Cafe Neo in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
SIDES SIDES
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Curly fries w aioli $5
  • Hand cut agria chips w aioli $5
  • Garlic bread $5
  • Garden salad $5
  • Extra aioli $0.5
KIDS MENU KIDS MENU
  • Boiled Egg and Multigrain Soldiers $4
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Kazu Japanese Restaurant (sample menu)
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Pure Vanilla Ice Cream $6
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
Bordeaux Bakery (sample menu)
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
Blend bar and cafe (sample menu)
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
  • Beer Battered Onion Rings $7.00
  • Ugly Bread $8.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • Eggs $3.00
  • -Add Bacon, Basil $4.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
Tandoori Heritage (sample menu)
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Choose any curry + rice + garlic naan only $10.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Kelburn Cafe (sample menu)
  • Salmon
  • Cream Cheese + Jam $8.00
  • Pesto, Avocado, Tomato $11.80
  • Eggs on toast, any style $9.50
  • Bacon
  • Extras:
  • Smoked Chicken, Avocado + Mesclun $13.50
  • Kransky
Backbencher Pub and Cafe (sample menu)
  • - Char-grilled haloumi, rocket, eggplant puree (V) $18.00
  • C. Finlayson'S Summer Salad (V) (GF) $18.50
    • Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
  • G. Robertson'S Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
  • Chorizo Sausage (Each) $5.00
  • - Add A Shot Of Any Liqueur $5.00
  • Substitution Of Toast To Gf Focaccia Add $2.00
  • Hand-Cut Skin Chips, Aioli $5.50
Cafe Laz Turkish Kebab House (sample menu)
  • Chicken $11
  • Mixed
  • Mixed Vege
  • Beetroot 4.5
  • Humus 5
  • Falafel $9.50
  • Add Extra Meat For $2.00
  • -Large $9.50
The Roundabout Bar (sample menu)
  • -Small $15.00
  • Kumara chips with aioli $9.50
  • Wedges with sour cream and sweet chilli sauce $8.00
  • -chicken $5.00
  • Mexicano
    • Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • Optional toppings
  • Fish and Chips $14.00
Phoenician Falafel (sample menu)
  • Baklawa $4.00
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Fatayer $6.00
    • vege baked pies, spinach or feta
Maranui Cafe (sample menu)
  • EMERSONS PILSNER $7
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • SAUVIGNON BLANC $6
Centennial Coffee House (sample menu)
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Bowl of Chips $6.00
  • Bacon $4.00
  • Sausage $3.00
  • Holandaiise $2.00
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • Kransky Sausages x2 $4.00
Cafe on Plimmer (sample menu)
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Fries $6.00
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Creamy Carbonara w/ Bacon & Mushroom
The Windmill Bar Cafe (sample menu)
  • Chocolate Cake $6.00
    • Served with ice cream
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Bread and house made dips $12.50
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
Masala Cafe and Bar (sample menu)
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
  • Honey Lemon Chicken, Tender chicken pieces sauteed in a mix of lemon and honey, served simmering in a smooth Masala sauce $18.50
  • Vegetable Biryani $15.50
  • Fish Masala, Boneless fish cubes simmered with golden brown gravy, neither hot or mild $17.90
  • Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
  • Keema Naan, Naan stuffed with spiced lamb mince $4.90
  • Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
  • Mixed Vegetable Pakora, Vegetable in a spicy butter and deep fried to perfection $5.50
Cafe Neo

Cafe Neo

location

Address

132 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859553

email

Email

info@neocafe.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
132 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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