Satay Palace in Wellington City Menu

SATAY PALACE MENU SATAY PALACE MENU
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • BEEF RENDANG/CHICKEN RENDANG $12.00
    • Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • NASI PATTAYA(combination) $12.00
    • fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
  • NASI LEMAK WITH COCONUT RICE $12.50
    • beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • SWEET AND SOUR PORK OR CHICKEN $12.00
    • marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • KUNG BO CHICKEN/SQUID $12.00/$13.50
    • chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • BBQ PORK ON RICE $11.00
    • BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
VEGETABLE MEALS VEGETABLE MEALS
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • VEGETARIAN NASI GORENG $10.00
    • traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • VEGGIE CURRY $10.00
    • fresh season vegetables and tofu, in homemade curry paste served with rice
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • VEGGIE NASI LEMAK $11.00
    • dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
EXTRA EXTRA
  • Steam/Fry Dumpling 5 $7.50
  • Fried Wonton 8 $7.50
  • Spicy Chicken Wings 6 $7.50
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • Plain Roti $3.00
  • Peanut Sauce $1.50
  • Rice $2.50
  • Coconut Rice $3.00
  • Chicken or Beef Satay stick $2.00
  • Acar (Malaysian Pickles) $7.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • LEMON CHICKEN ON RICE $12.00
    • deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • SEAFOOD UDON NOODLE $12.50
    • udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
  • ASAM LAKSA $13.50
    • rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup

Nearby Sample Menus

  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Pork Spring Roll $2.30
  • Squid Ring (100%) $1.00
  • Mussel (fresh) $1.00
  • Bacon Burger $5.50
  • Corn Fritter (1o0% Corn) $2.80
  • Curry Spring Roil $2.10
  • Chips (Homemade/Frozen) $3.00
  • Fish cake $2.50
  • Chicken Satay Stick $3.90
  • Potato Fritter $0.90
  • Chicken Nugget $0.90
  • -1 Dozen $31.20
  • Ginger Spring Onion Egg $12.50
  • Sichuan Shrimp $14.80
  • 1/2 Chicken $10.90
  • Dim Sim $1.50
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Toast
  • Toast $4
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Hot smoked salmon $7
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Smoked salmon $6.00
  • Bacon /sausages $5.00
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Avocado and tomato on toast $12.00
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • 11 Am - 3Pm
  • Gf= Gluten Free
  • Large $9.00
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Small $7.00
  • B.B.Q
  • Large $14.00
  • Yoghurt
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Chicken $11.00
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Thyme Pizza $5.50
  • Thyme, olive, tomato and onion pizza $7.50
  • main dishes $14.00
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • lettuce and sauces $8.50
  • Sprouts
  • Seared Calamari w potato Crush $16.50
    • served w sweet soy
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Porridge $5.00
    • w black doric & brown sugar
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Onion
  • Bacon
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Olives $9.00
  • Aperol Sprite $14.00
  • Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Aloo Gob $14.00
    • A tasty potato and cauliflower dish presented in a special sauce
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Extra Rice $3.00
  • Served with rice
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Rice Pudding $4.50
    • Creamy Rice Pudding
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Creamy Fettuccine
    • (see special board)
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • - Brie & Walnut
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Toast with Spreads $4.00
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Single File Big Breakfast (The Works) $17.00
  • Seasonal Vegetables $8.00
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Smoked Blackjack Cheddar $3.00
  • Roasted Portobellos $8.00
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Mashed Potato $8.00
  • Broccolini $8.00
  • Teriyaki Chicken $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Jumbo Fresh Tuna $10.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Chicken Combo $9.50
  • Kanpyo & Tofu Avocado $7.80
  • Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
  • - Chocolate orange macaroon (gf) -
  • Newton Forrest Cornerstone cabernet/merlot/malbec 2006 Gimblett Gravels 95.00 bottle
  • Graham's L.B.V. 2007 Portugal 8.00 / 60.00
  • Rockburn 2009 Central Otago 70.00 bottle
  • Wild Earth 2009 Central Otago 72.00 bottle
  • Americano 3.80
  • Porridge with cream and brown sugar 8.00
  • Jalapenos N/A
  • Cheddar N/A
  • Roast Beef N/A
  • BBQ N/A
  • Chicken Classic N/A
  • Roasted Garlic N/A
  • Subway Seafood Sensation N/A
  • Veggie Patty N/A
Satay Palace

Satay Palace

location

Address

165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015719

clock

Opened hours

11 AM to 9:30 PM (Mon-Sat), 11 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand