Salads Wholesale 2008 in Christchurch City Menu

Currently there is no menu available for Salads Wholesale 2008 in Christchurch City. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Christchurch City below.

Nearby Health Food restaurants

Name Cuisines
Salads Wholesale 2008 Health Food, Salad
Rocket Salad Company Health Food, Salad, Fast Food
The Lotus-Heart Cafe Gluten Free, Vegetarian, Vegan, Cafe Food, Health Food, Chinese, Indian, Fast Food
Subway - Christchurch Sandwiches, Health Food, Fast Food
Sanitarium Health Food Company Health Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Sydenham Bakery (sample menu)
Beef Chilli N/A
Bacon & Egg N/A
Steak & Cheese N/A
Chicken & Camembert N/A
Steak & Mushroom N/A
Peppered Steak N/A
Steak & Kidney N/A
Chicken & Satay N/A
Clean Here for the full menu for Sydenham Bakery
Sai tandoor Indian takeaway (sample)
Vegetable Korma
A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
$15.50
Chicken Kadai $16.99
Lamb Korma
Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
$17.50
Chicken Vindaloo $16.99
Bombay Aloo
Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
$10.99
Chicken Saag $16.99
Malai Kofta □
Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
$15.99
Matar Mushroom $15.99
Clean Here for the full menu for Sai tandoor Indian takeaway
Claude's Kitchen (sample)
Creamy Mushrooms
w/ Spinach & Relish
$15
Eggs Benny
w/ Bacon or Spinach & Mushroom
$16
Nooch-O's
Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
$15
Claudes Feed
2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
$21
Eggs & Toast $9
Muesli
w a fruit situation & yoggy/milk
$10
Pancakes
Bacon & Maple, Berries & Cream
$15
Mince on Toast
Well in a Bowl… Beside Toast…
$11
Clean Here for the full menu for Claude's Kitchen
Fendalton Takeaways (sample)
Aloo Gobi
The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
$13.50
Plain Naan $3.00
Vegetable Makhani
Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
$13.50
Papadam
Crispy lentil wafers roasted in tandoor
$1.00
Chicken Tikka (5 Pcs)
Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
$12.00
Ansari Gosht (Lamb)
Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
$14.50
Eggplant
Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
$13.50
Garlic Naan $3.50
Clean Here for the full menu for Fendalton Takeaways
Oddfellows Cafe (sample)
-with bacon $18.50
Grilled haloumi / bacon / Akaroa salmon $5.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
11am – 2.30pm
Ham, Emmental, tomato omelette $16.50
Toast with jam $7.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
7am – 2.30pm
Clean Here for the full menu for Oddfellows Cafe

Nearby restaurants

Name Cuisines
The Village Inn, Sumner Brunch, Breakfast, Pizza & Pasta, Sandwiches, Seafood
Sydenham Bakery Bakery
Orange House Chinese
Springs Rd Takeaways Takeaway Food, Chinese
Templeton Takeaways Asian, Takeaway Food, Chinese, Fast Food
Edendale Cafe and Events Cafe Food
Cashel Fish and Chip Fish & Chips, Seafood
Wok Inn Chinese Takeaways Asian, Chinese, Fast Food

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Restaurant Details

Location
Christchurch City
Type
Service
Table Service
Price
$10-$20
Phone
033350008
Fax
033350002
Email
Address
Unit 4, 16 Bernard Street, Christchurch City, CA, 8024, New Zealand
Features
Dine in, EFTPOS, Mastercard, Takeaway, Visa, Cash, Bankcard
Cuisine
Health Food, Salad
Website
http://www.salad.co.nz

Opening Hours

Sunday: Closed

Monday: 8:30 am - 3:30 pm

Tuesday: 8:30 am - 3:30 pm

Wednesday: 8:30 am - 3:30 pm

Thursday: 8:30 am - 3:30 pm

Friday: 8:30 am - 3:30 pm

Saturday: 9:30 am - 2:00 pm

Location