Spice Land in Auckland City Menu

Spice Land in Auckland City has no menu available, but can choose from many other options such as Spicy Tofu or Soup Tofu from Maruten Ramen. Red Elephant offers many options including Toong Thong and Poh Pai Kaew. Oh Ishi Sushi includes a wide range like Beef ramen or Dumplig ramen. Roast Meals and Pork - Small / Medium / Large from . Angelo's Roast Takeaway - Blockhouse Bay offers Fire n Ice Cafe and Big Breakfast.

Nearby Sample Menus

  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
  • Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
  • Grissini - bread sticks and dips $6.5
  • Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
  • Cassata con nocciole e frutta candita - cassata semifreddo, candied fruit, hazelnut praline and chocolate sauce $14.0
  • Corn fritters on rocket $16.00
  • Eggs benedict w bacon $18.00
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Caesar salad w bacon
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Ginger chilli beef salad
  • Pear, blue cheese & rocket
  • Prawn Soft Noodles $13.00
  • Yong Chow Fried Rice $12.00
  • Seafood Chow Mein or Chop Suey $15.00
  • Ham & Cheese $3.50
  • Chicken $3.20
  • Extra Tomatoes $2.50
  • Steak $3.20
  • Special dishes for $24.00
  • BBQ Pork & Veges $14.00
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Fish $3.00
  • Chicken Fried Rice $10.00
  • Plain Fried Rice (No Meat) $7.00
  • Steak, Tomato & Veges $15.00
  • Combination Meats Fried Rice $15.00
  • Combination Meats and Veggies on White Rice $15.00
  • Tostada (cold) $15.00
    • Beef
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Aztec Pot $10.00
    • Chicken
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $12.00
    • Fish
  • Mole $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese with Vege
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
  • Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce. $10.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Chicken, Pork or Beef $16.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Double cone $1.70
  • Steak Burger $4.80
  • Chicken $10.90
  • SPECIAL $6.50
    • 1/4 Chicken & Chips
  • Shrimps $11.90
  • B-B-Q Pork & Rice Noodle $11.90
  • SPECIAL CHINESE COMBO $6.50
    • Whatever combination you like
  • Fried Rice & Steve's Special $16.50
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Lamb $23.95/PP
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Sandeman 10 year old Tawny Port $10
  • Buffalo wings of fire! (Very Hot!) $12
  • Maple BBQ wings or pork belly $12
  • Parmesan and Garlic Prawns $13.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • HAM $1.50
  • BBQ PORK $10.00
  • BACON $1.70
  • CHICKEN $10.00
  • VEGETABLE $9.00
  • SAUSAGE $1.40
  • VEGETABLE $9.00
  • MUSSEL $1.40
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Roast Beef N/A
  • Cheesy Garlic Toasties N/A
  • Thousand Island N/A
  • Egg and Cheese N/A
  • Flatbread N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
  • HOT CHIPS $2.50
  • CHOCOLATE DONUT $1.50
  • CURRY ROLLS $2.00
  • HAM AND CHEESE ROLL $3.80
  • SPRING ROLLS $2.00
  • VOGEL $3.50
  • CHICKEN SALAD $3.50
  • SAUSAGES $1.20
  • - Glass / Bottle
  • Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Bollinger half bottle $65.00
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Panna Still $5.00 / $10.00
  • Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • MARHERITA $8.00
    • tomato mozzarella basil
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • MARINATED OLIVES $6.00
Spice Land

Spice Land

location

Address

50 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand

phone

Phone

095271633

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Japanese , Sri Lankan

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
50 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand