Robert Harris Cafe in Christchurch Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Steamed barbeque pork filled bun $4.00
  • Lotus roots braised with pork hocks $20.00
  • Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00
  • Free range chicken served with seasoned ginger, served cold $50.00/whole
  • Deep fried chinese string mushrooms wrapped in fish fillet, drizzled with teriyaki sauce $25.00
  • Beef with cashew nuts $20.00
  • Pok choys sauteed with garlic $16.00
  • String beans sauteed with garlic $18.00
  • Spinach $3.50
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Potato Layer Cake $5.00
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Smashed Avocado $3.50
  • Extra Hollandaise or Aioli $3.50
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Fish and Chips (GF AVAILABLE ON REQUEST) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Large $17.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Small $12.50
  • Slice / Muffins / Scones $4.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Quiche of the Day with Daily Salad $22.50
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • Onion Rings $7.00
  • -Add Fries $4.00
  • Salami $3.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Pizza Large $18 Small $12
  • Black Glutinous Rice Soup with Coconut $4.50
  • Mexican Cube $12 Reg / $18 Lge
  • Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
  • Claypot Arhat Dish
    • Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
  • Rice with Soy Nuggets $10.50 Reg / $16 Lge
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Small $14.00
  • Sweet pork $24.00
  • Chilli sauce chicken $9.00
  • Stewed beef with tomato $24.00
  • Sweet and sour fish $32.00
  • Lamb chops noodle soup $14.00
  • Stir fried beef with spring onion $22.00
  • Chicken egg foo Yung $20.00
  • Prawn with cashew nuts $26.00
  • Mushrooms $5.00
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Tomatoes $5.00
  • Smoked Salmon $7.50
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Roast Pumpkin (each) $1.00
  • Lamb Shank $ 14.50
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Quarter $ 7.50
  • Roast Kumara (each) $1.20
  • Chicken (Small) $ 11.50
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Mince & Cheese $4.50
  • Croquettes $3.20
  • Savouries $2.00
  • Cottage $5.00
  • Sausage Rolls $2.50
  • Chicken Vege $5.00
  • Mince $4.50
  • Pastie $5.00
  • Ebi Yuan prawn with chilli mayo $12.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Miso soup $3.00
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Chicken thigh with scallion sauce $7.00
  • Wedges S $2.40 / L $4.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Mince Savouries $1.80
  • Croquette $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Hot Meat Sandwich / Roll $7.50
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Wok fried beef ho fun $18.00
  • Singaporean fried rice noodles $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Egg foo young with assorted seafood $25.00
  • Seasonal greens with garlic or oyster $14.00
  • Slow braised beef brisket noodle soup $19.00
  • Prawns with cashew nuts $25.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Robert Harris Cafe

Robert Harris Cafe

location

Address

55 Main North Road, 55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033527168

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Free Wifi ,  Cards accepted

Location
55 Main North Road, 55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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