Slowfish Beachfront Cafe in Tauranga City Menu

Lunch Lunch
  • Greek Salad - with panfried haloumi N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Soup of the day - served with bread N/A
Cold Juice Cold Juice
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Smoothies Smoothies
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Coffees Coffees
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Loose Tea Loose Tea
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A

Nearby Sample Menus

  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Chicken $5.20
  • Steak & Onion Roll $2.50
  • Mushroom $2.50
  • Spring Roll $2.50
  • Potato Fritter $0.70
  • Apricot Turnover $1.90
  • Steak $5.20
  • Scallops $2.10
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • -Made with Scallops $23.50
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Prawn Crackers $3.50
  • Sushi
  • Plain $14.00
  • Beef $14.00
  • Curry Chicken $15.00
  • •Thursday - Sunday
  • Cashew Nuts $3.00
  • Pork $14.00
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Egg $4.50
  • Extra Special $7.50
  • Meat Pattie $1.80
  • Hoki $3.30
  • Ham $4.80
  • Hawaiian $5.90
  • Steak $5.20
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Sides $3.50
    • Rosti
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • White Chip Macadamia N/A
  • Beetroot N/A
  • Thinly Cut Ready Salted N/A
  • Subway Seafood Sensation N/A
  • Italian Dressing N/A
  • Steak, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Three Pepper Chicken N/A
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Hot Hummus and Dukkah $16.00
    • Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Papadoms 4 pcs $3.00
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Beer Battered Fries & Dipping Sauce $9.50
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Eggs Benny
    • Poached Eggs
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Seafood Platter $18.00
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Drumstick $1.70
  • -Combo $8.80
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Fish $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Free range eggs & toast $11.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • M&M N/A
  • Mayo N/A
  • Wrap N/A
  • Yoghurt N/A
  • Ham, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Aioli N/A
  • Turkey N/A
Slowfish Beachfront Cafe

Slowfish Beachfront Cafe

location

Address

2 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742949

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
2 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand