko Japanese Pickles $5.00

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Wild Pork (Strip-loin organic) $25.00
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Beef (Eye Fillet) $23.00

Takoyaki (Octopus Ball)- 6pcs $7.00
Rice $2.00
Crispy Salad with 3 Dressing(S) $7.00
Roasted Pork Salad $10.00
Teriyaki Spare Ribs $10.00
CHIRASHI (Sashimi on Rice) $10.00
Pan Fried Scallop with Creamy Miso $14.00
Udon Noodle Hot Pot with Prawn $12.00

Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
●-ENTRÈE
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing

-Add grilled, sliced chicken breast or home smoked salmon $6.00
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
sausage $6.00
tomato $5.00
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash

ROAST PORK PINEAPPLE ON FRIED RICE $12.00
POTATO FRITTER $0.50
FISH $2.40
PRAWN MUSHROOM CHOW MEIN $13.00
PORK CHOW MEIN $11.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
FISH $5.00
JAM RAP $2.20

All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it

BANGERS + MASH $13.50
SEAFOOD BASKET $12.50
- served with tartare sauce
WEDGES $11.00
MINI HOTDOGS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00
CHICKEN NUGGETS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
NACHOS $12.50

Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Please ask staff about our gluten free options
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Soup of the Day $12.50
- Served with toasted ciabatta
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef

Beef yaki udon $11
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Baby Tray N/A
Chicken yaki udon $11
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Sushi Roll N/A

All stir fry dishes come with one rice chicken, beef, pork or tofu
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Money Bags $9.50
- Minced chicken prawns & Veges
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables

Phuket Thai Restaurant

Canterbury > Christchurch City > Phuket Thai Restaurant

Address

511A - 513 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

+64 3-352 9996

Opened hours

Sunday 17:00 - 22:00 Monday 12:00 - 14:00 17:00 - 22:00 Wednesday 17:00 - 22:00 12:00 - 14:00 Thursday 17:00 - 22:00 12:00 - 14:00 Friday 17:00 - 22:00 12:00 - 14:00 Saturday 17:00 - 22:00