Sea King Takeaways in Auckland City Menu

Nearby Sample Menus

Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Eton Mess $5.00
- Meringue, berries, double whipped cream
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Fish and chips - w’ tartare sauce $24.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Creamy garlic mash potatoes $6.00
Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Crispy pork belly - w’ sweet miso sauce $12.50

Old-style chips (Regular) $4.50
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Potato Salad (Large) $6.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Cheddar Cheese $1.50
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Old-style chips (Jumbo) $9.50

BBQ Pork /kg $35.00
Mushroom Chicken N.S $10.00
Spring Roll/each $2.50
Long Bean Beef $11.00
Soya chicken N.S $10.00
Wonton Noodle soup 6 $10.00
Beef Fried Hor-fun Noodle with egg gravy $12.00
Extra Duck / Other Meat $5.00/$4.00

Hot Dog $2.20
Combination Meats & Veges $15.50
Family special $58.00
- special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
Pototo Fritter $1.10
Chicken $12.00
Shanghai fried noodles $16.00
Scallop $2.40
Lemon Sauce Fish on white Rice $14.50

BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
H=Half / W=Whole
Special Chicken Wings (3) $4.00
Roast Pork / BBQ Pork $30 KG
Roast Chicken / Roast Pork $8.00
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Soya Chicken H $8.50 W $16
Crispy Skin Chicken Wing $1.50 each

(Chow Mein = with Noodles)
Fried Rice & Steak & Veges $12.90
Ham & Cheese $4.20
Fish Burger $4.80
Double cone $1.70
Bacon & Egg $4.20
Chicken & Rice Noodle $10.90
Sweet & Sour Fish $11.50

Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
House Bread & Dips $7
Baby Cos, Parmesan, Tomato & Anchovy Salad $11
Today's Beef
- see waiter
Side Verges $6
Pork Belly Bahn Mi Dasndich $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Buffalo Haloumi, Roast Vege & Herb $18

Hyderabadi Biriyani (Prawn) $26.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Curry Thali (Fish) $24.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala

Eggs Benedict $15.50
- w spinach & bacon
Mini chicken burger & fries $9.50
Chicken nuggets, cheerios and fries $9.50
French Toast $17.00
- w bacon, grilled banana & maple syrup
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli
Gluten free bread - add $2.00
Chicken & Bacon Sandwich $19.50
- w mozzarella, spicy tomato relish, basil mayo, avocado & fries
Toasted Ciabatta or Bagel $6.50
- preserves & butter

-Chorizo / Portobello mushrooms / crushed avocado $4.50
Tart de Jour $8.50
-Hot Smoked Salmon $18.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Salads (max 2 salads per bowl) $9
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50

The goodness changes day by day, please ask your server for the daily update $8.00
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Polenta chips $8.00
- with chipotle mayonnaise

-Asian Soy with a wasabi mayo dipping sauce
Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
Ham and Cheese Rustic Omelette@ $14.95
- With ham off the bone, potato, tomato, cheese and herbs, topped with cress
-Creamy Potato Salad
-Smoked Salmon, Dill, Lemon & Caper Mousse
Rissotto Cakes/Hash Cakes (K) $9.50 per unit
Ham and Cheese Toasted Sandwich@ $6.50

Goong Kra Tiem Stir fried prawns with garlic, leek and vegetables. $24.90
Heineken (Netherlands $8.00
Mumm Cordon Rouge Perfectly balanced combined with a rounded, full vinosity. fresh fruit and caramel aromas give intensity to the finish. - / $125.00
Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
Daddy Moon Thai spring rolls stuffed with vegetables & vemicelli. $9.90
Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00

Sea King Takeaways