Redwood Fried Foods in Christchurch City Menu

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Fish $2.40
Hotdogs $2.20
Sausages $2.20
Meat Patties $2.20
Bacon & Corn Patties $2.20
Chicken Patties $2.40
Pineapple Rings $2.20
Donuts $2.20
Chocolate Donuts $2.20
Jam Wraps $2.20
Crab Sticks $1.80
Potato Fritters $0.90
Fish Cakes $1.80
Mini Spring Rolls $6.00
Chips $2.40
Sole Fillets $4.90
Crumbed Deep Sea Cod $4.90
Crumbed Tarakihi $4.90
Spring Rolls $2.50
Curry Rolls $2.50
Oysters dozen (pacific) N/A
Oysters dozen (Bluff) $29.00
Chicken Nuggets dozen $8.00
Fried Mussels dozen $8.00
Squid Rings dozen $10.00
Scallops dozen $17.00
Banana Fritters $2.20
Steak & Onion Patties $2.20

Plain $3.50
Egg $4.10
Bacon $4.10
Cheese $4.10
Pineapple Rings $4.10
Tomato $4.10
Mushroom $4.40
Fish $4.40

Nearby Sample Menus

MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
BIANCA $18.00
- parmesan olive oil, mozzarella

Eggs your way $5.00
- Add bacon
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread

CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
LAMB CHOPS LARGE $24.00
- [8 Pieces]
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.

Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
Combination fried rice noodles $12.50
Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
Pork curry Medium $15.50 Large $25
- heo xao cari
Chicken noodle soup $10.00
- pho ga
Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
Crispy Garlic, salt and chilli squid $17.00
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

Large $16.90
PANCAKES $16.50
- with bacon, berry compot and maple syrup
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
Extra fillings $1.00 each

● Bagel w/ cream cheese + pesto or butter + jam $9.00
Burger du jour (GF/Vegan available) $11.00
-Tomato, mushies, avo, spinach $4.50 each
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
● Sides
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

-Falafel single $8.00 / double $10.00
Seafood $11.00
-Beef & Lamb $11.00
-Falafel single $9.00 / double $11.00
Turkish Delight $3.00
-Salad $5.00
-Chicken & Beef $11.00
Falafel $5.00

Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Chicken Schnitzel $10.00
- with Coleslaw & Fries

Satay Prawns $12.00
Soya Sauce Fried Noodles $6.50
Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Roast Pork with Mushrooms on Fried Rice $11.50
Curry Roll / Spring Roll $2.90
Corn Nugget $3.00
- 1/2 Doz
Prawn Foo Young Egg $13.00
Chicken / Steak $5.10

Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.

Chicken Thigh $7.00
- 2 skewers per serving
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Prawn (3pcs) $12.50
Dessert of the Day $12.50
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball

Hot Chips $7.50
- With tomato sauce and aioli
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
all served with fries.
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Please ask staff about our gluten free options
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.

Garlic Bread $6
Extra vegetables & salad $6
Sage & Confit Garlic Chicken Breast $28.5
Curry of the Day $13.5
- with steamed jasmine rice
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
200g Eye Fillet Steak $38
- Cooked the way you like it
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg

Redwood Fried Foods

Canterbury > Christchurch City > Redwood Fried Foods

Address

356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033524368

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8 PM (Tue, Sun), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Wed-Sat)

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips , Takeaway Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner , Cash only

Redwood Fried Foods in Christchurch City Menu

Nearby Sample Menus

Redwood Fried Foods

Canterbury > Christchurch City > Redwood Fried Foods

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

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Canterbury Restaurants

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