Sangam Indian Tandoori Restaurant in Napier City Menu

TAKEAWAY ENTRÉE TAKEAWAY ENTRÉE
  • Pappdom $0.50
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas. subtly flavoured with spices
  • Mix Pakora $6.00
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Onion Bhajji $6.00
    • Sliced onions stirred in chickpea flour batter & deep fried
  • Seekh Kebab $12.00
    • Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Tangri Kabab $12.00
    • Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
  • Sahai Boti Kabab $18.00
    • Tender juicy boneless pieces of lamb madneted in yogurt based dressing, cooked on skewers in our tandoor, served with salad and mint sauce.
  • Fish Pakora $12.00
    • Indian style marinated In spice and lemon lulce deep fried later
  • Mixed Platter For Two $16.00
    • A mixture end fine selection of a few of the above (Ssmose, mix pekora, chicken tikke and seekh kabab)
  • Kabab Platter For Two $20.00
    • A mixture end fine selection of a few of the above (Chicken tikka, seekh kebab, tangrt kabab)
TAKEAWAY-SIDEDISHES TAKEAWAY-SIDEDISHES
  • Individual Side Dishes $2.50
    • Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
  • Plaiter Of All Six With 2 Pappdom $12.00
  • Kadahi Prawn $21.99
    • Peeled Prawns cooked in a special sauce tempered with coriander seeds, ginger, garlic & spices
TAKEAWAY-INDIAN DESSERTS TAKEAWAY-INDIAN DESSERTS
  • Mango Kulfi $5.00
    • Mango flavored Indian Ice Cream
  • Gulab Jamun $5.50
    • Popular Indian Sweet In ball shape
  • Vanilla Ice-Cream $3.50
TAKEAWAY-BREADS TAKEAWAY-BREADS
  • Butter Naan $4.00
    • Plain flour bread stuffed with clarified butter
  • Naan $3.00
    • Plain flour bread cooked in Tendoor oven, garnished with butter
  • Garlic Naan $3.50
    • Plain flour stuffed with garlic
  • Keema Naan $5.00
    • Stuffed with spiced mince mixture
  • Cheese Naan $4.50
    • Stuffed with special cheddar cheese
  • Stuffed Kulcha $5.00
    • Plain flour breed stuffed with spiced potatoes
  • Kashmiri Naan $5.00
    • Special naen from Kashmir Plain flour bread stuffed with dried fruit and spices
  • Cheese And Garlic Naan $5.00
    • Stuffed with cheese end gerlic
  • Roti $3.00
    • Hand rolled breed made from wholemeal and wheat flour
TAKEAWAY-MEALS FOR KIDS TAKEAWAY-MEALS FOR KIDS
  • Butter Chicken Mild $10.00
  • Chicken Nuggets And Chips $8.00
  • Chicken Tikka (Mild) $10.00
TAKEAWAY-BEEF TAKEAWAY-BEEF
  • Shahi Korma $16.99
    • Beef cooked In delicious cashew gravy, garnished wIth coconut
  • Beef Rogan Josh $16.99
    • Beef cooked with ginger & garlic in tomato and onion gravy
  • Beef Mushroom Masala $17.99
    • Beef cooked with mushroom end special cony sauce
  • Beef Madras $16.99
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Beef Vandaloo (Hot) $16.99
    • Spicy beef curly straight froni the exotic beaches of Goa
  • Beef Saag Wala $17.99
    • Best harmoniously cooked with spinach, herbs & spices
  • Beef Butter $16.99
    • Tender pieces of bonelesa beef cooked in a samy tomato flavoured sauce
  • Beef Bhunna $17.99
    • Beef cooked dry with chopped onions and tomatoes in thick gravy
  • Beef Tikka Masala $16.99
    • Succulent Beef cooked In spicy gravy wIth green peppers snd sliced onions
  • Beef Do Plaza $16.99
    • Beef with doubts onions (which is whet piaze means). An elegant dish served mild, or as hot as you like
  • Beef Dhanshak $16.99
    • Beef pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
TAKEAWAY-LAMB TAKEAWAY-LAMB
  • Lamb Rogan Josh $19.99
    • Diced lamb cooked with ginger & garlic in tomato and onion gravy
  • Lamb Masala $19.99
    • Succulent lamb cooked in spicy gravy with end sliced onions
  • Lamb Nawabi $19.99
    • Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
  • Lamb Madras $19.99
    • An erometic special dish from South India, based on Madras spices
  • Butter Lamb $19.99
    • Tender pieces of boneless iamb cooked in a creamy tomato flavoured sauce
  • Lamb Bhunna $20.99
    • Lamb cooked dry with chopped onions, tomatoes, ginger & garlic in thick gravy
  • Lamb Vandaloo $19.99
    • Spicy lamb curry str&ght from the exotic beaches of Goa
  • Lamb Korma $19.99
    • North Indian style curry gamiahed with almond & caahew nuts
TAKEAWAY-GOAT TAKEAWAY-GOAT
  • Goat Rogan Josh $20.99
    • Diced goat cooked with ginger & garlic in tomato and onion gravy
  • Goat Masala $20.99
