Saigon Bakery in Auckland City Menu

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Pesce $39.00
- Market fish, herb risotto
Tiramisu $14.90
- Traditional espresso dessert

CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
K. K SPRING ROLLS $5.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
SAMBAL SQUID $24.00
- Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
FISH AND SEAWEED TOFU SOUP $22.00
- Ling collar with the combination of won bok and tomatoes cooked in chicken stock
SATAY WITH PEANUT SAUCE $10.50
- Malaysia style marinated bbq chicken skewer (6 sticks)
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)

Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
Antipodes Sparkling Water 5.5
Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
Berry 5.5
Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
Bundaberg Lemon, Lime and Bitters 4.0
Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle

Grilled Tomato $4.00
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Toast or Bagel with your own combination $6.50
- boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Toast or Bagel with house Preserves $6.50
ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
Fresh tomato $3.50

Pork & Preserved Egg Congee $10.00
Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
Fish with Five Spices $35.00
Tofu Soup with Parsley and Fish Bone $10 / $16
Steam Fish Fillet with Chilli $16.00
Steamed Rice / Soup of the day $2.00
Soya Sauce Fried Noodle $11.00
Spicy Duck Chin $17.00

Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Fries $6.00
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Garlic Pita $3.00
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Toast $5.00
- With butter and preserves
Falafel Salad $12.50
- Fresh green salad with falafels.

Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots

Fish n chips special $12.00
- 18 fish sticks, $3.00 chips
Pineapple Fritter $0.90
Fish n chips special $14.00
- 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
Won Ton $0.50
Special $40.00
- chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton
Chicken $12.00
Bacon & Egg $3.50
Special A $55.00
- 2 fishes, 4 potato fritters, 1 chips

Veggie Rustic Omelette@ $14.95
- With roast pumpkin, cress, capsicum, feta, topped with cress
-Smoked Salmon, Dill, Lemon & Caper Mousse
Crumbed Chicken Open Sandwich@ $19.95
- Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
-Satay with a peanut dipping sauce
-Pasta Salad
Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
Zarbo Vegetarian Breakfast@ $19.50
- With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
Kids menu ages up to 14. Adult sizes are available please enquire.

Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
Scotch Fillet 250g $27.90
Add grilled chicken strips for $5.90
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Soup of the Day $8.90
- Ask your server for today's selection
Breads & Dips $10.90
- Oven warmed bread assorted dips
Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
Add surf N Turf $5.90

Nearby Sample Menus