Single File Cafe in Wellington City Menu

Nearby Sample Menus

Pork tero with pickled chinese vegetable $24.00
Beef with ginger, spring onion & garlic on sizzling hot plate $24.00
Braised groper steak with brown sauce seasonal price
Stir-fried diced chicken pieces with chilli $22.00
Siu-mai (4 pcs) $6.00
Pan-fried pork dumplings (4 pcs) $6.00
Dragons Special Delicacies N/A
Stir-fried venison with X.O. Sauce $32.00

Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Fried Won Tons $6.00
- Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.

SHRIMP & VEGETABLES $13.50
TRIPLE SCOOP $5.50
MEE GORANG $12.50
ROAST PORK FRIED RICE $10.00
WON TON SOUP SMALL $7.50
WON TON $11.00
HOTDOG $2.50
SLICED STEAK ON RICE $12.50

served with Toast [GF + 2.0] $12.00
Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
OR Sauteed Potatoes and Steamed Veg $28.00
Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
with Herbs $7.50
with Lime Paprika Aioli $11.50
Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
with toasted ciabatta & Apple and Onion Chutney $15.00

-Thigh $3.00
-Chicken $36.00
Vegetarian $2.50
Golden fry
Fish (battered) $3.20
-Beef $40.00
-Bifteki $20.50
Donut $1.50

Tom Yam Noodle Soup $10.50
- Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Nasi Goreng $9.50
- traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)

Ham Mini Quiche $2.00
Satay Chicken Tortilla Stack $9.90
Neenish Tart $3.50
Lemon Tart $3.50
Blueberry Muffin $3.50
Steak & Mushroom $4.90
Chicken, Sun dried Tomato & Feta Filo $7.50
Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50

CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
STEAM NOODLES $3.50
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
LARGE STEAMED SEASONAL VEGETABLES $6.00
BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice
BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice

Porridge $12.00
- Berries and brown sugar.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.

Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Choose any curry + rice + garlic naan only $10.00

Jogging Roll $5.00
- w ham
Chilli Corn Sandwich $5.70
- w salami & salad
Jogging Roll $5.00
- w camembert
Alssaser Double $6.50
- w roast beef
Jogging Roll $5.00
- w chicken
Chilli Corn Sandwich $4.20
- w ham & mustard
Wholemeal Bread $5.70
- w chicken & salad
Mini German Stick $7.00
- w chicken, cranberry & brie

Blanched Seasonal Vegetables $5.50
Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
-Roast Beef, Beetroot & Red Onion
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce

Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
Unagi $7.00
- Grilled eel on sushi rice.
Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
Egg $4.00
- Sweetened cooked egg on sushi rice.
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)
Nattou $8.00
- Fermented soy bean served with egg yolk.
Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.

Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
-Bacon $2.50
Beetroot Relish $1.00
Add
Chicken Littles $8.40
- Three tempura nibbles
Go Fish $8.40
- One piece of crumbed fish
Spicy Satay $1.00
Coriander & Lime Mayo $1.00

Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
Crepe au citron $7.50
- Crepe with the chef’s lemon curd
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
Crepe beurre sucre $5.00
- Plain Crepe with butter, sugar & lemon juice
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
-two crepes $8.50

Single File Cafe

Address

10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044956216

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly

Single File Cafe in Wellington City Menu

Nearby Sample Menus

Single File Cafe

Wellington Region > Wellington City > Single File Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

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