    • Succulent goat cooked in spicy gravy with and sliced onions
TAKEAWAY-CHICKEN TAKEAWAY-CHICKEN
  • Chicken Madras $16.99
    • A preparation of chicken with coconut
  • Butter Chicken (Murg Mamtaz) $16.99
    • Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
  • Chicken Tikka Masala $16.99
    • Succulent tender thicken morsels cooked in spicy gravy with green peppers and sliced onions
  • Chicken Patia $16.99
    • Chicken cooked with tomato and coriander leaves
  • Chilli Chicken $18.99
    • Slices of onions, tomato. capslcum and coriander, cooked with spices
  • Chicken Vandaloo $16.99
    • Boneless pieces with latest spices end gsmish, Cooked in traditional style of old Gos.
  • Chicken Korma(Muglai) $16.99
    • Boneless chicken pieces with cashew nuts gravy,cream and traditionally cooked
  • Chicken Jalfrezi $17.99
    • Chicken pieces cooked with chopped onion,capsicum, tomatoes & spices
  • Chicken Mushroom Masala $18.99
    • Chicken cooked with mushroom ond special curry souce
  • Bhunna Chicken $18.99
    • Chicken cooked dry with chopped onions and tomatoes in thick gravy
  • Palak Chicken $17.99
    • Boneless chicken and spinach cooked In a special mix of spices
  • Mango Chicken $17.99
    • Boneless chicken cooked with mango flavour (no artificial flavors used
  • Chicken Dhanshak $17.99
    • Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
TAKEAWAY-SEAFOOD TAKEAWAY-SEAFOOD
  • Goan Fish Curry $19.99
    • Fish fillets cooked in a fine tomatoes paste and coconut gravy finished with lemon end cream
  • Fish Madras $19.99
    • Fish cooked In coconut gravy
  • Fish Tikka Masala $19.99
    • Succulent tender fish pieces cooked in spicy gravy with green peppers and sliced onions
  • Fish Malabari $19.99
    • Fish pieces cooked with sauteed onions,capslcum, tomatoes & fresh coconut milk, garnished with cream
  • Fish Green Masala $20.99
    • Fish cooked in butter with spinach, tomatoes. onion garlic and spices
  • Fish Jalfrezi $20.99
    • Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices
  • Prawn Masala $21.99
    • Succulent Prawns cooked in spicy gravy with green peppers & sliced onion
  • Butter Prawn $21.99
    • Peeled Prawns finished In a creamy tomato flavoured sauce
  • Prawn Malabari $21.99
    • Peeled prawns cooked with sauteed onions, capsicum, tomatoes & (rash coconut milk, garnished with cream
TAKEAWAY-VEGETARIAN DELIGHTS TAKEAWAY-VEGETARIAN DELIGHTS
  • Rajshthani Chana Masala $14.99
    • Chickpeas cooked in light sauce gravy
  • Vegetable Korma $14.99
    • Vegetables cooked in creamy gravy
  • Aloo Matar $14.99
    • Potatoes and peas cooked together in a subtly spicy gravy
  • Saag Paneer $15.99
    • Our own home made cottage cheese cooked in fine mild puree of spinach, lightly spiced
  • Malai Kofta $15.99
    • Mashed potatoes and cottage cheese balls, deep Thad and cooked In rich spicy gravy
  • Paneer Makhani $15.99
    • Our own home made cubes of cottage cheese cooked in creamy tomato flavoured sauce
  • Aloo Gobhi $14.99
    • Potatoes and cauliflower fiorets cooked together & gamished with ginger end fresh coriander
  • Saag Aloo $14.99
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Daal Makhani $13.99
    • Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
  • Bombay Aloo $13.99
    • Diced dry potatoes cooked with cumin seeds & spices
  • Matar Mushroom $15.99
    • Mushrooms and peas cooked together in a subtly spicy gravy
  • Matar Paneer $15.99
    • Home made cheese cooked with peas
  • Veg Makahni $14.99
    • Vegetable cooked with butter sauce
  • Kadai Paneer $15.99
    • Cottage cheese cooked In a special sauce tempered with coriander seeds, ginger, garlic & spices
  • Vegetable Jalfrezi $15.99
    • Vegetables pieces cooked with chopped onion, capsicum, tomatoes & spices
TAKEAWAY-VEGETARIAN DELIGHTS TAKEAWAY-VEGETARIAN DELIGHTS
  • Chicken Biryani $16.99
    • Rice cooked with Chicken in herbs & spices
  • Lamb Biryani $18.99
    • Rice cooked with Lamb in herbs & Spices
  • Vegetarian Biryani $14.99
    • Rice cooked with Vegetables In herbs
  • Plain Rice $3.00
  • Kashmiri Pulav Rice (All Kinds) $8.00
    • Rice cooked with cashews, sultanas and Indian herbs
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds
  • Peas Pulao $5.00
    • Green Peas cooked with rice salt Pepper Indian herbs
  • Mix Veg Pulao $5.00
    • Rice cooked with mix vegetables in herbs

