Address
103 Wellington Street, Freemans Bay, Auckland City, AU, 1011, New Zealand
Rupa's in Auckland City Menu
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MENU-
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
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EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
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RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown. tomato, mushrooms, bacon (optional baked beans)
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EGGS ON TOAST $7.50
- Eggs on toast or English muffins
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GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
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FRENCH TOAST $9.50
- Rupa's recipe French toast served with maple syrup, cream and fruits
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KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
- TOP UPS
- Avocado $2.00
- Egg $2.00
- English Muffin $2.00
- Mushroom $2.00
- Hashbrown $2.00
- Fresh Fruit $2.00
- Toast $2.00
- Bacon $2.00
- Tomato $2.00
- Salmon $4.00
Nearby Sample Menus
- Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
- Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
- Focaccia - today’s freshly home baked focaccia $6.5
- Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
- Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
- Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
- Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
- Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Roti - each $2.00
- Samosas 1 for $2.50
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Maharajah Thali $26.50
- Eat as much you want
- Raita per bowl $3.50
- Pav Bhaji $11.00
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Uttappam $12.50
- with Sambhar & Coconut Chutney
- Bhel Puri $7.50
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Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
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Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
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Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
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Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
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Scotch Fillet $25.00
- 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
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Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
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Chicken liver pate $8.50
- house-baked brioche and gherkins
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Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
- Swiss Cheese $1.50
- Old-style chips (Regular) $4.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
- Side Garden Salad $4.50
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Quarter Chicken $8.90
- Small fraction, big reaction.
- Portuguese Rolls (Regular) $4.50
- Potato Salad (Large) $6.50
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- Hamburger $2.80
- Steak & Veges $11.50
- 3 Fish 2 Crab Sticks Spring Roll Chips $11.00
- Steak Soft Noodles $10.50
- Cheese & Pineapple $3.00
- Mushroom $9.50
- Chicken & Cheese $3.70
- Lemon Chicken $11.50
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Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
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Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
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Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
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Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
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Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
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Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
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Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
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Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
- Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
- Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
- Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
- Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
- Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
- available only instore
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French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- Eggs, Eggs, Eggs
- -w/ cheese & onion $5.00
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Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- Omelettes
- -w/ Bacon or Salmon $15.00
- -w/ Cheese & Onion $10.00
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Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
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Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
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Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
- Garlic Ciabatta loaf $9.50
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Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
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Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
- Steak $3.00
- Prawn $12.00
- Bami Goreng (noodle) $12.00
- Spring Roll $1.80
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Fish n chips special $13.00
- 4 fish, 4 crab sticks, 4 potato fitter, $3.00 chips
- Won Ton $0.50
- Hash Brown $1.00
- Pork $11.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Naked with preserves & cream cheese $7.00
- Wild wheat toast & house made preserves $7.00
- -add a poached egg $2.50
- -Roasted vine tomatoes $4.00
- -"Holy" free range bacon $5.00
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- House made mince on toast, poached egg + WW toast $15.00
- HOT CHIPS $2.50
- SANDWICHES $3.00
- VEGETARIAN $3.50
- CHICKEN SALAD $3.50
- CURRY ROLLS $2.00
- SATAY BEEF SALAD $3.50
- SATAY CHICKEN $3.80
- CHOCOLATE DONUT $1.50
- Curry chicken
- Cabonossi $2.50
- Croissants $5.00
- Bacon and egg $4.00
- Fish Burger $4.50
- Fried noodles (with meat)
- Sultana Loaf $1.50
- Chips $3.00
- Gluten Free Toast add $1
- -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
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-BLT Sandwich $7.90
- 1 bacon, fresh lettuce & tomato served on toast
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Vege Grill $12.00
- Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
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Homemade Beans on Toast $7.00
- Toasted ciabatta
- -Vege Hash Cake add $2
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Pancake $12.00
- Scrambled eggs, 4 bacon, banana, ice cream & maple
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Deluxe Breakfast $14.00
- 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
Rupa's
Phone
093601140
Opened hours
Mon
7:30 AM to 4 PM
Tue
7:30 AM to 4 PM
Wed
7:30 AM to 4 PM
Thu
7:30 AM to 4 PM
Fri
7:30 AM to 4 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
103 Wellington Street, Freemans Bay, Auckland City, AU, 1011, New Zealand
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- Auckland City Indian Menus
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- Auckland Region Indian Menus