Robert Harris Food Service in Wellington City Menu -

Pineapple Fritter $1.70
Paua Fritter $2.50
100% Mr seafood Paua $6.50
Chicken $11.00
Bacon & Egg $5.50
Plain $9.00
Fish $2.90
Pork $11.00

Beef $12.00
Hot & Spicy Fish $6.50
6 Onion Rings $4.20
Potato Fritter $1.00
Wontons (separate sauce) $11.50
Apple Turnover $1.80
Vegetable $5.00
-Prawns $17.50

CRUMBED FISH $3.30
Onions $2.50
Tom Yum soup $10.50
- rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Singapore fried noodles $11.00
- thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
PAUA FRITTER $2.50
Thick rice noodles(Hafen) $11.50
- roast pork or beef
Chicken curry $13.00
- on noodles or steamed rice
Garlic prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce

Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
Avocado and tomato on toast $12.00
Chicken burger + fries $17.00
- Seasoned chicken breast w/aioli in a brioche bun
-add cream cheese $1.00
Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
Fries $7.50
- Shoestring fries w/ tomato sauce +aioli
Pasta of the day $16.00

P. Goff'S Delice $10.00
- Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
- House cured salmon, avocado whip, baby rocket $22.00
- Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
L. Upston'S Peach Cobbler $10.00
- Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
G. Brownlee'S Sausages (GF) $25.00
- Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips

Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
In-house smoked salmon $7.00
Cheese & pineapple $6.00
With free range bacon. $19.50
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Picnic Beef Burger $22.00
- Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
Ice Cream
- See cart at side door
Kids Toasted Sammies

Fries $3.00
Falafel $9.50
Kids Meals Are For Only Kids Please!
Mixed Vege $10.00
-Small $9.50
Tabuli 4.5
Lamb And Falafel
All Meals Are Prepared Daily

Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)
Small Sashimi Plate $13.00
- Selection of salmon, tuna and seasonal white fish.
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Tempura Udon/Soba (V) $14.50
- Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
Hoso Maki $3.00
- 3 different vegetables wrapped in seaweed and sushi rice.
Teriyaki Steak Set $19.50
- Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.

Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Gravy $4
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Green salad $6
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Caesar Salad $16.00
Sunny Egg $2.00
Fish & Chips $22.00
- market fish, battered or pan fried fries, lemon & fennel slaw, tartar
Burgers, Bagels & Sandwiches N/A
- served with polenta fries
Caesar Salad $4.00
- add chicken
Gluten Free Bun/ Bread $2.00
Pork Ribs $16.00
- 8 hour applewood smoked
Sauteed Onions $2.00

Not all ingredients are listed. Alert your server to special dietary needs.
Tomato, Mushroom, Hash-brown, Spinach $2.50
Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
PLUMMER BEEF BURGER
- made with fresh prime beef mince, cooked to perfection. Served with fries
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.

Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
-extra fillings $1.00
Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
-two crepes $8.50
Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
-extra filling $2.00
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
Les CEufs $9.50
- Free-range eggs as you like them with buckwheat bread.

Gluten Free Toast $4.50
French Toast- Bacon Banana & Maple $14.90
Toast & Spreads $4.00
-Soup of the Day
Open Bacon Sandwich with Hollandaise $12.50
Bacon & Eggs $12.50
Nacho’s with Guacamole $14.90
Bacon $15.00

Smashed banana on toast + peanut butter & chocolate sauce $7.50
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Kids sized vegetarian burger + chips $7.50
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Haloumi $4.50
Streaky bacon $5.00
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries

Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
Sweet Lassi $4.50
Barrah Kebab, Lamb chops marinated in special sauces and cooked in Tandoor oven $13.50
Mango Kulfi, Homemade creamy Indian ice cream with nuts and mango pulp $7.50
Chicken Nuggets $8.90
Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90
Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50

Robert Harris Food Service in Wellington City Menu

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Robert Harris Food Service

Wellington Region > Wellington City > Robert Harris Food Service

Address

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16 Jessie Street, Te Aro, Wellington City, WE, 6011, New Zealand

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