Sailfish Cove Wines in Whangarei Menu

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Sailfish Cove Wines in Whangarei has no menu available, but can choose from many other options such as Open 8 a.m- 4 p.m Daily or Monte Cristo Sandwich from Cascade Cafe. Aegean Pizzeria offers many options including Small $14.50 Medium $17.50 Large $20.50 Family $23.50 and Lamb. Santeez Cafe includes a wide range like Muesli with fresh fruit, milk & yogurt or Eggs on toast. Prawn and Seafood from . Fresh Vibe Cafe offers Pizza Barn Waipu and Seafood chowder.

Nearby Sample Menus

Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce

Chargrilled Chicken (x2) $7.00
Chargrilled Spicy Beef $16.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Chargrilled Beef Sirloin $14.50
Vegetarian Summer Rolls (x2) $7.00
Added Combination Seafood $16.50
Smoke Chicken (x2) $7.00
Panfryed Marinated Pork Chops with Lemon Grass $15.50

-BBQ chicken & bacon $18.00
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
Small Seasoned Wedges $5.50
- A smaller portion of yummy
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
-Ham, bacon, caramelised onion & blue cheese $18.00
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Works Fries $16.00
- Large factory fries smothered in bacon and cheese

2 Bacon, 1 sausage, 1 egg and chips $8.50
Homemade corn $3.50
Cheese and onion $4.00
Kumara chips $3.50
Chicken nuggets $0.80
Salad $5.00
Chicken burger $7.50
Bacon and egg $6.00

Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf
Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
-Fat Boy Beef $20.00
- Our prime Angus beef patty w/ apple, cider slaw, coss lettuce, tomato, beetroot, Edam, our famous Monteith's Ale braised onions, herb mayo
●Steaks of the Establishment
- Cooked to your preference & served with rocket, condiments & your choice of sauce & potato dish
Grilled Garlic & Fresh Herb Ciabatta $10.00

Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Lime Posset, Raspberry Sorbet $15.00
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Balsamic Glazed Root Vegetables $6.50
Chocolate Marquise with Cream Chantilly $9.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00

Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices

Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Prawn $16.50
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber

Daily Specials on the Black Board: See Bar for Dietary Requests
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Shrimp Cocktail $10.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Fettuccine Creamy Garlic Prawns $18.00
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
One Dozen Sticky Ribs + Chips $28.00

Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Avocado and shirmp timbale $9.90
- Served with mini salad
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Pasta of the day $17.00
- Please ask your wait staff todays special
Burlee $9.50
- Served with cream and ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available

Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Lamb Madras $17.00
- Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Poppadum(4 pieces) $3.50

Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
Chicken wedges $11.50
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Hot chips $4.50
Alert your server if you have special dietary requirements
Fish & chips $14.50
- one beer battered fish served with salad & chips
-Half roast $12.00
Hawaiian $18.50

CHIPS $4.00
TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper

Ham & Salmon Quiche
- (home made)
Louise Cake
Toasted Filled Ciabatta
- sandwiches selection
Spaghetti on Toast
Caramel Slice
Mini Bacon & Egg Pies
- (home made)
Jaffa Slice
Sandwiches Selection
- including made to order option

Home baked bread $6.50
- balsamic vinegar & olive oil
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
- Chocolate Therapy ice cream
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Our entrée are available as main size meals