Satay Village in Wellington City Menu

ENTREES ENTREES
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
CHICKEN MAINS CHICKEN MAINS
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • KUNG PO CHICKEN $13.00
    • boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
LAMB MAINS LAMB MAINS
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • LAMB CURRY $13.00
    • red curry of potatoes and lamb served with rice
BEEF MAINS BEEF MAINS
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
PORK MAINS PORK MAINS
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
SEAFOOD SEAFOOD
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
SIDE DISHES SIDE DISHES
  • GREEN SALAD $4.00
    • with chef's special dressing
  • ROTI BREAD $2.50
  • STEAMED RICE $2.50
  • COCONUT RICE $3.00
  • PEANUT SAUCE $2.00
  • SMALL STEAMED SEASONAL VEGETABLES $3.00
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • STEAM NOODLES $3.50

Nearby Sample Menus

Olive Cafe (sample menu)
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00
  • (V*, Vv*) $19.00
Leuven Belgium Beer (sample menu)
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
La Cloche Deli and Winecellar (sample menu)
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Quiche vegetarienne $17.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Bordeaux Bakery (sample menu)
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Seaview Takeaways (sample menu)
  • GARLIC & BLACK BEAN
  • BACON & EGG $3.80
  • COMBINATION FRIED RICE $12.50
  • CHICKEN FOO YOUNG EGG $12.50
  • KIDDIE SCOOP $2.00
  • TOMATOES $1.50
  • FISH $3.00
  • PUMPKIN PATTIES $1.50
Roti Chenai Cafe (sample menu)
  • Chili Chicken Masala $18.00
  • Plain Dosa $12.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Lamb Curry $14.50
  • Beef Dosa $16.50
    • A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar
  • Lamb Varuthakari $18.00
  • Plain Roti $3.00
  • Spicy Omelette $5.50
  • Garlic Roti $9.50
    • one piece of special garlic bread served with one choice of lamb/chicken or fish curry
T Q Cafe (sample menu)
  • BEEF WITH BBQ SAUCE
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • TOASTED SANDWICHES $5.00
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • OMELETTE $11.00
    • ham, cheese & tomato
  • FRIES WITH GRAVY $6.50
  • BEEF & CHEESE $12.00
  • FRUIT TOAST $4.50
Baobab Cafe and Catering (sample menu)
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • -Add chorizo $3 extra
Alamir Bakery (sample menu)
  • Kebby Kebab $11.00
  • Kebby Balls ( per dozen ) $25.00
  • Beef $11.50
  • Spinach/Feta parcel $7.00
  • lettuce and sauces $8.50
  • Haloumi cheese toasted wrap $9.50
  • Labneh wrap with salad $8.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Beehive Cafe (sample menu)
  • Salad $7.50
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Colonial Coffee Lounge (sample menu)
  • Nachos
  • Egg Montreal $15.00
    • Salmon
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Soup of the day $9.00
    • With plain or garlic bread
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Gluten free bread $2.00
  • -Feta salad
  • Spaghetti on toast $7.50
Strathmore Bakery and Cafe (sample menu)
  • Beans $3.00
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • Eggs $3.00
Centennial Coffee House (sample menu)
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Mushroom $4.00
  • Sausage $3.00
Brandon St Cafe (sample menu)
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • La Pacifique $19.00
    • Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Tourte au Boeuf et Champignons $13.00
    • Beef and mushroom pie with salad & baguette
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
Masala Cafe and Bar (sample menu)
  • Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
  • Papadom $1.20
  • Beef Badam Pasanda, Diced beef sauteed in onion, garlic, ginger and spices with almond gravy $18.50
  • Paneer Naan, Bread stuffed with homemade cottage cheese and baked in the Tandoor $4.50
  • Fish Wellington (New Dish), Fish curry with cashews, onion, tomato and chefs special herbs. $18.50
  • Balti Beef, Beef pieces cooked with thick onion gravy and vegetables $18.50
  • Pineapple Juice $4.00
  • Spicy Tomato Juice $4.50
Satay Village

Satay Village

location

Address

58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018538

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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