Shirley Fresh Bread 1986 in Christchurch City Menu -

Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
Spinach $5
- peanut butter $6.90
- vegemite $6.90
Black beans $5
Sausage $5
- sundried tomato cream cheese $6.90

Cheese onion Ring $5.60
Bacon $4.20
Blue Cod $6.80
E gg $4.20
6 Squid Rings $5.00
Extra meat $1.20
Monster $7.50
6 onion Rings $4.00

Salted Fish & Chicken Fried Rice $10.00
Duck Wings with Soy Sauce $8.00
Baked Coconut Bun $3.00
Roast Duck on Rice $10.00
Fried Rice Noodles With Beef $10.00
Egg & Seafood on Rice $10.00
Roast Duck Pomdge $5.00
Chicken Bun $3.50

Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Wedges $5.00
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Chicken, Pork or Beef $16.00
Wild Pork (Strip-loin organic) $25.00
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
Served with Thai Jasmine Rice. N/A

Monster egg bacon cheese, pineapple tomato $7.80
Fish & Eggs $9.00
Plain $3.80
Sausage plain $2.00
Paua Pattie $2.40
Chicken $5.00
Sweet Chilli Chicken $10.00
Sole Fillets $4.50

Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50

Tarakihi $4.50
Deep Fried Moro Bar $2.50
Giant $6.30
Steak $5.50
Chow Chow $4.00
Jam Rap Donut $2.20
Tomato $4.00
Squid Ring $0.80

Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
For the sweet tooth! -
Spoon of scallops and bok-chow topped with crystallized ginger -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Mussel, lemon grass, coriander and ginger fritters -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -

Soup of the Day $12.50
- Served with toasted ciabatta
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Please ask staff about our gluten free options
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice

Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
Dragon Roll 8pcs jumbo $10.90
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
12pcs of salmon Nigiri

Phad Preow Wan Mu $15.00
- Mild sweet & sour pork with tomato sauce & rice
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut
Prawn curry Red, Green, Yellow or Panaeng $19.00
- Med-spicy prawn curry with veges & rice
Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
Phad Thai Gai $15.00
- Fried rice noodles with egg, bean sprout, veges and peanuts
Phad Preow Wan Mu Thai $16.00
- Mild sweet & sour pork with tomato, veges & rice
Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice
Phad Kee Mao Pla Meuk $17.00
- Medium fried rice noodles with chilli, squid and basil

FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
FRIES $8.00
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare

Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Wedges $10.50
- Served with sweet chilli and sour cream

Shirley Fresh Bread 1986 in Christchurch City Menu

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Shirley Fresh Bread 1986

Canterbury > Christchurch City > Shirley Fresh Bread 1986

Address

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2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand

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