Ruby House Chinese Takeaway in Christchurch City Menu

Ruby House Chinese Takeaway in Christchurch City has no menu available, but can choose from many other options such as A choice of Euro garlic bread or chilli cheese bread or Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces from Café Euro. The Workers Foodbar offers many options including Cheese & Onion Sandwich and Chicken Satay Sandwich. Rose Cafe includes a wide range like Breakfast or Waffle. Vegetable Samosa and Aloo Wada from . South Of India offers Salt On The Pier and French Toast.

Nearby Sample Menus

  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • chicken and salad wrap with chips $12.00
  • Battered fish and chips with salad $10.00
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • -8 pcs $13.50
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • ●Prawn
  • Prawn with Satay Sauce $14.50
  • Nasi Goreng $12.00
  • Hot Dog $2.20
  • Prawn Chow Mein $13.00
  • Young Chow Fried Rice $12.00
  • Steak With Mushroom On Fried Rice $10.50
  • Slice Pork Chow Mein $10.00
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • chow 4.40
  • Chicken cordon Bleu $3.50
  • 3 Fillings $ 4.50
  • Kumara chips (with sour cream) $4.50
  • 4 Fillings $ 5.00
  • Mussels 6 For $4.50
  • Single $9.00
  • Mini Spring Roll $0.60
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Wing $2.50
  • Charsui Bun
  • -Steamed Bbq Pork Bun $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Savoury Fried Rice $2.00
  • Honey Chicken Drumstick $2.50
  • Large $10.90
  • Small $8.00
  • Triple $13.50
  • Large $14.50
  • Triple $17.00
  • Pita Bread $1.50
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Kofta
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1 Dozen Chicken Nuggets $9.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Steak & Cheese $6.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Patties / Paua Patties $2.40
  • Signature Giant Fried Chicken Cutlet $15.00
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • -Ai-Yu Jelly
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Deep Fried Spring Roll $4.00
  • Deep Fried Tofu $5.00
  • Vegetarian Minced Tofu Rice $6.50
  • Braised Chicken Gizzards $4.00
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • -Hot Pot Seafood
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • - Ham $17.50
  • Winter Salad $7.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Please ask staff about our gluten free options
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
Ruby House Chinese Takeaway

Ruby House Chinese Takeaway

location

Address

Ground/736 Beach Street, Linwood, Queenstown Town Centre, Canterbury, 8062, New Zealand

phone

Phone

033816982

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Ground/736 Beach Street, Linwood, Queenstown Town Centre, Canterbury, 8062, New Zealand
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