Gluten Free restaurant and takeaway menus in Christchurch City
HarBar, Beachfront Cafe, Akaroa
Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Tapas, Gluten Free, Bar, New Zealand
83 Rue Jolie, Akaroa, Akaroa, Canterbury, 7520, New Zealand
Oddfellows Cafe
Cafe Food, Vegetarian, Gluten Free, New Zealand
5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand
Oddfellows Cafe Sample Menu
| Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo | $16.00 |
| -with bacon | $18.50 |
| 11am – 2.30pm | |
| Oddfellow’s classic free range chicken and avocado burger on ciabatta | $17.50 |
| -banana, crispy bacon and maple syru | $18.00 |
Sakimoto Japanese Bistro
Japanese, Asian, Sushi, Vegetarian, Gluten Free
119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Sakimoto Japanese Bistro Sample Menu
| Crispy Salad with 3 Dressing(S) | $7.00 |
| Cured Pork on Rice | $10.00 |
| Miso soup | $2.00 |
| Tempura Sushi Roll - Fish | $7.00 |
| Grilled Eel on Rice | $13.00 |
Sala Sala Japanese Restaurant
Japanese, Asian, Asian Fusion, Gluten Free
142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Sala Sala Japanese Restaurant Sample Menu
| Chicken teriyaki | $30.00 |
| Combination seafood fried rice (prawn, scallops and squid) | $32.00 |
| Sweet & sour pork with fresh fruits | $30.00 |
| Stir-fried udon noodles with chicken & shiitake mushrooms | $28.00 |
| Dessert of the day | $14.50 |
Casbah Moroccan Grill
Mediterranean, Middle Eastern, Lebanese, Vegetarian, Moroccan, Fast Food, Vegan, Gluten Free, International
114 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Casbah Moroccan Grill Sample Menu
| Lemon Chicken | $12.90 |
| Beef Meatball | $12.90 |
| Fresh Fish | $15.50 |
| Falafel | $12.90 |
| Grilled Pita (x1) | $2.50 |
Rangoon Ruby
Asian, Vegetarian, Vegan, Burmese, Gluten Free
819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Rangoon Ruby Sample Menu
|
Wetda Seebian
mild pork curry / stew slow cooked in shallots, garlic & light spices |
$16.00 |
|
Nga Sein Chin
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander |
$16.00 |
|
Seit Da Kin
cubes of lamb marinated in spices, grilled & served with a chilli / mint dip |
$17.00 |
| - or for the brave - chilli topped sorbet | $7.50 |
|
Pazun Jo
prawns sauteed simply in garlic |
$21.00 |
Little Pom's
Cafe Food, European, Vegetarian, Breakfast, Brunch, Contemporary, Gluten Free, New Zealand
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom's Sample Menu
| Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread | $18.50 |
| Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit | $13.00 |
| Toast with butter and seasonal jam + add house made nut butter $4.50 | $9.00 |
| Tomato relish | $1.50 |
| Eggs your way on sour dough toast with tomato relish | $9.50 |
Persian Kitchen
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Persian, Halal
325 Stanmore Road, Corner Avalon St, Richmond, Christchurch, Canterbury, 8013, New Zealand
Persian Kitchen Sample Menu
|
P.K. Rib Eye Steak
Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad |
$28 Double |
|
Haydari Dip
Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread. |
$9.00 |
| For Two | $14.50 |
|
Borani Spinach Dip
Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread. |
$9.50 |
|
Traditional House Bite
Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces |
$22.00 |
Lone Star Papanui
American, Gluten Free, Bar, Steakhouse, New Zealand
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
Three Cows Bar & Restaurant
Cafe Food, European, Vegetarian, Gluten Free, Bar, New Zealand
194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Three Cows Bar & Restaurant Sample Menu
|
Pork Belly
Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof! |
