Robert Harris Cafe in Tauranga City Menu

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-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw

Chicken $5.20
Summit king $6.70
Scallops $2.10
Ham $2.50
Snapper $5.00
Cheese $4.50
Crabsticks $1.40
Egg $4.50

Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
-Made with Scallops $23.50
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass

-Adults $20.80
-Adults $15.50
Beef $14.00
(with or without Noodles)
-Seniors $14.50
•Monday - Wednesday
-Small $8.50
Chicken Sweet Corn Soup $7.50

Extra Filling $1.00
Fish cake $3.00
Kumara Chips $5.00
Banana Fritter $1.80
Steak $6.50
Chips per scoop $3.00
Cheese Weezy's per scoop $5.00
Potato Fritter $1.00

Salad serves -Medium (up to two salads) $12.50
Sides $3.50
- Rosti
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Seasonal Fruit Salad $9.50
- with honey yoghurt
Salmon Pasta Salad
- Salmon,asparagus & capers

Tuna N/A
Sweet Onion N/A
Mayo N/A
Turkey N/A
Honey Mustard N/A
Western Egg and Cheese N/A
Yoghurt N/A
Italian Herbs & Cheese N/A

Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Onion and Peas Rice $15.00
Fish and Chips $9.00
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven

Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
On Cape Seed Bread $8.50
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana

Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Mushrooms, bacon, big boy sausages $3.00
Bowl of Fries $4.00
Baked Beans on toast $6.50
Chicken Salad $8.00
Toast & Spreads $4.50
Mince on Toaast $8.50
Scrambled Eggs on Toast $7.00

Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream

Egg Benedict $11.90
T-Bone Steak with Chips or Wedges $16.90
Chicken Satay $5.00
Scotch Fillet Steak $17.90
-Combo $8.80
Mushroom Breakfast $11.90
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
-Combo $8.80

Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Seasonal fruit with vanilla yoghurt $14.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Roasted butternut risotto with spinach & crispy parma ham $17.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0

caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto

Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A