Shaynes Fresh Fish and Chip in Taupo Menu

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Shaynes Fresh Fish and Chip in Taupo has no menu available, but can choose from many other options such as Butter Chicken or Risotto from SCOFF'S. Waitomo Homestead offers many options including Poached Eggs and Crepes. Flagstaff Bakehouse includes a wide range like Mince or Curry. Chicken and Beef from . China Takeaways offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Soup of the Day $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano

Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
Great to share
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
Cold smoked ribeye $34.00
- S.M.K Slaw, pit fries, bourbon compound butter
All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
BBQ pulled pork $24.00
- 1/2lb
Flame grilled flat bread $4.50
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla

Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Fish & Chips $9.95
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
Fries -V $6.00
- Served With Finns Aioli
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Baked Beans $2.00

Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Banana Split $13.00
- Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts

(GF) Gluten free
200g Prime Beef $22
- ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
Soft Shell Tacos $20
- Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce
Fish & Chips $15
- with Curly Fries & Salad
Caesar Salad $23
- Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing

Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Mini Steak (add $4.00)
- With Fries and Coleslaw
Seafood Chowder $15.00
- Rich, creamy and traditional served with a warm garlic buttered roll
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce

Mushrooms & Bacon $16.50
- Creamy mushrooms & bacon served on toasted ciabatta
Pork Chops
- Pork Chops served with salad, pub chunky fries, gravy & applesauce
2 Chops $22.00
Ice Cream Sundae $6.50
Chocolate Mud Cake $12.50
- Served with chocolate sauce, ice cream
8- $14.50
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
Chicken Tenders & Chunky Fries $9.00

Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa

Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
GFA - Gluten Free Available
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
GFA - Gluten Free Available
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries

Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
- six $26.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
cooked your way: grilled, oven baked, beer battered
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Pakari $16.00
- aged cheddar 80 gr
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people

Chicken Wings $1.50
Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Hamburger $6.50
Chicken Nuggets $1.50
Chilli & Mayo Cheezy $4.50
Kids Fish $1.00
Fish Burger $6.50
Chilli Cheezys $4.00

Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute

Chicken mushroom pie $3.90
Chicken and cheese pie $3.80
Mince savories pie $1.60
Mince bacon & cheese $3.90
Steak and mushroom pie $3.60
Steak potato top pie $3.80
Stuffed sausage $3.20
Steak and vegetable pie $3.60

Fish of the Day N/A
Manuka Smoked BBQ N/A
Deluxe Burger N/A
Fish & Chips N/A
Chicken Nuggets & Golden Chunky Fries N/A
Mixed Grill N/A
Fish & Chips N/A
Special of the day N/A

Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Onion Rings with BBQ Sauce $6.00
Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
Garlic Prawns (6) $6.00
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.