Red Snapper in Christchurch City Menu

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Red Snapper in Christchurch City has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Standard pizza and Carnivore from . On the Rocks Sumner offers The Black Horse and Pies.

Nearby Sample Menus

Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Soup of the Day $13.00
- Served w toasted Supergrain bread

Akaroa Cod $5.00
Wontons (1/2 dozen) $4.70
Mini Hot Dog $1.20
Sole $5.50
Cheese $4.00
Chicken Nuggets (1/2 dozen) $4.70
Sausage $2.40
- plain, onion, battered
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets

Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Vegetable with Organic Tofu $15.00
Beef (Eye Fillet) $23.00
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Chicken, Pork or Beef $16.00
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Wild Venison (Tender loin -organic) $25.00

Teriyaki Spare Ribs $10.00
Tempura Sushi Roll - Fish $7.00
Teriyaki Chicken $13.00
Miso Flavoured Salmon Tempura $6.50
Yakitori Chicken with Yuzu Pepper $7.50
Grilled Fish with Sweet Miso - Salmon $10.00
Pork Katsu (Crumbed) $13.00
Crispy Salad with 3 Dressing(S) $7.00

Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Serving of Side Salad $3.50
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
-Seafood special
Garlic Bread Freshly baked with garlic butter - $7.00
Kids Mini Roast
- (see blackboard for roast of the day)
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-Seasonal Salad

Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Vegetarian $22.00
- Chefs choice of the day
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables

Fried rice chicken $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Crispy fried chicken strip $8.00
- with chilli sauce
Fried Chicken Wings $9.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Satay Chicken Stick (5 stick) $9.00
Kari Ayam Indonesian chicken curry $13.00
- with potato
Massaman beef curry $13.00

Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Chicken Thigh $7.00
- 2 skewers per serving
King Salmon $9.00
- 2 skewers per serving
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Affogato $10.50
- Kaulua / Baileys
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Beef Galbi $8.00
- 2 skewers per serving

Toasted Roast Pork Sandwich & chips $10.00
Extras from $1.00
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Nuggets & chips
Nachos $13.50
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Fries $7.00
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites

Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables

-chicken / pork / beef / lamb $3.00
-seafood $5.00
-seafood $5.00
Nc. Chicken noodle soup $10.00
-seafood $5.00
-seafood $5.00
Green curry $10.00
- Served with rice.
Np. Pork noodle soup $10.00

Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
400 Tom Yum Goong (Prawns) $15.00
●Starters Great to Share
Please ask if you would like to try any of our other dishes as a vegetarian option.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gai Jor $10.00
- Fried Chicken Rolls
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Rice/Cashew Nuts/Peanut Sauce $3.00

Rolls cheese knot $6.30
Medium $2.50
Large $9.50
Breakfast $6.20
Bacon & egg $4.80
Saturday Special $10.50
Beans/Spaghetti on toast $7.00
Meat Pattie $2.80

all served with fries.
Hot Chips $7.50
- With tomato sauce and aioli
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Please ask staff about our gluten free options
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries

Thai hot and sour soup, lemongrass kaffir leaves
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Deep Fried Pork Pieces $10.00
- in lemongrass
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Chicken Satay $10.00
- 4 pieces with peanut sauce
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top

Red Snapper

Canterbury > Christchurch City > Red Snapper

Address

25 Wakefield Avenue, Clifton, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033265726

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM