Red Snapper in Christchurch City Menu

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Red Snapper in Christchurch City has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Standard pizza and Carnivore from . On the Rocks Sumner offers The Black Horse and Pies.

Nearby Sample Menus

Fried Mushroom $0.60
Prawn Curry on Fried Rice $14.00
Roast Pork Mushroom Chow Mein $11.00
Banana Fritter $2.00
Extra Meat $4.50
Pineapple $4.20
Sweet and Sour Fish $10.00
Vegetarian Foo Young $10.00

- with bacon $15.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
Oddfellow’s muesli and fruit $12.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
we only use free range eggs and chicken.
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
-banana, crispy bacon and maple syru $18.00

Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Banana Split $8.90
- Caramel, strawberry or chocolate.
-Seasonal Salad
-Roast of the day
Kids Mini Roast
- (see blackboard for roast of the day)
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
2 Fried Eggs $3.50
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.

ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
Small $14.90
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
PANINI $8.50
- with your choice of 3 fillings
CEREAL $11.50
- muesli with yoghurt and berries
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast

Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Vegetarian $22.00
- Chefs choice of the day
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow

Chicken Satay Skewers 2 for $5.50
Cheesecake (Boysenberry & Strawberry) $3.50
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Chicken Sweet Corn Soup $6.50
Crispy Skin Chicken R $11.90 / L $12.90
R=regular / L= Large
Sweet & Sour Pork R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90

Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
KoftanKebab $15.50
Green salad $6.50/$8.50
Chicken Kebab $15.50
Beef Kebab $15.50
Wedges $4.00
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Baklava $3.50

-Add cheese $3.00
Bacon $4.00
Hot Smoked Akaroa Salmon $5.00
Kids fries $4.00
-Add sausage $2.00
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
-Add bacon $4.00
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce

Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
French toast $18.50
- Free range bacon, fried banana and maple syrup
Avocado $3.00
With free farmed bacon $14.50
7am - 2pm / 7 days a week
On organic toast $10.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast

MUSSELS 1 DOZ $11.90
BACON BURGER $5.80
- Basic burger with crispy fried bacon
ONION BURGER $5.80
- Basic burger with heaps of grilled onions
CHICKEN $5.00
- Delicious cooked chicken 1/4
STEAK TOASTED SANDWICH $5.00
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
HOT DOG $3.60

1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Pork Satay / Chicken Satay / Steak Satay $5.90
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Chicken Patties / Paua Patties $2.40
Pineapple Ring $1.80
Donut / 3 Fish Bites $2.00
Bacon, Egg, Mushroom, Tomato $1.00

Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Rustic fries, aioli $8.00
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Mussels with honey, soy and sesame seeds $8.00

stir fried oyster sauce $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
Deep fried spring rolls $5.00
-seafood $5.00
Nsf. Seafood noodle soup $12.00
red curry $10.00
- Served with rice.
-seafood $5.00
Fish cake $5.00

Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Chicken $9.00
- Chicken nuggets served in a basket with fries
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top

Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Chicken, beef, pork or tofu
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
All seafood fry dishes come with one rice
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Tom Yum Sea Food $11.50

Red Snapper

Canterbury > Christchurch City > Red Snapper

Address

25 Wakefield Avenue, Clifton, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033265726

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM