Shaynes Fresh Fish and Chip in Taupo Menu

Are you the owner? Manage this listing for free.

Shaynes Fresh Fish and Chip in Taupo has no menu available, but can choose from many other options such as Butter Chicken or Risotto from SCOFF'S. Waitomo Homestead offers many options including Poached Eggs and Crepes. Flagstaff Bakehouse includes a wide range like Mince or Curry. Chicken and Beef from . China Takeaways offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

Coconut Chicken GF $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Cobb Loaf $6.50
- Our famous loaf, baked daily.
Hoover Hog GFA $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Double up for an extra $9.00
Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Catch of the Day GF $31.90
- Depending on availability - ask our waitstaff.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.

The whole lot $40.00
Mashed potato & gravy, salsa verde $8.00
Grinning Gecko brie - Whangarei, NZ $15.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Marinated Olives $5.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00

Pineapple Fritter $1.80
Coleslaw large $4.90
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Pineapple Fritter $1.80
Angus Beef & Bacon $8.90
- Prime Angus Beef and seared Bacon, Onion Rings, Aged Cheddar, Lettuce and BBQ Sauce
Chicken Nuggets x 3 $2.40
Wasabi Mayo $2.90
Watties Tomato Sauce $2.50
- The classic

Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Aged Cheddar and Quince $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces

Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
- Ruby Port - Glass $10.00
Garlic Cheese Sticks $8.50 for 3
- Light, Crispy With Tangy Cheese And Garlic.
Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
Edamame Beans (GF) (V) $9.00
- Steamed Young Soya Beans In Their Pods. Served With Rock Salt.
- Alpha Domus (Hawkes Bay) - Bottle $30.00
- Add Smoked Cured Salmon Or Succulent Chicken $6.00
Fine Accompaniements To Our Exqusite Grilled Beef.

Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
Available after 11am
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce

JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
MINCE ON VOGELS TOAST $13.50
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
BACON AND EGGS $13.50
- poached scrambled fried
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce

Chilli chicken $20.90
- Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
Vegetable samosa $8.50
- Triangular pastry filled with potatoes and peas, subtly flavoured with spices
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
Paneer makhani $17.90
- Our home-made cubes of cottage cheese cooked creamy tomato flavoured sauce
Mixed platter $11.90
- A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh

Chuncky fries w/ tomato sauce & aioli $5.00
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
Steamed seasonal vegetables w/ herb butter $5.00
Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce

Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Bacon N' vegetable $12.50
Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
GFA - Gluten Free Available
GF - Gluten Free
GFA - Gluten Free Available

Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Deep Fried Brie $16.00
- With beetroot & citrus salad
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Sam's Escargot $16.00
- Served with garlic butter & salad
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter

Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
Onion Rings with BBQ Sauce $6.00

Eggs on Toast $9.00
Bake Beans on Toast $6.50
Spaghetti on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Sausage & Eggs $9.50
Fruit Loaf Toasted $5.00
Bacon Butties $6.00
Bacon/Egg/Cheese Muffin $6.00