Address
150 Acacia Bay Road, Nukuhau, Nukuhau, Taupo, Waikato, 3330, New Zealand
Shaynes Fresh Fish and Chip in Taupo Menu
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Shaynes Fresh Fish and Chip in Taupo has no menu available, but can choose from many other options such as Butter Chicken or Risotto from SCOFF'S. Waitomo Homestead offers many options including Poached Eggs and Crepes. Flagstaff Bakehouse includes a wide range like Mince or Curry. Chicken and Beef from . China Takeaways offers Hurry 4 Curry and - Prawn, Duck.
Nearby Sample Menus
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- Jalapeños $3.00
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Junior 200g Rump $25.50
- Baked Jacket Potato with Sour Cream GF $3.50
- Side Salad GF $5.90
- Scotch 300g $35.90
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Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- Big Boy 400g Rump $34.50
- Double up for an extra $9.40
- Seasonal Vegetables GFA $5.90
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Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
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Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
- Rosemary and Garlic Roasted New Potatoes $7.00
- Beef $35.00
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-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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-Raspberry and vanilla brulee
- Biscotti, berry salad
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Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
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-Smoked Fish Croquette
- Crushed pea and mint salad
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FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
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FISH OF THE DAY POA
- see specials board for today's creation
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
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GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
- Mustard seed and bacon potato salad $7.50
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BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
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Fries $7.00
- Crispy fries served with aioli and tomato sauce
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Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Cheesecake $15.00
- Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
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Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
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Cheese Quesadillas $14.00
- Cheese quesadillas filled with black bean and bell pepper salsa
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Waterside Fattoush Salad $20.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken or salmon +$5]
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Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread
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Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
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Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
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Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
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BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)
- Toast & Preserves $8.5
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Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
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Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
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Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
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Lakehouse Cheesecake $14
- Ask our wait staff for today’s flavour
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Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
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Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
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Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
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Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
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Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
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Mini Steak (add $4.00)
- With Fries and Coleslaw
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Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
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Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
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Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
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Pub Fried Chicken $26.90
- Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
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Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
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Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
- Cheesy Toast $5.00
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B.L.T $18.50
- Bacon, lettuce & tomato topped with aioli on toasted ciabatta & served with pub chunky fries
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Spicy Chicken Wings
- Served with a peri peri mayo
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Aloo gobhi $17.90
- Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
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Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
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Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
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Mix pakora $8.50
- Chopped vegetables mildly spiced, dipped in batter and deep fried
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Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
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Garlic naan $4.50
- Plain flour bread stuffed with garlic
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Onion bhaji $8.50
- Sliced onion stirred in chickpea flour batter and deep fried
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Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
- Morrocan Lentil $10.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
- Bacon N' vegetable $12.50
- Ham + Swiss Chesese Sandwich $6.00
- Watermelon with Mint $6.00
- Pumpkin + feta Wrap $6.00
- Hot Chips $4.00
- Pulled Pork Bun $10.00
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Soup of the day $13.5
- changed daily your wait staff will advise
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
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Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
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Fish of the day $31.50
- please check with wait staff for fish of the day
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Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
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Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
- Mince savories pie $1.60
- Chips $2.30
- Chicken mushroom pie $3.90
- Steak and curry pie $3.60
- Mince and cheese pie $3.60
- Mince potato top pie $3.80
- Steak and onion pie $3.60
- Sausage $2.40
- Bacon & Eggs $10.50
- Spaghetti on Toast $6.50
- Bake Beans on Toast $6.50
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Fruit Loaf Toasted $5.00
- Bacon/Egg/Cheese Muffin $6.00
- Eggs on Toast $9.00
- Bacon Butties $6.00
Shaynes Fresh Fish and Chip
Phone
073776100
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Bankcard , Dinner , Child-friendly