Raymons Pies in Tauranga City Menu

Raymons Pies in Tauranga City has no menu available, but can choose from many other options such as Big Breakfast or Creamy Mushroom from Le Marie. The Orchard Bethlehem Restaurant & Bar offers many options including Big Breakfast and Bacon and Eggs. Mumbai Masala Indian Restaurant includes a wide range like Vegetable Pakoras or Onion Bhaji. 1 Satay Chicken and 2 Hokkien Mee from . Noodle Canteen offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Curry Roll $2.50
  • Donut $1.40
  • Potato Fritter $0.70
  • Chicken Nuggets $0.90
  • Mushroom $4.50
  • Fresh Terakihi $4.20
  • Hot Dog $2.20
  • Egg $2.50
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • -Made with Scallops $23.50
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Curry Chicken $15.00
  • -Medium $10.50
  • Satay Beef $15.00
  • BBQ Pork $14.00
  • Desserts
  • Pork $14.00
  • Seafood $15.00
  • Chicken $14.00
  • Steak $5.20
  • Snapper $5.50
  • Vegetarian $4.70
  • Sausage $1.90
  • Corn Fritter $2.50
  • Kumara Chips $5.00
  • mussel Fritter $3.20
  • Chips per scoop $3.00
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Pork Riblet N/A
  • Wheat N/A
  • Western Egg and Cheese N/A
  • Italian B.M.T N/A
  • Oat & Raisin N/A
  • Cheddar N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Smoked ham, pineapple and mozzarella
  • Caramelised onion, rosemary and blue cheese $10.00
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Bacon $14.00
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Ham Salad $8.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Scrambled Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Omelete $14.50
  • Spaghetti on Toast $6.50
  • Toast & Spreads $4.50
  • Mince on Toaast $8.50
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Chicken Satay $5.00
  • Pork Chop with Wedges, Salad $16.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Hawaiian $5.00
  • -Combo $8.80
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Soup of the day - served with bread N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Raymons Pies

Raymons Pies

location

Address

14i/14A-14I Cypress Street, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075787418

clock

Opened hours

Friday 7:30am–3:30pm Saturday Closed Sunday Closed Monday 7:30am–3:30pm Tuesday 7:30am–3:30pm Wednesday 7:30am–3:30pm Thursday 7:30am–3:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
14i/14A-14I Cypress Street, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand
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