Red Snapper in Christchurch City Menu

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Red Snapper in Christchurch City has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Standard pizza and Carnivore from . On the Rocks Sumner offers The Black Horse and Pies.

Nearby Sample Menus

Nice Cook Fried Rice $12.00
Steak with Oyster Sauce $12.00
Nice Cook Chow Mein $12.00
●Eggs
Steak With Mushroom On Fried Rice $10.50
Spicy Chicken (S) $12.00 (L) $14.00
Sauteed Chicken with Chilli (spicy hot) $12.00
Steak With Mushroom Chow Mein $10.50

Chicken Foo Young $11.00
Bacon Corn Pattie $2.00
Cashew Nuts $4.50
Chicken Nuggets $0.60
1 Chicken and Chips $15.00
Fried Mushroom $0.60
Sweet and Sour Sauce $1.00
Mussel Pattie $2.00

Wild Pork (Strip-loin organic) $25.00
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Wild Pork (Strip-loin organic) $25.00
Beef (Eye Fillet) $23.00
Served with Thai Jasmine Rice. N/A
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Seafood Prawns, Mussels ,Squid &Scallops) $19.00

Chicken $5.00
Fish $2.40
Bacon $4.70
Sausages & eggs $9.00
Chicken Nuggets 6 for $3.30
Sausage battered $2.00
Chicken Pattie $2.40
Cheese onion $2.00

Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

Scallops 1/2 doz $5.00
Chinese $5.80
Steak with Oyster Sauce $12.00
Steak Pineapple on Rice $10.50
Mushroom $4.00
Double Meat $4.30
Prawn Foo Young Egg $12.00
Prawn Chow Mein $10.00

HAWAIIAN $9.90
- ham pineapple & cheese
CURRY ROLL $2.60
CORN NUGGETS 6 for $2.60
SINGAPORE FRIED NOODLES BAMI GORENG $9.80
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
BEEF IN BLACK BEAN SAUCE $10.80/$12.80
CHICKEN NUGGETS 6 FOR $4.80
MEXICAN $9.99
- hot salami, gherkins and chilli

ONION TOASTED SANDWICH $4.00
EGG TOASTED SANDWICH $4.00
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
SPRING ROLL $3.80
- Chinese pork & vegetables wrapped in fried noodle pastry
FISH $4.00
- Our usual fish
ONION BURGER $5.80
- Basic burger with heaps of grilled onions
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter

Potato Fritter $0.90
Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
Steak with Black Bean Sauce $11.00
Soya Sauce Fried Noodles $6.50
Chicken Fried Rice $9.80
Roast Pork with Mushrooms on Fried Rice $11.50
Sweet and Sour Pork $11.00
Prawn Fried Rice $11.50

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Nigiri Sushi N/A
Vegetarian yaki udon $11
Sushi Roll N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13
Rice Tray N/A

Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Sweet & Sour Pork $11.50
Sweet & Sour Chicken $12.00
Prawn Chow Mein / Combination Chow Mein $11.80
Bami Goreng / Nasi Goreng $11.00
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Quarter Chicken & Chips Meal $9.50

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Avocado and Feta Smash $19
- add bacon
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Pasta of the Day N/A
- ask our friendly staff
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Eggs Benedict $21.50
- w. house smoked salmon
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion

Mussaman potato curry $17.00
Green Curry $17.00
Mushroom & Oyster sauce $17.00
Pineapple curry $17.00
Broccoli & Oyster sauce $17.00
Cashew Nuts $17.00
King Prawn $5.00
Extra rice $2.50

Red Snapper

Canterbury > Christchurch City > Red Snapper

Address

25 Wakefield Avenue, Clifton, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033265726

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM