Salt Bar and Cafe in Christchurch City Menu

ENTREE ENTREE
  • Garlic and parmesan or cumin flatbread $10.00
  • Gourmet flatbread $12.00
    • topped with hummus and olives
  • Bread and spreads (V) $12.00
    • fresh bread served with various spreads
  • Steamed wontons $9.00
    • pork wontons with a ponzu dipping sauce
  • Soup of the day $12.00
    • please ask our staff for today's flavour
  • Fresh spring roll $10.00
    • choice of beef or veggie filled spring roll with dipping sauce
  • Edamame (V) $9.00
    • a snack of soybeans
  • Minted lamb cutlets $12.00
    • lamb marinated with olive oil and Moroccan spice
  • Marinated Akaroa salmon sashimi $17.00
    • fresh sliced salmon dressed with olive oil, lemon and soy sauce
  • Mezze platter $22.00
    • roasted seasonal vegetables, olives, cheeses, salami and other tasty bits
  • Salt style prawn tempura $18.00
    • tempura prawns wrapped in filo pastry
LIGHT MAIN LIGHT MAIN
  • Agedashi tofu $16.00
    • lightly fried tofu served with a sweet soy sauce
  • Prawns $23.00
    • pan-fried prawns Thai style salad and vermicelli noodles
  • ‘Tataki' salad $19.00
    • chilled, quickly seared beef mixed with original salad
  • Original salad $19.00
    • smoked canterbury chicken salad marinated feta, roasted peanuts on mixed salad leaves and dressed with our vinaigrette
  • Tatsutage $19.00
    • tender pieces of chicken marinated in soy sauce, ginger and sake, rolled in our own special coating and lightly fried, accompanied by a fresh garden salad
MAIN MAIN
  • South island beef fillet with wasabi cream on sIde $32.00
    • prime beef fillet, medium rare, served with grilled potatoes and seasonal vegetables
  • Fish of the day $29.00
    • please ask our staff for today's fresh fish, served salt style sashimi or pan-fried with seasonal vegetables and steamed rice
  • Chicken teriyaki $29.00
    • tender chicken pieces marinated in a delicate teriyaki sauce pan fried to perfection, served with steamed rice and seasonal vegetables
  • Akaroa salmon with a style chilli and ginger sauce $29.00
    • pan-fried salmon set on steamed rice and seasonal vegetables
  • Chef's dish of choice POA
    • please ask our staff about today's special dish
  • Rack of lamb $33.00
    • roasted lamb rack, served with kumara mash, seasonal vegetables and a red wine balsamic sauce
  • Twice cooked roasted pork belly $29.00
    • slowly roasted, then lightly fried pork belly served with kumara mash oriental soy sauce and seasonal vegetables
  • Garlic tofu (V) $26.00
    • pan-fried tofu with a soy and ginger sauce served with seasonal vegetables
PASTA PASTA
  • Salt style carbonara $19.00
    • bacon, mushroom, onion, garlic and parmesan pasta with our own creamy sauce
  • Vegetable pasta (V) $19.00
    • fresh pasta bound with basil pesto topped with sundried tomatoes and caramelised onions
  • Creamy Akaroa salmon $23.00
  • Pescatore $23.00
    • a mix of baby seafood bound in a rich tomato sauce with a touch of garlic and chilli
PIZZA (gluten free bases available) PIZZA (gluten free bases available)
  • Aloha pizza $22.00
    • ham, pineapple and mozzarella
  • Veg pizza $24.00
    • seasonal veggies, mushrooms, onion, feta and sweet chilli sauce
  • Combo pizza $24.00
    • salami, ham, olives, mushrooms, capsicum, onion optional sweet chilli sauce
  • Smoked chicken pizza $24.00
    • smoked chicken, cranberry sauce, brie, mushroom, capsicum and onion
  • Meat, meat, meat pizza $25.00
    • ham, bacon, salami, smoked chicken, mushrooms, capsicum and onion optional bbq sauce
  • Pepperoni lovers $25.00
    • pepperoni, mushrooms, capsicums, onion optional hot up your pizza with chilli flakes and garlic
  • Seafood $ 26.00
    • a mix of baby seafood mushrooms, capsicums, onion and aoli sauce (add jalapeno's$1.00)
SIDE DISHES SIDE DISHES
  • Garden salad (V) $6.00
  • Seasonal vegetables (V) $ 6.00
  • Fries $4.00/$8.00
    • small/large
  • Wedges $5.50/$11.00
    • small/large
  • Steamed rice $2.50
DESSERTS DESSERTS
  • Carrot cake $6.50
  • Fruit salad $7.50
  • Fresh fruit salad $ 7.50
    • served with natural yoghurt chocolate ice cream
  • Black sesame ice cream $8.00
    • vanilla ice cream with deluxe sesame sauce
  • Salt' scream caramel $10.00
    • steamed custard pudding with a hint of caramel served cold with a grape garnish
  • Seasonal fruit pizza $12.00
    • fresh fruit topped with sweetened creamed cheese and ice cream
  • Banana crepe' with ice cream $12.00
    • banana wrapped in a crepe and served with vanilla icecream and caramel sauce

