Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Moroccan Lamb Salad $22.5
prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Classic Kiwi Beef Burger $22.5
served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
French Toast $19
two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Lamb Rogan Josh (We Guarantee you the best) $13.90
A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
Prawn Masala $15.90
Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
Dal Makhani $12.
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Vegetable Samosa $4.50
Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Tandoori Chicken Half
Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
Chicken Chettinad $13.90
Black pepper, garlic, ginger and herbs based chicken curry
Muttar Paneer $12.90
Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy