Safran Cafe Restaurant in Auckland Menu

EVERYDAY BREAKFAST EVERYDAY BREAKFAST
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
BREAKFAST SIDES BREAKFAST SIDES
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • gluten free bread available add $1
$16 LUNCH SPECIALS $16 LUNCH SPECIALS
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Steak Sandwich $16
    • grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Safran Beef Burger $16
    • served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • gluten free bread available add $1
LUNCH LUNCH
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • gluten free bread available add $1
TAPAS TAPAS
  • Garlic Pita $6.5
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Hand rolled Gurnard tortillas $15.5
    • pico de gallo, avocado mousse, pickled lemon
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
SALADS SALADS
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
PASTAS PASTAS
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
DINNER SIDES DINNER SIDES
  • Greek salad $10.5
  • Rocket salad $8.5
  • Steamed vegetables $9.5
  • Fries $6.5
DINNER MAINS DINNER MAINS
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
DESSERT & MORE DESSERT & MORE
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

  • GREEN SALAD $5.00
  • GOBI PARANTHA $5.00
  • ONION TOMATO UTTAPAM $10.50
  • CHILLI PANEER $8.90
  • PURI $1.00
  • JALEBI PLATE w/ RABRI $5.00
  • GARLIC NAAN $3.50
  • AMERICAN CHOPSUEY $11.90
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 49 Grilled Lemongrass Chicken Or Pork
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 19 Grilled Lemongrass Chicken Vermicelli $13
    • Bun Ga Nurding
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • Cutlets (1 piece) $1.80
    • Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Ras-Vatika Thali (Small) $7.00
    • 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • Sweet Spanchi Khaman $7.00
    • A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • Cheese Plain Dosa $9.00
    • Plain dosa stuffed with cheese
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • buttermilk fried chicken, mash, gravy $25.00
  • breads, smoked butter, spread $8.00
  • green beans, olive butter, almonds
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • mash, roast chicken gravy
  • Vietnamese Spring Rolls GF $19.50
    • avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
  • Spinach $5.00
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • House smoked salmon $6.00
  • Standard Fries GF $6.00
  • Cheese Board $28.00
    • 4 types for two person
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Shredded duck fried rice $13.80
  • Spicy hot pot beef & pickle cabbage $31.80
  • Indonesian fried rice $15.80
  • Hakkas sauteed home style $28.80
  • Vegetarian hot pot $26.80
  • Fried shredded lamb with cumin onions (Beef) $31.80
  • Salted pepper pork chop $28.80
  • Combination laksa $15.80
  • Seaweed Salad $4.00
  • Party Pack $50.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Beef Don $10.90
  • Crumbed Prawn $6.80
  • Takoyaki $6.00
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Fish Katsu (8pcs) $7.00
  • Salmon - Pc $1.50
  • BBQ Beef (Beef/Capsicum) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Eel - Pc $3.00
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Fish Roe - Pc $2.30
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Sashimi Don $15.00
    • Fresh Salmon or Tuna Sashimi on Sushi Rice
  • Sausage Rolls $3.00
  • Fish Meal $10.00
  • Ham, Egg & Cheese $4.50
  • Bacon & Cheese Topper $2.30
  • Chocolate Fudge Slice $2.20
  • Ham or Chicken $6.30
  • Pork Riblet $2.50
  • Smoke Fish $3.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Mixed kebab $10.50/$14.50
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Egg Roll $8.00/$12.00
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • Spring Onion Ginger Omasum $ 7.00
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Five Spicy Peanut $ 5.00
  • Spicy Tero Tero $ 6.00
  • Sour & Chilli Vermicelli $ 5.00
  • Wonton $ 6.00
  • Steamed Bun $ 1.20
    • With Vege
  • Noodle $ 7.00
    • With pork hock
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Mince & Cheese $ 3.40
  • Chicken $ 3.20
  • Savouries $ 1.00
  • Cheese & Onion $ 1.20
  • Steak & Mushroom $ 3.40
  • Cornbeef $ 1.90
  • Steak & Onion $ 3.40
  • Steak Bacon & Mush $ 3.60
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Special Chicken Wings $6.00
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Spiced prosciutto $6.50
  • Goats cheese and chive omelette $16.50
  • My mother-in-law's masala eggs $14.50
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Tea-cured salmon $6.50
  • Black pudding $6.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
Safran Cafe Restaurant

Safran Cafe Restaurant

location

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095205664

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand