Rum's Fine Foods in New Plymouth Menu

Are you the owner? Manage this listing for free.

Fish of the day $3.00
Snapper $5.00
Gurnard $4.00
Crumbed Fish Extra $0.30

Chips per scoop $3.00
Kumara Per Scoop $4.50
Wedges per scoop $4.50
Sour Cream Chili sauce & cheese $2.80

Crab Sticks $1.30
Fish cake $1.80
Mussels $1.10
Oysters $2.20
Scallops $2.20
Squid Rings $0.80

Mushroom $0.80
Chicken Nuggets $0.80
Curry Roll $2.40
Spring Roll $2.40
Wontons $0.80
Hot Dogs $2.20
Lasagne Squares $2.50
Onion Rings $0.80
Sausages $2.20
Saveloys $2.20
Kumara croquette $0.80

Mussel Fritter $4.20
veg Fritter $2.50
Corn Fritter $2.50
Paua Fritter $2.40
Potato fritter $0.80
Hash Browns $1.30
Beef Fritter $2.40

Hawaiian $5.00
Kiddie $3.50
Hamburger $4.50
Egg $4.50
Cheese $4.50
Cheese & Pineapple $5.20
Steak $4.50
Steak & Egg $5.00
Bacon $4.50
Bacon & Egg $5.00
Chicken $5.30
Fish $5.00
Fish & Egg $5.50
Vegetarian $5.00
Rumpy's Special Jumbo $7.80
Each Extra meat filling $1.50
Extra Fish & Chicken Filling $2.00

Bacon & one filling $3.50
Ham & one Filling $3.00
Steak & one filling $3.50
Two non-meat filling $2.50
Each extra filling $0.70
Extra meat filling $1.50
Filling-cheese onion
Pineapple, Tomato Mushroom egg

Apple Turnover $2.00
Banana fritter $1.60
Donut $1.50
Pineapple Fritter $1.50

Nearby Sample Menus

Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Platters $36
- Dessert platter
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Salad of the day $16

Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Add streaky bacon $16.80
Kransky $3.50
Chocolate brownie $8.00
- with vanilla bean ice cream
Grilled tomatoes $4.00
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Bacon and egg $7.80
- bacon and a free range egg on toast

Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
Chicken nuggets & fries $7.00
Chicken skewer $16.00
Falafel (vegetarian) $9.50
Mixed (chicken & lamb) $10.50
-Medium 10´´ $10.50
Fries with aioli $3.50

Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
chilli pizza pane $ 6.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
m. $38.90
m. $28.90
m. $38.90
cheese pizza pane $ 7.90
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)

Marsala di fegatini $11.9
- Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.
Seafood platter $54.9
- Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
pollo insalata $16.9
- sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
Rosemary roasted potatoes w basil pesto $6.9
Calamari cotto salad $10
- Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
Creamy balsamic mushrooms $6.9
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$

The Big Farmer (All Day Break) $19.90
- Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Chicken Tenders and Chips $9.90
- Crumbed chicken tenders with chips and sauce
-Starter $19.90
-With Salmon $21.90
Huge Potato Pan $24.90
- A huge serving of our smokey bacon wicked wedges with sour cream and salsa
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
Sought After Soup $15.90
- Ask your server about this daily treat
Side of Pigtails $5.00

Papadom $0.50
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Mango Chutney $2.50
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
ShahiPaneer $15.80
- Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.

Lamb $15.00
Mixed $16.00
Chicken $11.50
Mixed $11.50
Humuz & Tabouli $11.00
Mixed $11.50
Chicken $15.00
Zuchini $15.00

BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.

Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
Served with your choice of:
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
-Wild pork, grilled cheddar & sour cream $14.00
-Cauliflower and cheese sauce

Butterscotch Pudding $4.00
-Medium $18.00
Roast Chicken w Cranberry Sauce
- Small $15.00
Roast Pork Dinner, Crackling & Apple Sauce
-Mini $8.00
-Mini $10.00
Satay Chicken

Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
- Extra Meat $6.00
-300G $29.00
Fries $6.00
- Gluten Free Buns $2.00
Seasonal Roast Veg
Roasted Vine Tomato
Chicken Parmigiana Burger-
- Crumbed chicken topped with bacon, Napoli and cheese w house slaw

Garlic Bread $3.50
Mini Fruit Pudding $5.50
- Served hot
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Tuesday lunch $7.00
- See Staff
Homemade Cabinet food also available, see staff.
-With cheese $0.50
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
9am-9pm

-bacon $16.50
Until 2pm
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-salmon $18.00
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Gf gluten free
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
All served

Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce

Rum's Fine Foods

Taranaki > New Plymouth > Rum's Fine Foods

Address

6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand

Phone

067533249

Opened hours

Monday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Tuesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Wednesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Thursday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM