Satay Village in Wellington City Menu

ENTREES ENTREES
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
CHICKEN MAINS CHICKEN MAINS
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • KUNG PO CHICKEN $13.00
    • boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
LAMB MAINS LAMB MAINS
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • LAMB CURRY $13.00
    • red curry of potatoes and lamb served with rice
BEEF MAINS BEEF MAINS
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
PORK MAINS PORK MAINS
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
SEAFOOD SEAFOOD
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
SIDE DISHES SIDE DISHES
  • GREEN SALAD $4.00
    • with chef's special dressing
  • ROTI BREAD $2.50
  • STEAMED RICE $2.50
  • COCONUT RICE $3.00
  • PEANUT SAUCE $2.00
  • SMALL STEAMED SEASONAL VEGETABLES $3.00
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • STEAM NOODLES $3.50

Nearby Sample Menus

La Cloche Deli and Winecellar (sample menu)
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Dish of the day (ask our friendly staff) $19.00
  • Croque-Madame (topped with an egg) $19.00
  • Quiche Lorraine - (ham and cheese) $17.00
Arobake (sample menu)
  • BLAT $6.70
  • Fruit Pies $4.50
  • Sourdough Rolls $1.20
  • Scones $2.70
  • Bogels - filled from $2.70
  • Ham and Brie Roll $5.60
  • Round Ham Roll $5.60
  • Ploughman Small $3.90
Bordeaux Bakery (sample menu)
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Yummy Curry (sample menu)
  • Sweet lassi $4.00
    • yogurt drink
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • Chicken Tikka Masala
    • Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • POTATO KULCHA $3.00
    • naan stuffed with potatoes
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
Baobab Cafe and Catering (sample menu)
  • -Gluten free bread or rosti instead of toast $2 extra
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • -Add halloumi $21.00
  • Baoba's big meaty brekky $22.00
    • Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
Backbencher Pub and Cafe (sample menu)
  • - Add A Shot Of Any Liqueur $5.00
  • Hand-Cut Skin Chips, Aioli $5.50
  • Pancake $19.00
    • Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • - Deli ham $22.00
  • M. Barry'S Petit Salad (V) (GF) $16.50
    • Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
  • Grain Toast $3.00
  • Two Fried Eggs $4.00
Picnic Cafe (sample menu)
  • Side salad $7.00
  • Cheese $4.50
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Cheese, ham & pineapple $7.00
  • Cheese & ham $6.00
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
Taste of Korea (sample menu)
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Side dish (each) $3.00
  • Dinner set C
  • Dinner set B (3 course main)
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
Arabica Cafe (sample menu)
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
Subway - Kilbirnie (sample menu)
  • Chicken Teriyaki N/A
  • Wheat N/A
  • Beetroot N/A
  • Yoghurt N/A
  • Subway Seafood Sensation N/A
  • Natural Swiss N/A
  • Turkey N/A
  • Thinly Cut Ready Salted N/A
Beehive Cafe (sample menu)
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Raita $4.50
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Asian Takeaways (sample menu)
  • Pineapple Fritter / Deep Fried Prawn $2.00
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Set Menu A $38.00
    • Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Fish $3.30
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Ham / Mushroom / Cheese / Egg / Corn $3.50
Curry In A Hurry (sample menu)
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Raita $3.50
    • Cucumber and mint yoghurt
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Plain Naan $3.00
    • Bread made with white flour
Hummingbird Cafe and Bar (sample menu)
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Wellington chocolate factory chocolate $4.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Sicilian olives with citrus & basil $8.00
  • Blair street salad $ 8.00
California Sushi (sample menu)
  • Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Teriyaki Salmon $9.50
  • Spicy Fresh Tuna $12.80
  • Smoked Tuna & Smoked Salmon $9.50
  • Smoked Salmon & Cream Cheese $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Vegetarian Combination $7.80
Satay Village

Satay Village

location

Address

58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018538

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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