Satya South Indian Restaurant in 271 Karangahape Road Menu

SOUTH INDIAN DELICACIES SOUTH INDIAN DELICACIES
  • Idli (2 Pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Masala Dosa $15.95
    • a dosa served w potato onion curry
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
THALIS THALIS
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Satya South Indian Thali $18.95/PP
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Chicken $22.95/PP
  • Lamb $23.95/PP
  • Fish $24.95/PP
  • Prawn $25.95/PP
STAPLES STAPLES
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • Garlic Paratha $3.95
    • paratha lathered w garlic butter
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sweet Mango Chutney $2.95
  • Hot Pickle $2.95
  • Tamarind Chutney $2.95
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Papadam $0.95
  • All Six of the above $14.95
    • with five extra papadams
STREETFOOD SNACKS STREETFOOD SNACKS
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Pani Puri (6 Pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
BIRIYANI BIRIYANI
  • Hyderabadi Biriyani see below
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
  • Chicken (W Bone) $19.95
  • Lamb (W Bone) $20.95
  • Vege $17.95
  • Prawn $26.95
CHICKEN CHICKEN
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Chicken Jalfrezi $17.95
    • veges & chicken cooked in spiced tomoto & onion base
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • South Indian Bone-in Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
LAMB & GOAT LAMB & GOAT
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
SEAFOOD SEAFOOD
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
VEGETARIAN & VEGAN VEGETARIAN & VEGAN
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Mixed Vege Curry $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Butter Paneer or Butter Tofu Curry $16.95
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

Nearby Sample Menus

  • Beef with Sar Char Sauce $28.00
  • Sizzle Beef with Black Pepper $28.00
  • Beans & Veges $30.00
  • stir Fried Egg Noodles with B.B.Q.Pork/ Chicken/Beef) $21.00
  • Deep Fried Wonton (4) $6.00
  • Hot & Spicy Hapuka $29.00
  • Chicken with Sar Char Sauce $28.00
  • Salt Pepper Pork Spare Ribs $28.00
  • Fries $6.00
  • Shrimps $11.50
  • Steak Mains - (Includes salad bar) $38.00
  • Wedge chips & sour cream $7.50
  • Hot Chocolate $4.50
  • Salmon $11.50
  • Sauteed mushrooms $7.50
  • Oysters on steak (1 doz) $25.00
  • Banana Fritter $2.00
  • Meat patty $2.00
  • Hot Dog $2.00
  • $28.00 Special
    • 5 Fish, 6 Chicken Nuggets, 4 Crabstick, $6.00 Chips
  • Mussel Fritter $4.00
  • Sausage $1.80
  • Pineapple $1.00
  • Grilled Fish (Lemon or Cajun) $6.60
  • 2110 Snowy Mango $6.80
  • 0210 Cucumber Salad $13.80
  • 2009 Steam Fish with chopped Capsicum & Pepper $58.00
  • 1101 Roast Duck — a Cantonese Classic Half $26 Whole $52
  • 1519 Large Bok Choy
  • 0616 Sliced Seasonal Fish Fried with Chinese Dates & Fungus $65.00
  • 1001 Free Range Chicken- Steamed Boneless / Braised / Spring Onion & Peanuts Half $26 Whole $52
  • Sticky Rice
  • Chicken $8.90
  • Pork $11.90
  • Spring roll $1.70
  • Bacon & Beef $3.60
  • Fish Cake $1.70
  • Egg $3.00
  • Special 13 $24.50
    • 4 hamburgers, 4 fish, 4 chips
  • Fish $8.90
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • SPICY WEDGES $6.00
    • sour cream
  • XTREME $11.50
    • half big 'x'
  • BACON & EGGS $11.50
    • on vogel
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • Seafood Soup $12 / $20
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Soya Sauce Fried Noodle $11.00
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
  • Roast Duck Noodle Soup $11.00
  • Fish with Five Spices $35.00
  • Curry Laksa $13.00
  • Combination of 2 BBQ Dishes $14.00
  • Meats $5.00
  • Prawns $16.00
  • Chicken $12.00
  • Combination meat $15.50
  • 10 Chicken Nibbles & Chips $11.00
  • Plain fried rice $10.50
  • Combination Meats $15.50
  • Prawns, Pineapple & vegetables $17.00
  • Garlic bread, lightly toasted $7.5
  • Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Steak, fries and egg w salad option $25.0
  • Caesar Salad (w Smoked chicken $17.0) $15.0
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • - Creamy garlic and thyme -
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Pork Belly Bahn Mi Dasndich $18
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Side Verges $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Fries $6
  • Side Salad $6
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Chicken Nuggets / Chicken Nibbles $0.60
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • FRENCH TOAST $15.50
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • BACON & EGGS ON TOAST $12.00
  • Main $28.50
  • Large 12" $25
  • Regular 9" $15
  • Entree $21.50
  • Chicken Spaghetti
    • Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
  • Fettucine Alla Americana
    • Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
  • Regular 9" $15
  • Sofia
    • Olives, mushroom and chillies
  • Chicken & camembert $4.20
  • Pepper steak & tomato $4.20
  • Bacon egg pie $3.90
  • Butter chicken $4.20
  • Small quiche $1.70
  • Spinach & feta cheese $4.20
  • Sausage roll $2.20
  • Steak $3.90
Satya South Indian Restaurant

Satya South Indian Restaurant

location

Address

271 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770007

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , South Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
271 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand