Safran Cafe Restaurant in Auckland Menu

EVERYDAY BREAKFAST EVERYDAY BREAKFAST
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
BREAKFAST SIDES BREAKFAST SIDES
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • gluten free bread available add $1
$16 LUNCH SPECIALS $16 LUNCH SPECIALS
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Steak Sandwich $16
    • grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Safran Beef Burger $16
    • served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • gluten free bread available add $1
LUNCH LUNCH
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • gluten free bread available add $1
TAPAS TAPAS
  • Garlic Pita $6.5
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Hand rolled Gurnard tortillas $15.5
    • pico de gallo, avocado mousse, pickled lemon
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
SALADS SALADS
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
PASTAS PASTAS
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
DINNER SIDES DINNER SIDES
  • Greek salad $10.5
  • Rocket salad $8.5
  • Steamed vegetables $9.5
  • Fries $6.5
DINNER MAINS DINNER MAINS
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
DESSERT & MORE DESSERT & MORE
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

  • Edamame $5
    • whole steamed soy beans
  • House steamed milk buns:
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Slaw $10
    • tossed in sesame dressing
  • Szechuan Pepper Peanuts $5
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Hawaiian $5.00
    • Tasty ham, pineapple and stretchy mozzarella.
  • Super Value Combo $20.00
    • 1 large Chicken or Seafood pizza, 1 large Classics pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • Onion Rings $3.50
    • Crispy and crunchy onion rings.
  • Apricot Chicken $10.50
    • Tender chicken, onion, capsicum and stretchy mozzarella, topped off with an apricot swirl.
  • Sweet Chilli Sauce $0.50
    • Sweet and flavoursome chilli sauce.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Tropical Veg $5.00
    • Pineapple, capsicum, onion and stretchy mozzarella.
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Red Curry Goong $20.50
    • Red curry prawns with bamboo shoots, coconut cream and vegetables
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Ten-don (Prawn w/ Veges) N/A
  • Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
  • Miso Katsu (Pork) don N/A
  • BBQ Beef $13.00
  • Fried YB Flounder - small / large $15.00/$22.00
  • Fresh Raw Fish with Rice $16.00
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Upsize Your Combo $1.50
    • large chips and drink
  • 12 Pack $13.00
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Water 750ml $3.70
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • - Hummus & Tomato $11.50
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • -Large $12.00
  • -Medium $13.00
  • Beef
  • -Large $17.00
  • Combo 2 $25.90
    • 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • -Small $10.00
  • Roast Chicken
  • -Small $10.00
  • Vege salad $3.00
  • Eel roll $9.00
  • Beef $10.90
  • Teriyaki chicken katsu $13.90
  • Prawn teriyaki salmon $10.90
  • 50 pieces party platter $50.00
  • Teriyaki salmon $13.90
  • Vege (15 pcs) free miso $10.90
  • Medium $9.00
  • Large $15.50
  • Medium $9.00
  • Lamb $9.00
  • Falafel $7.00
  • All Combos come with Hot Chips and a 420mL Drink
  • Mix (Chicken & Lamb) $7.00
  • Chicken
  • Tempura prawn don $13.00
  • Tofu don $11.00
  • Chicken katsu $12.50
  • Kid's party platter(56pcs) $35.00
  • -Udon spicy $13.00
  • Chicken don $12.00
  • Seafood paradise(52pcs) $80.00
  • Maki assorted (32pcs) $40.00
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • -Poached egg/ toast $2.50
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Roast tomato $4.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Canadian cured Bacon $6.50
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Avocado $4.00
  • Eggs Any Style $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Safran Cafe Restaurant

Safran Cafe Restaurant

location

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095205664

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand