Raumati Fish Supply (1984) in Kapiti Coast Menu

SMALL FAMILY PACK $24.50
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
LARGE FAMILY PACK $38.90
- 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce

Nearby Sample Menus

Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
Tomatoes $4.00
Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
BUFFALO MARGHERITA $22.00
- fresh mozzarella, garlic, basil
Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
Smoked Chicken Salad $19.00
- soft egg, walnuts, potato, pomegranate molasses GF
Garden Veg picked daily from our veggie patch V $8.00

Tamarind duck(half duck) $17.50
Drunk stir fried
- choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
Grilled Sirloin $17.50
Grilled Pork $17.50
Extra Cashews $3.00
Extra meat $4.50
Beef, pork, chicken $15.50
Curry puff $7.00
- minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce

Hot Dog $2.50
Steak $11.00
Ginger Beef and Vegetable $12.00
Meal Deal F Special $35.00 $40.60
- 6 Fish, 4 Hot Dogs, 2 Sausage, 3 Potato Fritters, 2 Scoop Chips
Hawaiian $4.00
Vegetable $10.00
Paua Fritter $2.50
Steak, Egg $5.00

Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Bread(GF) $ 1.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Porridge oats, cranberries, almonds $ 8.00
Scrambled eggs on toast $ 9.50
Toasted brioche & jam $ 6.50
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00

SPECIAL FROM $15.00
FROM $14.50
13) Chicken/Lamb/Beef Hariyali $15.00
- A traditional South Indian dish prepared with spinach, mint, cream and cooked in korma sauce.
Paneer Makhari $14.00
1) Lamb/Chicken/Beef Biryani $15.50
3) Samosa Chaat $6.50
- Flaky pastry filled with mashed potatoes and spices served Chaat style.
Vegetable Makhani $13.50
10) Peshwari Naan $5.50
- Naan stuffed with dry fruits, sultanas and nuts.

GF=Gluten Free / V=Vegetarian
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
GF=Gluten Free / V=Vegetarian
Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar

Chefs Omelet $16.00
- Your choice of three fillings
Sausage & chips $9.00
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Pancakes, banana & bacon $12.50
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce