Red Snapper in Christchurch City Menu

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Red Snapper in Christchurch City has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Standard pizza and Carnivore from . On the Rocks Sumner offers The Black Horse and Pies.

Nearby Sample Menus

MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Choose from one of the following:
All eggs are free range
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
Hollandaise, extra egg $2.00
Sour Dough/ Grain / GF Bread
+ Side of fries $5.00

Orange juice $3.50
Ginger beer $4.90
Zero coke $3.50
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Roast pork on rice $14.70
Sprite $3.50
Edamame $4.90
Teriyaki chicken & prawns cutlets $18.50

Back by popular demand N/A
- Butter Chicken
Guinness N/A
Vegetarian N/A
- Brocolli & Mushroom
Steak & Mushroom N/A
Chicken & Cranberry N/A
Mince & Cheese N/A
Mince N/A
Chicken N/A

Sweet & Sour Pork (S) $12.00 (L) $14.00
Slice Pork Chow Mein $10.00
Sausage $2.20
Chicken/Corn Soup $5.00
Spring Roll $2.50
Roast Pork Fu Yong Egg $11.00
Steak With Pineapple On Fried Rice $10.50
●Steak

Sweet and Sour Sauce $1.00
Sweet and Sour Chicken $12.50
Cashew Nuts $4.50
Pork Mushroom on Fried Rice $11.00
Black Bean Steak $12.50
Bacon and Egg $5.00
Roast Pork Mushroom on Fried Rice $11.00
Fish Bites $0.80

Croquette $2.50
- beef, chicken
Meat Pattie $2.00
Apple Turnover $2.00
Scallops (1/2 dozen) $9.00
Corn Nuggets (1/2 dozen) $2.00
Steak $6.00
Akaroa Cod $5.00
Curry Rice Roll $3.00

Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Kachumber $5.99
Mango Kulfi $4.99
All mains served with basmati rice
Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)

Bacon & Egg $4.80
Plain $2.00
Kiddies $3.20
Spring Rolls $2.40
Chicken $10.00
Cheese $4.00
Mini Donuts 50c
Chicken Nibbles 6 for $5.00

LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Vegetarian $22.00
- Chefs choice of the day
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow

COMBINATION FRIED RICE $12.80
WONTONS 1/2 DOZ $4.00
SOUR CREAM SWEET & SOUR SAUCE $0.70
SPIT ROAST 1/2 CHICKEN $8.50
CHEESE $9.99
- mozzarella & mild cheese
CHICKEN NIBBLES 6 FOR $6.80
CINNAMON OR JAM WRAP $2.00
KUMARA CHIPS $4.60

Satay Sauce $2.50
Prawns, Seafood or Combination $15.00
Curry Puff $1.20
Mayonnaise $2.50
Chicken, Beef or Pork $13.00
Separate Rice add $2.00
Pad Thai
Prawn, Seafood or Combination $16.00

ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.

Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Porcini and duck risotto balls with a melting mozzarella heart -
King prawns cocktail with saffron aioli -
Terakihi and tequila cevice served in a red chicory nest -

Red Snapper

Canterbury > Christchurch City > Red Snapper

Address

25 Wakefield Avenue, Clifton, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033265726

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM