Safran Cafe Restaurant in Auckland Menu

EVERYDAY BREAKFAST EVERYDAY BREAKFAST
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
BREAKFAST SIDES BREAKFAST SIDES
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • gluten free bread available add $1
$16 LUNCH SPECIALS $16 LUNCH SPECIALS
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Steak Sandwich $16
    • grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Safran Beef Burger $16
    • served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • gluten free bread available add $1
LUNCH LUNCH
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • gluten free bread available add $1
TAPAS TAPAS
  • Garlic Pita $6.5
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Hand rolled Gurnard tortillas $15.5
    • pico de gallo, avocado mousse, pickled lemon
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
SALADS SALADS
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
PASTAS PASTAS
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
DINNER SIDES DINNER SIDES
  • Greek salad $10.5
  • Rocket salad $8.5
  • Steamed vegetables $9.5
  • Fries $6.5
DINNER MAINS DINNER MAINS
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
DESSERT & MORE DESSERT & MORE
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Special coffee with your choice of sprit or liqueur $11.5

Nearby Sample Menus

  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Deep-fried pickles 10.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Chicken Satay $8.50
    • Grilled chicken with peanut sauce
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
  • One Extra Item $1.50
  • Choo Chee Fish or Prawn Red Curry $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Rama Rama $14.00
    • Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • 6 vegie samosa $2.20
  • Fish cakes $3.50
    • Smoked fish, parsley, onion, mashed potato
  • Mussels $1.30
  • Mushroom $3.50
  • Chips from $3.00
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Hawaiianburger $7.00
  • Sausage $1.80
  • Mushroom with chicken/lamb $12.50
    • Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
  • Plain naan/roti $2.50
  • Tava roti $1.50
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Chicken/lamb/goat jalfrazie $12.50
    • Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
  • Seekh kebab $10.00
    • lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Bluff Oyster $3.00
  • Extras add $1.00
  • Classic Fish Burger $9.00
  • Fish of the day Hoki (frozen) $3.80
  • FRESH Panko Crumbed Squid
  • KIDZ BOX $5.50
  • FRESH Snapper $6.90
  • -4 Fish Bites & Chip
  • Hot Chocolate Cake and Ice Cream $8.90
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
  • Chocolate Chip Waffles or Plain and Cream Maple Syrup and 2 Scoops of Ice Cream $7.50
  • Bowl of Chips $4.50
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Roast Vegetable Salad $26.00
    • Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • ●Hot Pot Dip
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
  • ●Crab Seasonal Price
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • Grilled Veggie Strips $6.40 / $8.90
    • A range of delcious vegetables grilled with our secret sauce
  • Fish and Chips N/A
    • Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
  • All our Pizzas are large size and have layer of our very own pizza sauce, diced capsicum, onions, cheese and black olives N/A
  • 3 BBQ wings+ Regular Chips +420 ml drink $8.80
  • Piri Piri Traditonal Smoked BBQ N/A
  • Grilled Veggie Wrap $6.40 / $8.90
    • Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
  • Piri Piri Mild N/A
  • 10 B.B.Q Smoked Ribs I$9.90 /M $12.40 /C $ 17.40
    • Finger long pieces of chicken on the bone marinated in spice infused,smoked flavour marinade
  • 23. Devilled Mussels(DF) $17.00
  • 39. Chappathi $1.50
  • 35. Appa Kottu(DF) $8.00
  • 33. Cheese Appa(GF) $3.00
  • 15. Eggplant Mojo (GF,DF) $15.00
    • wambotu
  • Roti
  • 12. Roti and Rice Meal (DF) $10.00
  • 30. Plain Appa(GF,DF) $1.50
  • From $3.20
  • 8PC. JUMBO $11.00
  • Dragon Roll
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • - 4 pieces Fresh Salmon Supreme
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Double Avocado & Cucumber
  • Salmon Teriyaki Don $17.00
  • Deep Fried Rice $2.20
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Seafood Ramen $14.00
  • Salmon Teriyaki $1.60
    • Cooked salmon, avocado and teriyaki sauce
  • Chicken Cream Cheese $1.30
    • Teriyaki chicken, avocado and cream cheese
  • Special Pack 2 $3.50
    • 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
  • Tuna $1.30
    • Mashed tuna with mayo, cucumber, onion and lettuce
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Soup of the Day $17.95
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Market fish with pico de gallo $4.00
  • -(3 pcs) $10.00
  • Bibimbap $8.50
  • ●Korean fried chicken (nibble)
  • Jambalaya $15.00
  • Dakgangjeong burger $6.50
  • -(3 pcs) $4.50
  • Teriyaki Chicken Salad Medium $7.00
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Katsu Chicken Rice Small $6.00
  • Prawn Salad Medium $7.00
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
Safran Cafe Restaurant

Safran Cafe Restaurant

location

Address

71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095205664

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand