Serendipity Olive Company in Marlborough Menu

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Available Gluten Free (AVG)
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Gluten Free (GF)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread

(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-With Smoked Salmon $19
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
-With Bacon $19.00
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise

Green Salad $6.00
- Fresh green salad.
Mee Goreng $15.00
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Plain Rice $3.00
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.

Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Zucchini/Carrot Fritter (1 x piece) $1.50
Large $16.50
Turkish Coffee One Size $4.00
Large $13.00
Small $13.50
Small $12.00

Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Shrimp Cocktail $14.00
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Sticky Pork Ribs $26.00
- Served with salad and fries
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Basil Pesto & Cream Cheese Flatbread $9.00

Spring Roll $3.40
1/2 Scoop of Spicy Wedges $3.50
Scoop of chips $3.80
Cheese & Tomato $5.00
Cheese & Bacon $5.00
Double Meat Burger $8.00
Jam Roll $2.60
Mussel $1.10

Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad

Sausage Roll $3.50
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage

8-11 AM
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Muesli, yogurt and fruit $7
Bacon, Avocado and Tomato on Toast $12
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15

Fish Pie $9.50
Wedges Small $5.50
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
Wedges Large $8.90
Bread and Butter $1.90
Banana Split $9.40
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges

Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Fish tikka masala $20.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.

Garlic Bread $8.50
Mini Hot Dogs $9.50
- Served with fries
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Fries with Tomato Sauce $7.00
Spaghetti Bolognese $9.50
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread

Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad

French Toast $18.50
- Grilled banana, bacon and maple syrup
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
Fresh Fish Slider $15.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Bacon $5.00 Each
Beef Carpaccio with Rocket Salad $16.50
Pasta of the Moment $20.00
Fresh Homemade Soup $14.00

Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Renwick Shallot Tart $18
- Pea puree and house relish

Serendipity Olive Company in Marlborough Menu

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Serendipity Olive Company

Marlborough Region > Marlborough > Serendipity Olive Company

Address

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Opened hours

Price

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Cuisine

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2/1 Albion Place, Waihopai Valley, Waihopai Valley, Marlborough, 7276, New Zealand

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