Phuket Thai Restaurant in Christchurch City Menu

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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.

Tom Yum Gai (Chicken) $10.90
Tom Yum Goong (Prawns) $12.90
Tom Yum Po-Tak (Seafood) $12.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Vegetarian Tom Yum $10.90

Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
*** Additional of $2.00 for all Seafood meals ***
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce $12.90
- with meat and vegetables with rice
Cashew nuts $12.90
- with meat and vegetables with rice
Oyster sauce $12.90
- with meat and vegetables with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Peanuts sauce on top/ Cashew nuts $4.90
Tofu/ Extra Vegetables $2.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

Vegetarian Roll $19.00
- Fresh vegetables
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Steam Rice $3.00
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Prawn Tempura $22.00
- 5 black tiger prawns
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce

Sweet and Sour $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
Panang Curry $12.00
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
We can add to your meal a choice of :
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Yellow Curry $12.00

Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Chinese Burger $5.00
Sliced Chicken and Seasonal Vegetable $12.50
Steak Mushroom Chow Mein $11.00
Vegetarian Seasonal Vegetables $10.00
Vegetarian Foo Young $10.00
Pork Curry on Fried Rice $11.00
1/4 Chicken and Chips $8.00
Barni Goreng (Noodles) $11.00

Toast with jam $7.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Grilled haloumi / bacon / Akaroa salmon $5.00
we only use free range eggs and chicken.
Daily Kitchen specials See board
Pasta of the day See board
- with bacon $15.50

Chicken with Sweet Corn Soup $6.00
Roast Pork Egg Foo Young $11. 50
Roast Pork Fried Noodles $10.50
Vegetables Chow Mein $9.00
Chicken Fried Rice $9.90
Wonton $0.60
Combination Fried Rice $11. 00
Chicken with Cashew Nuts $12.00

Single $10.50
Combo (choice of 2 fillings)
Lamb
Served with a side of greek salad & sauces
Single $10.20
Chicken, Pork, Beef pattie
Double $12.50
Vegetarian Falafel

Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Seasonal Vegtable Chow Mein $9.50
Chips (half scoop) $1.60
Corn Fritter $2.20
Beetroot $4.00
Steak Fried Rice $9.50
Paua Fritter $2.50
Onion $4.00
Vegetarian Roll $2.80

CHEESE $9.99
- mozzarella & mild cheese
BEEF IN BLACK BEAN SAUCE $10.80/$12.80
CHICKEN $9.99
- smoked chicken bacon and a choice od sauces, apricot, cranberry or satay sauce
FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
CHICKEN & SWEET CORN SOUP $7.00
BATTERED SCALLOPS 1 DOZ $18.00
SQUID RINGS 5 FOR $3.50
MINI SPRING ROLL 1 Doz $4.00

Fries
- Served with tomato sauce and aioli
French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
-Bacon, avocado, cream cheese, pesto and tomato $10.70
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
Kids fries $4.00
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Bagels (GF/DF)

SWEET & SOUR CHICKEN $13.00
CHICKEN WITH SATAY SAUCE $12.50
LEMON CHICKEN $13.50
CHEESE $4.00
ROAST PORK CURRY ON FRIED RICE $11.00
JAM RAP $2.20
STEAK EGG FOO YOUNG $12.00
CHICKEN EGG FOO YOUNG $12.00

Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken

Sausages $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Bacon (2) $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Fish Cake (5) $8.50
Tom Yum N/A
Thai Vegetarian Spring Rolls (6) $8.50
Chicken Noodle Soup $10.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Thai Money Bags (4) $8.50
Chicken Noodle Tom Yum Soup $10.00

Phuket Thai Restaurant

Canterbury > Christchurch City > Phuket Thai Restaurant

Address

511A - 513 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

+64 3-352 9996

Opened hours

Sunday 17:00 - 22:00 Monday 12:00 - 14:00 17:00 - 22:00 Wednesday 17:00 - 22:00 12:00 - 14:00 Thursday 17:00 - 22:00 12:00 - 14:00 Friday 17:00 - 22:00 12:00 - 14:00 Saturday 17:00 - 22:00