Ruby House Chinese Takeaway in Christchurch City Menu -

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Ruby House Chinese Takeaway in Christchurch City has no menu available, but can choose from many other options such as A choice of Euro garlic bread or chilli cheese bread or Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces from Café Euro. The Workers Foodbar offers many options including Cheese & Onion Sandwich and Chicken Satay Sandwich. Rose Cafe includes a wide range like Breakfast or Waffle. Vegetable Samosa and Aloo Wada from . South Of India offers Salt On The Pier and French Toast.

Nearby Sample Menus

Pepperoni
Smoked Salmon ($15.90)
Deep Fried Mushroom $0.90
Garlic Butter Chips $3.60
Cheese Onion Patties $2.00
Donuts $2.00
Steak & Onion Roll $2.80
Mussels $0.90

Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream

Hoki $4.50
5 Fish Bites $3.00
Deep Fried mMoro Bar $3.80
Hot Dog $2.10
Scoop chips $1.70
lvi eat Pattie $2.20
Chicken $5.20
Cheese $4.20

Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Corn on the Cob $5.00
Rye / Ciabatta $3.50
Wedges $5.00
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Jus $2.00
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns

Cured Pork on Rice $10.00
CHIRASHI (Sashimi on Rice) $10.00
Takoyaki (Octopus Ball)- 6pcs $7.00
Buffalo Wings - 5pcs (Spicy) $8.50
Tempura Sushi Roll - Veges $7.00
Neyv Style Sashimi (Octopus) $10.00
Boiled Dumplings - 6pcs $6.50
Crispy Salad with 3 Dressing(S) $7.00

Bacon $3.10
Bacon & Egg / Bacon & Tomato $3.80
Vegetable Curry / Spring Rolls $2.00
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Giant / Hawaiian / Meatless / Bacon & Egg $5.10
Planburger $3.30
-Bacon / Steak $1.10
Sausages / Veges Patties $2.00

Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Chinese Breadstick $1.00
Spring Roll $3.00
Lunch Box 3 $8.50
- Lemon On Fried Rice
Fried Prawn $1.00
Savoury Fried Rice $2.00

Available from 11am - 5pm daily
Serving of Fries $3.50
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Chicken Nuggets
- with fries and coleslaw
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Beer Battered Snapper $24.90
- Served with salad and fries
-Seafood special
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.

Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- add chicken $4.00
Salmon $5.50
- chicken, cranberry, brie. fresh tomato & lettuce
Salmon $17.50
Hollandaise $2.00
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup

-Beef & Falafel $11.00
-Chicken & Falafel $11.00
Baklava $2.50
-Chicken & Beef $11.00
Mixed
-Falafel single $8.00 / double $10.00
-Beef & Lamb $11.00
Double Cheese Burger $4.50

Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Hash Brown $3.00
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
-Cream cheese and jam $9.70
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried

Massaman beef curry $13.00
Oyster sauce noodle (chicken, pork or beef) $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Green curry fried rice (chicken, pork or beef) $13.00
Chow mein egg noodles $13.00
- with chicken
Spring Rolls (8pcs) $5.00
Fried Chicken Wings $9.00
Sweet & sour pork $13.00

Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Truffle parmesan fries (v) $10.00
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.

CHICKEN SALAD - Grilled sliced chicken breast, tomato wedges, pineapple, roasted onion, capsicum, green beans, mushrooms w Toscana dressing. 19.9
*DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
Limoncino $8.50
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
Herradura Selection Sumrema $38.50
San’t Helena Sauvignon Bottle $65.90
Fernet Menta $8.00
Peroni Nastro-Azzuro on tap 400ml. $9.00