Gluten Free restaurant and takeaway menus in Christchurch City
HarBar, Beachfront Cafe, Akaroa
Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Tapas, Gluten Free, Bar, New Zealand
83 Rue Jolie, Akaroa, Akaroa, Canterbury, 7520, New Zealand
Oddfellows Cafe
Cafe Food, Vegetarian, Gluten Free, New Zealand
5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand
Oddfellows Cafe Sample Menu
| Eggs benedict on an English muffin | $17.50 |
| Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans | $4.00 |
| Oddfellow’s classic free range chicken and avocado burger on ciabatta | $17.50 |
| -with wilted baby spinach | $16.50 |
| Bagel with chilli scrambled eggs, feta, spring onion and rocket | $13.50 |
Sakimoto Japanese Bistro
Japanese, Asian, Sushi, Vegetarian, Gluten Free
119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Sakimoto Japanese Bistro Sample Menu
| Terllpura Chicken with Lemon Soy | $13.00 |
| Odon Noodle Soup with Poached Egg | $7.00 |
| Baby Whitebait and Tofu Salad | $9.00 |
| Poached Egg | $3.00 |
| Buffalo Wings - 5pcs (Spicy) | $8.50 |
Sala Sala Japanese Restaurant
Japanese, Asian, Asian Fusion, Gluten Free
142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Sala Sala Japanese Restaurant Sample Menu
| Spicy Sichuan-style king prawns | $32.00 |
| Egg fried rice (bowl) | $5.00 |
| Dessert of the day | $14.50 |
| Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) | $42.00 |
| Steamed pork & prawn dumplings with black caviar (4 dumplings) | $14.00 |
Casbah Moroccan Grill
Mediterranean, Middle Eastern, Lebanese, Vegetarian, Moroccan, Fast Food, Vegan, Gluten Free, International
114 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
Casbah Moroccan Grill Sample Menu
| (C) Tzatziki | $0.50 |
| Lemon Chicken | $12.90 |
| (A) Olives, Hummus, Feta | $1.50 |
| Grilled Chicken | $10.90 |
|
Dolmades* (5 pieces)
Vine leaves filled with herbed rice served with tzatziki |
$6.50 |
Rangoon Ruby
Asian, Vegetarian, Vegan, Burmese, Gluten Free
819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Rangoon Ruby Sample Menu
| served either before or after dinner | |
|
Jetda Ono Hin
mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices |
$16.00 |
|
Biay-Ji Ngajo
tender squid piece sauteed with basil, chilli and onion |
$16.00 |
|
Nga Hin
a boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce |
$18.00 |
|
Binlay Zarkin
skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon |
$19.00 |
Little Pom's
Cafe Food, European, Vegetarian, Breakfast, Brunch, Contemporary, Gluten Free, New Zealand
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom's Sample Menu
| Eggs your way on sour dough toast with tomato relish | $9.50 |
| Potato rosti | $2.50 |
| Toast with butter and seasonal jam + add house made nut butter $4.50 | $9.00 |
| Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast | $19.50 |
| House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel | $25.00 |
Persian Kitchen
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Persian, Halal
325 Stanmore Road, Corner Avalon St, Richmond, Christchurch, Canterbury, 8013, New Zealand
Persian Kitchen Sample Menu
|
Traditional House Falafel
Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces |
$22.00 |
|
Adana Shish
Homemade ground lamb served on a bed of rice, seasonal salad and sauces |
$16 Single/$25 Double |
|
Adana Bursa
Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad |
$16 Single/$25 Double |
|
Fries
Served with tomato sauce |
$9.50 |
|
Beef Bursa
P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad |
$16 Single/$25 Double |
Lone Star Papanui
American, Gluten Free, Bar, Steakhouse, New Zealand
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
Three Cows Bar & Restaurant
Cafe Food, European, Vegetarian, Gluten Free, Bar, New Zealand
194 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Three Cows Bar & Restaurant Sample Menu
|
cheesy salmon salad
Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine! |
$23.50 |
|
Apple Berry & Port Crumble
Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise. |
$11.00 |
|
Three Cows Brekkie
Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs |
$17.50 |
| Battered fish and chips with salad | $10.00 |
|
Grilled black tiger prawns
Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea. |
$14.50 |
Lonestar Riccarton
Bar Food, Gluten Free, Bar, International, Steakhouse, New Zealand
Waimairi Road, Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Lonestar Riccarton Sample Menu
|
Honky Tonk Chicken
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw. |
$30 Medium / $35 Classic |
|
Mustang Platter
Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders |
$96.00 |
|
Redneck Ribs
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce. |
Six $19.00 |
|
Prawn Star
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic! |
$19.00 |
|
Stand By Your Lamb
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus. |
$36.00 |
Meshino Espresso
Cafe Food, European, British, Gluten Free, New Zealand, Kiwi
75 Rutland Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Meshino Espresso Sample Menu
| -Jam and cream cheese. | $9.50 |
|
House Made Granola
With yoghurt and berry compote. |
$12.50 |
|
Plough Mans Steak Sandwich
150gm Steak, mustard, gherkins, roasted mushrooms,Onion jam and topped with Swiss cheese |
$20.00 |
|
Bacon and Eggs
on toast, cooked to your liking |
$16.50 |
|
Risotto (g.f)
Sundried tomato, basil and mozzarella through a creamy risotto. |
$18.50 |
Belgian Beer Cafe
Cafe Food, Pub Food, European, Gluten Free, Bar, Belgian
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Belgian Beer Cafe Sample Menu
| Belgian Chocolate Sunday | $13.50 |
| -quarter pound beef pattie | $23.00 |
| Trio of croquettes, beef, spicy sausage, mushroom | $16.90 |
| -E | $18.00 |
| Mussels Mariniere in white wine, garlic, leek, celery and thyme |
Under The Red Verandah
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
Corner Worcester and Tancred Streets, Linwood, Christchurch, Canterbury, 8011, New Zealand
Under The Red Verandah Sample Menu
|
Bacon and Eggs (GF)
Streaky bacon, poached eggs and our own toasted house bread. |
$20 |
| -With berry compote and yoghurt for | $21 |
| -With streaky bacon and hollandaise sauce for | $21 |
|
Hot Pot
Slow cooked meaty dish of the day. Please ask wait person for more details. |
$24 |
|
Eggs Benedict
Poached eggs and toast |
$21 |
Thai Container
Asian, Thai, Vegetarian, Fast Food, Vegan, Gluten Free
151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Thai Container Sample Menu
| Seafood Salad (Yaam Talay) | $15.50 |
| Deep Fried Whole Fish with Garlic or Chilli | $21.00 |
| Tofu Garlic Pepper and Vegetables | $10.00 |
| Pad Thai Noodle and Vegetables | $10.00 |
| Thai Laksa Chicken, Beef or Pork | $13.50 |
Berryfields
Cafe Food, European, Vegetarian, British, Vegan, Gluten Free, Central European, Others, New Zealand
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
SuRa Teppan Yaki Restaurant
Japanese, Asian, Sushi, Vegetarian, Gluten Free
2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
SuRa Teppan Yaki Restaurant Sample Menu
|
Ika Age
Deep Fried squid with lemon & seasalt |
$12.00 |
|
Tempura ice cream
Deep fried ice cream with seasonal fruits |
$15.00 |
|
Crsipy Scallops
Deep fried bread crumbled scallops (6 Pcs) |
$21.00 |
|
Teppanyaki (Al-a - Carte)
The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00) |
N/A |
| Venison Tenderloin | $35.00 |
Cookai Japanese Restaurant
Japanese, Asian, Seafood, Sushi, Vegetarian, Gluten Free
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Boatsheds Cafe
Cafe Food, European, Vegetarian, Gluten Free, International, New Zealand
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Boatsheds Cafe Sample Menu
|
Spicy Wedges
Plain with sour cream and sweet chilli sauce |
$11.00 |
|
Pumpkin Falafel Burger
roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries |
$20.50 |
|
Lamb Burger
Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries |
$21.50 |
|
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato.
