Shirley Fresh Bread 1986 in Christchurch City Menu

Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Mini Spring Rolls (per dozen) $6.00
  • Tarakihi $5.00
  • Steak & Onion Roll $2.80
  • Sweet and Sour Chicken
  • Deep Fried Mushroom $0.90
  • Cranberry Chicken
  • Vegetarian Delight
  • Spicy Vegetable Patties $2.00
KUMO Japanese Cuisine (sample menu)
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Served with green tea salt, curry salt and rose rock salt
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Aroy Thai Restaurant (sample menu)
  • Pad Thai
    • Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • Red Curry $12.00
  • Stir-fry Mixed Vegetable $12.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • Prawn, Scallops, or Squid $20.00
Little Saigon Restaurant (sample menu)
  • Beef Curry
  • Pork in Rice Noodle Soup $11.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Tofu with Tomato & Chilli S $17.50 / L $30.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • Chicken Curry
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Dragon Garden Chinese Restaurant (sample menu)
  • Prawn Fried Rice $10.00
  • Wonton Soup $10.00
  • Pork Tripe With Soy Sauce $8.00
  • Crispy Roast Pork on Rice $10.00
  • Pan Fried Dumpling $5.00
  • Steamed Bun $3.50
  • Chinese Chives Dumpling $3.80
  • Steamed Pork Tripe $3.50
Indian Fendalton (sample menu)
  • Cheese Naan $4.50
    • Homemade cheese filling
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Indian Sumner (sample menu)
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Mango Chutney $4.00
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Mixed Pickle $4.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Topkapi Turkish Restaurant (sample menu)
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Feta Cheese $1.50
Laneway Espresso (sample menu)
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Preservatory Cafe Delicatessen (sample menu)
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • Shortbread
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Friands GF
  • Selection of rolled sandwiches
  • Honey mustard chilli glazed chicken kebab GF DF
Robert Harris Cafe (sample menu)
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
SuRa Teppan Yaki Restaurant (sample menu)
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • NZ Premium Eye Fillet $35.00
  • Miso $3.00
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
Sala Sala Japanese Restaurant (sample menu)
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Eye fillet steak with black pepper sauce $34.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Spicy Sichuan-style king prawns $32.00
Food Stop on Gasson (sample menu)
  • Mince
  • Chicken Drumstick $2.50
  • Steak & Cheese
  • Toasties $4.00
  • Mince Beef $4.00
  • Mince & Cheese
  • Steak
  • Ham & Mustard $4.00
Extraction cafe & bar (sample menu)
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Shirley Fresh Bread 1986

Shirley Fresh Bread 1986

location

Address

2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033856286

clock

Opened hours

6 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating ,  Cash only

Location
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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