Raumati Fish Supply (1984) in Kapiti Coast Menu

SMALL FAMILY PACK $24.50
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
LARGE FAMILY PACK $38.90
- 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce

Nearby Sample Menus

Seafood $20.00
Beef, pork, chicken $15.50
Cashew nut and pineapple
- choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
Extra rice $2.50
Soup
- Tom Yum/Tom Kha

Mushrooms stuffed with Pork meat $16.00
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
Squid with vegetables $15.00
Yeung chow(shrimp & BBQ pork $13.50
Banquet dinner box $16.00
- as a special feature of our take home service, the Eastern Egret offers a 3 course for only
Scallops, veg and black bean sauce $18.00
Beef, veg and Oyster sauce $15.00
Pork $16.00

Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce

Bacon rasher - crispy streaky bacon
Side salad
- With citrus dressing (ordered with a meal)
Only with a main meal
Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
Breakfast (daily from 8am - 3pm)
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Vegetables of the day $5.50
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta

Kumera Hash Brown $1.50
Paua Fritter $3.00
Crumbed Hoki Fillet $8.00
Potato Wedges / Scoop $4.50
Mushrooms $2.00
Choose One From: Chicken Chop Suey, Steak Chop Suey, Roast Pork Chop Suey and Choose One From: Sweet + Sour Chicken, Sweet + Sour Pork, Lemon Chicken $16.00
Oysters (Rock) $1.80
Corn Fritter $4.60

21) Chicken/Lamb/Beef Shabnam $15.50
- Choice of your meat cooked with mushroom and Indian spices in a thick masala gravy.
2)A dish prepared in creamy and rich tomato gravy.
3) Mix Pickle $4.00
14) Coriander Naan $4.50
- Naan stuffed with coriander and spices.
Please add $1.50 for Lamb dishes
11) Chicken/Lamb/Beef Madras $14.50
- A traditional South Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
3) Garlic Naan $3.50
- Naan stuffed with garlic, sprinkled with black onion seeds.
FROM $9.00

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
tomato relish, aioli, maple syrup, hollandaise (weekends only)
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
portobello mushrooms, tomatoes, potato, toasted house-made bread 5

Make your Own - Pizza
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
for every topping added on $2.00
Wedges with sweet chilli and sour cream $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
Pizza and Handle of beer combo $20.00
Fries with tomato sauce & aioli $8.50

Chicken and Apricot Pie $18.50
Cheesecake and cream $11.00
- please ask for the flavor of the day
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
Nachos $13.00
- corn chips served with salsa cheese and sour cream
Chips $7.50
- lightly salted
Muffin $4.50
- blueberry with bran
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)