Sea King Takeaways in Auckland City Menu

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Sea King Takeaways in Auckland City has no menu available, but can choose from many other options such as ROTI or PORK SAUSAGES from Aroy Thai. Mink Cafe offers many options including Bread and Dips and Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V). Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Available All Day & Night and Chunky Chips(GF) from . Wade Hotel offers Subway and Ham.

Nearby Sample Menus

Friday $6.99
- Manchurian
Gajjar Halwa (Per Plate) $3.00
Tuesday $6.99
- Standard Thali
Veg Fried Rice $6.99
Veg. Puff $1.50
Hot Gulab Jamun (2 pcs.) $3.00
Sunday $4.99
- Pav Bhaji
Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)

Ham $4.50
Cheese $4.20
Egg $5.50
Potato Fritter $1.00
Steak $7.20
Snapper $7.00
Hot Dog $3.00
Curry & Rice Roll $3.00

Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
(from 7am- 3pm)
Streaky Bacon
Spinach
The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
Avocado
Smoked Salmon
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom

Chips $3.00
Prawn Fried Rice $10.00
Combination Meats Fried Rice $15.00
Prawn $10.00
-Each $0.60
Steak Foo Yoong $10.00
Combination meats $10.00
Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00

Bacon & Egg $3.00
Roast Pork $8.50
Combination Meats $11.00
A $22.00
- plain fried rice, chicken chow mein, egg fu yoong
E $21.00
- 10 chicken wings, 5 fish, $2.00 chips, 1.5 ltr drink
Pineapple $2.00
Mushroom $3.00
Curry Pork $9.50

9. GAMBERI $24.50
- Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
Extras $2.00
Buffalo Mozzarella $4.00
TARTUFI $9.50
- Truffle Gelato with Lemoncello
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
4. CALABRESE $22.50
- Mozzarella, Spicy Salami
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
Extras $2.00

Rice with Tom Yam hot & sour seafood soup $10.50
Fried Noodle with Prawns $12.00
Vermicelli/noodles/rice in Wonton Soup $8.00
Chicken Fried Rice $9.50
BBQ Pork fried Rice $9.50
Vermicelli/noodles/rice noodles in Beef Soup $9.50
Fried Vermicelli with Prawns $12.00
Fried Rice Noodles with combination meats $8.50

Butter Paneer or Butter Tofu Curry $16.95
South Indian Bone-In Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
Satya South Indian Thali $18.95/person
- all the above plus paratha naan bread & gulab jamoon dessert

Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00

BBQ pork $9.90
Cheese burger $3.50
Oyster $1.50
Chips $2.00
Egg burger $3.50
Special Fried Rice $11.50
- chicken steak pork prawn cashew nuts
CURRIED VEGAS $9.50
Vegetable $9.90

Dows 10 year old Tawny Port $12
Tomato & basil bruschetta $9.50
Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Maple BBQ wings or pork belly $12
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Wedges served with bacon, cheese & sour cream $12

Sweet and Sour Chicken Nibbles $8.00/$7.00
FRUIT PLATTER $10.00
- seasonal fruit platter
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
MUSHROOM
Traditional Wedges with Cheese and bacon $7.00/$6.00
Smoked Salmon/Smoked Chicken Salad $20.00/$18.00