Ruby House Chinese Takeaway in Christchurch City Menu -

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Ruby House Chinese Takeaway in Christchurch City has no menu available, but can choose from many other options such as A choice of Euro garlic bread or chilli cheese bread or Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces from Café Euro. The Workers Foodbar offers many options including Cheese & Onion Sandwich and Chicken Satay Sandwich. Rose Cafe includes a wide range like Breakfast or Waffle. Vegetable Samosa and Aloo Wada from . South Of India offers Salt On The Pier and French Toast.

Nearby Sample Menus

crispy chicken or nuggets and chips $10.00
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.

Steak & Onion Patties $2.20
Squid Rings dozen $10.00
Scallops dozen $17.00
Chicken Nuggets dozen $8.00
Bacon & Corn Patties $2.20
Mushroom $4.40
Hotdogs $2.20
Crumbed Tarakihi $4.90

Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
7am – 2.30pm
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Fresh fruit salad with natural or gourmet yoghurt $11.00
Egg and bacon butty with Oddfellow’s relish on the side $9.50

Wild Pork (Strip-loin organic) $25.00
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Vegetable with organic Tofu $15.00
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves

Pork Curry on Rice $11.00
Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
Vegetarian Seasonal Veges $10.50
Pork and Seasonal Veges $12.50
Chicken Fried Rice $10.00
Plain Sausage $2.40
Steak with Ginger $13.00
Steak with Seasonal Veges $12.00

Beef with Tomatoes Mein $11.00
Dim Sum $0.60
Pineapple $0.60
Seafood Egg Foo Young $14.00
Chicken with Pineapple Mein $11.00
Beef’ with Vegetables Mein $9.90
Roast Pork with Tomatoes $11.00
Sweet & Sour Chicken $11.50

Chow Chow $3.80
Steak onion Pattie
Pottle Fried Rice $5.00
Steak Spring Onion & Ginger $9.50
Fish $4.00
Prawn Egg Foo Young $12.00
Chicken Pattie $4.00
Pineapple $3.80

Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes

Combination Fried Rice $11.50
Extras $0.90 ea
Steak Fried Rice $9.80
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Vegetable Fried Rice $9.50
Satay Chicken $11.00
Pan Fried Chicken with Cashew Nuts $12.00

Chim Cut Roti - Five-spice Quail $14.00
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
Extra Cashews $3.50
Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
1/2 Duck $22.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
-Myhanh Fresh Beef Salad
-Combination Fried Noodle

Steak and Cheese N/A
Italian B.M.T N/A
Meatball N/A
Sweet Onion N/A
Tomato N/A
Old English N/A
M&M N/A
Jalapenos N/A

Apple Slices N/A
Beetroot N/A
Wheat N/A
Steak, Egg and Cheese N/A
Subway Melt N/A
Oven Roasted Chicken N/A
Oat & Raisin N/A
Old English N/A

Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Chutney and pickles each $2.50
- Mango chutney and mixed pickles
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try

Bacon and egg
- with tomato and red pepper sauce
Cold roast chicken with smokorun's tangy BBQ sauce
Portobello mushrooms with hollandaise
Cheeseburger with beetroot chutney
Salmon omelette with hollandaise
Steak and mushroom with horseradish sauce
Ham off the bone and cheese with whole grain mustard
Butti $8.00

P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Fries $9.50
- Served with tomato sauce
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces