Single File Cafe in Wellington City Menu

BREAKFAST MENU BREAKFAST MENU
  • available till 11am
  • Toast with Spreads $4.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Tomatoes on Toast $8.00
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Single File Big Breakfast (The Works) $17.00
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
LUNCH 11.30am - 2.30pm LUNCH 11.30am - 2.30pm
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Creamy Fettuccine
    • (see special board)
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • * Take Away Available
SINGLE FILE SALADS SINGLE FILE SALADS
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • - Brie & Walnut
  • - Bacon & Avocado
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • - Greek (Feta & Kalamata Olives)
SIDES SIDES
  • Garden Salad with Balsamic Dressing $4.50
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Homemade Bread $3.00
KIDS KIDS
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $5.00
  • 3 fillings $6.00
PASTA OF THE DAY PASTA OF THE DAY
  • Smoked Chicken, Bacon & Mushroom

Nearby Sample Menus

  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 3. Fried Wonton $5.50
  • 4. Fried Dumplings $7.50
  • 8. Quick Boiled Dumplings $7.50
  • 1. Spring Rolls $5.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • Brisket on Rice $11.00
  • Bacon & Egg $5.00
  • Hawaiian $5.00
  • Fish $2.80
  • Singapore Style Rice Vermicelli $11.00
  • Hash Brown $1.00
  • Crab Stick $1.50
  • Squid And Vegetable $12.00
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Satay Burger $5.50
    • Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • 8 Fried Wontons $7.50
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Vegetarian Spring Roll $2.20
  • Ham $3.20
  • Curry Rice Roll $2.20
  • 8.Ultimate Breakfast $17.00
    • Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Donut $1.60
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Choose any curry + rice + garlic naan only $10.00
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Hoki Bites And Chips $11
    • Served with tomato sauce.
  • Lava Cake $12
    • Served with vanilla ice cream (15-20 minutes bake time)
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • -Small $18
  • Garlic Loaf $6
    • House baked bread smothered with garlic butter
  • Chocolate Sundae $4.50
    • With chocolate sauce and hundreds and thousands sprinkles.
  • Chicken Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Kebby
    • Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Mixed $11.50
  • Lamb $16.00
  • Chicken $15.00
  • main dishes $14.00
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Beef $15.00
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Baklawa $4.00
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Vegetable Navaratan Korma $14.50
    • Vegetables cooked in cream dry fruits and nuts lightly spiced
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Raita $3.50
    • Cucumber and mint yoghurt
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Bread Basket $12.00
    • Selection of Naan, Roti, Parantha and Kulcha
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • - add bacon $4.00
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • •char grilled garlic sourdough bread with today’s dip • $8
  • •fresh beans with sweet onion marmalade• $8
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Beetroot Relish $1.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Spicy Satay $1.00
  • Coriander & Lime Mayo $1.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Hummingbird antipasti $25.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Edamame with rosemary salt $6.00
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Love Affair
    • Chicken, cranberry and brie
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Chocolate Cake $6.00
    • Served with ice cream
  • Marinated beef strips with dipping sauce $15.00
  • Bread and house made dips $12.50
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Kids sized Hawaiian pizza + chips $7.50
  • Gluten free bread $2.00
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Buttery wilted baby spinach $3.00
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Pork & fennel sausage $5.00
  • Chicken
  • Ham, Cheese, & Pineapple $5.00
  • Beef & Egg
  • Butter Chicken Potato top
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Veg wraps available $5.00
  • Vegetarian
  • Salami
Single File Cafe

Single File Cafe

location

Address

10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044956216

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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