K K Malaysian Restaurant in Wellington City Menu

STARTERS STARTERS
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
MAIN MAIN
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
VEGETARIAN VEGETARIAN
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.

Nearby Sample Menus

  • 11. Chicken Satay (4 sticks) $10.50
  • 17. Roti Chanai with Gravy $4.00
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 9. Chicken Boxing $10.50
  • 20. Peanut sauce $1.50
  • 6. Vegetarian Pandan Bites $7.50
  • 7. Curry Puffs $7.50
  • 2. Vegetarian Spring Rolls $5.50
  • Whitesour Small $4.20
  • Chocolate Brownie $4.40
  • Mini Mince Savoury $2.70
  • Semmel Dinner Rolls $0.80
  • Lemon Sour Cake 20cm $20.90
  • Weggli Toast Loaf $5.30
  • Swiss Apple Tart 17cm $17.90
  • Baked Cheesecake 17cm $26.90
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • PUMPKIN PATTIES $1.50
  • POTAQTO FRITTER $0.60
  • MUSSEL FRITTER $4.00
  • FISH CAKE BURGER $5.00
  • ROAST PORK CHOW MEIN $10.00
  • CHICKEN FOO YOUNG EGG $12.50
  • COMBINATION FOO YOUNG EGG $13.50
  • WON TON $11.00
  • Steamed Rice $3.00
  • Rasam $4.00
  • Egg Biriyani $15.00
  • Chili Prawn Masala $20.50
  • Fish curry meal $12.00
    • fish curry served with one roti and rice
  • Chicken Bhaji $12.00
  • Super Special Feast(Virundhu) $13.00
    • one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
  • Chutney $1.50
  • Combination Vegetarian on Hot Plate $17.90
  • Sichuan Bean Curd/Tofu $16.90
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Fried Seasonal Vegetables $15.50
  • Chicken and corn soup $7.00
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
  • -Small $12.50
  • Kumara chips with aioli $9.50
  • Bacon and Eggs, cooked to your liking, with toast* $14.50
  • 120g Sirloin Steak with fries, salad, caramelised onions, and topped with our hollandaise sauce* $15.00
  • -10 for $12.00
  • Paprika Chicken Skewers* $12.50
    • Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
  • Available from 11.30 till Late
  • Gluten free bread $4.00
  • Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Leafy Green salad $6.50
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Olives $9.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Salad $5.00
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • - add poached egg $2.00
  • •fresh beans with sweet onion marmalade• $8
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • - add bacon $4.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • - add grilled chicken $4.00
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • Single File Big Breakfast (The Works) $17.00
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Toast with Spreads $4.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Tomatoes on Toast $8.00
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Smoked Tuna $9.50
  • Sushi Combination $10.80
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Vegetarian Combination $7.80
  • Jumbo Fresh Tuna $10.80
  • Beef Brisket & Turnip Casserole $12.00
  • Beef & Egg on Fried Ho Fun $10.00
  • Sour Beans with Chopped Pork on Rice $10.00
  • Bami - Goreng (Noodle) $10.00
  • Chef's Special Steam Pork Buns $4.50
  • Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
  • Honey BBQ Pork $7.00
  • Deep Fried Chicken Wings $6.00
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Pork & fennel sausage $5.00
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Gluten free bread $2.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • White Chip Macadamia N/A
  • Italian Dressing N/A
  • Wheat N/A
  • Yoghurt N/A
  • Natural Swiss N/A
  • Chipotle N/A
  • Aioli N/A
  • Ranch N/A
K K Malaysian Restaurant

K K Malaysian Restaurant

location

Address

54 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856698

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
54 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand