Address
38 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Speights Ale House Invercargill in Southland Menu
Are you the owner? Manage this listing for free.
Speights Ale House Invercargill in Southland has no menu available, but can choose from many other options such as ONION RINGS or BUFFALO CHICKEN FRIES from Burger King. Five Rivers Cafe offers many options including Raisin toast and Bacon & Eggs. Sound includes a wide range like Asian slaw or Nachos. Bruschetta and Selezione Di Salumi from . Mamma Lina offers Sandwich City and HOMEMADE SOUP.
Nearby Sample Menus
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
-
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
- Whipped Butter N/A
-
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
-
Crispy Chicken & Aioli McWrap N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
-
Georgie Pie Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder, medium fries, medium soft drink, and a small sundae. Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
-
$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
-
Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
-
Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
- -Change bread roll to Southland cheese roll. $1.50
- Marinated Fiordland Venison Salad (GF) $26.50
-
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
- - An egg can be added $2.00
-
Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
- Creamy Mashed Potatoes $5.80
-
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
-
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
-
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
-
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
-
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
-
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
- Garden Salad $8.9 Reg / $7.9 Petita
- Very Vegemite $4.00
- Free Range Chicken Tenders
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Grilled Wedges $4.90
- Cookie Fix $2.00
- Signature Kids $5.00 per head
-
Sticky Date Pudding $9.9
- with butterscotch sauce
- Gluten Free Option Is Available On Request
-
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
- Or Add Your Favourite Liqueur For Just $10.5
-
Jelly Tip Pannacotta $9.9
- served with berry couli
- Paddy’s Kids Desserts
-
Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce
-
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
- Garlic Butter $1.00
- Cooked one Doz $28.00
- Raw 1 Doz $24.00
- Bc Bites $1.00
- Seconds 2 Doz $30.00
- Minimum Chips $2.50
- Hot Dogs $2.50
- Cooked Each $2.50
-
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
-
PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
-
CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
-
JONTY BURGER $10.00
- a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
-
DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
-
MINESTRONE SOUP $12.00
- hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
-
PORK BELLY $37.00
- twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
- ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
- Sundae, Banana Split $8
-
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
- Soup $11
- Chocolate Brownie with ice cream and caramel sauce $8
-
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
- Streaky bacon $4
-
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
- Greek Salad $9
-
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
-
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
-
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
- -ADD Bacon $4.00
-
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
-
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
-
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
-
Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
-
Soup Creamy Pumpkin or Tomato $10.90
- Served with buttered toast
- Mushroom Sauce $4.00
-
Mini Roast $10.90
- So your mini me can be just like you
-
Wedges $12.90
- With cheese, bacon, sour cream & sweet chilli sauce.
-
Steak Mushroom $29.90
- 250g Southland Ribeye cooked to your liking with mushrooms and streaky bacon in a creamy sauce served on a bed of roasted potatoes with garden salad
-
Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
-
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
-
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
-
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
- Vegetables
-
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
-
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
-
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
- Duck Fat Chips
-
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
-
All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
- Anchorage Cheesecake
- Mini Pavlova & Fruit Salad
- All desserts served with fresh whipped cream
-
Soup of the Day $9.50
- Seasonal
- Crumbed Scallops & Tartare $12.00
-
Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
- Eggs Benny $16.00
- Cheese Burger $14.00
- Pottle chips $3.00
- Hoki $5.00
- Lasagna Topper $4.00
- Pottle mini Hot dogs $3.50
- toasted Venison Sandwich $18.00
- Macaroni Cheese Topper $4.00
- Or: Herb Bread +$4.50
-
** Big Breakfast $17.50
- Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
- ** Fritata (Gluten Free) $5.50
- NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
- Add: Side Salad $4.50
- Or: Herb Bread +$4.50
-
** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
- - Belgian biscuit
- Bratwurst $3.50
-
Flat bread $8.00
- cream cheese and sweet chilli
-
Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
-
Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
-
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
-
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
-
Pikelets $13.80
- streaky bacon, maple syrup and banana
- Cold smoked salmon $6.00
Speights Ale House Invercargill
Phone
032145333
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , Bar Food , Breakfast , British , Gluten Free , International , New Zealand , Pub Food , Soups , Steakhouse , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Television , Groups , American Express , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
38 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
- Southland American Menus
- Southland Bar Menus
- Southland Bar Food Menus
- Southland Breakfast Menus
- Southland British Menus
- Southland Gluten Free Menus
- Southland International Menus
- Southland New Zealand Menus
- Southland Pub Food Menus
- Southland Soups Menus
- Southland Steakhouse Menus
- Southland Vegetarian Menus
- Southland Region American Menus
- Southland Region Bar Menus
- Southland Region Bar Food Menus
- Southland Region Breakfast Menus
- Southland Region British Menus
- Southland Region Gluten Free Menus
- Southland Region International Menus
- Southland Region New Zealand Menus
- Southland Region Pub Food Menus
- Southland Region Soups Menus
- Southland Region Steakhouse Menus
- Southland Region Vegetarian Menus