Shirley Fresh Bread 1986 in Christchurch City Menu

Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.

Nearby Sample Menus

Gentle Giant (sample menu)
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
Cracroft Fresh Fried (sample menu)
  • Pineapple Ring $2.00
  • Fish Bites 1/2 Doz $4.00
  • Chicken Nugget $0.70
  • Tarakihi $4.80
  • Mushroom $4.00
  • Squid ring $0.70
  • Kumara Chips $3.00
  • Jam Rap or custard rap $2.20
Little Saigon Restaurant (sample menu)
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • S=small / L= Large
  • S=small / L= Large
  • Pork in Rice Noodle Soup $11.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • S=small / L= Large
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Special Combination Vietnamese Dessert $5.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Prawn With Mushroom Chow Mein $13.50
  • Mushroom $2.50
  • Curry Roll $2.50
  • Prawn Chow Mein $13.00
  • Steak With Pineapple On Fried Rice $10.50
  • Chips $2.40
  • Roast Pork With Tomato On Fried Rice $10.50
  • Nice Cook Fu Yong Egg $12.50
Kendal Fish and Chips (sample menu)
  • Hashbrown 6 for $3.00
  • Vegetarian $4.50
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Chicken & cheese $5.50
  • Fish $4.50
  • Double Meat $4.50
  • Corn Nuggets each $0.70
  • Plain $3.30
Wairakei Chinese Takeaway (sample menu)
  • Tarakhi $4.00
  • Chicken & Pineapple On Rice N/A
  • Beetroot N/A
  • Cashew Nuts N/A
  • Plain Sausages N/A
  • Egg Fried Rice N/A
  • 5 Fish , 2 Hotdogs, 2 Sausages, 2 Pineapple Rings, 2 Scoop Chips, 1.5 L Of Soft Drink $22.00
  • Combination Chow Mein N/A
Dumplings "2 Dollar Rice" (sample menu)
  • Mini Spring Roll $0.60
  • Savoury Fried Rice $2.00
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Charsui Bun
  • Lemon Chicken $7.00
  • Chicken Satay $3.80
Bower Fish Supply (sample menu)
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • CRUMBED COD (AKAROA COD) $5.70
  • TOMATO $4.00
  • CRUMBED SCALLOPS $1.70
  • CRUMBED HOKI $2.40
  • BATTERED TARAKIHI $5.90
  • BACON $4.00
  • GIANT $6.20
Thorrington Fish Supply (sample menu)
  • Seasonal Vegtable Chow Mein $9.50
  • Bacon & Corn Fritter $2.20
  • Steak with Satay Sauce $12.00
  • Chicken Nibbles 1/2 doz $4.50
  • Meat Pattie $2.20
  • Steak Pineapple on Rice $10.50
  • Onion Ring (each) $0.50
  • Pineapple $4.00
Upper Riccarton Fish Supply (sample menu)
  • Extra $0.80
  • Cheese & Onion Fritter $2.50
  • Curry Roll $2.70
  • Potato Fritter $0.80
  • Cheese $4.00
  • Monster $6.80
  • Mussels $0.80
  • Corn Fritter $2.20
The Lotus-Heart Cafe (sample menu)
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
Sala Sala Japanese Restaurant (sample menu)
  • Stir-fried Squid with black bean sauce $30.00
  • Roast duck and mango salad $35.50
  • Eye fillet steak with black pepper sauce $34.00
  • Dessert of the day $14.50
  • Spicy Sichuan-style king prawns $32.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Red Chilli Thai Takeaway (sample menu)
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
Subway - Shirley (sample menu)
  • Flatbread N/A
  • Yoghurt N/A
  • Jalapenos N/A
  • Ham N/A
  • Subway Seafood Sensation N/A
  • Capsicum N/A
  • Lettuce N/A
  • Meatball N/A
Sala Thai Restaurant (sample menu)
  • Phad Woon-sen $14.00
    • Mild fried glass noodles with tofu, veges, bean sprouts & egg
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Phad See Eew Nua $15.00
    • Stir fried flat noodles with eggs and veges
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • -Med $22.00
  • Phad Pet Bai Krapao Gai $15.00
    • Spicy-hot stir fried chicken with veges, basil, chilli & rice
  • Gaeng Masaman Goong $19.00
    • Med-spicy prawn curry with potato, onion, peanuts & rice
  • Thai Satay $9.00
    • Skewered chicken pieces with peanut sauce
Shirley Fresh Bread 1986

Shirley Fresh Bread 1986

location

Address

2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033856286

clock

Opened hours

6 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating ,  Cash only

Location
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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