Sober Camel Cafe in Tauranga City Menu

Sober Camel Cafe in Tauranga City has no menu available, but can choose from many other options such as Burger or -Extra patty from TE PUKE DINER. Picnic Cafe offers many options including The Parisian breakfast and Bacon and eggs. The Gelato Caffe includes a wide range like Big Breakfast or Small Breakfast. Egg and Beef from . Canton Kitchen Restaurant offers Amphora Cafe Bar and Cob Loaf.

Nearby Sample Menus

  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Wedges with sour cream $3.80
  • Chicken Kebab $2.20
  • Ham $2.50
  • Battered Sausage $1.90
  • Paua Fritters $7.00
  • Apple Turnover $1.90
  • Lasagne $2.70
  • Chicken $5.20
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • -Made with Scallops $23.50
  • Pad Priewo Wan $18.50
    • Sweet and sour with cucumber and vegetables, made with either chicken or pork
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Prawn $17.00
  • Plain $14.00
  • Pumpkin Soup $7.50
  • (with or without Noodles)
  • Desserts
  • -Children $1 per age
    • 2 to 11 year old
  • Nasi Goreng $14.00
    • Spicy Rice
  • Fish Nuggets and Chips $6.00
  • Snapper $7.00
  • Egg $4.50
  • Tomato $4.50
  • Chips per scoop $3.00
  • Paua Fritter $3.50
  • Battered Muesel $1.30
  • Steak $5.20
  • Cheese $4.50
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Sides $3.50
    • Rosti
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Garlic Bread $10.00
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Chicken Hyadrabadi $18.50
    • Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
  • Onion and Peas Rice $15.00
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Spaghetti on Toast $6.50
  • Sandwiches made to order
  • Bacon & Eggs $8.50
  • Scrambled Eggs on Toast $7.00
  • Poached Eggs on Toast $7.00
  • Chicken Salad $8.00
  • Omelete $14.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Large Platter $24.00
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Hot Chips $3.00
  • Hawaiian $5.00
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Toast & Preserves $6.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Porridge banana & caramel walnuts $13.5
  • Double Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • Aioli N/A
  • Lettuce N/A
  • Tomato N/A
  • Turkey N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Greek Salad - with panfried haloumi N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Soup of the day - served with bread N/A
Sober Camel Cafe

Sober Camel Cafe

location

Address

45 Grey Street, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075770705

clock

Opened hours

Mon 8:30am - 4:00pm Tue - Fri 7:30am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway

Location
45 Grey Street, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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