Address
6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
Rum's Fine Foods in New Plymouth Menu
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FISH- Fish of the day $3.00
- Snapper $5.00
- Gurnard $4.00
- Crumbed Fish Extra $0.30
CHIPS- Chips per scoop $3.00
- Kumara Per Scoop $4.50
- Wedges per scoop $4.50
- Sour Cream Chili sauce & cheese $2.80
SEAFOOD- Crab Sticks $1.30
- Fish cake $1.80
- Mussels $1.10
- Oysters $2.20
- Scallops $2.20
- Squid Rings $0.80
DEEP FRIED- Mushroom $0.80
- Chicken Nuggets $0.80
- Curry Roll $2.40
- Spring Roll $2.40
- Wontons $0.80
- Hot Dogs $2.20
- Lasagne Squares $2.50
- Onion Rings $0.80
- Sausages $2.20
- Saveloys $2.20
- Kumara croquette $0.80
FRITTERS- Mussel Fritter $4.20
- veg Fritter $2.50
- Corn Fritter $2.50
- Paua Fritter $2.40
- Potato fritter $0.80
- Hash Browns $1.30
- Beef Fritter $2.40
BURGERS- Hawaiian $5.00
- Kiddie $3.50
- Hamburger $4.50
- Egg $4.50
- Cheese $4.50
- Cheese & Pineapple $5.20
- Steak $4.50
- Steak & Egg $5.00
- Bacon $4.50
- Bacon & Egg $5.00
- Chicken $5.30
- Fish $5.00
- Fish & Egg $5.50
- Vegetarian $5.00
- Rumpy's Special Jumbo $7.80
- Each Extra meat filling $1.50
- Extra Fish & Chicken Filling $2.00
TOASTED SANDWICHES- Bacon & one filling $3.50
- Ham & one Filling $3.00
- Steak & one filling $3.50
- Two non-meat filling $2.50
- Each extra filling $0.70
- Extra meat filling $1.50
- Filling-cheese onion
- Pineapple, Tomato Mushroom egg
DESSERTS- Apple Turnover $2.00
- Banana fritter $1.60
- Donut $1.50
- Pineapple Fritter $1.50
Nearby Sample Menus
- Make GF $2
- Add Bacon $3.5
- Make it dirty add guacamole & Jalapeños $3.5
- Gluten Free Bagels Available- add $2
-
Quincy Jones (V) $18.9
- Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
- Streaky Bacon $4.8
- Add bacon $3.50
- Add seasonal Avocado $3.5
-
Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
-
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
-
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
-
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
- Add rocket $3.00
- Avocado (seasonal) $2.30
-
Chocolate brownie $8.00
- with vanilla bean ice cream
-
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
-
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus
- Chicken $9.90
- Spicy wedges $4.50
- -Medium 10´´ $10.00
- Lamb doner $14.50
- Falafel (vegetarian) $9.50
- Mujver (vegetarian) $14.50
- Falafel (vegetarian) $13.00
- Dish of the day POA
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Fish of the day POA
- Spicy chicken, tomato and pine nut salad $20.00
- Salad of the day POA
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Market Fresh Battered or Crumbed Fish with fries & salad
- Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
- 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
- -½ doz $22.00
- 4 fillings $6.80
-
Market Fresh Fish Battered or Crumbed
- with fries and salad
- Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
- Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- Chicken $15.00
- Chicken $11.50
- Mixed $11.50
- Mixed $16.00
- Mixed $11.50
- Falafel $15.00
- Zucchini $11.00
- Falafel $11.00
- Onion rings $5.00
- Fries $6.50
-
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
-
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
- Roti w fresh green chutney $10.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
- -Add hollandaise. $1.00
- -Add a fried egg... $2.50
-
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
- -Add avocado... $2.50
-
Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
-
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
-
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
- Eggs on toast with hollandaise add bacon $17.00
-
Omelette $17.00
- with field mushroom, parmesan & spinach
-
Omelette $17.00
- with ham, brie & rocket
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Croque Monsieur
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
-
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
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Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices
-
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
-
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
- Fresh Green Salad $8.00
-
Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
-
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
-
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
- Rib Eye
-
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
- Fries $6.00
-
Stonesy S Classic Fish & Chips $21.00
- Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
- Seeded Mustard Mash
-
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
- Gluten free or half/half $3.50 Extra toppings $3.00)
-
Meatfeast
- Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
- [available until 4pm only]
-
Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
-
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
-
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
- Garlic naan $2.50
-
Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
-
Pepper trio $50.00
- Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
-
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
-
Chicken Tikka Masala $14.90
- Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
-
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
- Cheese Naan $3.50
-
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
-
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style
-
Karahi Paneer $14.90
- Diced onion and capsicum seasoned with spices and cooked in onion gravy
-
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
-
Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
-
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
-
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
-
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
-
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
-
Pasta of the Day POA
- (see specials)
-
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
-
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
-
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
-
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
-
Passion fruit cheesecake $8.50
- Comes with ice cream
-
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
-
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
-
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Tiramisu $8.50
- Served with ice cream
Rum's Fine Foods
Phone
067533249
Opened hours
Monday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Tuesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Wednesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Thursday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available
6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
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