in a cream sauce served over penne pasta topped with parmesan cheese |
$20.50 |
|
Chicken Souvlaki
topped with hummus and salad, yoghurt dressing and sweet chilli sauce |
$20.50 |
La Porchetta Riccarton
Seafood, European, Italian, Gluten Free, Pizza, Steakhouse
20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Little India Bistro and Tandoor
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Little India Bistro and Tandoor Sample Menu
| Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. | $16.00 |
| Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. | $16.00 |
| Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. | $14.00 |
| Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. | $16.00 |
| Basmati Rice - Plain, steamed Basmati rice. | $4.00 |
Kum Pun Thai Restaurant and Beer Garden
Asian, Thai, Vegetarian, Vegan, Gluten Free
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Portofino Italian Restaurant
Pizza & Pasta, Italian, Vegetarian, Gluten Free, Pizza
182 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Portofino Italian Restaurant Sample Menu
| Vladiar | $8.50 |
| SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) | - |
| Bundaberg Rum | $8.50 |
| CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes | 29.9 |
| Tia Maria | $8.50 |
C1 Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand
C1 Espresso Sample Menu
| - vegemite | $6.90 |
|
Open breakfast burrito
With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request |
$17.90 |
|
Corn, kale & coriander fritters
With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request |
$17.90 |
|
Fried tofu on toast
With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request |
$17.90 |
|
bagels, toast & spreads
Vege — gluten free on request with butter |
$4.90 |
Salt Bar and Cafe
Cafe Food, Japanese, European, Vegetarian, Gluten Free, Pizza, New Zealand
26 Marriner Street, Sumner, Sumner, NZ, 8081, New Zealand
Salt Bar and Cafe Sample Menu
|
Gourmet flatbread
topped with hummus and olives |
$12.00 |
| Steamed rice | $2.50 |
|
Meat, meat, meat pizza
ham, bacon, salami, smoked chicken, mushrooms, capsicum and onion optional bbq sauce |
$25.00 |
|
Twice cooked roasted pork belly
slowly roasted, then lightly fried pork belly served with kumara mash oriental soy sauce and seasonal vegetables |
$29.00 |
|
Combo pizza
salami, ham, olives, mushrooms, capsicum, onion optional sweet chilli sauce |
$24.00 |
Terra Viva Home and Garden
Cafe Food, Vegetarian, Vegan, Gluten Free, Deli, New Zealand
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Home and Garden Sample Menu
| Curried Arancini, Sesame Yoghurt, Eggplant Jam, Pickled Beetroot & Zucchini Salad, (V,GF) | $25 |
|
Pulled Pork Chilaquiles (GF)
Crispy tortilla bbq pulled pork, tomatillo sauce, ricotta, 2 fried eggs, coriander & fresh chilli |
$24 |
| Available 7:30am to 2:30pm | |
|
Wholemeal Sticky Date Pancakes
With poached fruit, frozen yoghurt, salted caramel, almond & coconut crumble |
$22 |
|
Terra Viva Smoothie Bowl (V,EF,DF)
Mango & goji berry smoothie topped with terra viva muesli, banana & coconut chips |
$16 |
The Lotus-Heart Cafe
Cafe Food, Health Food, Chinese, Indian, Vegetarian, Fast Food, Vegan, Gluten Free
363 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Lotus-Heart Cafe Sample Menu
|
PIZZA
Made fresh to order. Please allow 15-20 minutes for the pizza to cook. |
|
|
MASALA DOSA
Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free. |
|
|
CHIA SEED AND GOJI PORRIDGE
chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants. |
|
|
ANTIPASTO PLATTER
An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan. |
|
|
CURRY DOSA
Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free. |
The Coffee House
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
290 Montreal Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Coffee House Sample Menu
| Open Chicken Sandwich, Honey soy marinated chicken, sesame seeds, mesclun, pickled cucumber, homemade dill mayo & hand cut fries | $18 |
| Mushrooms | $4 |
| French Toast, Classic French toast with bacon, banana & maple syrup | $16 |
| Homemade Toasted Granola, With yoghurt, banana & plum compote | $11 |
| Coffee House Breakfast, Two eggs any style, grilled streaky bacon, venison sausage, slow roast tomato, mushroom, multigrain toast & Coffee House hash brown | $19.50 |
Caesars
Mediterranean, European, Fast Food, Gluten Free, Steakhouse, New Zealand, Kiwi
1 Radcliffe Road, Northwood Supa Centa, Belfast, Christchurch, Canterbury, 8051, New Zealand
Caesars Sample Menu
