Single File Cafe in Wellington City Menu

BREAKFAST MENU BREAKFAST MENU
  • available till 11am
  • Toast with Spreads $4.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Tomatoes on Toast $8.00
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Single File Big Breakfast (The Works) $17.00
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
LUNCH 11.30am - 2.30pm LUNCH 11.30am - 2.30pm
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Creamy Fettuccine
    • (see special board)
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • * Take Away Available
SINGLE FILE SALADS SINGLE FILE SALADS
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • - Brie & Walnut
  • - Bacon & Avocado
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • - Greek (Feta & Kalamata Olives)
SIDES SIDES
  • Garden Salad with Balsamic Dressing $4.50
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Homemade Bread $3.00
KIDS KIDS
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $5.00
  • 3 fillings $6.00
PASTA OF THE DAY PASTA OF THE DAY
  • Smoked Chicken, Bacon & Mushroom

Nearby Sample Menus

Olive Cafe (sample menu)
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
K K Malaysian Restaurant (sample menu)
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
Arobake (sample menu)
  • Honey Ciabatta $4.30
  • Whitesour Large $7.90
  • Veggie Ficelle $7.20
  • Larger cakes can be made to order.
  • Carrot Cake 20cm $20.90
  • Multigrain Rolls $1.00
  • Lamingtons $4.00
  • Fruit Pies $4.50
Cafe Polo (sample menu)
  • HRP cheese toastie $6
  • Poached, scrambled or fried egg on toast $5
  • -homemade garlic aioli $6.50
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • The Polo Club
  • -add ham $10
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
Tinakori Bistro (sample menu)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Tong's Takeaway (sample menu)
  • Vegetable $9.00
  • Sichuan Fish Pieces $12.50
  • Black Pepper Beet $11.50
  • Pork Garlic on Rice $11.00
  • Egg fried Rice $8.00
  • Scalop Vegetable $15.00
  • Vegetable $8.00
  • Shrimp $11.00
Acropolis Fish Supply (sample menu)
  • 10 souvlaki & 2 super pita
  • Corn $2.60
  • -super $13.00
  • -Pork $18.50
  • -Beef $20.50
  • -Regular warm pita $2.00
  • Cheese $5.50
  • -Pork $3.80
Kilbirnie Fish and Chips (sample menu)
  • Combination meat $11.90
  • Chicken nugget $0.80
  • Whole chicken $18.00
  • 1/4 Chicken $4.50
  • Chicken $11.70
  • Vegetable $9.70
  • Beef & tomato $11.90
  • Bacon fritter $2.50
Sinbad Kebab House (sample menu)
  • Small $7.00
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Large $11.00
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • Small $11.00
  • Satay
  • Large $9.00
  • Tomato
The Office Bar and Cafe (sample menu)
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Mini Vege Spring Rolls & Samosas $4
  • Garlic Bread $6.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Chicken Tenders $6
  • Wedges W/ Cheese & Bacon $13.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
Khmer Satay Noodle House (sample menu)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Molly Malones Irish Pub and Restaurant (sample menu)
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Tomato sauce $2
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Tartare $3
  • Garlic Bread $7
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Arashi Kushiyaki Bar (sample menu)
  • Pork Vegetable Dumpling
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
  • -Udon Soup $7.00
  • Chicken Udon Soup $12.50
    • Stir fried Chicken and Soba Noodles with tonpei Sauce
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Brandon St Cafe (sample menu)
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • -two crepes $8.50
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • La Campagnarde $15.00
    • Brie, rhubarb puree, orange kumara & salad
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • -extra filling $2.00
Boulcott Lunch Bar (sample menu)
  • Salami
  • Curry + Rice + Garlic Roti $10.00
  • Thu $5.00
    • Indian Burger
  • Sausage Roll
  • More varieties in the cabinet
  • Butter Chicken Potato top
  • Ham & Egg
  • Mon $5.00
    • Samosa Chat
Single File Cafe

Single File Cafe

location

Address

10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044956216

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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