Address
6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
Rum's Fine Foods in New Plymouth Menu
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FISH- Fish of the day $3.00
- Snapper $5.00
- Gurnard $4.00
- Crumbed Fish Extra $0.30
CHIPS- Chips per scoop $3.00
- Kumara Per Scoop $4.50
- Wedges per scoop $4.50
- Sour Cream Chili sauce & cheese $2.80
SEAFOOD- Crab Sticks $1.30
- Fish cake $1.80
- Mussels $1.10
- Oysters $2.20
- Scallops $2.20
- Squid Rings $0.80
DEEP FRIED- Mushroom $0.80
- Chicken Nuggets $0.80
- Curry Roll $2.40
- Spring Roll $2.40
- Wontons $0.80
- Hot Dogs $2.20
- Lasagne Squares $2.50
- Onion Rings $0.80
- Sausages $2.20
- Saveloys $2.20
- Kumara croquette $0.80
FRITTERS- Mussel Fritter $4.20
- veg Fritter $2.50
- Corn Fritter $2.50
- Paua Fritter $2.40
- Potato fritter $0.80
- Hash Browns $1.30
- Beef Fritter $2.40
BURGERS- Hawaiian $5.00
- Kiddie $3.50
- Hamburger $4.50
- Egg $4.50
- Cheese $4.50
- Cheese & Pineapple $5.20
- Steak $4.50
- Steak & Egg $5.00
- Bacon $4.50
- Bacon & Egg $5.00
- Chicken $5.30
- Fish $5.00
- Fish & Egg $5.50
- Vegetarian $5.00
- Rumpy's Special Jumbo $7.80
- Each Extra meat filling $1.50
- Extra Fish & Chicken Filling $2.00
TOASTED SANDWICHES- Bacon & one filling $3.50
- Ham & one Filling $3.00
- Steak & one filling $3.50
- Two non-meat filling $2.50
- Each extra filling $0.70
- Extra meat filling $1.50
- Filling-cheese onion
- Pineapple, Tomato Mushroom egg
DESSERTS- Apple Turnover $2.00
- Banana fritter $1.60
- Donut $1.50
- Pineapple Fritter $1.50
Nearby Sample Menus
- Salad of the day POA
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
- Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
- Salad of the day $16
-
Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
-
Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
-
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
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Pikelets $6.80
- raspberry jam and real whipped cream
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Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
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Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
- Streaky bacon $4.80
-
Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
-
Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
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Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
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Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
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Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
- Garlic Naan $4.50
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Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
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India Today Prawns $14
- Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
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Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
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Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
- Smoky crisps - barb's fakebacon $3.6
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Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
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Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
- Free range egg $2.6
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Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
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Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
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Extra sauce $0.5
- relish, aioli, hollandaise etc
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The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
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Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
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Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
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Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
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Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
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Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
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Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
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BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
- Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
- - Large $16.00
- Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
- -1/2 doz $22.00
- Please see blackboard for this weeks specials
- Soup of the Day with garlic bread $8.50
- -Small $5.50
- -Large $7.00
- Chicken $15.00
- Falafel $15.00
- Zucchini $11.00
- Zuchini $15.00
- Mixed $11.50
- Mixed $16.00
- Falafel $11.00
- Lamb $15.00
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Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
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Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
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Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
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Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
- Prawn Biriyani $18.00
- Cardamom Ice cream $6.00
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Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
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Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
- Extras $1.00
- -Add mushrooms... $3.00
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
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Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
- aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
- -Large $22.00
- Milkshake $4.00
- - Large $20.00
- - Medium $19.00
- Mixed Meats
- Bag of Crackling $5.50
- - Large $15.00
- Roast Lamb w Mint Sauce
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
- -Whole Rack $36.00
-
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- -Small $4.00
- -Half Rack $18.00
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Soup of the day $8.50
- With Grilled Bread
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Creamy garlic prawns $21.50
- With rice
- Battered scallops $18.50
- Cheese & herb vegetable bake mornay (v) $16.50
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Fried fisherman's platter $21.50
- With chips
- Creamy potato mash $4.00
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Crispy chicken strip salad $12.50
- With balsamic reduction
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Garden salad $4.50
- (mesclun or rice berg)
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
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Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
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Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
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Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
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Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
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Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
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Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
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Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Rum's Fine Foods
Phone
067533249
Opened hours
Monday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Tuesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Wednesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Thursday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available
6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
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