$31.80 |
|
Cracked Pepper & Bourbon Pate
Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread. |
$13.80 |
|
Three Cows Brekkie
Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs |
$17.50 |
|
Flat Bread
Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite. |
$12.70 |
|
Garlic Bread
This has no story.. except to say it is bloody great!! |
$7.20 |
Lonestar Riccarton
Bar Food, Gluten Free, Bar, International, Steakhouse, New Zealand
Waimairi Road, Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Lonestar Riccarton Sample Menu
|
Cajun Chicken
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw. |
$30 Medium / $35 Classic |
| Lone Star Coleslaw | $5.00 |
|
Campfire Burrito
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw. |
$24.00 |
|
Lassoo of Hog
450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend! |
$38.00 |
| - Nine | $28.00 |
Meshino Espresso
Cafe Food, European, British, Gluten Free, New Zealand, Kiwi
75 Rutland Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Meshino Espresso Sample Menu
| -Bacon, avocado smash, tomato and cream cheese. | $16.50 |
| ●Eggs Benedict (house made Hollandaise) | |
|
Plough Mans Steak Sandwich
150gm Steak, mustard, gherkins, roasted mushrooms,Onion jam and topped with Swiss cheese |
$20.00 |
|
A Little Posh
Toasted ciabatta, truffled scrambled eggs and smoked salmon. |
$18.50 |
|
Risotto (g.f)
Sundried tomato, basil and mozzarella through a creamy risotto. |
$18.50 |
Belgian Beer Cafe
Cafe Food, Pub Food, European, Gluten Free, Bar, Belgian
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Belgian Beer Cafe Sample Menu
| Gourmet potatoes | $8.50 |
| -quarter pound beef pattie | $23.00 |
| Mussels Po Pei w spinach, bacon and cheese | $26.40 |
| Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce | |
| Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles | $33.00 |
Under The Red Verandah
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand
Under The Red Verandah Sample Menu
| -With streaky bacon and hollandaise sauce for | $21 |
| -And you can add an egg! | $24 |
|
Big Breakfast
Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix! |
$25 |
|
Pumpkin and Feta Salad
Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite! |
$19 |
|
Corn Fritter Stack
Topped with a cooked salsa, sour cream and salad |
$21 |
Thai Container
Asian, Thai, Vegetarian, Fast Food, Vegan, Gluten Free
151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Thai Container Sample Menu
| Deep Fried Whole Fish with Garlic or Chilli | $21.00 |
| Pork with Garlic and Pepper | $13.50 |
| BBQ Beef Salad | $13.50 |
| Stir Fried Vegetables | $10.00 |
| Tofu Oyster Sauce | $10.00 |
Berryfields
Cafe Food, European, Vegetarian, British, Vegan, Gluten Free, Central European, Others, New Zealand
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
SuRa Teppan Yaki Restaurant
Japanese, Asian, Sushi, Vegetarian, Gluten Free
2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
SuRa Teppan Yaki Restaurant Sample Menu
|
Vegetarian Tempura
Seasonal VegtarianTempura |
$18.00 |
|
Teppanyaki banana
Grilled banana wrapped with pancake served with ice cream |
$18.00 |
|
Harumaki
Prawn mozzarella cheese & nori spring rolls |
$12.00 |
| NZ Premium Eye Fillet | $35.00 |
|
Land & Seafood
Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet |
$49.00 |
Cookai Japanese Restaurant
Japanese, Asian, Seafood, Sushi, Vegetarian, Gluten Free
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Boatsheds Cafe
Cafe Food, European, Vegetarian, Gluten Free, International, New Zealand
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Boatsheds Cafe Sample Menu
|
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato.
