Sea Breeze Cafe and Bar in Napier Menu

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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Beef Burger $ 12.00
- With fries
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries

Nearby Sample Menus

Kumara Chip $4.50
Wedges $4.50
Steak $5.00
Fresh Tarakihi Crumbed $4.80
Ham $5.00
Donut $1.50
Lasagne Square $2.80
Hot Dog Luncheon $2.80

Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Veal sweetbread & croquette, sweet onion, laurel $20
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Cured venison tartar, sour cherries, Kriek granite, radish $17
Amber's greens, stir-fried in garlic, whipped anchovy butter $8

And a little surprise!! We have a baby and toddlers chair.
- Large $24.90
Chicken Satay $9.90
Banana Fritter $2.50
Apple Pie $7.50
Mussels (5) $9.90
Seafood Chowder $9.90
Corn Veggie Fritter $2.60

DESSERT OF THE DAY $4.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
EGG $1.50
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00

CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
JUG OF MUSHROOM SAUCE $4.00
ROASTED COD $34.00
- pan roasted blue cod, with leek & bacon carbonara sauce
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
200G SCOTCH FILLET $29.00
GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers

Chicken Nuggets $6.00
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
Lamb Madras $16.50
- south indian curry, cooked coconut cream, can be prepared to suit your palate
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Lamb Do Piazza $16.50
- boneless pieces of lamb cooked with onion rings and tomato onion gravy
Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart

Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.

Toasted Sandwiches $3.50
Big Omelet $16.00
Seafood Chowder $13.50
Creamy Porridge $9.50
Fish & Chips $17.50
Wedges $13.50
Beef Burger $17.50
Devine Starter $18.00

Tomato, hazelnut & bean salad $29.00
Shoestring fries, garlic aioli / Mesclun Salad $6.00
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Paolo's pork sausage $4.20
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast

Pepperoni
- Pepperoni
Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Mozzarella sticks (4) $5.00
Any two midtown pizzas
-9 $28.00

Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
House made SOUP $10.00
- served with toast
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
SAVOURY MINCE $16.00
- on toast with two fried eggs
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
Smoked salmon $5.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Soup of the Day $14.00
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Vegetarian Gnocchi $12.00
- basil pesto
English Tea & Green Tea $3.50
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc

Bacon / egg / toast $8
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Chicken Cabonarra with linguine $16
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Mini Beef Burger / fries $8
Mini American hot dogs / tomato sauce / mustard / fries $8
Salt and pepper squid with lemon aioli (GF) $6
Ice Cream Sundae $5

Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
Fries $6.00
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
Seafood chowder $15.00
- with anchovy grilled sourdough
Bacon $6.50
Garlic pizza bread $9.50
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam

Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Crushed gourmet potato, wild garlic $6.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00