Shooters Bar in Queenstown-Lakes Menu

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Shooters Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup of the day or Eggs benedict from The Hole in One Cafe. Jimmy Cook's Kiwi Kitchen offers many options including Crispy Garlic Bread and Breads and Dips. Suburbia Eatery & Nightlife includes a wide range like Pancakes or French Toast. Beef Rendang with Nasi Lemak (GF) and Open - 2pm from . Caffe Diem offers Short Black and -Add Fries-.

Nearby Sample Menus

Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Fish & Chips $9.90
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce

Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50

Massaman Beef Curry $19.00
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Sweet & Sour $23.50
- Duck or Prawn
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
With Rice extra $2.00
Green or Red Curry $22.50
- Duck or Prawn
Basil & Chilli $23.50
- Duck or Prawn

- blueberries & maple syrup
your choice of eggs on toast $10.00
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $15.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- with bacon $15.50
EGGS BENEDICT
with bacon $12.50

Mix $14.50
Mixed $11.90
Regular kebab combo $18.00
Chicken $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb/Chili Lamb $16.90
Chicken $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)

Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Bacon & Eggs – (any style) $13
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Burger & Fries - Beef, Fish, Chicken or Veggie $15
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Sticky date pudding $10

Sweet Sour Deep Fried Fish M $18.00/L $30.00
Prawn Crackers S$5.00/L $10.00
Crayfish with Ginger & Spring Onion TBC
Pan Fried King Prawns M$23.00 L $38.00
Scallops in XO Sauce M$23.00/L $39.00
Sizzling Spicy Chicken M $22.00/L $35.50
Vegetable Noodle Soup M $13.00/L $20.00
Seafood Fried Noodles M $19.00/ L $33.00

Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread

Lamb/Chilly Lamb $10.90
Cheese $2.00
Falafel $13.50
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Chicken $13.50
Chicken $12.90
Chicken (Regular/ Small) $12.40/$10.90
Adana $4.90

Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Plain Bread $4.50
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Water $4.00
- Mineral water - still or sparkling
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads

Cheese Board $24
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Avocado $4.00/2pcs
Tempura Roll, Pumpkin & Kumara $5.00/$6.00
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
Salmon Sashimi $14.00/$22.00
Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00