Safran Cafe Restaurant in Auckland Menu

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Eggs on Toast $10.5
- 2 eggs cooked any style
Toasted Ciabatta, Bagel or Five Grain $8.5
- with preserves
Toasted Ciabatta, Bagel or Five Grain $12.5
- with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
Muesli $13.5
- toasted served with vanilla yoghurt, honey and fruit salad
Safran Scramble $17.5
- chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with streaky bacon $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs

mushrooms / grilled tomato / wilted spinach / hash brown $4.5
chorizo / streaky bacon / home made smoked salmon / avocado $5.5
gluten free bread available add $1

Panko Crumbed Squid $16
- served with fries, green salad and basil aioli
Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
Steak Sandwich $16
- grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
Qebapa $16
- Albanian home made beef sausages served with salad, bread and fries
Greek Meatballs $16
- on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Bolognese Fettuccine $16
- slow cooked beef ragout served with fragrant tomato sauce
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Beef Lasagne $16
- layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
gluten free bread available add $1

Chicken Liver Paté $11.5
- with warm pita bread and greens
Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
Smoked Salmon & Prawn Salad $23.5
- served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
Roast Chicken Salad $21.5
- with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
Lamb Salad $22.5
- marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Char Grilled Scotch Fillet $24.5
- cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
Fish of the Day POD
- today’s creation, please ask one of our friendly staff
Mushroom Risotto $19.5
- selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
Paella $23.5
- the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
gluten free bread available add $1

Garlic Pita $6.5
Hummus $11.5
- olive & tomato salsa & warm pita bread
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Pan-Fried Mussels $14.5
- in white wine garlic sauce with skordalia
Chilli Prawns $16.5
- in creamy, sweet chilli, garlic sauce & toasted bread
Chargrilled rump steak $16.5
- in blue cheese sauce
Meatballs $15
- in a tomato sauce, topped with yoghurt
Roast baby beetroot $14
- chimmi churri, goats curd, toasted quinoa, watercress
Chargrilled kumara $15.5
- lemon olive oil, parsley and walnut duckha
Paprika chicken $16.5
- served with garlic skordalia
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
Mushroom Rice Balls $14.5
- crumbed, served with saffron aioli
Qebapa $14
- traditional beef sausage, harissa and white bean cassoulette grilled bread

Smoked Salmon & Prawn Salad $25.5
- served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Lamb Salad $22.5
- marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress

Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Bolognese Fettuccine $21.5
- slow cooked beef ragout served with fragrant tomato sauce
Mushroom Risotto $23.5
- selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
Smoked Salmon & Prawn Risotto $27.5
- cooked in creamy arborio rice topped with shaved parmesan

Greek salad $10.5
Rocket salad $8.5
Steamed vegetables $9.5
Fries $6.5

Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Greek Meatballs $26.5
- on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
Paella $29.5
- a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
Fish of the Day POD
- today’s creation, please ask our friendly staff
Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
Polenta Gnocci $25.5
- hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts

Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
Sticky Ginger Pudding $13.5
- with butterscotch sauce and ice cream
Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
Chocolate Fudge Pudding $13.5
- with macerated cherries, vanilla ice cream and chocolate sauce
Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

B05 Hainan Toasted Bread with Peanut Butter $6.00
B11 Pappa French Toast with Butter $8.50
C05 Roti Telur with Curry Chicken $15.20
C09 Roti Telur Bawang $9.00
R01 Pappa Chicken Rice with Steamed Chicken $16.50
C06 Roti Born $9.00
C04 Roti Telur $9.00
R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90

CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
BEEF NOODLE SOUP $13.50
- Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
STEAMED / FRIED CHICKEN $3.50
DUCK $7.50

42. Steak $10.00
99. Egg $3.50
71. Joho Don (crumbed) $4.50
92. Whole Crispy Chicken $16.00
18. Seafood $13.50
Mushroom $2.50
CoConut Cream Curry Chicken on Rice $10.50
10. Vegetables (No Egg) $8.50

SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
Regular $13.00
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
Large $19.00
PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
- - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
Calamari alla Griglia
- Marinated squid rings, grilled to perfection and accompanied by fresh greens
POLLO PARMIGIANA $27.00
- - Pan fried chicken breast topped with slice of ham an mozzarella cheese than grilled and served with tomato sauce
COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce

6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
Extra Omelette $3.00
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
3 TOM KHA GAI (Mild) $8.50
- Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.

Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Pannacotta $12.00
- with melted chocolate and toasted almond flakes

Chocolate Pondue for Two $ 17.9
- fresh fruit, Circus marshmallow, biscotti and brownie
Cherry berry jam $9.5
Orange & Almond Cake $6.9
- With cardamom syrup
Fresh Fruit Salad $9.9
- With natural yoghurt
Salted Caramel Crème Brulee (GFA) $9.9
- With biscotti
-Or pulled pork & piccaalilli and aioli $16.9
Baked Vanilla Cheesecake $9.9
- With whipped cream
Home Made Hash Browns
- with rocket,poached eggs, hollandaise and your choice of

4 $5.00
- 1 hamburger, $2chips
Cheese/egg/pineapple/mushroom/meat pattie $1.00
Potato fritter $0.80
Chicken kebab $8.5/$10.5
Lamb salad with your choice of sauce $11.50
Toasted ham $3.50
Bacon and cheese roll $5.80
Pasha burger home made $8.00

Seaweed salad $9.00
Boil, steam or fry
Pork with pickled cabbage $11.00
Diced chicken with szechuan sauce $18.00
Stir fry rice noodle with beef $12.80
Stir fry vermicelli with BBQ pork & shrimp $12.80
Cucumber in spicy sauce $9.00
Chicken with onion & mushroom $13.00

Bacon $4.00
Hot Dog $1.80
Chicken $3.50
Banana Fritter $1.50
BBQ Pork $4.00
Fried Chocolate $2.50
Steak $4.00
Fried Ice Cream $1.80

2 Piece Chicken Pack $8.40
Chicken Thigh $3.20
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Butter Chicken Rice / B.B.Q Pork on Rice $7.00
Sausage Roll $1.70
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20

Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Add Chicken Curry $13.50
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots

FRI $3.50 / Roll
- Black Rice Day
SAT $3.50 / Roll
- Vegetable Day
THUR $3.50 / Roll
- Prawn Day
MON $3.50 / Roll
- Salmon Day
Beef Rice Bowl $10.90
Chicken Katsu Rice $10.90
WED $3.50 / Roll
- Chicken Day
TUE $3.50 / Roll
- Tuna Day

Blackened Market Fish $31.50
- Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
- Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
Cornbread w chilli oil $9.50
Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
Hand cut chunky street fries, blackened aioli $9.00
Tacos
PO' Boys with Fries
Pop-corn shrimp w/ shredded iceberg $12.00

Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
Medium $15.90
Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Large $18.90
Calabreza
- Tomato sauce, mozzarella chorizo, onions and black olives
Large $18.90
Kiwi Heaven
- Nutella base and fresh kiwi sliced
All Meats
- Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.

Safran Cafe Restaurant

Auckland Region > Auckland > Safran Cafe Restaurant

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095205664

Email

safran07@gmail.com

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Safran Cafe Restaurant in Auckland Menu

Nearby Sample Menus

Safran Cafe Restaurant

Auckland Region > Auckland > Safran Cafe Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

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