in a cream sauce served over penne pasta topped with parmesan cheese |
$20.50 |
|
Toasted Sandwich
with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00) |
$8.00 |
|
Pumpkin Falafel Burger
roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries |
$20.50 |
|
Chicken Souvlaki
topped with hummus and salad, yoghurt dressing and sweet chilli sauce |
$20.50 |
|
Soup of the Day
served with toasted ciabatta |
$12.50 |
La Porchetta Riccarton
Seafood, European, Italian, Gluten Free, Pizza, Steakhouse
20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Little India Bistro and Tandoor
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Little India Bistro and Tandoor Sample Menu
| Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. | $6.50 |
| Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney | $15.00 |
| Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken | $16.00 |
| Kashmiri Naan - Naan topped with nuts and sultanas. | $4.50 |
| Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. | $4.00 |
Kum Pun Thai Restaurant and Beer Garden
Asian, Thai, Vegetarian, Vegan, Gluten Free
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Portofino Italian Restaurant
Pizza & Pasta, Italian, Vegetarian, Gluten Free, Pizza
182 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Portofino Italian Restaurant Sample Menu
| Gordons Gin_ | $8.50 |
| OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. | 17.9 |
| Wolf Blass Gold Label Barossa Cabernet Sauvignon | Bottle $56.90 |
| Corona | $8.50 |
| Grand Marnier | $8.50 |
C1 Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand
C1 Espresso Sample Menu
| - honeycomb, raspberry jam & butter | $8.90 |
| Extra toast | $2 |
| Extra spreads & sauces | $2 |
| Eggs (2 poached, scrambled or fried) | $4 |
|
Curly fries
Delivered by pneumatic tube vege- contains gluten |
$8.90 |
Salt Bar and Cafe
Cafe Food, Japanese, European, Vegetarian, Gluten Free, Pizza, New Zealand
26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand
Salt Bar and Cafe Sample Menu
|
Garlic tofu (V)
pan-fried tofu with a soy and ginger sauce served with seasonal vegetables |
$26.00 |
|
Banana crepe' with ice cream
banana wrapped in a crepe and served with vanilla icecream and caramel sauce |
$12.00 |
|
Edamame (V)
a snack of soybeans |
$9.00 |
|
Salt style prawn tempura
tempura prawns wrapped in filo pastry |
$18.00 |
|
Akaroa salmon with a style chilli and ginger sauce
pan-fried salmon set on steamed rice and seasonal vegetables |
$29.00 |
Terra Viva Home and Garden
Cafe Food, Vegetarian, Vegan, Gluten Free, Deli, New Zealand
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Home and Garden Sample Menu
| -Fruit Jam/ Lemon Curd/ Juliet'S Chutney / Smoked Hummus | $3 |
|
Gluten Free Braised Lamb Gyro Bowl (GF)
With cauliflower flat bread and fries |
$27 |
|
Clam & Bacon Chowder (GF Available)
With cheesy garlic bread |
$20 |
| BREAKFAST IDEAS | |
| -Terra Viva Hot Smoked Salmon (50G)/Holy Smoke Smoked Salmon (50G) | $7 |
The Lotus-Heart Cafe
Cafe Food, Health Food, Chinese, Indian, Vegetarian, Fast Food, Vegan, Gluten Free
363 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Lotus-Heart Cafe Sample Menu
|
CHEF'S SEASONAL SALAD
Our chef’s creation making the most of the freshest and finest local seasonal vegetables. |
|
|
MASALA DOSA
Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free. |
|
|
SWEET TREATS
A variety of cakes, slices and raw vegan cheesecakes are made daily. |
|
|
DAL
Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free. |
|
|
REFRITO WRAP
Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available. |
The Coffee House
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
290 Montreal Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Coffee House Sample Menu
| Home-Made Sour Dough Loaf | $5 |
| Two Free Range Eggs any style | $5 |
| Venison Sausage | $5 |
| Open Chicken Sandwich, Honey soy marinated chicken, sesame seeds, mesclun, pickled cucumber, homemade dill mayo & hand cut fries | $18 |
| Hand Cut Fries | $9 |
Caesars
Mediterranean, European, Fast Food, Gluten Free, Steakhouse, New Zealand, Kiwi
1 Radcliffe Road, Northwood Supa Centa, Belfast, Christchurch, Canterbury, 8051, New Zealand
Caesars Sample Menu
|
Pork Steak
Special cut, lean and tender pork sirloin served with Caesars apple sauce. Item available on Tuesdays & Wednesdays for $20.00 (served with salad and fries) |
$24.90 |
| Double $29.90 | |
|
Fish in a Pocket
Fillet of Akaroa Cod baked in the oven on a layer of potatoes, spinach, creamy tomato salsa and olives, wrapped in tin foil. Served with fluffy white rice |
$30.90 |
|
Souvalaki Chicken or Beef
Open souvalaki served with hummus, lettuce, grated carrots, tzatziki and your choice of tomato or chilli sauce |
$14.90 |
|
Banana Bread and Berries
Grilled banana bread served with a berry compote and cream or yoghurt |
$11.50 |
CBD Bar
Cafe Food, Pub Food, Gluten Free, Bar, Pizza
208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Woolston Market
