Pt England Bakery in Auckland City Menu

MENU MENU
  • Steak Pie $ 2.80
  • Mince Pie $ 2.80
  • Steak & Cheese Pie $ 3.00
  • Beef Roll $3.50
  • Steak Roll $ 3.50
  • Chicken Roll $ 3.50
  • Ham Sandwich $ 3.00
  • Chicken Sandwich $ 3.00
  • Club Sandwich $ 2.00
  • Mince Savory $1.00

Nearby Sample Menus

  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Steak Foo Yoong $10.50
  • Cheese & Egg $3.80
  • Chicken & EGG $4.30
  • Steak $11.50
  • Nasi Goreng(meat, rice, veggies) $13.50
  • Ham & Cheese $3.80
  • (PICK ANY 3 MEALS FOR ONLY $29.50)
  • Combination Meats $13.50
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • Prawn $10.00
  • Chips $3.00
  • Chicken Fried Rice $10.00
  • Hawaiian Burger $4.00
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Extra Cashew Nuts $3.00
  • Egg Burger $4.00
  • Mushrooms $10.00
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Apple Crumble and Custard $6.50
  • $17.00 Whole
  • Served with salad and your choice of meat $6.50
  • $5.50 1/4
  • Small: $4.50
  • Served with salad and your choice of meat $8.00
  • Vegetarian
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Sausages $1.00
  • Won Tons with BBQ Pork $8.50
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Won Tons $7.50
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • INSALATA ALL ITALIANA $12.00
    • tomato. cucumber, red onion, meesclum & red wine vinaigrette
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
  • PARMESAN CHIPS $9.00
  • GAMBINO $24.00
    • chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
  • CHEESE POMODORO $12.00/$18.00
  • PROSCIUTTO each $5.00
  • ROCKET SALAD $8.00
  • Banana Fritter $1.50
  • Hamburger $2.50
  • Bacon & Egg $7.50
  • Mussel Fritter $3.00
  • Ham & cheese $6.00
  • Chicken $4.00
  • The Dinosaur $8.50
    • 1/3 beef pattie, bacon, egg & pineapple
  • Steak & Egg $7.50
  • S6 Half Chicken Ginseng Soup $16.00
  • T13 Marinated Beef BBQ $48.00
    • Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
  • A8 Plain Spicy Rice Cake S $15 M $20
  • B5 Hair-Tail Fish Set Meal for 2 people $38.00
    • Spicy pan sauced hair-tail fish, 2 rice, 2 soup, 6 side dishes
  • Fried Egg $2 (for one) $3(for two)
  • S17 Spicy Beef Soup $14.00
  • S14 Dumpling Soup with Rice Cake $15.00
  • R7 Jabchae Vermicelli Noodle on Rice $15.00
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Chicken Drumsticks $2.00
  • Roasted Half Chicken $11.00
  • Chips (small/large) $2.00/$5.00
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • Mushrooms on toast $16.50
    • Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Hollandaise $2.00
  • -gluten free $5.50
  • Eggs (2) $4.00
  • Chicken melt $16.50
    • Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
  • Quiches $3.50
  • Mince Savouries $1.00
  • Hash Brown $1.00
  • minced potato top $3.20
  • Cheese Burger $3.50
  • Jam Slice $2.00
  • Caramel Slice $2.00
  • Peanut Slice $2.00
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEASONAL VEGETABLES $7-$9
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
Pt England Bakery

Pt England Bakery

location

Address

133 Elstree Avenue, Point England, Point England, Auckland, 1072, New Zealand

phone

Phone

095278002

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
133 Elstree Avenue, Point England, Point England, Auckland, 1072, New Zealand
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