Phuket Thai Restaurant in Christchurch City Menu

Are you the owner? Manage this listing for free.

Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.

Tom Yum Gai (Chicken) $10.90
Tom Yum Goong (Prawns) $12.90
Tom Yum Po-Tak (Seafood) $12.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Vegetarian Tom Yum $10.90

Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
*** Additional of $2.00 for all Seafood meals ***
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Peanut sauce $12.90
- with meat and vegetables with rice
Cashew nuts $12.90
- with meat and vegetables with rice
Oyster sauce $12.90
- with meat and vegetables with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Ginger with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Peanuts sauce on top/ Cashew nuts $4.90
Tofu/ Extra Vegetables $2.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Rice $2.00

Nearby Sample Menus

CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas

Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.

Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
Choose from one of the following:
Brioche Muffin $19.50
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
(GF bagel available)

Hot Dog $2.20
Vegetarian $4.80
Egg $4.00
Chicken pattie $2.20
Gluten free extra $0.60
Brill or flounder $5.30
Chop Suey pattie $2.00
Tarakihi $4.80

Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
Chicken salad $15.00
- goi ga
Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
Large $24.50
King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
Corn and crab meat soup $10.00

Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Prawns $19.00
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Wild Venison (Tender loin -organic) $25.00
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.

Mushroom $4.20
Chicken $4.50
pineapple $4.20
Bluff Oyster cooked 1 doz $28.00
Spicy wedges one scoop $3.00
Double Meat $4.50
Monster Burger double meat egg cheese & pineapple $6.50
Steak $5.20

Natural Swiss N/A
Subway Club N/A
Thinly Cut Sour Cream & Chives N/A
Turkey & Ham N/A
White Chip Macadamia N/A
Jalapenos N/A
Ranch N/A
Lettuce N/A

Hash Brown n/a
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
Double Cheeseburger n/a
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
Big Mac n/a
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Massive McMuffin n/a
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin
Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
Warm Chicken Salad: Grilled or Crispy n/a
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo

Combination Meat Soup Noodles $9.00
Deep Fried Savouries $3.80
Sizzling Squids In Satay Sauce $17.90
Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)
Chicken With Ginger Sauce $14.90
Wonton Soup (5 Pieces) $6.00
Sizzling Beef Steaks With Black Pepper $16.90
Chicken & Sweet Corn Soup $5.00

Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Mango Lassi $3.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Basmati Rice - Premium Indian rice $2.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50

Mince on Toast $11
- Well in a Bowl… Beside Toast…
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Pancakes $15
- Bacon & Maple, Berries & Cream
Eggs & Toast w/ Bacon $14
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Muesli $10
- w a fruit situation & yoggy/milk

SAUSAGE SMALL $1.90
CHICKEN FILLETS 5 FOR $7.80
SINGAPORE FRIED NOODLES NASI GORENG $9.80
MEAT & POTATO $2.20
CRUMBED MUSSELS 1 DOZ $9.60
STEAK OR BACON
SINGAPORE FRIED NOODLES BAMI GORENG $9.80
SOUR CREAM SWEET & SOUR SAUCE $0.70

Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Classic Green Curry $18.00
- With rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

Sole $5.20
1/2 dozen Wontons $4.50
Crumbed Fish $2.60
Kiddies $3.00
Chicken $4.50
1/2 dozen Chicken Nuggets $4.70
Pineapple Ring $2.20
vegetarian $4.50

Phuket Thai Restaurant

Canterbury > Christchurch City > Phuket Thai Restaurant

Address

511A - 513 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

+64 3-352 9996

Opened hours

Sunday 17:00 - 22:00 Monday 12:00 - 14:00 17:00 - 22:00 Wednesday 17:00 - 22:00 12:00 - 14:00 Thursday 17:00 - 22:00 12:00 - 14:00 Friday 17:00 - 22:00 12:00 - 14:00 Saturday 17:00 - 22:00