Cafe Food, Dessert, Contemporary, Gluten Free, Deli, New Zealand
3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand
La Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
69 Beach Road, Akaroa, Canterbury, 7520, New Zealand
La Thai Restaurant Sample Menu
|
Tom Kha
Coconut milk, mushrooms, galangal, lemon grass and coriander. |
$18 |
|
Green Curry
Green curry paste with coconut cream, beans, peas, courgette, bamboo shoots and capsicum. |
$24 / $26 |
|
Larb (Currently Unavailable)
Red onion, cabbage, carrot, spring onion, coriander, with roasted rice. |
$24 / $26 |
|
Stir-Fried Tom Yum
Stir-fried Tom Yum paste, mushroom, celery, onion, broccoli, cauliflower, capsicum, carrot and cabbage. |
$24 / $26 |
|
Massaman Curry
Massaman curry paste with coconut cream, potato, carrot and cashew nuts. |
$24 / $26 |
Beat Street Cafe
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Beat Street Cafe Sample Menu
|
Bro brekkie
Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast. |
$22.50 |
| Free range bacon | $4.50 |
| Bagels and spread | $7.50 |
| With free farmed bacon | $14.50 |
| Tomatoes | $3.00 |
Coffee Culture
Cafe Food, Gluten Free
10 Rotherham Street, Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Abalone Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Abalone Thai Restaurant Sample Menu
| Wild Pork (Strip-loin organic) | $25.00 |
|
Gang Dang (Red Curry)
Coconut cream with red curry paste, basil ,bamboo shoots, and long bean |
N/A |
| Beef (Eye Fillet) | $23.00 |
| Vegetable with organic Tofu | $15.00 |
|
Yum Talay (seafood Salad)
A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops. |
$19.00 |
Robert Harris Cafe
Cafe Food, Gluten Free, New Zealand
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Robert Harris Cafe Sample Menu
|
Eggs Any Style with Toast
Free range eggs scrambled, poached or fried served with toast |
$10.50 |
|
Angus Beef Burger
Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun |
$15.50 |
|
Bacon & Eggs
Free range eggs any style with bacon, served with toast |
$15.50 |
|
Robert Harris Big Breakfast
Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast |
$18.50 |
|
Chicken B.L.T Open Sandwich
Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich |
$15.50 |
Cafe 35
Cafe Food, Gluten Free, New Zealand
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Cafe Valentino
Cafe Food, Seafood, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
168 Saint Asaph Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Cafe Valentino Sample Menu
|
Arrosticini
Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde. |
5for$15.50/10for$22.00 |
|
Golden fries (v)
Served with house made smoked garlic aioli. |
$8.50 |
|
Rigatoni Zucca aerostat e Pollo affricate
Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto. |
$21.50 |
| Truffle parmesan fries (v) | $10.00 |
|
Pollo
Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing. |
$21.00 |
Coyote Cafe
Cafe Food, American, Mexican, Spanish, Vegetarian, Tex-Mex, Gluten Free, Bar, Steakhouse, New Zealand
New Brighton Road, Crn New Brighton & Marshland Rd, Shirley, Christchurch, Canterbury, 8061, New Zealand
Joe's Garage Sumner
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
19 Marriner Street, Sumner, Christchurch City, Canterbury, 8081, New Zealand
Joe's Garage Sumner Sample Menu
|
Jose burrito( vo)
Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash |
$16.80 |
| - Streaky Bacon, Maple Syrup And Banana | $13.80 |
|
Gorgeous george (gf vo)
Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise |
$15.80 |
| Bratwurst | $3.50 |
| - Substitute Streaky Bacon For Cold Smoked Salmon | $17.00 |
Robert Harris Cafe
Cafe Food, Contemporary, Gluten Free, New Zealand
62 Main Road, Hornby, Katikati, Bay Of Plenty, 3129, New Zealand
Robert Harris Cafe Sample Menu
|
Eggs Benedict
Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce |
|
|
Bacon & Eggs
Free range eggs any style with bacon, served with toast |
$15.50 |
| -With Bacon | $15.50 |
|
Angus Beef Burger
Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun |
$15.50 |
|
Soup of the Day
Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour |
$9.50 |
The Mediterranean Food Company and Cafe
Cafe Food, Mediterranean, European, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafe Sample Menu
|
PUGLIESE
onions, pecorino, oregano, olive oil, no mozzarella |
$18.00 |
|
MAIALONA
ham, bacon, prosciutto, mascarpone, no mozzarella |
$20.00 |
|
CAPRICCIOSA
tomato, ham, mushrooms, artichokes, olives, mozzarella |
$20.00 |
|
PROSCIUTTO E FUNGHI
tomato, mushrooms, prosciutto, mozzarella |
$20.00 |
|
PUMPKIN & GOAT CHEESE PASTILLA
moroccan pastry with harissa preserved lemon & mint relish |
$14.00 |
The Raspberry Cafe
Cafe Food, Vegetarian, Gluten Free, New Zealand
40 Rhodes Road, Tai Tapu, Selwyn, Tai Tapu, Canterbury, 7672, New Zealand
The Raspberry Cafe Sample Menu
|
Café Granola
Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season). |
$12.00 |
|
Bacon and Eggs
Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon. |
$16.00 |
|
B.L.T.
Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad. |
$18.50 |
|
Pie of the Day
Please see our specials blackboard for today's flavours. With salad. |
$18.00 |
|
Soup (offered seasonally)
Please check the blackboard for the day's flavours. Served with crusty bread. |
$11.00 |
Keo Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Keo Thai Restaurant Sample Menu
|
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM
Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste. |
$16.00 |
|
Ga Ri Pab
Curry Puffs - Vegetarian |
$10.00 |
|
Gai Hem Ma Parn MILD
Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice. |
$16.00 |
|
Pad Gai Satay MILD
Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian. |
$16.00 |
|
Goong
Bread Crumb Prawns |
$10.00 |
The Shroom Room
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
The Shroom Room Sample Menu
| Eggs on Toast | $10.50 |
| - + Eggs or Hash | $21.50 |
|
Bless Up Vegan (GF Optional)
Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli |
$22.50 |
|
Falafel Pattie
Served w/ chips |
$15.50 |
|
● Shroom Room Shrooms
Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast |
$17.50 |
Roots Restaurant
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
Fava Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
236 Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand
Fava Cafe Sample Menu
| Bagels (GF/DF) | |
| -Add beans | $2.00 |
|
Vegan Option (GF/DF)
Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus |
$16.50 |
|
Fries
Served with tomato sauce and aioli |
|
|
BB Pancakes
Served with banana, bacon and maple syrup |
$8.70 |
Casa Nostra
Italian, Vegetarian, Gluten Free, Pizza
2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand
Casa Nostra Sample Menu
|
Piatto Bruschetta
Ask the staff for our trio of the day |
$17.00 |
|
Panna Cotta Al Miele
Honey panna cotta with sticky vincotto |
$16.00 |
|
Fritto Misto
Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli |
$37.00 |
|
Pate Della Casa
Homemade chicken liver pate with port, brandy & red onion confit |
$15.00 |
|
Spiedini Di Pollo
Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice |
$35.00 |
BASE Woodfired Pizza
Pizza & Pasta, Italian, Vegetarian, Fast Food, Vegan, Gluten Free, Pizza
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
BASE Woodfired Pizza Sample Menu
|
Tomizza
Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil. |
$14.00 |
|
The King
Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce |
$15.00 |
|
Mushroom & Feta
Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper |
$15.00 |
|
Sgt. Peppers
Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni |
$15.00 |
|
Veggie Supreme
Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli |
$15.00 |
May's Thai
Asian, Thai, Vegetarian, Gluten Free
10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
May's Thai Sample Menu
| Combination Meats | $18.00 |
| Black Tiger Prawns (7) | $21.00 |
| Chicken, Beef or Pork | $17.00 |
| Combination Meats | $18.00 |
|
Chicken Satay (4)
Grilled skewered marinated chicken tenderloin with our Satay Sauce on top |
$11.00 |
The Headless Mexican
Mexican, Vegetarian, Gluten Free
43 Nayland Street, Sumner, Christchurch, Canterbury, 8840, New Zealand
The Headless Mexican Sample Menu
|
Cordero en coco, a Venezuelan Lamb Dish
Seared in the oven Lamb, then slow cooked in coconut milk and Venezuelan spices, a truly stunning flavour. Served with rice, salad and a Tortilla |
$29.00 |
|
Fajitas
A dish for 2: with marinated mexican spiced shredded beef & lemon marinated spiced chicken served sizzling in the pan with flour tortillas and all the mexican accompaniments to make up your own Burritos |
$52.00 |
| Side of Rice or Beans | $3.00 |
|
Chips & Dips
Fresh House fried Corn Chips - with Salasa & Guacamole Dip |
$13.00 |
|
Jamaican Pork Belly Roulade
Rubbed, braised, rolled, then braised again for 10 hours. Seared to order and served on a polenta cake with salad |
$32.50 |