Ruby House Chinese Takeaway in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Ruby House Chinese Takeaway in Christchurch City has no menu available, but can choose from many other options such as A choice of Euro garlic bread or chilli cheese bread or Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces from Café Euro. The Workers Foodbar offers many options including Cheese & Onion Sandwich and Chicken Satay Sandwich. Rose Cafe includes a wide range like Breakfast or Waffle. Vegetable Samosa and Aloo Wada from . South Of India offers Salt On The Pier and French Toast.

Nearby Sample Menus

Sweet & Sour Pork $12.00
Pottle of Fried Rice $5.50
Wonton with Sweet & Sour Sauce (per doz) $9.90
Prawn with Cashew Nut & Mushroom $13.00
Prawn Chow Mein $11.80
Steak & Onion Patties $2.30
Tomato $3.00
Steak with Black Bean Sauce $12.00

Chicken & Cashew Nuts on Fried Rice $14.50
Waimairi Chow Mein Special $12.50
Sliced Beef Fried with Oyster Sauce $12.80
Extra Serving of Meat $4.00
Chicken Satay on Fried Rice $14.50
Tomatoes $2.50
Young Chu Fried Rice $12.50
Donuts $2.20

Vegetables and tofu in fried noodles $11.00
- hu tieu chay
Lotus, prawn and pork salad with mint $17.00
Tofu and mushrooms
- dau hu xao nam
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Steamed rice $2.00
Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
Tofu salad $14.00
- goi dau hu

The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Pineapple Rings $2.20
Chocolate Donuts $2.20
Oysters dozen (Bluff) $29.00
Potato Fritters $0.90
Banana Fritters $2.20
Mushroom $4.40
Scallops dozen $17.00
Bacon $4.10

Vegetarian Chow Mein $10.00
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
1 Dozen Wontons (with sauce) $6.00
Roast Pork Satay on Rice $11.50
Roast Pork Mushroom on Rice $11.50
Vegetarian Fried Rice $10.00
Roast Pork & Seasonal Veges $12.50
Chicken with Seasonal Veges $12.00

Salmon $5.50
Tomato $3.00
Hollandaise $2.00
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- chicken, peach mango chutney, brie, tomato & lettuce
- plain bagel with basil pesto
Salmon $17.50
1x FR Egg $2.00

CORN FRITTERS HOMEMADE $2.10
STEAK $5.20
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
BATTERED TARAKIHI $5.90
CHEESE $4.00
HAWAIIAN $6.20
BATTERED HOKI $2.40
CHOCOLA1E DONUTS $2.10

Eggs on Toast $10.50
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Bagel w/ cream cheese + pesto or butter + jam $9.00
-Tomato, mushies, avo, spinach $4.50 each
Falafel Pattie $15.50
- Served w/ chips
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream

Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Chicken $9.00
- Chicken nuggets served in a basket with fries.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.

Beef sirloin 120g/ Chicken 120g $26.00
Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
NZ Premium Eye Fillet $35.00
Rice $3.00

Nsf. Seafood noodle soup $12.00
-chicken / pork / beef / lamb $3.00
Nd. Duck noodle soup $15.00
-seafood $5.00
tom kha soup $10.00
- served with rice.
-seafood $5.00
Ntc. Chicken tom yum noodle soup $12.00
-chicken / pork / beef / lamb $3.00

Large $9.50
Onion sausage $2.80
Medium $6.50
Weekday Special $11.50
Plain sausage $2.80
Fish $2.80
Big Boys Breakfast $15.00
Cheese Rollup $3.00

Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Tom Yum Gai (Chicken) $10.90
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Tofu/ Extra Vegetables $2.90