Mannat Indian Cuisine in Auckland Menu

MEAL DEALS MEAL DEALS
  • Meal Deal good for 1 Person (Veg) (Save up to $7) $18.00
    • 1 x Vegetarian Main, 1 x Naan, 1 x Mango Kulfi
  • Meal Deal good for 1 Person (Non-Veg) (Save up to $8) $20.00
    • 1 x Chicken or Lamb Main, 1 x Naan, 1 x Mango Kulfi
  • Veg - Meal Deal good for 2 people (Save up to $11) $35.00
    • 1 x Samosas (2 Pcs), 2 x Vegetarian Mains, 2 x Naan
  • Meal deal good for 2 people (Save up to $11) $38.00
    • 1 x Samosa, 1 x Vegetarian Main, 1 x Chicken or Lamb Main, 2 x Naan
  • Non Veg- Meal deal good for 2 people (Save up to $12) $40.00
    • 1 x Samosas (2 Pcs), 2 x Chicken or Lamb Main, 2 x Naan
  • Veg - Family pack (Save up to $15) $55.00
    • 1 x Vegetarian Platter (Good for 2 people), 2 x Vegetarian Mains, 2 x Naan, 2 x Mango Kulfi
  • Family pack (Save up to $17) $58.00
    • 1 x Mixed Platter (Good for 2 People), 1 x Vegetarian Main, 1 x Chicken or Lamb Main, 2 x Naan, 2 x Mango Kulfi
  • Non Veg - Family pack (Save up to $20) $60.00
    • 1 x Tandoori Platter (Good for 2 People), 2 x Chicken or Lamb Main, 2 x Naan, 2 x Mango Kulfi
VEGETARIAN APPETISERS VEGETARIAN APPETISERS
  • Onion Bhaji $7.99
    • Sliced onions dipped in chickpea flour and deep fried
  • Samosas (2 Pcs) $7.99
    • Triangular Indian pastry stuffed with diced potatoes, peas and spices
  • Samosa Chaat $9.99
    • 2 x Samosas finished with chopped onions, tomatoes, green chilli, coriander and spices
  • Paneer Pakora (6 Pcs) $9.99
    • Indian cottage cheese dipped in spicy chickpea flour and deep fried
  • Paneer Aloo Tikki (6 Pcs) $9.99
    • An interesting mix of mashed potatoes, Indian cottage cheese and selected vegetables
  • Cashew Nut Masala Salad $9.99
    • Roasted cashews mixed with chopped onions, tomatoes, garnished with coriander, spices and lime juice
  • Vegetarian Platter (Good for 2 people) $19.99
    • Onion Bhaji, 2 x Samosa, 2 x Paneer Aloo Tikki and 2 x Paneer Pakora
NON-VEGETARIAN APPETISERS NON-VEGETARIAN APPETISERS
  • ●Lamb Seek Kebab
    • Minced lamb marinated with ginger, garlic, onion and egg, then slow cooked in tandoor oven
  • -Half $10.99
  • -Full $15.99
  • ●Chicken Tikka
    • Tender chicken chunks marinated in yogurt and spices, then cooked to perfection in tandoor oven
  • -Half $10.99
  • -Full $15.99
  • ●Malai Tikka
    • Tender chicken pieces marinated in yoghurt, cream, crushed cashews, white pepper, cheese and fresh ground spices, slow cooked in the tandoor oven
  • -Half $10.99
  • -Full $15.99
  • ●Chicken Achari Tikka (A Mannat Special)
    • Tender chicken pieces marinated in special pickle flavouring, yoghurt, white pepper and fresh ground spices, slow cooked in the tandoor oven
  • -Half $10.99
  • -Full $15.99
  • ●Tandoori Chicken
    • Tender whole chicken marinated in yoghurt, ginger, garlic and spices then roasted in the tandoor oven
  • -Half $13.99
  • -Full $21.99
  • ●Fish Tikka
    • Filleted fish marinated in a special mix of yoghurt, mustard oil, ginger, garlic and ajwain seeds, then slow cooked in tandoor oven
  • -Half $12.99
  • -Full $17.99
  • ●Tandoori Prawns
    • Tender succulent prawns specially marinated and then slow cooked in tandoor oven
  • -Half $12.99
  • -Full $17.99
  • Mixed Platter (Good for 2 People) $21.99
    • Onion Bhaji, 2 x Samosa, 2 x Seek Kebab, 2 x Chicken Tikka
  • Tandoori Platter (Good for 2 People) $23.99
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seek Kebab and 2 x Tandoori Chicken
VEGETARIAN MAINS VEGETARIAN MAINS
  • All items are served with Basmati Rice.
