Single File Cafe in Wellington City Menu

BREAKFAST MENU BREAKFAST MENU
  • available till 11am
  • Toast with Spreads $4.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Tomatoes on Toast $8.00
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Single File Big Breakfast (The Works) $17.00
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
LUNCH 11.30am - 2.30pm LUNCH 11.30am - 2.30pm
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Creamy Fettuccine
    • (see special board)
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • * Take Away Available
SINGLE FILE SALADS SINGLE FILE SALADS
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • - Brie & Walnut
  • - Bacon & Avocado
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • - Greek (Feta & Kalamata Olives)
SIDES SIDES
  • Garden Salad with Balsamic Dressing $4.50
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Homemade Bread $3.00
KIDS KIDS
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $5.00
  • 3 fillings $6.00
PASTA OF THE DAY PASTA OF THE DAY
  • Smoked Chicken, Bacon & Mushroom

Nearby Sample Menus

  • 20. Peanut sauce $1.50
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 4. Fried Dumplings $7.50
  • 2. Vegetarian Spring Rolls $5.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 6. Vegetarian Pandan Bites $7.50
  • 28. Mee Rojak $12.90
    • Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
  • Custard Pie $4.00
  • Swiss Apple Tart 17cm $17.90
  • Fruit Loaf $4.30
  • Bacon Melt $5.50
  • Hot Pork Roll $5.60
  • Chocolate Eclair $4.00
  • Sunflower A Rye Small $4.20
  • Polenta & Parmesan Loaf $6.30
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • All of the above are served with a bowl of steamed rice
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Any 3 meats of your choice $42
  • Rocket & parmesan salad $8.50
  • Fries & mayonnaise $7.50
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Coconut / Tomato Chutney $3
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Peanut Sauce $3
  • Steamed Veg $7.00
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • Pulled Harissa Lamb
  • Fries $7.00
  • Garlic Bread
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • 12 Fried Wontons $8.40
  • Steak Chow Mein $9.50
  • Corn Fritter $2.00
  • Crumbed Fillet $6.50
  • Bacon Burger $4.50
  • Fish Cake $1.80
  • Steak Satay on Rice $10.50
  • 6 Fish, 2 Scoops Chips $20.00
  • Idli (South Indian) $12.00
    • steamed fermented rice cakes served with chutney and sambar
  • Chilli vegetable Masala $15.00
  • Non-Vegetarian Thali Meal $25.00
    • Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
  • Lamb Rendang $18.00
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Iamb Korma $17.50
  • Chili Prawn Masala $20.50
  • single origin hot chocolate menu $6
  • bacon buttie $4
  • organic egg and rocket sandwich $4
  • hardieboys ginger beer $5.50
  • t leaf tea range $4
  • antipodes sparkling water 500ml $4.50
  • croissant, w jam (filled $7.50) $5.50
  • filled baguettes $6.50
  • Small $11.00
  • PUNNETS Large $6.00
  • Small $11.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Garlic Yoghurt
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Double smoked salmon $15.50
    • bagel w salad
  • Open pan-fried fish sammie $16.00
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • Creamy garlic mushrooms on toast $10.50
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Grilled chicken salad $18.00
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • R. Mark's Chicken Sandwich Wrap $23.00
    • Grilled chicken thigh, bacon & brie in a wholegrain soft flour tortilla, whipped avocado, fresh leaves & bean sprout salad, hand cut skin chips
  • - Add A Shot Of Any Liqueur $5.00
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Teriyaki Chicken Udon/Soba $21.00
    • Udon or soba noodles in soup, served with teriyaki chicken.
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • Medium Sashimi Plate $18.50
    • Selection of salmon, tuna and seasonal white fish.
  • Futo Maki $3.60
    • Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Hoso Maki $3.00
    • 3 different vegetables wrapped in seaweed and sushi rice.
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Seasonal vegetables $7
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Colcannon $7
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Mash & onion gravy $7
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Single File Cafe

Single File Cafe

location

Address

10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044956216

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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