K K Malaysian Restaurant in Wellington City Menu

 STARTERS

• Satay $11.00
  • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
• Chicken Wings $7.00
  • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
• Spring Rolls (V) $6.00
  • Three spring rolls filled with veges. Served with sweet and sour sauce.
• Fried Won Tons $6.00
  • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
• Stir Fried Mussels $7.00
  • Six pieces of fresh marinated stir fried mussels.
• Deep Fried Tofu (V) $7.00
  • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
• Sweet Corn Soup $6.00
  • Sweet corn soup with chicken pieces and shredded eggs.
• Won Ton Soup $6.00
  • Chicken flavoured soup with six won tons.
• Achar (V) $6.00
  • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.

 MAIN

• Mee Goreng $12.00
  • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
• Nasi Goreng $12.00
  • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
• Roti Chanai $9.50
  • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
• Chicken Rendang $12.00
  • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
• Beef Rendang $12.00
  • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
• Nasi Lemak $12.00
  • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
• Fish Sambal $15.00
  • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
• Chicken Sambal $13.00
  • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
• Prawn Sambal $15.00
  • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
• Curry Laksa $12.00
  • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
• Seafood Laksa $13.00
  • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
• Fish Curry $14.00
  • Fish fillet in creamy curry. Served with steamed rice.
• Chicken Curry $12.00
  • Boneless chicken pieces in creamy curry. Served with steamed rice.
• Lamb Curry $13.00
  • Lamb pieces in creamy curry. Served with steamed rice.
• Kung Po Chicken/Beef $13.00
  • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
• Sweet & Sour Chicken $13.00
  • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
• Sin Chew Mee Hoon $12.00
  • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
• Hainanese Chicken Rice $12.00
  • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
• Hokkien Mee $12.00
  • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
• Char Kuey Teow $12.00
  • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
• Wat Tan Hor $12.00
  • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
• Teo Chew Noodle Soup $12.00
  • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.

 VEGETARIAN

• Vegetarian Curry $12.00
  • Mixed veges in creamy curry. Served with steamed rice.
• Vegetarian Sin Chew Mee Hoon $12.00
  • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
• Vegetarian Mee Goreng $12.00
  • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
• Stir Fried Vegetables $12.00
  • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
• Vegetarian Laksa $12.00
  • Egg noodles with an assortment of veges and egg in creamy curry.
• Mee Rojak $12.00
  • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.

54 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

• Wellington City Malaysian Menus
• Wellington City Vegetarian Menus
• Wellington City Asian Menus

Wellington Region Restaurants

• Wellington Region Malaysian Menus
• Wellington Region Vegetarian Menus
• Wellington Region Asian Menus