Snackisfaction Lunch Bar in Tauranga City Menu

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Snackisfaction Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Shahi Paneer or Onion Bhaji from Smart India Indian Restaurant. Giovannis offers many options including Napoletana and Traditional Italian Caesar Salad. Kiwi Roast includes a wide range like -Med Kiwi or BEEF. Muesli and Yoghurt and Porridge from . The Bean Coffee Roastery & Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)

Crumbed Fish Extra $0.50
Battered Sausage $1.90
Scallops $2.10
Sausage $1.70
Crabsticks $1.40
Hawaiian $5.20
Dory $3.70
Spicy Wedges $4.00

-Made with lamb $21.50
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
Tasty Thai Gai Yang $18.50
- Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef

Beef $14.00
Lemon Chicken $15.00
Seafood $15.00
Pork $14.00
Beef $14.00
(With White Rice Extra $2.50)
-Adults $20.80
Seafood Udon Soup $12.00

Donuts $1.60
Snapper $7.00
Paua Fritter $3.50
Cheese $5.80
Snapper $5.50
Ham $4.80
Oyster $2.30
Pineapple $4.50

Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Salmon Pasta Salad
- Salmon,asparagus & capers
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Seasonal Fruit Salad $9.50
- with honey yoghurt
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Sides $5.00
- Salmon, Bacon

Olive Tapanade, thyme and fresh tomato bread $10.00
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Garlic Bread $10.00
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Turkish Pide $8.00
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)

Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Roti $3.00
- Whole wheat flour bread
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices

Eggs Any Way $6.50
- Served On Hot Buttered Toast
Toasted Flat Breads $11.50
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
With 3 Fillings $6.00
Wicked Toasties
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese

Chicken Salad $8.00
Scrambled Eggs on Toast $7.00
Sandwiches made to order
Tomato, hash brown, eggs, onion $2.00
Spaghetti on Toast $6.50
Toast & Spreads $4.50
Muesli & Yogurt $7.50
Bowl of Fries $4.00

Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips

Sirloin Steak with Chips or Wedges $16.90
-Combo $8.80
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Mushroom Breakfast $11.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Chicken Satay $5.00
-Combo $8.80
Rump Steak $5.00

Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Porridge banana & caramel walnuts $13.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Toast & Preserves $6.5
Devilled kidneys & bacon $15.5

caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg