Salt Bar and Cafe in Christchurch City Menu

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Garlic and parmesan or cumin flatbread $10.00
Gourmet flatbread $12.00
- topped with hummus and olives
Bread and spreads (V) $12.00
- fresh bread served with various spreads
Steamed wontons $9.00
- pork wontons with a ponzu dipping sauce
Soup of the day $12.00
- please ask our staff for today's flavour
Fresh spring roll $10.00
- choice of beef or veggie filled spring roll with dipping sauce
Edamame (V) $9.00
- a snack of soybeans
Minted lamb cutlets $12.00
- lamb marinated with olive oil and Moroccan spice
Marinated Akaroa salmon sashimi $17.00
- fresh sliced salmon dressed with olive oil, lemon and soy sauce
Mezze platter $22.00
- roasted seasonal vegetables, olives, cheeses, salami and other tasty bits
Salt style prawn tempura $18.00
- tempura prawns wrapped in filo pastry

Agedashi tofu $16.00
- lightly fried tofu served with a sweet soy sauce
Prawns $23.00
- pan-fried prawns Thai style salad and vermicelli noodles
‘Tataki' salad $19.00
- chilled, quickly seared beef mixed with original salad
Original salad $19.00
- smoked canterbury chicken salad marinated feta, roasted peanuts on mixed salad leaves and dressed with our vinaigrette
Tatsutage $19.00
- tender pieces of chicken marinated in soy sauce, ginger and sake, rolled in our own special coating and lightly fried, accompanied by a fresh garden salad

South island beef fillet with wasabi cream on sIde $32.00
- prime beef fillet, medium rare, served with grilled potatoes and seasonal vegetables
Fish of the day $29.00
- please ask our staff for today's fresh fish, served salt style sashimi or pan-fried with seasonal vegetables and steamed rice
Chicken teriyaki $29.00
- tender chicken pieces marinated in a delicate teriyaki sauce pan fried to perfection, served with steamed rice and seasonal vegetables
Akaroa salmon with a style chilli and ginger sauce $29.00
- pan-fried salmon set on steamed rice and seasonal vegetables
Chef's dish of choice POA
- please ask our staff about today's special dish
Rack of lamb $33.00
- roasted lamb rack, served with kumara mash, seasonal vegetables and a red wine balsamic sauce
Twice cooked roasted pork belly $29.00
- slowly roasted, then lightly fried pork belly served with kumara mash oriental soy sauce and seasonal vegetables
Garlic tofu (V) $26.00
- pan-fried tofu with a soy and ginger sauce served with seasonal vegetables

Salt style carbonara $19.00
- bacon, mushroom, onion, garlic and parmesan pasta with our own creamy sauce
Vegetable pasta (V) $19.00
- fresh pasta bound with basil pesto topped with sundried tomatoes and caramelised onions
Creamy Akaroa salmon $23.00
Pescatore $23.00
- a mix of baby seafood bound in a rich tomato sauce with a touch of garlic and chilli

Aloha pizza $22.00
- ham, pineapple and mozzarella
Veg pizza $24.00
- seasonal veggies, mushrooms, onion, feta and sweet chilli sauce
Combo pizza $24.00
- salami, ham, olives, mushrooms, capsicum, onion optional sweet chilli sauce
Smoked chicken pizza $24.00
- smoked chicken, cranberry sauce, brie, mushroom, capsicum and onion
Meat, meat, meat pizza $25.00
- ham, bacon, salami, smoked chicken, mushrooms, capsicum and onion optional bbq sauce
Pepperoni lovers $25.00
- pepperoni, mushrooms, capsicums, onion optional hot up your pizza with chilli flakes and garlic
Seafood $ 26.00
- a mix of baby seafood mushrooms, capsicums, onion and aoli sauce (add jalapeno's$1.00)

Garden salad (V) $6.00
Seasonal vegetables (V) $ 6.00
Fries $4.00/$8.00
- small/large
Wedges $5.50/$11.00
- small/large
Steamed rice $2.50

Carrot cake $6.50
Fruit salad $7.50
Fresh fruit salad $ 7.50
- served with natural yoghurt chocolate ice cream
Black sesame ice cream $8.00
- vanilla ice cream with deluxe sesame sauce
Salt' scream caramel $10.00
- steamed custard pudding with a hint of caramel served cold with a grape garnish
Seasonal fruit pizza $12.00
- fresh fruit topped with sweetened creamed cheese and ice cream
Banana crepe' with ice cream $12.00
- banana wrapped in a crepe and served with vanilla icecream and caramel sauce

Nearby Sample Menus

Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Battered fish and chips with salad $10.00
crispy chicken or nuggets and chips $10.00
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!

Corn Pattie $2.30
Bacon & Corn pattie $2.30
Egg burger $4.20
Cheese & Pineapple Burger $5.20
Queen Scallops 6 for $8.00
Chips with garlic Butter $3.50
Pineapple burger $4.20
FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips

Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).

Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Lamb ( Tender loin) $23.00

Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Pesto $2.00
7am - 2pm / 7 days a week
Salmon $5.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Hash $4.50
Tomatoes $3.00

Chinese Sweet and Sour Pork $14.00
Fried Rice with Sea Cucumber $15.00
Chef's Fried Beef Steak $14.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Ma Po Tofu $14.00
Hot Plate Venison $24.00
Stir Fried Lettuce $14.00

MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.

Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise

PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
Finlandia Vodka $7.50
Tia Maria $8.50
Lanson Black Label Brut NV - 750ml. Bottle $125.90
Hennessy XO $39.50
Corona $8.50
Johnny Walker Black Label $11.00
Italian Stillion $14.50

- Bacon egg and relish 7 actie
Soup of the Day
Nachos $10.50
- Nachos, homemade sauce.
Single Choice (Mini Plate) $8.90
your choice from
creamy pumpkin Soup. $5.50
-Bacon tomato and cheese toastie
- Bacon egg BBQ sauce toastie

Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce

Toasties $4.00
Mince & Cheese
Ham & Tomato $4.00
Chow Chow Beef $4.00
Chicken Drumstick $2.50
Mince Beef $4.00
Steak & Cheese
Raspberry Muffin $2.50

Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Chicken Chow Mein / Roast Pork Chow Mein $10.80
Quarter Chicken & Chips Meal $9.50
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Prawn Chow Mein / Combination Chow Mein $11.80
Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Sweet & Sour Pork $11.50

Salt Bar and Cafe

Canterbury > Christchurch City > Salt Bar and Cafe

Address

26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand

Phone

033264774

Opened hours

8:30 AM to 9:30 PM (Mon-Fri), 8 AM to 10 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Japanese , New Zealand , Pizza , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Salt Bar and Cafe in Christchurch City Menu

Nearby Sample Menus

Salt Bar and Cafe

Canterbury > Christchurch City > Salt Bar and Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand

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Canterbury Restaurants

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