Shooters Bar in Queenstown-Lakes Menu

Shooters Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup of the day or Eggs benedict from The Hole in One Cafe. Jimmy Cook's Kiwi Kitchen offers many options including Crispy Garlic Bread and Breads and Dips. Suburbia Eatery & Nightlife includes a wide range like Pancakes or French Toast. Beef Rendang with Nasi Lemak (GF) and Open - 2pm from . Caffe Diem offers Short Black and -Add Fries-.

Nearby Sample Menus

  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Bangers 'N' Mash $9.50
  • Beef Schnitzel $11.50
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Black Pepper Venison $23.00
  • TNT Red Duck Curry $24.50
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Phad Thai $23.50
    • Duck or Prawn
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • PANCAKES
  • - with bacon $15.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • with bacon $12.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - or grilled banana & caramel with ice cream or cream $12.50
  • Mix $16.90
  • Chicken $16.90
  • Chicken $14.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Burger combo $15.90
  • Vegetarian Plate $16.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Scrambled Egg on Toast $6
  • Chocolate Cheesecake $10
  • Soup & Toast $10
  • Eggs on Toast (any style) $10
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Beef Fried Noodles M $16.00 /L $24.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Szechuan Style Chicken M $18.00/L $30.00
  • Vegetables Delight M $16.00 /L $23.00
  • King Prawns with Salt & pepper M $23.00/ L $38.00
  • Spicy Chicken with Chilli M $18.00/L $30.00
  • Honey Chicken M $18.00/L $30.00
  • Combination Seafood Soup $7.00
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Hand-cut potato wedges with aioli $6
  • Lamb/Chilly Lamb $10.90
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Hummus (container) $6.90
  • Lamb/Chilly Lamb $13.50
  • Kofte (Meat Balls) $4.90
  • Mix $13.50
  • Toboli (container) $6.90
  • Mix $13.50
  • Bruschetta $8.50
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
  • Mussel $4.00/2pcs
  • Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • White Fish Sashimi $10.00
  • Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
  • Daily White Fish $6.00/2pcs
Shooters Bar

Shooters Bar

location

Address

145 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

phone

Phone

034434345

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
145 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Similar Restaurants based on Cuisines