Nearby Sample Menus

KUMO Japanese Cuisine (sample menu)
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Russley Fish Supply (sample menu)
  • Giant $5.50
  • Mushroom $4.30
  • Plain Sausages $2.20
  • Bacon & Corn Patties $2.20
  • Chow Chow $4.30
  • Spring Roll or Curry Roll $2.60
  • Wontons (Dozen) $8.50
  • Potato Fritters $0.90
Saigon Star Vietnamese Restaurant (sample menu)
  • Tofu salad $14.00
    • goi dau hu
  • Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
    • heo xao sate
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Crispy Prawns $12.00
    • tom chien gion
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
Joe's Garage Sumner (sample menu)
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Joe's green salad $4.80
  • Avocado (seasonal) $2.30
  • -Add Spinach $ 2.00
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Grilled tomatoes $4.00
Coppell Seafood (sample menu)
  • Chicken Burger $4.60
  • Chips $2.30
  • 2 Scoops Of Chips
  • Chicken Burger $4.60
  • 2 Fish
  • 2 Hot Dogs
  • 2 Meat Patties
  • Fish $2.30
Tandoori Palace (sample menu)
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Laneway Espresso (sample menu)
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Redcliffs Fish and Chips (sample menu)
  • Chicken $4.90
  • Pineapple Rings $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Squid Rings (1/2 dozen) $4.50
  • Won Ton (1/2 dozen) $4.60
  • Meat Patties $2.10
  • Crab Sticks $2.10
  • Chips $2.60
Ilam Barbeques (sample menu)
  • -Beef & Lamb $11.00
  • Chicken $5.50
  • Mixed
  • Mixed Salad $5.00
  • Beef single $9.00 / double $11.00
  • -Falafel single $9.00 / double $11.00
  • Cheese Burger $3.50
  • -Chicken & Lamb $11.00
Briggston Fish Supply (sample menu)
  • Roast Pork Fried Rice $11.00
  • Extra Serving of Meat $3.50
  • Pork Chow Mein $9.50
  • Crumbed Sole $4.20
  • Roast Pork Fred Noodle $11.00
  • Fish $4.00
  • Hot Dog
  • Noodle Base $1.50
Thorrington Fish Supply (sample menu)
  • Chicken Chow Mein $9.50
  • Sweet & Sour Wonton $11.00
  • Chicken Fried Rice $9.50
  • Tomato $4.00
  • Fried Wontons 1/2 doz $4.50
  • Mini Donuts 1/2 doz $3.00
  • Bami Goreng (noodle) $12.00
  • Chicken Foo Young Egg $11.00
Fava Cafe (sample menu)
  • -Cream cheese and jam $9.70
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • -Add bacon $4.00
  • -Add sausage $2.00
  • Dairy Free $1.00
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
Phuket Thai Restaurant (sample menu)
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom Yum Goong (Prawns) $12.90
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
Sushi World (sample menu)
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
Thai Kitchen (sample menu)
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Tom Yum Sea Food $11.50
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
Salt Bar and Cafe

Salt Bar and Cafe

location

Address

26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand

phone

Phone

033264774

clock

Opened hours

8:30 AM to 9:30 PM (Mon-Fri), 8 AM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Japanese , New Zealand , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand
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