Address
Rosetta Road, Raumati Beach, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Raumati Fish Supply (1984) in Kapiti Coast Menu
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TAKEAWAY MENU- Chips $3.50
- 1/2 chips $2.50
- Battered Fish $3.40
- Crumbed Fish $3.50
- Grilled Fish (95% bt free) $3.70
- Hot Dog $3.30
- Potato Fritter $0.90
- Chicken Breast Seltzer $3.80
- Grilled Chicken Fillet (9S% be free) $3.80
- Meat Pattie (homemade) $3.30
- Sausage large $3.50
- Crab Stick $1.60
- Calamari Ring $0.90
- Squid Ring $0.90
- chicken Nugget $0.80
- Spring Roll $3.40
- Curry Roll $3.40
- Vege Roll $3.40
- Steak Roll $3.40
- Paua Fritter (genuine) $6.90
- Corn Fritter (gluten free) $3.50
- Fish Cake $2.90
- Kumara chips (with sour cream) $4.50
- Pineapple Fritter $1.80
- Donut $1.90
- Jam wrap $2.90
- Chocolate Explosion $3.90
- Mussels each $0.90
- Oyster each $1.80
- Oyster doz $19.90
- Scallop each $1.60
- Scallop doz $16.90
- Salad with balsamic dressing $4.50
KIDS MEALS- (served with chips potato fritter & sauce)
- Hot Dog kids meal $6.50
- Fish kids Meal $6.50
- Nugget Kids Meal $6.50
- Squid Kids Meal $6.50
LARGE FILLETS OF THE DAY- (battered, crumbed or grilled)
- Groper $6.90
- Bluenose $6.90
- Terakihi $6.90
- Dory $6.90
SPECIAL DEAL PACKS-
SMALL FAMILY PACK $24.50
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
-
LARGE FAMILY PACK $38.90
- 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
-
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce
DINNERS- Chicken fillet Dinner $12.90
- Steak Dinner $12.90
- (battered, crumbed or grilled, served with chips, salad and dressing)
- Fish Fillet Dinner $12.90
GOURMET BURGERS- (lettuce, tomato, onion, beetroot, carrot, mayo)
- Beef Burger $5.90
- Cheese Burger $6.50
- Steak Burger $6.50
- Fish Burger $6.90
- Egg Burger $6.90
- Chicken Fillet Burger $6.90
- Bacon and Egg Burger $6.90
- Chilli, chicken & Sour Cream Burger $7.50
- Chicken, Camembert & Cranberry Burger $7.90
- Vegetarian Burger $5.90
- Works Burger $7.90
- Grilled Fish Burger (95% fat free) $6.90
- Grilled chicken Burger (95% eat free) $6.90
Nearby Sample Menus
- Hawaiian Burger $ 6.50
- Hot Dog $ 2.90
- Egg Burger $ 6.00
- Hamburger $ 5.50
- Potato Fritter $ 0.90
- Paua Fritter $ 2.90
- Spring Roll $ 2.90
- Kapiti Burger $ 8.50
-
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
-
Patate Fritte GF $9.00
- hand cut chips with aioli
-
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
-
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
-
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
-
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
- Scallops $2.00
- Hot Dogs $3.00
- Kumara Chips $5.50
- Potato Fritter $1.00
- Hawaiian Burger $5.50
- Spring Roll $3.00
- Beef Burger $4.50
- Wedges $4.80
- Mussels $0.90
- -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
- -BBQ Pork $11.50
- -Bacon $1.00
- ●Extras
- Wedges $4.30
- -Prawns $12.50
- -Prawn, Pork, Chicken, Beef $3.00
- Small Scoop $2.00
-
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
- Bluecod Fillet Dinner $13.00
- Hawaiian $5.80
- Sausage $2.50
-
Mussels $0.90 / $10.60
- Each / 1 Doz
- Plain Donut $1.50
- Terakihi Fillet Dinner $10.40
- Crabstick $1.80
- Chicken $12.00
- Jumbo $6.00
- Half Chips $2.00
- Roast Pork $12.00
- Prawn $12.00
- Combination $12.00
- Sausage $2.70
- STEAK PINEAPPLE, CASHEW NUTS $15.50
- VEGETABLES NO MEAT $9.50
- ROAST PORK, BLACK BEAN SAUCE $13.00
- TOMATO $1.50
- CHEESE & ONION $4.30
- CASHEW NUTS $3.50
- CORN FRITTER $3.00
- STEAK & ONION ROLL $3.00
- CURRY ROLL $2.50
- CRAB STICK $1.50
- 2 FISH, 2 HOT DOGS, 2 SAUSAGES, 2 SCOOPS OF CHIPS + 2 POTATO FRITTER $20.00
- HAWAIIAN $6.00
- CHICKEN, CHEESE, BACON $5.50
- SQUID RINGS $1.00
- KUMERA CHIPS $4.00
-
FISH $6.00
- with tartare sauce
- Lamb $11 / $14 / $18
- Roast Pumpkin $0.70
- Potato & Gravy $5 / $7 / $9
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Yorkshire Pudding $1.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Roast Potato $0.50
- SAUSAGE $2.60
- CHICKEN $12.00
- STEAK $12.00
- BACON $3.00
- CHICKEN $12.00
- KING PRAWNS $22.00
- FISH $3.00
- CHICKEN $3.00
-
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
-
Peanut butter $5
- by Fix and Fogg
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
-
Bacon & egg $10
- with aioli and rocket fuel sauce
-
Halloumi $12
- with mushrooms, chilli jam and aioli
-
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
-
Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
- Served with rice
-
Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
-
Roti Telur $4.00
- Handmade roti with an egg filling
-
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
- GF=Gluten Free / V=Vegetarian
-
$30 $30.00
- 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
-
Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
-
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
-
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
-
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
- Chocolate Brownie $3.50
- All fruit is organic except for pineapple
- REGULAR BOWL $10.00
-
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
- -Organic Chocolate Ice Cream
-
Greek Salad with Balsamic Dressing
- (tomato/cucumber/feta/avocado)
-
Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
- Mince
- Coconut & Kumara
- Spanakopita
- Steak & Cheese
- Steak & Kidney
- Steak & Stout
- Moroccan Lamb
- Steak & Mushroom
Raumati Fish Supply (1984)
Phone
042995399
Opened hours
Saturday 11am–7:15pm
Sunday 11am–7:15pm
Monday 11am–7:30pm
Tuesday 11am–7:30pm
Wednesday 11am–7:15pm
Thursday 11am–7:15pm
Friday 11am–8:30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Rosetta Road, Raumati Beach, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Fish & Chips Menus
- Kapiti Coast Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus