Address
241 The Strand, Corner of Bank Street & Cameron Street, Whakatane, Bay Of Plenty, 3120, New Zealand
Robert Harris Cafe in Whangarei Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
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The quay beer battered fish & chips $25.00
- With tartare sauce
- -Smoked salmon / mushroom $5.00
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Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
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Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
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Confit duck $34.00
- With puy lentils, kumara puree
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Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
- Fish $14.50
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BLT Sandwich $13.50
- Grilled bacon, lettuce & tomato served with fries
- -small $5.00
- egg $1.50
- -strawberry
- cheese / ham / onion / pineapple / tomato $1.00
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Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
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Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
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Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
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Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
- Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
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Soup of the Day $14
- served with garlic bread
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Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
- Scallops $2.00
- Fish cake $2.80
- Fish bites $1.10
- Hot dogs $2.50
- Oysters $2.00
- Per scoop $2.50
- Ham and cheese $5.00
- Mussels $1.80
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Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
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Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
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Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
- Seasonal Vegetables $7.00
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$4.00
- add bacon for
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
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Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
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CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
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ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
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Creamy Seafood Chowder $14.50
- with garlic bread
- 2-4 people $30.00
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Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
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The Knees Trembler $15
- Bangs and Mash
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Prawns $5.00
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
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Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Cheese and Garlice Naan $4.00
- Traditional Indian bread, stuffed with garlic and cheese and coated with butter.
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Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Mixed plate dessert $10.50
- Chefs choice
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Key lime pie $9.50
- With ice cream
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
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FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
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ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
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SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
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SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
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BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
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DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
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GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- Marinate olives $6.50
- Fresh herb garlic mini loaves $8.50
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
- Lasagne Squares
- Eggs Benedict
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Mini Mince Pies
- (home made)
- Sweet Corn on Toast
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Toasted Sandwiches
- selection
- Baked Beans on Toast
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
- Spaghetti on Toast
Robert Harris Cafe
Phone
094388103
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 3:45 PM, Sunday: 7:30 AM – 3:45 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Cash , American Express , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
241 The Strand, Corner of Bank Street & Cameron Street, Whakatane, Bay Of Plenty, 3120, New Zealand
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