|
Beef
Slow cooked tender beef in a sauce of tomato, dates and mediterranean spices with potatoes & carrots (med-spice) >> |
|
|
Spaghetti Bolognese
A classical beef bolognese served on a bed of spaghetti, sprinkled with melted cheese |
$16.90 |
| Extras: | |
| Age 12 or under - Free Ice Cream with a Kids Menu Item | |
|
Rock Chicken Breast (stonegrill)
Tender and juicy chicken breast with your choice of Plain or Seasoned with Cajun Spices. Served with fries, salad and garlic aioli sauce. |
CBD Bar
Cafe Food, Pub Food, Gluten Free, Bar, Pizza
208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Woolston Market
Cafe Food, Dessert, Contemporary, Gluten Free, Deli, New Zealand
3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand
La Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
69 Beach Road, Akaroa, Canterbury, 7520, New Zealand
La Thai Restaurant Sample Menu
|
Pad Ba-Mee
Stir-fried egg noodles with celery, capsicum, leek, carrot, cauliflower, broccoli and garlic. |
$24 / $26 |
| Ice Cream Sundae | $12 |
|
Mixed Starters
Spring Rolls , Chicken Wings and Curry Puffs . |
$12 |
|
Stir-Fried Cashew Nut
Stir-fried with cashew nuts, carrot, cabbage, broccoli, cauliflower, capsicum and tomato. |
$24 / $26 |
| Cake Of The Day | $4 |
Beat Street Cafe
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Beat Street Cafe Sample Menu
| Mushrooms | $4.00 |
|
Beat street muesli
Served with organic yoghurt and fruit. |
$9.50 |
|
Veggie deluxe
Fresh veggies, free range eggs, organic toast and hollandaise sauce. |
$18.50 |
| Spinach | $4.50 |
| Sausages (x2) | $4.50 |
Coffee Culture
Cafe Food, Gluten Free
10 Rotherham Street, Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Abalone Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Abalone Thai Restaurant Sample Menu
|
Mix Entrée
Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing) |
$12.00 |
|
Pad See Ew
Stir fried flat rice noodle with sweet soy sauce, egg and vegetables |
N/A |
| Wild Venison (Tender loin -organic) | $25.00 |
| Prawns | $19.00 |
|
Tom Yum Gai
Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs |
$13.00 |
Robert Harris Cafe
Cafe Food, Gluten Free, New Zealand
12 Hereford Street, 12 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Robert Harris Cafe Sample Menu
|
B.L.T Sandwich
Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich |
$14.50 |
|
Crumbed Chicken Caesar Salad
Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies |
$16.50 |
|
Eggs Any Style with Toast
Free range eggs scrambled, poached or fried served with toast |
$10.50 |
| Breakfast Stack (Vegetarian) | $16.00 |
|
Gourmet Toasted Sandwiches
Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread |
$10.50 |
Cafe 35
Cafe Food, Gluten Free, New Zealand
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Cafe Valentino
Cafe Food, Seafood, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
168 Saint Asaph Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Cafe Valentino Sample Menu
|
Lasagne al Forno
Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana |
$21.00 |
|
Fettuccine apollo
Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce. |
$21.50 |
|
Arancini (v)
Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney. |
$15.50 |
|
Alpina
Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino. |
$22.50 |
|
Canterbury 300g Angus rib eye
Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter. |
$36.00 |
Coyote Cafe
Cafe Food, American, Mexican, Spanish, Vegetarian, Tex-Mex, Gluten Free, Bar, Steakhouse, New Zealand
New Brighton Road, Crn New Brighton & Marshland Rd, Shirley, Christchurch, Canterbury, 8061, New Zealand
Joe's Garage Sumner
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
19 Marriner Street, Sumner, Christchurch City, Canterbury, 8081, New Zealand
Joe's Garage Sumner Sample Menu
| - With Free Range Chicken | $22.80 |
| Small chips | $4.80 |
| - Substitute Streaky Bacon For Cold Smoked Salmon | $17.00 |
|
Muesli (v)
Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple. |
$10.80 |
|
M1( v)
Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll |
$11.80 |
Robert Harris Cafe
Cafe Food, Contemporary, Gluten Free, New Zealand
62 Main Road, Hornby, Katikati, Bay Of Plenty, 3129, New Zealand
Robert Harris Cafe Sample Menu
|
Pancakes with bacon and banana
Served with grilled banana, bacon and maple syrup |
$15.50 |
|
Robert Harris Big Breakfast
Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast |
$18.50 |
|
Crumbed Chicken Caesar Salad
Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies |
