2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
Vindaloo
Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Shahi tukda $5.90
Available on weekends only
-Choice of butter/garlic/cheese or peshawari naan extra $1.00
Madras $17.90
Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
Chilly Chicken $15.90
Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
Malabari $17.90
From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Chilly (dry)
Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer