Rum's Fine Foods in New Plymouth Menu

FISH FISH
  • Fish of the day $3.00
  • Snapper $5.00
  • Gurnard $4.00
  • Crumbed Fish Extra $0.30
CHIPS CHIPS
  • Chips per scoop $3.00
  • Kumara Per Scoop $4.50
  • Wedges per scoop $4.50
  • Sour Cream Chili sauce & cheese $2.80
SEAFOOD SEAFOOD
  • Crab Sticks $1.30
  • Fish cake $1.80
  • Mussels $1.10
  • Oysters $2.20
  • Scallops $2.20
  • Squid Rings $0.80
DEEP FRIED DEEP FRIED
  • Mushroom $0.80
  • Chicken Nuggets $0.80
  • Curry Roll $2.40
  • Spring Roll $2.40
  • Wontons $0.80
  • Hot Dogs $2.20
  • Lasagne Squares $2.50
  • Onion Rings $0.80
  • Sausages $2.20
  • Saveloys $2.20
  • Kumara croquette $0.80
FRITTERS FRITTERS
  • Mussel Fritter $4.20
  • veg Fritter $2.50
  • Corn Fritter $2.50
  • Paua Fritter $2.40
  • Potato fritter $0.80
  • Hash Browns $1.30
  • Beef Fritter $2.40
BURGERS BURGERS
  • Hawaiian $5.00
  • Kiddie $3.50
  • Hamburger $4.50
  • Egg $4.50
  • Cheese $4.50
  • Cheese & Pineapple $5.20
  • Steak $4.50
  • Steak & Egg $5.00
  • Bacon $4.50
  • Bacon & Egg $5.00
  • Chicken $5.30
  • Fish $5.00
  • Fish & Egg $5.50
  • Vegetarian $5.00
  • Rumpy's Special Jumbo $7.80
  • Each Extra meat filling $1.50
  • Extra Fish & Chicken Filling $2.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon & one filling $3.50
  • Ham & one Filling $3.00
  • Steak & one filling $3.50
  • Two non-meat filling $2.50
  • Each extra filling $0.70
  • Extra meat filling $1.50
  • Filling-cheese onion
  • Pineapple, Tomato Mushroom egg
DESSERTS DESSERTS
  • Apple Turnover $2.00
  • Banana fritter $1.60
  • Donut $1.50
  • Pineapple Fritter $1.50

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Fish of the day POA
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Polpetta (sample menu)
  • -1 X Ball $12
  • -Profiterole
  • ●Ice Cream
  • -Shortbread
  • ●Style
  • -Salted Caramel & Cashew
  • -Triple Chocolate
  • -Black Doris Plum
Big Jim's Garden Cafe (sample menu)
  • Hash Browns $2.00
  • Egg $2.50
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Salmon $4.00
  • Mini hot dogs and fries $7.50
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
  • ALL DAY 8.30am to 3pm
New Plymouth Club (sample menu)
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Cheesecake - please refer to specials board $9.00
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
Tesoro Fresh Mex (sample menu)
  • -half size $9.90
  • -large $14.50
  • -full size $14.50
  • -meat, fish or vege $2.00
  • -soft $7.50
  • -meat, fish or vege $2.00
  • -sauces / sour cream $1.00
  • -meat, fish or vege $2.00
Peggy Gordon's Celtic Bar (sample menu)
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • -Jus
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Steamed Seasonal Vegetables $ 6.00
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • -Fries
  • House Salad & Dressing $ 6.00
Indian Curry Corner (sample menu)
  • Mattar paneer $15.80
    • Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • Vegetable samosa (2pc) $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Side dish platter $7.50
    • Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Mushroom-mattar $15.80
    • Peas and Mushroom cooked with tomatoes, spices and herbs.
  • Chicken tandoori tikka (4pc) $8.00
    • Chicken marinated overnight and cooked in tandoor.
Punjab Grill (sample menu)
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Balti $16.00
    • Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
  • Braham Sari Kebab $6.00
    • Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
Icons Sports Bar and Cafe (sample menu)
  • -Stone Grill
  • Mini Caeser
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • -300G $29.00
  • Chipotle Slaw
  • Fries $6.00
The Hub Jazz Cafe (sample menu)
  • Side of Fries $4.50 each
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Wedges $16.50
    • with Bacon & Cheese too
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Lush Cafe & Gelato (sample menu)
  • Half Lush Famous Egg Benedict $13.00
    • Salmon, Bacon, Ham or Spinach
  • Cheesecake Large $65.00
  • Mudcake Large $65.00
  • Classic Bacon & Egg Sandwich $9.50
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Chocolate Deluxe Cake $65.00
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Carrot Cake Small $45.00
Spicey Affair (sample menu)
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
  • Chicken Tikka Masala $14.90
    • Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Mixed Raita $3.00
  • Lamb Korma $14.90
    • Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
Waitara District Service Citizens Club (sample menu)
  • With salad & tartare sauce $16.00
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Battered scallops $18.50
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Seafood chowder $11.50
    • With garlic bread
  • Beer battered onion rings $5.00
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
Cafe Istanbul (sample menu)
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
Landing Cafe (sample menu)
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
Rum's Fine Foods

Rum's Fine Foods

location

Address

6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067533249

clock

Opened hours

Monday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Tuesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Wednesday: 10:00 AM – 1:30 PM, 4:00 – 8:30 PM, Thursday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 1:30 PM, 4:00 – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available

Location
6 Huatoki Street, Vogeltown, Vogeltown, New Plymouth, Taranaki, 4310, New Zealand
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