Delicately grilled prawns on a bed of green salad with our unique salad dressing.
Fries $8.00
Basket o f fries served with tomato sauce.
Cochinita Pibil (GF) $27.00
This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Churros $9.00
Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Soups Azteca (G F) $12.50
Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Mini Burrito $16.50
Filled with rice, beans and cheese and your choice o f chicken or beef.
Pissaladière – caramelized onion and pesto mini pizzas -
King prawns cocktail with saffron aioli -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Fresh fruit skewers marinated with mint and rum -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -