Satay Palace in Wellington City Menu

SATAY PALACE MENU SATAY PALACE MENU
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • BEEF RENDANG/CHICKEN RENDANG $12.00
    • Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • NASI PATTAYA(combination) $12.00
    • fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
  • NASI LEMAK WITH COCONUT RICE $12.50
    • beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • SWEET AND SOUR PORK OR CHICKEN $12.00
    • marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • KUNG BO CHICKEN/SQUID $12.00/$13.50
    • chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • BBQ PORK ON RICE $11.00
    • BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
VEGETABLE MEALS VEGETABLE MEALS
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • VEGETARIAN NASI GORENG $10.00
    • traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • VEGGIE CURRY $10.00
    • fresh season vegetables and tofu, in homemade curry paste served with rice
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • VEGGIE NASI LEMAK $11.00
    • dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
EXTRA EXTRA
  • Steam/Fry Dumpling 5 $7.50
  • Fried Wonton 8 $7.50
  • Spicy Chicken Wings 6 $7.50
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • Plain Roti $3.00
  • Peanut Sauce $1.50
  • Rice $2.50
  • Coconut Rice $3.00
  • Chicken or Beef Satay stick $2.00
  • Acar (Malaysian Pickles) $7.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • LEMON CHICKEN ON RICE $12.00
    • deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • SEAFOOD UDON NOODLE $12.50
    • udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
  • ASAM LAKSA $13.50
    • rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup

Nearby Sample Menus

Verve Cafe (sample menu)
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • Bacon /sausages $5.00
  • 11 Am - 3Pm
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • - W/ Bacon
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
Satay Village (sample menu)
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • KUNG PO CHICKEN $13.00
    • boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • GREEN SALAD $4.00
    • with chef's special dressing
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
Paradise Seafoods (sample menu)
  • Fish $3.50
  • Jam Donut $2.80
  • Apple Pie $2.00
  • Bacon Fritter $2.90
  • Vegie Roll $2.90
  • Crumbed Mussels (each) $1.20
  • Corn Cob $2.00
  • Meat Patty $2.90
Victoria Street Cafe (sample menu)
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Beijing Restaurant (sample menu)
  • Apple in hot Toffee $9.00
  • Spicy chicken in chilli sauce with peanuts $18.50
  • Deep fried Wrapped chicken $11.50
  • Combination Vegetarian in Sizzling pot $17.90
  • Hot plate Fillet Steak with Bean sauce $22.50
  • Beijing-style Fried Beef with Vegetables $18.50
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Spiced Beef $10.90
Ministry Of Food Cafe (sample menu)
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • 11am-3pm
  • We ensure free range pork and poultry products are served on all our menus.
Cafe Laz Turkish Kebab House (sample menu)
  • -Small $9.50
  • Lamb And Falafel
  • Fries + 330Ml Of Any Drink To Any Meal $5.00
    • just for
  • Mujver (Zucchini) $9.50
  • Falafel Salad $9.50
  • Chicken & Falafel $11
  • Humus 5
  • Tabuli 4.5
Legato Espresso Cafe (sample menu)
  • Grilled mushroom
  • DRESSING
    • Thai/Balsamic/Caesar/Mayo
  • Eggs on Toast $6.50
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • Porridge $5.00
    • w black doric & brown sugar
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Beetroot
  • Seared Calamari w potato Crush $16.50
    • served w sweet soy
Miyabi Sushi (sample menu)
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Hoso Maki $3.00
    • 3 different vegetables wrapped in seaweed and sushi rice.
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Kaki $8.00
    • Raw oyster with seaweed wrapped around sushi rice.
  • Steamed Rice $3.00
    • Bowl of steamed rice seasame topping.
  • Tonkatsu $19.50
    • Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
  • Vegetable Udon/Soba $13.50
    • Udon or soba noodles in soup, served with a variety of seasonal vegetables.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
ORA Cafe (sample menu)
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Free range Scotch egg $6.00
  • Walnut pie $6.00
  • Banana cheese cakes jar $7.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Free-range pork and watercress pie $8.00
  • Custard square $6.00
  • Something Savoury
The Original Thai Restaurant (sample menu)
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • GREEN CURRY TOFU $12.00
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
The Fringe Bar (sample menu)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Toasted sourdough Pandoro bread
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
Hummingbird Cafe and Bar (sample menu)
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Seasonal vegetable $8.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Sicilian olives with citrus & basil $8.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Wellington chocolate factory chocolate $4.00
BB's Oriental Express Cafe (sample menu)
  • Pork Dumpling Egg Noodle Soup $11.50
  • BBQ Pork Wonton Noodle Soup $10.50
  • Chicken & Cashew Nuts on Rice / Noodle $12.80
  • Beef Brisket on Rice / Noodle $12.80
  • Combination Veges on Rice / Noodle $11.50
  • Singapore Rice Noodle $10.50
  • Combination Seafood Fried Rice / Noodle $11.50
  • Chicken & Mushroom Soup $6.00
Native Thai (sample menu)
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Seafood is available for this menu for only $12.50
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
Satay Palace

Satay Palace

location

Address

165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015719

clock

Opened hours

11 AM to 9:30 PM (Mon-Sat), 11 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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