Safran Cafe Restaurant in Auckland Menu

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Eggs on Toast $10.5
- 2 eggs cooked any style
Toasted Ciabatta, Bagel or Five Grain $8.5
- with preserves
Toasted Ciabatta, Bagel or Five Grain $12.5
- with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
Muesli $13.5
- toasted served with vanilla yoghurt, honey and fruit salad
Safran Scramble $17.5
- chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with streaky bacon $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs

mushrooms / grilled tomato / wilted spinach / hash brown $4.5
chorizo / streaky bacon / home made smoked salmon / avocado $5.5
gluten free bread available add $1

Panko Crumbed Squid $16
- served with fries, green salad and basil aioli
Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
Steak Sandwich $16
- grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
Qebapa $16
- Albanian home made beef sausages served with salad, bread and fries
Greek Meatballs $16
- on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Bolognese Fettuccine $16
- slow cooked beef ragout served with fragrant tomato sauce
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Beef Lasagne $16
- layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
gluten free bread available add $1

Chicken Liver Paté $11.5
- with warm pita bread and greens
Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
Smoked Salmon & Prawn Salad $23.5
- served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
Roast Chicken Salad $21.5
- with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
Lamb Salad $22.5
- marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Char Grilled Scotch Fillet $24.5
- cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
Fish of the Day POD
- today’s creation, please ask one of our friendly staff
Mushroom Risotto $19.5
- selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
Paella $23.5
- the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
gluten free bread available add $1

Garlic Pita $6.5
Hummus $11.5
- olive & tomato salsa & warm pita bread
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Pan-Fried Mussels $14.5
- in white wine garlic sauce with skordalia
Chilli Prawns $16.5
- in creamy, sweet chilli, garlic sauce & toasted bread
Chargrilled rump steak $16.5
- in blue cheese sauce
Meatballs $15
- in a tomato sauce, topped with yoghurt
Roast baby beetroot $14
- chimmi churri, goats curd, toasted quinoa, watercress
Chargrilled kumara $15.5
- lemon olive oil, parsley and walnut duckha
Paprika chicken $16.5
- served with garlic skordalia
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
Mushroom Rice Balls $14.5
- crumbed, served with saffron aioli
Qebapa $14
- traditional beef sausage, harissa and white bean cassoulette grilled bread

Smoked Salmon & Prawn Salad $25.5
- served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Lamb Salad $22.5
- marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress

Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Bolognese Fettuccine $21.5
- slow cooked beef ragout served with fragrant tomato sauce
Mushroom Risotto $23.5
- selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
Smoked Salmon & Prawn Risotto $27.5
- cooked in creamy arborio rice topped with shaved parmesan

Greek salad $10.5
Rocket salad $8.5
Steamed vegetables $9.5
Fries $6.5

Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Greek Meatballs $26.5
- on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
Paella $29.5
- a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
Fish of the Day POD
- today’s creation, please ask our friendly staff
Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
Polenta Gnocci $25.5
- hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts

Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
Sticky Ginger Pudding $13.5
- with butterscotch sauce and ice cream
Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
Chocolate Fudge Pudding $13.5
- with macerated cherries, vanilla ice cream and chocolate sauce
Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
Red Curry $27.50
- Mushroom, Green Peas & Tofu cooked in Coconut Milk
Main Course
Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
- Pla Krapong Rad Prik
- Whole Crispy Snapper with Hot Chilli Sauce
Tom Yam Pak $13.50
- Spicy Vegetable Soup with Lemon Juice & Chilli
Nua Pad Nam Mon Hoi $30.00
- Sauteed Beef, Mushroom & Onion with Oyster Sauce

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.

Crispy Tofu in Sweet Chili Sauce $15.90
Steamed King Prawns with Garlic $29.90
Banana Split & Ice Cream $6.90
Braised String Bean $16.90
Pork & Mushrooms $16.90
Well Done Beef Rice or Egg Noodle Soup $11.50
Sizzling Satay Lamb Ribs $25.90
Rare Beef Rice or Egg Noodle Soup $11.50

House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Midnight soldiers $7.00
- Soft boiled egg
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00

Bacon Burger $ 4.00
Combination Burger $ 8.00
Tarakihi Fish $ 4.00
Oyster $ 1.50
Crab Stick $ 1.20
Fish Cake $ 1.50
Cheese Burger $ 3.00
Potato Battered $ 0.80

Vege (egg, cheese, pineapple) $6.50
Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
Pork fillet $9.80
- Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
Cheese $4.90
Chicken $8.80
Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
Hotdog $20

BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
BOILED EGGS $11.00
- chili jam on white toast
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill

Roti Canai 2pcs w Curry Chicken $9.00
- special layered Mamak pancake served w our famous curry chicken
Chicken nuggets 8pcs $4.90
Fried Onion Rings $4.90
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Waffle with strawberry syrup & ice cream $6.00
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Crispy Chicken balls $5.90

-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
3 filling $5.50
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
2 filling $5 00
Bacon and Eggs $7.90
- Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
extra 1 more filling $0.50
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce

BBQ Chicken Leg $4.00ea
Pork Hock $8.00ea
Green Banana $1.00ea
BBQ Chicken Back $1.00ea
BBQ Lamb $2.00ea
Pork Head $6.50 Half
Pork Tortter $2.50
Spice Fish $3.00ea

Roll combo $9.50
- Comes with 3 potatoes and 600ml drink from pepsi range
Seafood salad $5.50
Chicken & chips combo $9.50
- comes with 600ml drink from pepsi range
Chicken $11.00
Beef $17.00
Lamb $14.00
1 drumstick $7.50
Lamb $5.50

EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
Choice of Chicken / Lamb / Halloumi $21.90
add salmon or sujuk sausage $20.90
LITTLE BENNE
- PLAIN OR WITH BACON
KIDS PORRIDGE
- SERVED WITH BANANA AND HONEY
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
AVOCADO $4.50
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato

Halloumi $5.00
Ask for details n/a
Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese
Lahm Bi Ajeen $5.99
- lamb and beef with authentic Mid-East style
Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
Plain classic sweet $3.20
- with cinnamon or chocolate or cocoa poppy
Grilled Halloumi $8.50

19. Teriyaki Salmon Bento $15.50
32. Teriyaki Udon (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
4. Fried Chicken Wings (6 pieces) $6.90
15. Beef Bento or Spicy Chicken Bento $12.50
(on rice with miso soup)
26. Teriyaki Salmon $13.90
43. Teriyaki Chicken Udon Soup $11.90
- (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)

Sausage & Potato $2.00
Marinated chicken thigh $3.50
Sausage $1.50
Chicken Drumstick $2.00
Lasagne $2.50
Chips $2.50
Chicken Satay Stick $8.00
Chicken Wing $1.50

Safran Cafe Restaurant

Auckland Region > Auckland > Safran Cafe Restaurant

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095205664

Email

safran07@gmail.com

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Safran Cafe Restaurant in Auckland Menu

Nearby Sample Menus

Safran Cafe Restaurant

Auckland Region > Auckland > Safran Cafe Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

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