Shaynes Fresh Fish and Chip in Taupo Menu

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Shaynes Fresh Fish and Chip in Taupo has no menu available, but can choose from many other options such as Butter Chicken or Risotto from SCOFF'S. Waitomo Homestead offers many options including Poached Eggs and Crepes. Flagstaff Bakehouse includes a wide range like Mince or Curry. Chicken and Beef from . China Takeaways offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Lone Star Coleslaw $5.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Jalapeños $3.00
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Buttered Mashed Potato $5.00
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Crabstick $1.50
- Some can't do without them
Tarakihi $5.90
- Excellent flavour, sometimes known as the big easy for its versatility.
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
Kids Mini Dogs $1.00
- battered and on the stick
Meat Pattie $3.00
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Bacon and egg buttie $6.00

Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown

200g Prime Beef $22
- ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
Gourmet Mushrooms
Golden Fries
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
The Lake House Club $17.5
- Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)

California Rolls (9 pieces) $13
- Salmon, Avocado, Cream Cheese
Dynamite Roll $11
- Lattuce, Carrot, Avocado, Cucumber, Capsicum, Breadcrumbs, Creamy Sauce (Cream Cheese $0.50)
Takoyaki $8.80
- Fried potato batter ball with octopus
Donburi $13.50
- Bowl of rice, salad and selection served on top - Spicy pork
Party Pack B $65
- 54 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crispy Chicken, Rainbow rolls
Agedashi Tofu with Salad $10.50
- Lightly fried tofu with salad, sesami dressing
Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
Katsu Don $13
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Chicken

Salt & Pepper Squid with Tartare Sauce $9.00
Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
Vegetarian option available also
Supreme
- Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
Meat lovers
- Beef, Pepperoni, Ham & Bacon with BBQ Sauce
Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Maple & Walnut

Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Morrocan Lentil $10.50

Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Beef stew $18.00
- Beef, carrot and rice or bread
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Bacon & Eggs $14.50
- poached or fried
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Roast Tomatoes (GF) $4.00
Sausages $4.00
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Thoroughbred( GF) Toast (GF) $3.50

Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
GFA - Gluten Free Available
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
GFA - Gluten Free Available
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
GF - Gluten Free
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli

Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Wedges $12.5
- Beef & bean
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Chilli Cheese Bread $6.5
Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini

Mixed salad $8.00
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
- six $26.00
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr

Sausage $2.40
Bacon and egg slice $3.90
Steak and kidney pie $3.70
Steak and cheese pie $3.60
Chips $2.30
Chicken mushroom pie $3.90
Mince and cheese pie $3.60
Bacon and egg pie $3.40

Fowl Play $23.90
- Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
''Lamb'' Burger $23.90
- 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Fries with Aioli $5.50
Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
- Six Pack (6) $26.50
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.