Saigon Bakery in Auckland City Menu

Mushroom $1.30
Meat Ball $3.50
Crumbed Snapper $7.80
Steak $6.30
Hash Browns $1.30
Seasoned Potato wedges $5.50
Hot Dog $2.50
Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>

Cheese $1.80
Bacon & Egg $3.50
Cheese & Pineapple $2.50
Cheese & Onion $2.20
Hamburger / Vegetarian $3.00
Steak / Hawaiian / Bacon & Egg / Chicken $4.00
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Potato Fritter $0.60

Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Crab cake, King crab & prawn mousse, miso mayo $14.00
- (bowl) $29.50
- (tapas) $14.50
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan

CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00

Omelettes
-extra: mushroom, cheese, spinach, tomato +$2.50
Eggs, Eggs, Eggs
-w/ Toast $10.00
-w/ Bacon or Salmon $15.00
Side Salad +$3.00
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-w/ cheese & ham $7.50

Mughlai Chicken $12.00
- marinated chicken boneless cooked in Mughlai style
Chicken Manchurian $12.00
- Cooked in special Manchurian sauce
Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
Lamb Masala $13.00
- boneless lamb cooked with traditional style
Chicken 65 $12.00
- Cubes of chicken cooked yoghurt, curry leaf & spices
Lamb Spinach $13.00
- boneless lamb cooked with spinach
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics

New york bagel $15.50
- Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream
Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
Gluten free bread
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
Corn fritters $17.50
- Homemade com fritters w bacon, tomato, salsa, sour cream-
Bacon and avocado omelette $14.50
- W homemade cashew pesto

Balsamic mushrooms $ 5.00
Soup of the day $13.90
- with bread
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
Tiramisu $13.50
GF Toast +$2.00
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Kids Menu available

Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yoghurt.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.

Coleslaw $6
Hot Chocolate $4.5
Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Latte $4.5
Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
Mochaccino $4.5
300g Angus Sirloin $29.5

Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce

Nearby Sample Menus