Satay Village in Wellington City Menu

ENTREES ENTREES
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
CHICKEN MAINS CHICKEN MAINS
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • KUNG PO CHICKEN $13.00
    • boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
LAMB MAINS LAMB MAINS
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • LAMB CURRY $13.00
    • red curry of potatoes and lamb served with rice
BEEF MAINS BEEF MAINS
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
PORK MAINS PORK MAINS
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
SEAFOOD SEAFOOD
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
SIDE DISHES SIDE DISHES
  • GREEN SALAD $4.00
    • with chef's special dressing
  • ROTI BREAD $2.50
  • STEAMED RICE $2.50
  • COCONUT RICE $3.00
  • PEANUT SAUCE $2.00
  • SMALL STEAMED SEASONAL VEGETABLES $3.00
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • STEAM NOODLES $3.50

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Rasa Malaysia Restaurant (sample menu)
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
Wing Long Takeaways (sample menu)
  • CHICKEN NUGGET $1.50
  • LEMON CHICKEN $10.80
    • with rice
  • BEEF, CHICKEN OR PORK $9.50
  • BEEF, CHICKEN OR PORK $9.50
  • CHICKEN PATTIE $2.00
  • POTATO $0.70
  • 1/4 CHICKEN $4.50
  • CHILLI BEEF $9.50
Roti Chenai Cafe (sample menu)
  • Roti Chenai $10.50
    • two pieces of special bread served with one choice of lamb/chicken or Dhal curry
  • Lamb Kothu Barroca $18.00
  • Chicken Varuval $18.50
  • Chili Prawn Curry $20.50
  • Prawn Varuval $21.50
  • Plain Dosai $5.00
  • Chicken Dosa $16.50
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Iamb Korma $17.50
Acropolis Fish Supply (sample menu)
  • -BBQ
  • Garlic chips $4.60
  • Steak $8.00
  • Pineapple $2.40
  • Vegetarian $2.50
  • Corn $2.60
  • Low carb yeeros
    • Grilled meat from rotisserie, served on a bed of Lettuce, topped with Tomatoes. Onions and Tzatziki sauce.
  • Meat $2.00
Victoria Street Cafe (sample menu)
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Sinbad Kebab House (sample menu)
  • Baklawa & Turkish Delight. $3.00
  • PUNNETS Large $6.00
  • Large $9.00
  • Tahini
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Hot Chili
  • Yoghurt
  • Small $7.00
Alamir Bakery (sample menu)
  • main dishes $14.00
  • Spinach Parcel $6.50
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Kebby Kebab $11.00
  • Thyme Pizza $5.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lahm Bajeen (Beef Mince Pizza) $7.50
Cafe Neo (sample menu)
  • Boiled Egg and Multigrain Soldiers $4
  • Curly fries w aioli $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Garlic bread $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Garden salad $5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • House Made Crispy Chicken Nuggets and Chips $12
Aro Cafe (sample menu)
  • Olives $9.00
  • Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
  • Tamarillo Shortcake $9.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Cacciatore Chicken w olives, capers & polenta $28.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
The Fringe Bar (sample menu)
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -add rice $3.00
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
Cafe on Plimmer (sample menu)
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • Soup of the Day $9.50
  • new and improved
  • Fries $6.00
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Fujiyama Cafe (sample menu)
  • Teriyaki Chicken $10.50
  • Vegetarian bun $2.50
    • steamed bun with carrot, bokchoy, mushroom & cabbage filling
  • SICHUAN (hot & spicy) $18.00
    • king prawn
  • 4 choices $10.20
  • Mongolian beef on rice $11.90
  • Chinese fried pork on rice $12.00
  • Seafood laksa $11.50
  • Red bean bun $2.50
    • steamed bun with red bean paste filling
Lunch Box (sample menu)
  • BLT $8.00
    • with chips or avocado
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Bacon Egg Cheese
  • Chicken Wing $2.20
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • 9 Pieces Pack $20.00
  • Cheese Burger $5.00
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
Pratha 2 Go (sample menu)
  • We also undertake catering orders for parties and office functions
  • Prawns Korma $15.50
  • Fish Sambal $15.50
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Combination (Veg, Chicken& Prawns) $16.90
  • Banana Roti $4.00
  • Gado Gado (GF) $13.00
    • Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
  • - Chicken Satay (6 sticks)
Satay Village

Satay Village

location

Address

58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018538

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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