Address
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Shirley Fresh Bread 1986 in Christchurch City Menu
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Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.
Nearby Sample Menus
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Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
- Steam Rice $3.00
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
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Trio ice cream $10.00
- green tea /soy vanilla / vanilla
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Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
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Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
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Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
- Brill or flounder $5.30
- Double Meat $4.80
- Fish $2.40
- Fried Moro Bar $3.00
- Spring Roll $2.70
- Vegetable roll $2.70
- Corn Nugget 1/2 Doz $2.00
- Sole or turbot $5.50
- Patlie-Steak & Onion $2.20
- Donut-Chocolate $2.20
- Apple turnover, $2.00
- Tomato $4.30
- Pineapple ring $1.50
- Chccsc&Pincapple $5.10
- Chow-chow $4.30
- Steak $5.60
- Cheese & Garlic Naan $5.50
- Prawn Biryani $18.99
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Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
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Indian Chilli Chicken □ • $13.99
- Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
- Makki di Roti $4.50
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Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
- Cucumber $3.50
- Beef (Eye Fillet) $23.00
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Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
- Wild Pork (Strip-loin organic) $25.00
- Served with Thai Jasmine Rice N/A
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Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
- Prawns $19.00
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Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
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Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
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Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
- Large chips $9.50
- Avocado (seasonal) $2.30
- vegetarian option includes spinach and baked beans
- Grilled tomatoes $4.00
- Bratwurst $3.50
- Streaky bacon $4.80
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Brat $12.80
- Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
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Cheese Naan $4.50
- Homemade cheese filling
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Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
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Papadam $1.00
- Crispy lentil wafers roasted in tandoor
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Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
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Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
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Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
- Potato Fritter $0.80
- Deep Sea Cod $4.50
- Hot Dog $2.20
- Mushroom $4.00
- Squid Ring $0.80
- Chips $2.50
- Tomato $4.00
- Plain Donut $2.20
- CHEESE & PINEAPPLE $4.50
- BANANA FRITTER $2.20
- COMBINATION CHOW MEIN $12.50
- MEAT PATTIE $2.20
- ROAST PORK CHOW MEIN $11.00
- PLAIN $3.30
- CHILI STEAK HOT & SPICY $12.50
- STEAK EGG FOO YOUNG $12.00
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Kenzo $ 10.00
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Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
- California $ 5.50
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
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Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- Garlic and Parsley Toasted Ciabatta $10.00
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
- Coleslaw $7.00
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
- Johnny Walker Red $8.50
- FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
- Grand Marnier $8.50
- Kronenbourg 1664 $8.50
- Chinotto Nero-Italy $5.50
- Herradura Reposano $10.50
- *INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
- Monteith’s Black $8.50
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
- Hash Brown $3.00
- Sausages $3.00
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
- Eggs (2) $3.00
- Bacon (2) $3.00
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
- Nutella shake $6.0
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Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
- Bundaberg ginger beer $4.0
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Eggs Benedict $16.5
- with free range smoky bacon
- Hot smoked salmon $6.5
Shirley Fresh Bread 1986
Phone
033856286
Opened hours
6 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Outdoor Seating , Cash only
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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