Address
10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
Single File Cafe in Wellington City Menu
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BREAKFAST MENU- available till 11am
- Toast with Spreads $4.00
- Muesli with Yogurt, Honey or Fresh Fruit $9.00
- Sauteed Creamy Mushrooms on Grainy Toast $9.50
- Tomatoes on Toast $8.00
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Eggs on Toast $8.00
- Multigrain or Sourdough
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Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
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Eggs Benedict $13.50
- with ham & hollandaise
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Eggs Florentine $13.50
- with spinach & hollandaise
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French Toast $13.50
- with bacon, banana & maple syrup
- Single File Big Breakfast (The Works) $17.00
-
Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
LUNCH 11.30am - 2.30pm-
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
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BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
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Cajun Chicken Burger $14.00
- on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
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Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
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Creamy Fettuccine
- (see special board)
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Corn Fritters $15.00
- with salad greens, mango chutney, bacon
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Smoked Salmon Fishcakes $14.00
- served with salad in a chilli mayonnaise
- * Take Away Available
SINGLE FILE SALADS-
ALL SALADS $14.00
- All served with homemade focaccia bread & a balsamic dressing
- - Brie & Walnut
- - Bacon & Avocado
- - Smoked Chicken with Parmesan & Cashew Nuts
- - Greek (Feta & Kalamata Olives)
SIDES- Garden Salad with Balsamic Dressing $4.50
- Fries & Tomato Sauce & Garlic Aioli $5.00
- Homemade Bread $3.00
KIDS- Chicken Nuggets with Fries & BBQ Sauce $8.50
- Mini Hotdogs with Fries & Tomato Sauce $8.50
- Club Sandwich Filled with Ham , Cheese & Salad $7.00
TOASTED SANDWICHES- 2 fillings $5.00
- 3 fillings $6.00
PASTA OF THE DAY- Smoked Chicken, Bacon & Mushroom
Nearby Sample Menus
- Stir-fried chinese cabbage with X.O. sauce $22.00
- Crispy skin chicken (half) $22.00
- Stir-fried beef with cumin seed N/A
- Beef in clear broth $8.00/PP
- Pan-fried pork dumplings (4 pcs) $6.00
- Baby octopuses $12.00
- Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
- Stir-fried chicken or beef with vegetables N/A
- Soy Sauce chicken
- Hokkien style fried rice fried noodle $13.50
- Beef vegetable with satay sauce $13.50
- Fried garlic chicken on rice $12.50
- Beef brisket on rice $12.80
- 1kg $34.00
- Roast duck
- Chicken wing with chinese mushroom $13.50
- -Or Made With King Prawns $20.00
- -Hot And Spicy Soup With Chicken, Mushroom And Coriander $7.00
-
Salad Gai $15.00
- Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
- -Or Made With Fish $17.00
- Extra Rice $3.00
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Som Tum Goong Sod $20.00
- Spicy Thai carrot salad with prawns, tomatoes, garlic peanuts and lemon juice
- -Or Made With Squid Or Fish $18.00
- Pad Sauce Tua
- Mini Cakes $4.50
- Fruit Tartlets $4.30
- Custard Squares $4.30
- Bacon and Egg Bap $7.80
- Vegetarian Turkish $5.60
- Carraway A Dark Rye Large $7.90
- Chocolate Brownie $4.40
- Veggie Baguette $8.50
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
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Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
-
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
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Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
- All of the above are served with a bowl of steamed rice
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Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)
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Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
- Pineapple Fritter $1.80
- Hot Dog or Sausage $2.00
- Sauce on side : Choose from oyster sauce, black bean sauce, garlic sauce and curry sauce -
- Meat $3.00
- Beef $12.50
- Combination Seafood $14.00
- Pork with Ginger and Spring Onion $11.00
- Fish $3.20
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
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Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
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House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
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Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
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Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
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-Roast potato wedges $8.00
- With tomato sauce & smoked paprika aioli
- -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
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Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
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Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
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Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
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Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
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Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
- Papadam (1) $1.00
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Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
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Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
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Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
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Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
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1/2 Dozen Falafel $14.00
- w salad & tahini
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Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
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Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
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Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
- Baklawa $4.00
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- EMERSONS PILSNER (4.9%) $8.50
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- SAUVIGNON BLANC $6
- EMERSONS PILSNER $7
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Toasted sourdough Pandoro bread
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- -add rice $3.00
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
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SNACK BOX $6.30
- 1 thing & small chips
- PORK WONTON NOODLE SOUP $11.50
- HOT-DOG $2.50
- SMALL (3 CHOICES) $9.00
- CANADA SQUID ON RICE $10.50
- BEEF BRISKET NOODLE SOUP $11.50
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5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
- CHICKEN SATAY ON RICE(SPICY) $10.50
- Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
- Bread and house made dips $12.50
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300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
- Minute Steak & Chips $9.00
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Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
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The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
- Apricot Pie $2.50
- Sausage Rolls $1.50
- Apple Slice $1.80
- Savoury $1.20
- Cream Donut (icing sugar) $2.00
- Raspberry Cream Bun $2.20
- Fudge Slice $1.80
- Lolly Cake $1.80
Single File Cafe
Phone
044956216
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
10 Mulgrave Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus