Red Snapper in Christchurch City Menu

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Red Snapper in Christchurch City has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Standard pizza and Carnivore from . On the Rocks Sumner offers The Black Horse and Pies.

Nearby Sample Menus

CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
All eggs are free range
Available till 11am
FRIES & AIOLI $9.50
+ Side of fries $5.00
Sour Dough/ Grain / GF Bread
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50

Guinness N/A
Potato Top N/A
Peppered Steak N/A
Bacon & Egg N/A
Back by popular demand N/A
- Butter Chicken
Steak & Kidney N/A
Vegetarian N/A
- Brocolli & Mushroom
Vension Portbello N/A

DAAL MAKHNI $9.99
- Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
RAITA $4.00
BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
LAMB SAAG $10.50
- A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices

Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Veggie Pasta $17.00
- Waitstaff will advise
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Wedges $5.00
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Ask wait staff for today's desserts

Mushrooms $4.80
- Add Streaky Bacon/ Mushroom/Spinach. $16.80
Joe's caesar $17.00
- Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
Streaky bacon $4.80
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
- With Free Range Chicken $22.80
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
Baked beans $3.20

Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
$42.00 per person without dessert / $47.50 per person with dessert
Add Chips $6.00
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes

Mixed Salad $5.00
-Beef & Falafel $11.00
Vegetarian $8.00
-Chicken & Lamb $11.00
-Lamb & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Lamb $11.00
-Chicken & Falafel $11.00

Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
Fish of the Day P.O.A
- Our staff will advise you of today's fish

Chicken, Beef or Pork $12.50
Curry Puff $1.20
Steamed Rice
or as a Curry
Chicken, Beef or Pork $4.00
Fish Cake $1.20
Spicy Fried Rice
Ginger & Shallot

COMBINATION CHOW MEIN $12.50
BANANA FRITTER $2.20
CHILI CHICKEN HOT & SPICY $12.50
ROAST PORK TOMATO ON FRIED RICE $12.00
ROAST PORK CHOW MEIN $11.00
STEAK $6.00
CHIPS PER SCOOP $2.40
CHOW MEIN $4.00

Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
King Salmon with Double Avocado $9.00
- 4pcs per serving
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Yakitori Platter $18.00
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
King Salmon $9.00
- 2 skewers per serving
Bowl of Rice $3.00

Tom Xao Kin Chi - Kinchi Prawn $24.00
Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
● Menu 3
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
-Deep Fried Spring Rolls
-Myhanh Fresh Beef Salad
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
-Combination Fried Rice

Chicken Curry $7.00
Chicken Udon $9.00
Vegetarian $8.00
- 8 Pieces
Tuna Mayonnaise $8.00
- 8 Pieces
Tuna Mayonnaise $7.00
Tuna Mayonnaise $5.00
Crispy Chicken $7.00
Marinated Beef (Bulgogi) $5.00

Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce

BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
FRIES $8.00
- served with tomato sauce
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter

Red Snapper

Canterbury > Christchurch City > Red Snapper

Address

25 Wakefield Avenue, Clifton, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033265726

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM