Safran Cafe Restaurant in Auckland Menu

EVERYDAY BREAKFAST EVERYDAY BREAKFAST
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
BREAKFAST SIDES BREAKFAST SIDES
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • gluten free bread available add $1
$16 LUNCH SPECIALS $16 LUNCH SPECIALS
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Steak Sandwich $16
    • grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Safran Beef Burger $16
    • served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • gluten free bread available add $1
LUNCH LUNCH
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • gluten free bread available add $1
TAPAS TAPAS
  • Garlic Pita $6.5
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Hand rolled Gurnard tortillas $15.5
    • pico de gallo, avocado mousse, pickled lemon
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
SALADS SALADS
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
PASTAS PASTAS
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
DINNER SIDES DINNER SIDES
  • Greek salad $10.5
  • Rocket salad $8.5
  • Steamed vegetables $9.5
  • Fries $6.5
DINNER MAINS DINNER MAINS
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
DESSERT & MORE DESSERT & MORE
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

  • Donut $1.20
  • Kiddy Burger $3.80
  • Pineapple $4.50
  • Crumbed Snapper $6..50
  • Fish $3.00
  • Steak $5.00
  • Pork Schnitzel $6.00
  • Crumbed Terakihi $5.50
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Egg Noodle $ 12.00
    • noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
  • Deep Fried Chicken Set $ 13.80
    • deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • SAUSAGES & ONIONS $6.60
  • EGGS & VEGGIES $4.60
  • PIE, VEGGIES & EGGS $5.60
  • BACON & ONIONS $6.60
  • BAKED BEANS & EGGS ON TOAST
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • PIE & VEGGIES $4.00
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Tonkotsu Ramen $9.90
    • egg noodle with rice pork base soup
  • Edamame $5.90
    • soybeans in pods
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet w/seasoned egg
  • Japanese Pickles $5.90
    • cucumber and radish
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • Chicken Skewers $5.90
    • crumb fried chicken with Japanese katsu sauce
  • Crazy For Seafood $25.90
    • sashimi, seafood tempura, salmon & avo roll, salad, miso soup
  • Spicy Chicken Mayo $11.90
    • stir fried with veges
  • VEGETARIAN $6.00/$8.00/$10.00
  • SEAFOOD SPECIAL FRIED RICE $13.80
    • with prawns, scallops squid mussels, fish ball, crab meat, cashew nuts
  • (chow mein with crispy noodles/chop suey without noodles)
  • SWEET & SOUR PORK NOODLES $8.90
  • PORK NOODLES $8.90
  • CHICKEN LAKSA $9.00
    • with rice noodles, prawn chicken tofu & fresh vegetables in coconut Thai hot soup
  • OYSTER $1.60
  • FISH CAKE $2.00
  • Deep fried Tofu with pepper & salt
  • Steamed Plain rice Rolls
  • Deep fried Chinese bread rice rolls
  • Pork Dim Sum
  • Crispy net & prawn rice roll $6.90
  • Chicken Fried Rice $18.00
  • Combination Meat fried noodle $22.00
  • Pan Fried Pork Buns
  • Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
  • Beef with Yellow Bean Sauce Celery and Cashew Nut $22.50
  • XO Sauce Scallop with Snow Peas $38.00
  • Scallop with Black Bean Sauce $36.50
  • Chicken with Honey Black Pepper Sauce $22.50
  • Shrimp Fried Noodle $20.50
  • Szechuan Pork (Spicy) $22.50
  • Beef with Combination Vegetables $22.50
  • 14. Murtabak $15.00
    • (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
  • 4. Potato Curry $10.00
  • 4. Dry Goat Curry (Boneless) $18.00
  • 8. Dry Lamb Shank Curry $15.50
  • 2. Goat Curry boneless $15.00
  • 2. Butter Chicken $15.00
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 3. Fried Fish $4.50
    • (Fish steak marinated in spices & deep fried
  • R8 Marmite Chicken with Rice
  • R17 Ginger & Onion Beef with Rice
  • 15 Hokkien Fried Noodle $12.80
  • R13 Lemongrass Spare Ribs with Rice
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • R22 Belocon Green Bean with Rice
  • R19 Oriental Style Beef with Rice
  • Roti $3.00
  • Deep Fried Scampi (6 per serve) $22.00
  • Fried Chips $12.00
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
  • Fried Kumara Chips $14.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Chicken with Cashew Nuts on Rice $16.00
  • Combination Fried Noodle $16.00
  • Salt and Pepper Chicken Wings $12.00
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Kajguksu $13.00
    • hand made noodles in beef soup and dumplings
  • Braised spicy Mackarel $15.00
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Thai Fish Cake $4.50
    • For 5
  • Curry Triangle $4.50
  • Panang Curry $11.50
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • Gluten free bread $2.00
  • Bacon, Sausage, Smoked Salmon $4.50
  • HOT CHIPS $6.00
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
Safran Cafe Restaurant

Safran Cafe Restaurant

location

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095205664

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand