Hornby Chinese Takeaways in Christchurch Menu

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Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Chicken with cashew nuts $13.00
Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00

Chicken fried rice / Chicken fried noodles $10.50
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Chicken satay sauce on fried rice $12.00

Beef fried rice / Beef fried noodles $10.50
Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
Beef tomato on fried rice $13.00
Beef with curry sauce / Beef with chili sauce $12.00

Chicken with curry sauce $12.00
Beef with sweet and chili sauce $13.00
Vegetarian fried rice / Vegetarian fried noodles $7.00
Vegetarian Chow Mein $9.00
Vegetarian egg foo young / Mixed vegetables $9.50
Chicken and corn soup $5.00
1 dozen Wontons (with sauce) $8.00
Fried rice / Fried noodles $5.50
Boiled rice $3.50
Prawn fried rice / Prawn fried noodle $12.00

Plain $3.50
Cheese / Egg / Bacon $4.20
Steak $5.30
Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Giant (biggest) $7.00
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50

Roas pork fried rice / Roast pork fried noodles $10.50
Roast pork vegetable chow mein $11.00
Sweet and chill roast pork $13.00

Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00

Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
Prawn egg foo young $14.00
Combination egg foo young $13.00

1/2 Chips / Pineapple ring $1.70
Chips / Fish $2.40
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Crab stick $1.50
Potato fritter $0.70
Curry roll / Spring roll $2.60
Chicken nuggets $8.00 /dozen
Jam Rap / Choc Jam Rap $2.10 each
Spicy wedges $4.90
Chicken pattie $3.80
Fried mussels $1.20 each / $9.90doz
Fried oysters $1.30 each / $9.90doz
Fried scallop $1.50 each / $12.90doz
Fish Bite $5.90dozen
Onion rings $4.20/ 1/2dozen
Squid rings $4.50/ 1/2dozen
Fried mushroom $4.80/ 1/2dozen
Mini Spring Rolls $5.50/dozen

Nearby Sample Menus

SPICY PORK $15.00
- pan broiled pork seasoned with red paper
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
BOILED DUMPLING $14.00
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce

Potato Fritter $1.00
Hoki $3.50
Wontons (1/2Doz) $4.00
Bacon Corn Pattie $2.50
Mini Spring Rolls (1Doz) $3.50
Batter Sausage $2.50
Hot Dog $2.00
Mushroom $4.20

PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
ORANGE CREME BRULEE $12.00
- biscotti
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli

Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Apple & popcorn $2
Bacon & scrambled eggs on toast $8
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Frickles $6
- salt & vinegar fried pickles

TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
SALMON SASHIMI (5 PIECES) $10.00
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet

BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Free Range Eggs (2) $2.00
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Spiced Curly Fries with Aioli & Tomato Sauce $10.00
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Wholegrain Toast $4.00

Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
Set Menu for 6.8 people $67.00
- Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Wontons
Cashew Nuts $3.50
Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00

CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
All includes drink and Ice cream Sundae
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries

French toast $10.50
- Served with maple syrup and cream
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
Add sausage $4.50
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice

Bacon $3.90
Crab Stick $1.40
Mini Donut x4 $2.00
Cheese $3.90
Mussel $0.80
Cheese Onion Ring $5.50
Pineapple $1.60
Extras $1.00
- Garlic Butter / Scoop

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Berry Sorbet GF DF $6.00
Green Salad V GF/A DF $7.50
- Ponzu dressing
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Chocolate Ganache GF/A $9.00
- Sesame crisp

DOUBLE MEAT $4.20
HOT DOGS $2.10
STEAK BURGER $5.00
OYSTERS (in season) $28.00
RED COD 42.40
BEETROOT $4.00
CHOW CHOW $4.00
PAUA PATTIES $2.10

Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Chicken and Bacon Carbonara $16.5
- Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese

CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CREAM CHEESE JAM BAGELS $6.00
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI