Rum's Fine Foods in New Plymouth Menu

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Fish of the day $3.00
Snapper $5.00
Gurnard $4.00
Crumbed Fish Extra $0.30

Chips per scoop $3.00
Kumara Per Scoop $4.50
Wedges per scoop $4.50
Sour Cream Chili sauce & cheese $2.80

Crab Sticks $1.30
Fish cake $1.80
Mussels $1.10
Oysters $2.20
Scallops $2.20
Squid Rings $0.80

Mushroom $0.80
Chicken Nuggets $0.80
Curry Roll $2.40
Spring Roll $2.40
Wontons $0.80
Hot Dogs $2.20
Lasagne Squares $2.50
Onion Rings $0.80
Sausages $2.20
Saveloys $2.20
Kumara croquette $0.80

Mussel Fritter $4.20
veg Fritter $2.50
Corn Fritter $2.50
Paua Fritter $2.40
Potato fritter $0.80
Hash Browns $1.30
Beef Fritter $2.40

Hawaiian $5.00
Kiddie $3.50
Hamburger $4.50
Egg $4.50
Cheese $4.50
Cheese & Pineapple $5.20
Steak $4.50
Steak & Egg $5.00
Bacon $4.50
Bacon & Egg $5.00
Chicken $5.30
Fish $5.00
Fish & Egg $5.50
Vegetarian $5.00
Rumpy's Special Jumbo $7.80
Each Extra meat filling $1.50
Extra Fish & Chicken Filling $2.00

Bacon & one filling $3.50
Ham & one Filling $3.00
Steak & one filling $3.50
Two non-meat filling $2.50
Each extra filling $0.70
Extra meat filling $1.50
Filling-cheese onion
Pineapple, Tomato Mushroom egg

Apple Turnover $2.00
Banana fritter $1.60
Donut $1.50
Pineapple Fritter $1.50

Nearby Sample Menus

Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19
Salad of the day $16
Salad of the day $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Fish of the day POA
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16

Combination $14.00
- (chicken, lamb, a falafel, a mujver)
Lamb, falafel or mujver $13.00
Dips $1.50
Cheese $1.50
Falafel (vegetarian) $9.50
●Mujver (V)
-Large 12´´ $12.00
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus

-Choc Chip
-Waffle Cone
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Select Cookie & Ice Cream $12
V=Vegetarian
Sliders (V)
- Slaw / Cheddar / Tomato/ Caramelized Onion
-Macaron (GF)
●Ice Cream

Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Chicken Tikka Salad (Gf) $10.00
- Tandoori roast chicken and green salad
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Lamb Rogan Josh $20.90
- Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Garlic or Cheese Naan $4.50
Onion Rings $7.90
- Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.

Kids fluffy $1.00
Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
Chicken nuggets and fries $7.50
Gluten Free Bread $1.00
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.

The Family Feast $40.00
Marmite Mania $4.00
Super Vege (3 Fillings) $4.00
Ediballs $3 or $5 for two packs
Cookie Fix $2.00
Free Range Chicken Tenders
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00

-sausage $2.50
-100% paua fritter $6.50
-scallop $2.00
Barron Builders Burger $11.50
- t/relish
Deep Fried Banana $2.00
Hawaiian Burger $6.50
- t/sauce
●fish
- please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
-meat pattie $2.50

Prawn Biriyani $18.00
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Ceylon Paratha $3.50
- A flat south Indian bread
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves

Omelette $17.00
- with ham, brie & rocket
Eggs on toast with hollandaise add salmon $17.00
Ask stuff what soup du jour it comes with fresh bread $12.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Granola $14.00
- with greek yoghurt and berry compote
Croque Monsieur
Toasts with Salmon, cream cheese, rocket & pesto $16.00

Date loaf $12.00
Charlottes $3.80
- apricot
Roll $5.00
- ham and salad with mayo
Mini quiche Lorraine $1.90
- Bacon and egg
Vegemite and cheese scroll $3.80
Baguette $3.50
Apricot charlotte $3.80
Square loaf $4.50
- bran

-3 fill $6.70
2 Filled Toasties with Fries $6.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Fries S $3.50 / L $7.50
Cheerios with Bread $6.00
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
-2 fill $6.20

Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Fries $5.00
- served with your choice of tomato sauce or aioli
Soup of the day $12.00
- Served with freshly baked bread
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

$2 extra for each Seafood Curry ordered
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Mango lassi $2.00
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor

Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Airspresso hash cake - $4.00
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun

Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Fish of Day $26.00
- Ask the waiting staff
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon

Rum's Fine Foods

Taranaki > New Plymouth > Rum's Fine Foods

Address

6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand

Phone

067533249

Opened hours

Monday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Tuesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Wednesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Thursday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM