Sailfish Cove Wines in Whangarei Menu

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Sailfish Cove Wines in Whangarei has no menu available, but can choose from many other options such as Open 8 a.m- 4 p.m Daily or Monte Cristo Sandwich from Cascade Cafe. Aegean Pizzeria offers many options including Small $14.50 Medium $17.50 Large $20.50 Family $23.50 and Lamb. Santeez Cafe includes a wide range like Muesli with fresh fruit, milk & yogurt or Eggs on toast. Prawn and Seafood from . Fresh Vibe Cafe offers Pizza Barn Waipu and Seafood chowder.

Nearby Sample Menus

Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
Pad Prik Sod
- Stir-fried with onion, capsicum, mushroom, hot fresh chilli
Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Poh PiaTod (4) $7.90
- A Thai vegetarian spring roll

-Extra egg / spinach / tomato $3.00
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Mash / Simple garden salad / Steak fries with aioli $8.00
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream

Lamb Naan $4.00
Basmati Rice $3.00
- 4 pieces $8.00
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
- 8 pieces $15.00
Takeaway or Dine-In. Curry with rice From $7.90
Peas Pulao with Raita $9.00
Chicken Fried Rice $12.50

Zucchini $13,50
Tiramisu $5.90
Adana Shish $17.90
Chicken $14.50
Chicken reg$9.50 / larg $11.90
Lamb $14.50
Cheese Cake $5.00
Cacik $5.90

Garlic Bread $5.00
- Fresh hot baked bread sticks smothered in garlic butter
Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
Chocolate Fudge Brownie $8.90
- Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
Squid Ring $1.00
Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
Sausage $2.50
-cheeseburger

Chargrilled Lamb $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Chargrilled Beef Sirloin $14.50
Added with Sliced Cooked Beef $16.00
Chargrilled Lamb (x2) $7.00
Added with Panfryed Pork Belly $16.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Smoke Chicken (x2) $7.00

Chicken Burger $17.00
- Marinated chicken
Beef Burger $17.00
- Hand crafted patty
THURSDAY PIZZA SPECIAL $14.00
All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
Soup of the Day $12.50
- Served with a warm kaiser roll
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl

Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.

Breakfast Ciabatta $10.00
Hot Beef Roll w Horseradish Sauce $14.00
Savoury Brioche (With side salad $14.00) $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Ham & Swiss Cheese Salad Sandwich $6.50
- Smoked Salmon & Cream Cheese $12.50
Croque Madame $10.50

Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Chicken, Pork, Beef $11.50
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Prawn $16.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with

Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Paratha $3.50
- a flaky thick bread, enriched with butter

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Key lime pie $9.50
- With ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Mixed plate dessert $10.50
- Chefs choice
Burlee $9.50
- Served with cream and ice cream

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Fish of the day $27.00
- Line catch and local
Marinate olives $6.50
Fresh herb garlic mini loaves $8.50

Extra fillings $1.50
Summer vegetables tossed with toasted almonds $6.00
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
Toasted Sandwiches $6.00
- with 3 fillings
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)