Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Sides $5.00
Salmon, Bacon
Sides $3.50
Rosti
French Toast $17.50
Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Eggs & Bacon $12.50
Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Eggs Benedict $17.50
poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Italian Frittata $17.00
Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Tabouleh Salad
with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Baked Brie $19.00
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Salad Extras $3(each)
Cashews, olives, avocado, falafels, feta, hummus
Scallop Meze* $16.50
Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Islanders * $21.00
Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
To compliment bread, dips from the cabinet $3.50
Chorizo sausage, caramelised onions, mushroom and mozzarella
Chilli Squid Meze* $16.50
Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Topped with grilled bacon and cheese served with sour cream and sweet chili
Criss-cut Fries $7.00
Tossed with paprika and served with our secret recipe aioli
Chicken Nachos $15.00
Spiced chicken nacho mix served with sour cream on top of corn chips
Bread and Dips $13.00
Toasted slices of flat bread with a selection of dips
Seafood Platter $18.00
Late Breakfast $16.00
Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Smoked Chicken $21.00
Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
3 pork sausages served on a bed of mash with peas and onion gravy >>