SKYCITY Catering and Events in Auckland City Menu

SKYCITY Catering and Events in Auckland City has no menu available, but can choose from many other options such as Sushi and Nigiri Combination or Edamame from Tokoyo Japanese Restaurant Sake Bar. Tapestry Dining - Pullman Auckland Hotel offers many options including Freshly shucked NZ oyster {gf, lf} and Salmon sashimi {df, gf}. Subway - Mairangi Bay includes a wide range like Ham or Veggie Delite. Wonton Soup with prawn and Fish Ball soup from . Malaysia Noodle House offers Nick and L's Food Bar and Ham.

Nearby Sample Menus

  • Chicken $21.50
  • Fish (Snapper) $11.00
  • Prawn $24.00
  • Combination $20.50
  • Chicken & sweet Corn soup $17.50
  • Prawn $23.50
  • Stack Burger $8.80
  • Steak $22.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • 450gm marinated pork chop $28.50
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Smoked mozzarella & potato bombs (V) $11.00
  • 220gm sirloin (60 day aged) $28.50
  • HAWAIIAN BURGER $11.50
    • prime beef pattie pineapple and burger salad
  • CHICKEN OR LAMB $12.50
  • FALAFEL $12.00
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • CAJUN CHICKEN ON RICE $14.50
    • chicken pieces marinated overnight cooked with cajun sauce
  • (all the dishes served with salad and sauces)
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • CHICKEN BREAST $15.00
  • White Chip Macadamia N/A
  • Italian Herbs & Cheese N/A
  • Steak, Egg and Cheese N/A
  • White Bread N/A
  • Double Choc Chip N/A
  • Pickles N/A
  • Veggie Patty N/A
  • Oven Roasted Chicken N/A
  • BBQ Pork Sparerib $18 KG
  • H=Half / W=Whole
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Pipa Duck
  • Roast Chicken H $8.50 W $16
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Fries with Tomato Sauce and Aioli $6.50
  • Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Omelete -
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • - with Chicken $19.00
  • - with Bacon $19.00
  • Turkey & Ham N/A
  • Steak and Cheese N/A
  • Old English N/A
  • Double Choc Chip N/A
  • Wrap N/A
  • Western Egg and Cheese N/A
  • Meatball N/A
  • Lettuce N/A
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with oyster sauce and seasonal vegetables
  • Fish Cakes $11.50
    • Thai fish cakes finely minced with curry paste
  • Drunken Noodle Vegetables $14.00
    • Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
  • Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried rice noodle with chilli, garlic, basil and vegetables
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Tart de Jour $8.50
  • -Portobello Mushrooms $17
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • -Add to your meal
  • -Scrambled $11.50
  • - Potato Cake $4
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Udong $12.00
    • Mild seafoods noodle soup
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
  • Garden Salad -
  • Seresin Marlborough 10 $80 Bottle
  • (Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
  • Seresin Marlborough 11 $75 Bottle / $16 Glass
  • Charles Pelletier Blanc de Blanc France $50 Bottle
  • $120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
  • Lamb cannon, feta, pickled ginger, Green pea -
  • S5 Poh Tak Large $8.50
    • Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
  • Prawns $12.00
  • Pad Thai Spring Rolls (1 roll) $2.00
    • Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • B1 Pok Pok Salad $12.00
    • Shredded green papaya, prawns, garlic, carrot, toasted peanuts, tomatoes, in palm sugar and lime dressing
  • Prawns $13.50
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • Bacon and egg $4.00
  • Sultana Loaf $1.50
  • Panini $6.00
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
  • Banana Cake and Cream $2.50
  • Steak Burger $5.00
  • Cabonossi $2.50
  • LARGE $8.50
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Steak $3.50
  • Butter Chicken $3.80
  • Chicken & Vegetables $3.80
  • Mince $3.50
  • Mince & Cheese $3.80
  • Mince Savouries $1.60
SKYCITY Catering and Events

SKYCITY Catering and Events

location

Address

88 Federal Street, Corner Victoria and Federal Streets, Auckland City, AU, 1010, New Zealand

phone

Phone

093636070

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
88 Federal Street, Corner Victoria and Federal Streets, Auckland City, AU, 1010, New Zealand
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