Sea King Takeaways in Auckland City Menu

Sea King Takeaways in Auckland City has no menu available, but can choose from many other options such as ROTI or PORK SAUSAGES from Aroy Thai. Mink Cafe offers many options including Bread and Dips and Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V). Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Available All Day & Night and Chunky Chips(GF) from . Wade Hotel offers Subway and Ham.

Nearby Sample Menus

  • Chef’s Creation please ask your waiter P.O.A
  • Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
  • Corona 7.2
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
  • Spring Roll $2.20
  • Oyster $1.30
  • Chicken $14.00
  • Seafood $15.00
  • Fish $10.00
  • Lemon Chicken $13.00
  • Chicken $10.00
  • Wonton Noodle soup $10.00
  • Casa $15.00
    • Ham, bacon, mushroom, cheese
  • Chicken Fingers with Chips $9.00
  • Cheese $1.50
  • Chicken Souvlaki $14.50
  • Baby Chicken $16.00
    • Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
  • Lamb Burger $7.50
  • Lamb Souvlaki $11.50
  • Mixed $15.50
    • Mixed Combination of Lamb and Chicken
  • 100 Nasi Gorang (Meat, Veges, Rice) $12.50
  • D. Nasi Gorang (Meat, Pineapple, Rice); Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $3.00 Chips $60.00
  • 42 Taco Burger $3.80
  • 142 Combination $12.00
  • 2. 22 Fried Chicken Nibbles; 1 Chip $14.00
  • 9 Mussels Large $1.00
  • 96 Pork with Veges $11.00
  • 6. 20 Fried Chicken Nuggets; 1 Chip $14.00
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • -Snapper $4.80
  • Chicken N Chips $6.50
  • Chicken Wing $1.20
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Mushroom $2.60
  • Potato Mash $6.00
  • Mixed Nuts (G) $5.00
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • 1 Prawns $1.50
  • Fish $4.00
  • 1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50
  • Ham $2.70
  • 3 Fish, 3 Mussel, 3 Crab Stick, 3 Potato Fritters, 2 Chips $14.00
  • Bacon $3.50
  • Seafood $9.90
  • Mussel Fritter $2.50
  • Medium $25.00
  • Pork $8.90
  • BBQ Pork $7.90
  • Vegetable $7.00
  • Egg Foo Yong Dishes
  • Combination Meat $8.90
  • Chicken $9.50
  • Kumara $0.60
  • Potato fritters (4) $2.00
  • Egg $6.00/$8.00
  • Pork n’ Noodle soup $6.00
  • WonTon n' vegetable soup $6.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Pork $7.00/$9.00
  • Fish $2.00
  • Squid Rings (3 pieces) $2.00
  • Mains -
  • Neudorf Nelson 12 $62 Bottle / $13 Glass
  • Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
  • Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
  • Salt & Pepper Squid, lime and coriander aioli $13
  • Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
  • (Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
  • Banquet 1 house baked breads to start a choice of three entrees a choice of three main courses sides to accompany a choice of three plated desserts $90 per person
  • PLOUGHMAN SW $5.00
  • STEAK EGG $4.50
  • SUSHI SANDWICHES $3.40
  • HAM BURGER $4.00
  • EGG BURGER $4.00
  • ROAST BEEF& PICKLE $3.70
  • BACON EGG BURGER $5.50
    • with patty
  • CHICKEN BURGER $4.50
  • CHICKEN DIM SUM $1.60
  • CHICKEN ROLL $3.80
  • HOT DOG $2.00
  • BUTTERFLY CHICKEN BREAST $2.00
  • VEGETARIAN $3.50
  • ALL CAKES AND SLICES $2.00
  • LASAGNA $2.80
  • SANDWICHES $3.00
  • Wedges $6.00
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Kashmiri Naan $3.90
    • Dry fruits and nuts.
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style.
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas and very mild spices.
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs and spices.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with fresh tomato, avocado & pesto $10.50
  • - with preserved & cream cheese $6.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
  • Roasted Lamb Shanks POA
  • Hot Dogs $2.50
  • Crabsticks $1.50
  • Date and Walnut Loaf $1.50
  • Ham, cheese and tomato $4.50
  • Bacon and egg Burger $5.50
  • Sausage Rolls $2.00
Sea King Takeaways

Sea King Takeaways

location

Address

1119 Great North Road, Point Chevalier, Auckland City, AU, 1022, New Zealand

phone

Phone

098463000

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9:30 PM Sat 12 Noon to 9:30 PM Sun 12 Noon to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
1119 Great North Road, Point Chevalier, Auckland City, AU, 1022, New Zealand