Shirley Fresh Bread 1986 in Christchurch City Menu

Shirley Fresh Bread 1986 in Christchurch City has no menu available, but can choose from many other options such as Kimchi Bokkeumbap or Kimchi’s Salad(V) from Kimchi Restaurant. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. Red Cliffs Chinese Restaurant includes a wide range like Spicy Beef or Deep Fried Wontons (6 pcs). Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers Oregano Salad & Grill and Traditional lamb.

Nearby Sample Menus

  • Salmon Sashimi and Caviar on Rice $13.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Japanese Egg Omelette (S) $5.50
  • Teriyaki Chicken $5.50
  • Slow Cooked Pork Belly $13.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Nigiri Platter - 6pcs $12.00
  • Chicken with Mushrooms on Rice $11.00
  • Chicken Curried Rice $10.50
  • Chicken Patty $1.80
  • Corn Patty $2.40
  • Prawn Curried Rice $11.00
  • Pineapple $3.90
  • Steak with Mushrooms on Rice $10.50
  • 3 in 1 (Special A) $11.50
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Combination Seafood $20.00
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $18.00
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Thai Sweet Green Curry
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Eggplant Kebab / Falafel Kebab $13.00
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Carrot Fritter Kebab $12.50
  • Hash $4.50
  • Sausages (x2) $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Free range eggs (your style)
  • Avocado $3.00
  • Spinach $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Spicy Tuna Cutlet Roll $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Kenzo $ 10.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Cashew Nuts $3.60
  • Chicken / Steak $5.10
  • Chicken with Tomatoes on Fried Rice $10.80
  • Prawn Curried on Fried Rice $12.00
  • Egg / Tomato / Mushroom / Pineapple $4.00
  • Combination Fried Rice $11.50
  • FOR 4 PEOPLE $39.00
    • Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
  • Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
  • Muc Chien Gion Deep Fried Squid $8.00
  • -Myhanh Fresh Beef Salad
  • Goi Cuon Tom Thit Pork & Prawn x4 $7.50
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • -Lemongrass Chilli Chicken
  • -Cube Chicken
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • - Ham $17.50
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Pan fried calamari with chorizo $8.00
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Truffle Mash $7.00
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • *BRUSCHETTA ALLA PIZZAIOLA -Diced tomato, basil, olive oil, oregano, Italian parsley, garlic, cracked pepper, rock salt, rocket & shaved parmiggiano. 14.9
  • Peroni Nastro Azzuro on tap 200ml. $5.50
  • Cosmopolitan $15.50
  • Margarite $15.50
  • Brandy Alexandra $14.50
  • MARINATED FETA 6.9
  • Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
  • Monteith’s Black $8.50
  • Sweet Chilli N/A
  • Wrap N/A
  • Choc Chip N/A
  • Steak, Egg and Cheese N/A
  • Capsicum N/A
  • Lettuce N/A
  • Chicken Classic N/A
  • Old English N/A
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Mushroom & Oyster sauce $17.00
  • Fried Rice $17.00
  • Sweet & Sour Sauce $17.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Green Curry $17.00
  • Beef $0.00
Shirley Fresh Bread 1986

Shirley Fresh Bread 1986

location

Address

2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033856286

clock

Opened hours

6 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating ,  Cash only

Location
2/204 Hills Road, Saint Albans, Edgeware, Christchurch, Canterbury, 8013, New Zealand