$16.50 |
|
Eggs Benedict
Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce |
|
|
Fruit Pancake Stack
Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis |
$15.00 |
The Mediterranean Food Company and Cafe
Cafe Food, Mediterranean, European, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafe Sample Menu
|
BIANCA
parmesan olive oil, mozzarella |
$18.00 |
|
SICILIANA
tomato, spicy salami, onions, olives, mozzarella |
$20.00 |
|
PROSCIUTTO E FUNGHI
tomato, mushrooms, prosciutto, mozzarella |
$20.00 |
|
MAIALONA
ham, bacon, prosciutto, mascarpone, no mozzarella |
$20.00 |
|
CALZONE ADD
turn any pizza into a folded pizza pocket |
$1.00 |
The Raspberry Cafe
Cafe Food, Vegetarian, Gluten Free, New Zealand
40 Rhodes Road, Tai Tapu, Selwyn, Tai Tapu, Canterbury, 7672, New Zealand
The Raspberry Cafe Sample Menu
|
Warm Lamb Salad
Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread. |
$25.00 |
|
Chef's Salad
Check out the blackboard for the chef's choice. Served with bread. |
$22.50 |
|
Chicken Liver Pãté
Silky smooth pãté with pickles and bread. (for one or two) |
$11.00 / $15.00 |
|
The Full Monty
Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash. |
$20.00 |
|
Eggs Benedict
Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce. |
$18.00 |
Keo Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Keo Thai Restaurant Sample Menu
|
Goong Put Gra Theum Khing
Stir fried prawns with garlic and fresh ginger in light Thai sauce. |
$16.00 |
| Rice/Cashew Nuts/Peanut Sauce | $3.00 |
|
Gai Satay
Chicken Satay |
$10.00 |
|
Tod Man Pla
Thai Fish Cakes |
$10.00 |
|
Gai Jor
Fried Chicken Rolls |
$10.00 |
The Shroom Room
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
The Shroom Room Sample Menu
|
Bless Up Vegan (GF Optional)
Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli |
$22.50 |
|
Gangsta
Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast |
$22.50 |
| Museli w/ Fresh Fruit. berries & yoghurt | $11.00 |
| ● Bagel w/ cream cheese + pesto or butter + jam | $9.00 |
|
Nachos (GF/Vegan available)
Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole |
$17.00 |
Roots Restaurant
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
Fava Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
236 Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand
Fava Cafe Sample Menu
|
Fries
Served with tomato sauce and aioli |
|
| -Add cheese | $2.00 |
|
Fish Bites
Served with fries and tartare |
$13.50 |
|
Eggs Fava (GF/DF)
Poached eggs, homemade hash browns served with homemade hollandaise sauce |
$16,90 |
|
BB Pancakes
Served with banana, bacon and maple syrup |
$8.70 |
Casa Nostra
Italian, Vegetarian, Gluten Free, Pizza
2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand
Casa Nostra Sample Menu
|
Verdure
Eggplant, zucchini, leeks, chilli, basil & tomato sugo |
$27.00 |
|
Cozze Pepate
Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread |
$16.00 |
|
Eggplant Parmigiana
Sliced eggplant topped with tomato sauce, basil & bocconcini cheese |
$25.50 |
|
Tordelle Di Carne
Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce |
$24.50 |
|
Fritto Misto
Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli |
$37.00 |
BASE Woodfired Pizza
Pizza & Pasta, Italian, Vegetarian, Fast Food, Vegan, Gluten Free, Pizza
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
BASE Woodfired Pizza Sample Menu
|
Pumpkin & Prosciutto
Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary |
$16.00 |
|
Sgt. Peppers
Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni |
$15.00 |
|
Tomizza
Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil. |
$14.00 |
|
Butter Chicken
Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander |
$16.00 |
|
Mushroom & Feta
Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper |
$15.00 |
May's Thai
Asian, Thai, Vegetarian, Gluten Free
10a/289B Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
May's Thai Sample Menu
| Black Tiger Prawns (7) | $21.00 |
| Black Tiger Prawns (7) | $21.00 |
| Crispy pork Chilli & Basil | $20.00 |
| Seasonal Fish Fillet | $20.00 |
| Chicken, Beef or Pork | $18.00 |
The Headless Mexican
Mexican, Vegetarian, Gluten Free
43 Nayland Street, Sumner, Christchurch, Canterbury, 8840, New Zealand
The Headless Mexican Sample Menu
| Headless spiced olive mix | $6.00 |
| Jalapeno chillies | $2.50 |
| Sour cream | $3.50 |
|
Chips & Dips
with hot cheese dip |
$14.00 |
|
Enchilada El Grande
The same as above but three Enchiladas and main size accompaniments - Beef, Chicken, Beans, fish |
$25.00 |
