Satya South Indian Restaurant in 271 Karangahape Road Menu

SOUTH INDIAN DELICACIES SOUTH INDIAN DELICACIES
  • Idli (2 Pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Masala Dosa $15.95
    • a dosa served w potato onion curry
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
THALIS THALIS
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Satya South Indian Thali $18.95/PP
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Chicken $22.95/PP
  • Lamb $23.95/PP
  • Fish $24.95/PP
  • Prawn $25.95/PP
STAPLES STAPLES
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • Garlic Paratha $3.95
    • paratha lathered w garlic butter
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sweet Mango Chutney $2.95
  • Hot Pickle $2.95
  • Tamarind Chutney $2.95
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Papadam $0.95
  • All Six of the above $14.95
    • with five extra papadams
STREETFOOD SNACKS STREETFOOD SNACKS
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Pani Puri (6 Pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
BIRIYANI BIRIYANI
  • Hyderabadi Biriyani see below
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
  • Chicken (W Bone) $19.95
  • Lamb (W Bone) $20.95
  • Vege $17.95
  • Prawn $26.95
CHICKEN CHICKEN
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Chicken Jalfrezi $17.95
    • veges & chicken cooked in spiced tomoto & onion base
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • South Indian Bone-in Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
LAMB & GOAT LAMB & GOAT
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
SEAFOOD SEAFOOD
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
VEGETARIAN & VEGAN VEGETARIAN & VEGAN
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Mixed Vege Curry $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Butter Paneer or Butter Tofu Curry $16.95
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

Nearby Sample Menus

  • Fish Burger $8.50
  • Ham & Tomato $5.00
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Ham & Egg $5.00
  • Single Scoop Plain Cone $4.20
  • Double Scoop Plain Cone $5.40
  • Kids Scoop Plain Cone $3.20
  • Cheese & Tomato $4.50
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Fish $11.00
  • Prawn $13.00
  • 2 sea dogs, $1.00 chips $6.00
  • BBQ Pork $12.50
  • 2 fish, 2 fritters, $1.00 chips $5.50
  • Steak $5.00
  • Special Dog with Bacon, cheese, onion & sauce $3.80
  • Chicken $4.00
  • Hot & Spicy Chicken Shreds Noodle Soup $14.5
  • Hot Beef Tendons $13.5
  • Squid Tentacles $3.5
  • Hot Needle Mushroom $10
  • Boiled Soy Bean $8
  • Chicken $1
  • Eggplant With Beef (Or Chicken)On Rice $14.5
  • Fish In Black Bean Sauce On Rice $14.5
  • BBQ Pork Cheese Onion Burger $5.00
  • Egg Burger $3.50
  • Donut $1.00
  • Steak $9.50
  • Pork $10.50
  • (With Veggies & Rice)
  • Chicken $4.00
  • Hot Dog $1.50
  • Bacon & Burger $6.60
  • Cake Donut $1.20
  • Moro Bar $3.50
  • Bacon & Cheese $6.60
  • Sausage $1.80
  • Hamburger $4.20
  • Must Try: $3.00 Per Serving
    • Deep Fried Broccoli
  • Homemade Vege Spring Roll $2.50 Ea
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Crispy Skin Chicken Wing $1.50 each
  • Soya Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • BBQ Pork Sparerib $18 KG
  • Special Chicken Wings (3) $4.00
  • Poached (Steam) Chicken
  • Double Happier Duck 1/4 $9 H $16 W $32
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • Buffalo Mozzarella $4.00
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • House Bread & Dips $7
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Side Salad $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Pork Belly Bahn Mi Dasndich $18
  • Fries $6
  • Lamb
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • 1 Shank $16.00
  • to compliment your selection
  • Chicken
  • Apple Crumble and Custard $6.50
  • Medium $14.50
  • Medium $16.00
  • T omato & beef on rice $10.00
  • JiaoHua fried chitterling $14.00
  • Fried wontons(6) $3.80
  • Kong bao chicken $15.00
  • Marinated pork with potato $14.00
  • Spicy & sour soup $8.00
  • Sliced beef and stomach in chilli sauce $13.00
  • Oyster sauce stir fried mixed vegetables $12.00
  • beef tenderloin, provolone, horseradish $17.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • rabbit, white wine, leek & thyme $15.50
  • Bacon & Avocado $5.00
  • -Chicken, cheese, avocado
  • -Bacon, egg, tomato
  • Nachos (beef or vege) / Mince on Toast $9.50
  • Bacon, Egg, Tomato on Toast $14.50
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • Chicken & Avocado $5.00
  • Pan Cake $13.50
    • With banana, bacon
  • Steak $3.50
  • Mince $3.50
  • Steak & Mushroom $3.80
  • Mince Savouries $1.60
  • Chicken & Vegetables $3.80
  • Steak & Pepper $3.80
  • Smoked Fish $3.80
  • Potato top mince $3.80
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Wedges & Sour cream $7.50
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Satya South Indian Restaurant

Satya South Indian Restaurant

location

Address

271 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770007

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , South Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
271 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand