Salt Bar and Cafe in Christchurch City Menu

 ENTREE

• Garlic and parmesan or cumin flatbread $10.00
• Gourmet flatbread $12.00
  • topped with hummus and olives
• Bread and spreads (V) $12.00
  • fresh bread served with various spreads
• Steamed wontons $9.00
  • pork wontons with a ponzu dipping sauce
• Soup of the day $12.00
  • please ask our staff for today's flavour
• Fresh spring roll $10.00
  • choice of beef or veggie filled spring roll with dipping sauce
• Edamame (V) $9.00
  • a snack of soybeans
• Minted lamb cutlets $12.00
  • lamb marinated with olive oil and Moroccan spice
• Marinated Akaroa salmon sashimi $17.00
  • fresh sliced salmon dressed with olive oil, lemon and soy sauce
• Mezze platter $22.00
  • roasted seasonal vegetables, olives, cheeses, salami and other tasty bits
• Salt style prawn tempura $18.00
  • tempura prawns wrapped in filo pastry

 LIGHT MAIN

• Agedashi tofu $16.00
  • lightly fried tofu served with a sweet soy sauce
• Prawns $23.00
  • pan-fried prawns Thai style salad and vermicelli noodles
• ‘Tataki' salad $19.00
  • chilled, quickly seared beef mixed with original salad
• Original salad $19.00
  • smoked canterbury chicken salad marinated feta, roasted peanuts on mixed salad leaves and dressed with our vinaigrette
• Tatsutage $19.00
  • tender pieces of chicken marinated in soy sauce, ginger and sake, rolled in our own special coating and lightly fried, accompanied by a fresh garden salad

 MAIN

• South island beef fillet with wasabi cream on sIde $32.00
  • prime beef fillet, medium rare, served with grilled potatoes and seasonal vegetables
• Fish of the day $29.00
  • please ask our staff for today's fresh fish, served salt style sashimi or pan-fried with seasonal vegetables and steamed rice
• Chicken teriyaki $29.00
  • tender chicken pieces marinated in a delicate teriyaki sauce pan fried to perfection, served with steamed rice and seasonal vegetables
• Akaroa salmon with a style chilli and ginger sauce $29.00
  • pan-fried salmon set on steamed rice and seasonal vegetables
• Chef's dish of choice POA
  • please ask our staff about today's special dish
• Rack of lamb $33.00
  • roasted lamb rack, served with kumara mash, seasonal vegetables and a red wine balsamic sauce
• Twice cooked roasted pork belly $29.00
  • slowly roasted, then lightly fried pork belly served with kumara mash oriental soy sauce and seasonal vegetables
• Garlic tofu (V) $26.00
  • pan-fried tofu with a soy and ginger sauce served with seasonal vegetables

 PASTA

• Salt style carbonara $19.00
  • bacon, mushroom, onion, garlic and parmesan pasta with our own creamy sauce
• Vegetable pasta (V) $19.00
  • fresh pasta bound with basil pesto topped with sundried tomatoes and caramelised onions
• Creamy Akaroa salmon $23.00
• Pescatore $23.00
  • a mix of baby seafood bound in a rich tomato sauce with a touch of garlic and chilli

 PIZZA (gluten free bases available)

• Aloha pizza $22.00
  • ham, pineapple and mozzarella
• Veg pizza $24.00
  • seasonal veggies, mushrooms, onion, feta and sweet chilli sauce
• Combo pizza $24.00
  • salami, ham, olives, mushrooms, capsicum, onion optional sweet chilli sauce
• Smoked chicken pizza $24.00
  • smoked chicken, cranberry sauce, brie, mushroom, capsicum and onion
• Meat, meat, meat pizza $25.00
  • ham, bacon, salami, smoked chicken, mushrooms, capsicum and onion optional bbq sauce
• Pepperoni lovers $25.00
  • pepperoni, mushrooms, capsicums, onion optional hot up your pizza with chilli flakes and garlic
• Seafood $ 26.00
  • a mix of baby seafood mushrooms, capsicums, onion and aoli sauce (add jalapeno's$1.00)

 SIDE DISHES

• Garden salad (V) $6.00
• Seasonal vegetables (V) $ 6.00
• Fries $4.00/$8.00
  • small/large
• Wedges $5.50/$11.00
  • small/large
• Steamed rice $2.50

 DESSERTS

• Carrot cake $6.50
• Fruit salad $7.50
• Fresh fruit salad $ 7.50
  • served with natural yoghurt chocolate ice cream
• Black sesame ice cream $8.00
  • vanilla ice cream with deluxe sesame sauce
• Salt' scream caramel $10.00
  • steamed custard pudding with a hint of caramel served cold with a grape garnish
• Seasonal fruit pizza $12.00
  • fresh fruit topped with sweetened creamed cheese and ice cream
• Banana crepe' with ice cream $12.00
  • banana wrapped in a crepe and served with vanilla icecream and caramel sauce

26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand

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