Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Nasi Lemak $10.50
Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Chicken Curry $9.50
Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
Foil Wrapped Grilled Sambal Fish $10.50
Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
Bee Hoon Goreng $9.50
Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
Sambal Squid $12.OO
Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
Chicken Noodle Soup $9.50
Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
Curry Laksa $10.00
fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Grilled Beef Salad $20.00
Crispy noodles, cashews, mint and chilli dressing.
Homemade Muesli $12.00
Fresh and poached fruit, natural yoghurt.
Porridge $12.00
Berries and brown sugar.
Pancakes 2PCS$16/3PCS$18
Bacon, banana, maple syrup or plum preserve and cream.
House Smoked Halloumi Salad (GF) $20.00
Avocado, cherry tomatoes, edamame, and preserved lemon.
Open Omelette $18.00
Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla