Seasoned and Dressed in Wellington City Menu

Seasoned and Dressed in Wellington City has no menu available, but can choose from many other options such as MCBUN BIG BREAKFAST or EGG BENEDICT from McBun Bakery and Coffee. Little Hanoi offers many options including Fresh salmon salad and Chicken noodle soup. Pandan Asian Cuisine includes a wide range like All Curries Served with Basmati Rice and Complimentary Papadom or Curry Dishes. New York Style Aoraki Salmon Bagel and Manuka Smoked Bacon Bagel from . Revive Espresso Limited offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

  • Fries / Salad $4.50 / $6.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 17. Roti Chanai with Gravy $4.00
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 1. Spring Rolls $5.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 3. Fried Wonton $5.50
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Quiche Lorraine - (ham and cheese) $17.00
  • Crab Stick $1.60
  • Quarter $5.40
  • Vegetarian Roll homemade $2.70
  • Combination $12.50
  • Singapore Noodles $13.00
  • Crumbed Chicken $5.00
  • Chicken $12.00
  • Chips $3.20
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • - Add 2 Poached Eggs $23.50
  • W - Two Fried Eggs $25.00
  • Toast And Spreads
    • Assorted spreads and toasts selection
  • Garlic Mushroom Flats $6.00
  • 2 Eggs (Poached, Scrambled Or Fried) $5.00
  • C. Finlayson'S Summer Salad (V) (GF) $18.50
    • Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
  • W - Grilled Haloumi Or Lamb Kofta Kebabs $24.50
  • - Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
  • Tomato N/A
  • Aioli N/A
  • Cheddar N/A
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • Subway Club N/A
  • Veggie Patty N/A
  • Egg and Cheese N/A
  • Big Piece $3.50
  • Ham and Cheese $1.70
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Spicy kebab $2.50
  • Large Chips $3.00
  • Special Box $5.50
    • 3 wings & chips
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Colonial benedict $17.50
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Nachos
  • 3 egg omlette $14.00
  • -Ham tomato + cheese
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • -Chicken pesto
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Futo Maki $3.60
    • Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Temaki (Hand Roll) $3.50
    • Avocado, salmon, cucumber with mayonnaise and sushi rice.
  • Tekka Hoso Maki $5.50
    • Raw tuna wrapped in seaweed and sushi rice.
  • Gyoza $8.50
    • Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • Tom Yum fried rice $15.00
    • Hot and Spicy fried rice with Lemongrass, galangal, Kaffir lime leaves and lemon juice.
  • Deep Fried Wontons $6.50
    • Wonton wrappers filled with mince chicken and prawns.
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • -Sticky Rice/ Plain / Coconut $3.00
  • Sweet and Sour Stir Fry $13.50
    • Sweet and Sour Sauce Stir Fried with pineapple, tomatoes, onion, and mushrooms.
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • SAUVIGNON BLANC $6
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Served with rice
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Plain Naan $3.00
    • Bread made with white flour
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Combination Meat Chow Mien (Noodle) $10.00
  • Beef & Egg on Fried Ho Fun $10.00
  • BBQ Pork Fried Rice $9.00
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Combination Meat Egg Foo Young $10.00
  • Sweet & Sour Pork on Rice $10.00
  • Combination Meat Fried Rice $10.00
  • Beef Brisket & Turnip Casserole $12.00
Seasoned and Dressed

Seasoned and Dressed

location

Address

39-41 Victoria Street, Wellington City, WE, 6011, New Zealand

phone

Phone

049146523

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
39-41 Victoria Street, Wellington City, WE, 6011, New Zealand
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