Nearby Sample Menus

Mission Estate Winery (sample menu)
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Mission Tiramisu $15.50
    • Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Selection of any three of the cheeses $33.00
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
McDonald's Family Restaurant - Napier (sample menu)
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
The Speights Alehouse (sample menu)
  • Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
  • Mash ’n’ gravy $5.5
  • Grilled bacon $5.0
  • Vegetables $5.5
  • Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
Fish `n' Chip Express (sample menu)
  • Chicken Nugget $0.90
  • Chips 1/2 $2.20
  • Hot Puppy $1.60
  • Curry Roll $3.00
  • Crumbed Fish $3.50
  • Crab Stick $2.00
  • Kiddie Pack A $7.00
    • 1 Hamburger, 1 Kiddie Drink + Hot Chips
  • Chips $3.00
Subway - Taradale (sample menu)
  • Hot Chilli N/A
  • Choc Chip N/A
  • Chicken Classic N/A
  • Carrot N/A
  • White Chip Macadamia N/A
  • Old English N/A
  • Ranch N/A
  • Honey Oat N/A
The Crown Hotel (sample menu)
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Daily bread & dip. add an extra dip +$2 $8
  • Chef’s noodle bowl $24
  • Green salad $6
  • Fries, garlic aioli $6
Raffles Street Caf'e (sample menu)
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Classic bacon & eggs on toast $14.50
Cafe Botannix (sample menu)
  • Planet harvest salad $4.00
    • add grilled chicken
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $4.00
    • add potato rosti
  • Rocket with parmesan and balsamic $7.00
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Khmer Satay Noodle House (sample menu)
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Red Chilli Indian Takeaway (sample menu)
  • Red Chilli Naan $5.50
    • Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
  • Fish Tikka (8 PCS) $14
    • Pieces of fish marinated in yoghurt, herbs, spices and cooked in the tandoor
  • Missi Roti $4.50
    • Chickpea flour mixed with salt, fenugreek, cumin seeds, turmeric powder and cooked in Indian Tandoor.
  • Tandoori Chicken (Full) 16
    • Very popular and the tastiest BBQ chicken from Indian Tandoor.
  • Red Chilli Special Curry $15.00
    • Your choice of meat cooked with cashew nut. onion sauce, cream and fenugreek and red chilli spices.
  • Punjabi Chicken $15.00
    • Very popular North Indian curry cooked with tomatoes, yoghurt coriander and cumin in rich onion gravy.
  • Prawn Biryani $15.00
  • Jeera Rice $4.00
Ujazi (sample menu)
  • Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
    • All cabinet sandwiches are toasted and are available on gluten free sesame bap for
  • Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Homemade Soup of thae day $10.90
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Chicken or Bacon Caesar Salad $16.90
    • Choose with or without anchovies
Early Bird Baking Company (sample menu)
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Muffin $2.50
  • Meat ball $2.50
  • Large sausage roll $2.80
  • NB: please supply a 24Hrs notice.
  • Mini wrap $3.00
  • Neenish tart $1.20
  • NB: please supply a 24Hrs notice.
Sangam Indian Tandoori Restaurant

Sangam Indian Tandoori Restaurant

location

Address

90 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068351560

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
90 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Delight Plus Chinese Restaurant

Rainbow Fish Supply

Fish `n' Chip Express

The Rice Bowl Chinese Takeaway

Pirimai Chinese Takeaways

Pie and Patty Pan Bakery

New Bangkok House

Cafe Botannix