Address
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Shirley Fresh Bread 1986 in Christchurch City Menu
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Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.
Nearby Sample Menus
- -To add bacon $24
- -Or with the house smoked salmon and hollandaise sauce fo $23
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
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Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
- -With streaky bacon and hollandaise sauce for $21
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Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
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Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
- Oaty pancakes $21
- Hot Dog $2.10
- Chicken Fillet $3. 50
- Pineapple $4.20
- 6 Mussels $5.00
- steak Onion Pattie $2.20
- Bacon Corn Pattie $2.20
- HawiaiIan $6.00
- Bacon $4.20
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Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
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Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
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King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
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Omlet with prawns $15.00
- trung chien tom
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Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
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Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
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Tofu lemongrass and chilli
- dau hu xao xa ot
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Chicken salad $15.00
- goi ga
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Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- Plain Rice $3.50
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Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
- Mango Kulfi $4.99
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Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
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Cheese Chilli □ • $13.99
- Cottage Cheese cooked in tawa with capsicum, onion and spices.
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Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
- Kransky $3.50
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Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
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Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
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Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
- vegetarian option includes spinach and baked beans
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Autobahn $18.80
- Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
- please advise your server of any special dietary requirements. gluten free surcharge 1.00
- Mushrooms $4.80
- Chicken Foo Young Egg $14.00
- Tomato $4.20
- Plain $3.50
- Sausage $2.20
- Cashew Nuts $3.00
- Pottle Fried Noodle $6.50
- Roast Pork Chow Mein $11.50
- Meat $3.50
- On a fresh warmed toasted bun, served with golden fries
- Two fried eggs $5.00
- toast $4.00
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Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast
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South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
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Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
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Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
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Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
- Triple $17.00
- Falafel
- Beef
- Small $8.00
- Triple $13.50
- Triple $13.50
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Pita Bread $1.50
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Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
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Edamame $7.00
- Boiled green beans
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Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
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Omakase sashimi $18.00
- Assorted sashimi selected by the chef
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Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
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Salmon Sashimi $29.00
- New zealand king salmon
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Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
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Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
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Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
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Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Bacon butty $2.5
- with fried egg add
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Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Iced chocolate, Iced coffee $6.0
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
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Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
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BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
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Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
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Tom Kai Gai $10.50
- Coconut cream mixed in
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Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
- Tom Yum Sea Food $11.50
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Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
- Chicken, beef, pork or tofu
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BBQ Beef Salad $19.50
- Spicy salad with lots of onions
Shirley Fresh Bread 1986
Phone
033856286
Opened hours
6 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Outdoor Seating , Cash only
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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