Address
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Shirley Fresh Bread 1986 in Christchurch City Menu
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Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.
Nearby Sample Menus
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Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
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Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
- chicken and salad wrap with chips $12.00
- toasted sammie with bacon and mozzarella cheese $8.00
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Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
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Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
- Chicken Rolls $3.80
- Prawn Fried Rice $10.00
- Steamed OX Tripe $3.50
- Pork with Pickled Cabbage Fried Rice Noddles $10.00
- Soy Sauce Chicken on Rice $10.00
- Chinese steamed cake $3.00
- Yang Zhou Fried Rice $10.00
- Pork Tripe With Soy Sauce $8.00
- Lamb ( Tender loin) $23.00
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Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
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Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
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Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
- Seafood Prawns, Mussels ,Squid &Scallops) $19.00
- Chicken, Pork or Beef $16.00
- Prawns $19.00
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Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
- Raita $4.00
- Chicken Naan (mince chicken) $5.00
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Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
- Mango Chutney $4.00
- Keema Naan (mince Iamb) $5.00
- Served With Mint Or Tamarind Chutney
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
- Paneer Naan (homemade cheese) $5.00
- Prawn Fried Rice $12.50
- Cashew Nuts $3.00
- Pottle Fried Noodle $6.50
- Mushroom $4.20
- Steak Fried Rice $11.00
- Steak Chop Suey $12.00
- Bacon Pattie $2.20
- Donut $2.20
- Feta Cheese Salad
- Small $8.00
- All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
- Triple $17.00
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Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Chicken
- Pita Bread $1.50
- Turkish Delight $0.50
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Bagels and spread $7.50
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Tomatoes $3.00
- Sausages (x2) $4.50
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French toast $18.50
- Free range bacon, fried banana and maple syrup
- Mushrooms $4.00
- Hash $4.50
- Steak $5.20
- Chicken $4.50
- Potato Fritter $1.20
- Fish $2.50
- Seafood (crab) stick $2.20
- Curry + Rice Roll $2.60
- Meat Pattie $2.20
- vegetarian $4.50
- Satay Sea Food $13.00
- Steak Chow Mein $9.80
- Pan Fried Chicken with Cashew Nuts $12.00
- Extras $0.90 ea
- Chicken with Pineapple on Fried Rice $10.80
- Steak with Mushrooms on Fried Rice $10.80
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Bami Goreng (Noodles) $11.00
- 1 Dozen Chicken Nuggets $9.00
- Bacon, Egg, Mushroom, Tomato $1.00
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Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Monster $7.00
- 1/2 Dozen Mini Donuts $3.50
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Chicken Satay / Steak Satay / Pork Satay $2.90
- Stir Fried Vegetables $12.00
- Stir-fry Beef with Vegetables $14.00
- Foo Young Egg $14.00
- Boiled Dumplings - Dozen $10.00
- Stir Fried Lettuce $14.00
- Hot Plate Hedgehog Mushroom $18.00
- Chicken with Cashew nut $16.00
- Braised Sea Cucumber with Spring Onions $28.00
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
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EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
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WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
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EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
- Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
- Takeaway Box $1.00
- Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
- -Hot & Sour Fish
- Goi Vit - Roast Duck Salad $25.00
- Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
- 4 People $45
- Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
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Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
- Cheesecake of the day
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Shirley Fresh Bread 1986
Phone
033856286
Opened hours
6 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Outdoor Seating , Cash only
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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