Robert Harris Cafe in Whangarei Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Mixed Entree $8.90
    • Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
  • Gaeng KeowWahn
    • Green curry with bamboo shoots, peas and capsicum
  • Pad Him Ma Pan
    • A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • Wrath (Double / Snack) $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • - Chicken, Pork or Beef $17.00
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • - Chicken, Pork or Beef $18.00
  • - Vegetables $16.00
  • - Fresh Fish Fillets, Scallops, or Prawns $21.50
  • Fish in Three Flavoured Sauce $21.50
    • Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
  • Thai Fried Rice
  • - Prawns $21.50
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Garlic Butter Mushrooms $6.50
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Creamed Potatoes $6.50
  • Today's Fish $33.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Croque Madame $10.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Breakfast Ciabatta $10.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Hot Beef Roll w Horseradish Sauce $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Bagel
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Half $11.00
  • Muttar Mushroom Curry $12.90
    • Peas and mushrooms cooked in a creamy onion and tomato based curry
  • Beef Curry $13.90
    • Creamy onion and tomato based curry
  • Lamb Nawabi $13.90
    • Tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
  • Bahar Banquet for 2 $62.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Fresh Green Salad $2.50
  • Pulao Rice $5.00
    • Basmati rice cooked with green peas and cumin seeds
  • Fish Malabari $15.90
    • From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Bacon Waffle $28.50
    • Fried egg,bacon,waffle with maple-infused cream sauce
  • Side kransky $8.50
  • G.F bread $3.50
  • $25.50
    • Bacon&Spinach
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Deal - 1 $20.00
    • 1 x Curry - 750mL, 1 x Basmati Rice
  • Mango Kulfi $4.50
    • homemade mango flavored dessert topped with mango pulp, cream and cherry
  • Fish Korma $17.50
    • lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Prawn Masala $17.50
    • shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
  • Lamb Chettinad $15.90
    • black pepper, garlic, ginger and herbs based lamb curry
  • Tandoori Prawn $18.50
    • king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Burlee $9.50
    • Served with cream and ice cream
  • Key lime pie $9.50
    • With ice cream
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Mixed plate dessert $10.50
    • Chefs choice
  • Chicken Madras $17.00
    • Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
  • Basmati Rice
  • Beef Saag $17.00
    • Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
  • Chicken Jalfrezi $17.00
    • Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies
  • Bashmati Rice is served complimentary with the mains
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Lamb Vindaloo $17.00
    • Hot and spicy lamb curry in a very special vindaloo sauce
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Mash $4.00
  • Kiwi Burger $2.00
    • extra onion ring
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Bacon $3.00
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Beef & Reef $8.50
    • add to one of the above steaks 2 succulent prawns for an extra
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • 1/2kg $19.50
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • “Seafood Paella” $34.00
    • seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • Maple glazed pork belly $18.50
    • roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • Fried eggs (2) $3.00
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
  • Seafood Chowder $16.00/$26.00
    • Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
  • Toast w spreads $5.00
  • Extra fillings $1.50
  • Salmon & Shrimp $24.00
    • Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
  • walnuts then drizzled with maple syrup $15.00
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
Robert Harris Cafe

Robert Harris Cafe

location

Address

241 The Strand, Corner of Bank Street & Cameron Street, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

094388103

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 3:45 PM, Sunday: 7:30 AM – 3:45 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
241 The Strand, Corner of Bank Street & Cameron Street, Whakatane, Bay Of Plenty, 3120, New Zealand