  • Aloo Gobhi $13.99
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Aloo Saag $13.99
    • Potatoes cooked with abundance of spinach and spices
  • Tadka Daal $13.99
    • Yellow split lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric
  • Daal Makhni $14.99
    • Most famous - Indian lentils cooked with ginger, onions, tomatoes and coriander leaves
  • Chana Masala $14.99
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with freshly ground spices and amchur, giving the dish unique north Indian flavours
  • Malai Kofta $14.99
    • Indian cottage cheese, potatoes and spices mixed together then deep fried, served with a creamy gravy made of crushed cashews and spices
  • Mix Veg $14.99
    • Mixed vegetables cooked with onion, tomato gravy and spices
  • Veg Korma $14.99
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices
  • Karahi Paneer $14.99
    • Karahi is a very famous dish noted for its spicy taste and usage of capsicum. It is said that only one utensil can cook this dish and that is a Karahi, hence the name
  • Palak Paneer $14.99
    • Cubes of Indian cottage cheese cooked with spinach and spices
  • Paneer Shimla Mirch $14.99
    • Indian cottage cheese cooked with capsicum, onions, tomatoes and spices
  • Paneer Tikka Masala $14.99
    • Indian cottage cheese cooked with onions, capsicum, tomatoes and onion gravy
CHICKEN MAINS CHICKEN MAINS
  • All items are served with Basmati Rice.
  • Butter Chicken (Taste the Difference with Mannat) * $16.99
    • The most famous chicken curry around the world. Firstly, specially marinated pieces of tender chicken are slow cooked in tandoor oven and then they are cooked in a creamy tomato gravy with crushed cashews and spices
  • Chicken Achari $16.99
    • Diced chicken pieces marinated in special pickle flavouring, yoghurt, white pepper, fresh ground spices
  • Karahi Chicken $16.99
    • Karahi is a very famous dish noted for its spicy taste and usage of capsicum, it is said that only one utensil can cook this dish and that is a Karahi, hence the name
  • Chicken Korma $16.99
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices
  • Chicken Madras $16.99
    • Named after a famous city in south India, dish has become very famous over the world with the curry lovers. Cooked with coconut cream, coriander, curry leaves and spices
  • Chicken Mango $16.99
    • Chicken tikka cooked in delicious mango flavoured and lightly spiced sauce
  • Chicken Saagwala $16.99
    • An abundance of spinach, cooked with onions, cream, ginger, garlic and spices
  • Chicken Tikka Masala $16.99
    • Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
  • Chicken Vindaloo $16.99
    • A very famous red hot dish with Portuguese influence, made world famous by the chefs of Goa, It is cooked with capsicum and whole spices, giving it its special taste
  • Mannat Special Chicken $19.99
    • Boneless chicken pieces marinated in a special blend of spices and cooked in a curry with rare spices, exclusive to Mannat
LAMB MAINS LAMB MAINS
  • All items are served with Basmati Rice.
  • Lamb Dhansak $17,99
    • It is a popular Indian dish, especially among the Parsi (Zoroastrian) community, which combines elements of Persian and Gujarati cuisine. Lean lamb cooked with lentils and vegetables, in a sauce mixed with coriander seeds, cumin seeds, ginger, garlic and perfected with cooked pumpkin
  • Lamb Karahi $17,99
    • Karahi is a very famous dish noted for its spicy taste and usage of capsicum, it is said that only one utensil can cook this dish and that is a Karahi, hence the name
  • Lamb Korma $17,99
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices
  • Lamb Madras $17,99
    • Named after a famous city in south India, dish has become very famous over the world with the curry lovers, Cooked with coconut cream, coriander, curry leaves and spices
  • Lamb Pasand $17,99
    • Pasanda is variation on the Urdu word "Pasande" meaning "Favourite", which refers to the prime cut of meat traditionally used within, it is a popular North Indian lamb dish of diced lamb cooked with onions, garlic, ginger, coriander and tomatoes, then finally cooked with spices yoghurt and cream
  • Lamb Rogan Josh $17,99
    • Lean lamb coated with an exotic blend of herb and spices, a specialty from Kashmir
  • Lamb Saagwala $17,99
    • An abundance of spinach, cooked with onions, cream, ginger, garlic and spices
  • Lamb Vindaloo $17,99
    • A very famous red hot dish with Portuguese influence, made world famous by the chefs of Goa. It is cooked with capsicum and whole spices, giving it its special taste
  • Goat Curry $18.99
    • The most famous Goat dish in the world, not much needs to be said about this one, in Mannat it is as authentic as it can get
SEAFOOD MAINS SEAFOOD MAINS
  • All items are served with Basmati Rice.
  • Fish Malabari $19.99
    • The cuisine from the southern coast of India (A Bombay speciality), is characterised by the use of seafood, and the liberal use of coconut cooked with capsicum, tomatoes, coconut cream and an assortment of spices
  • Prawn Malabari $19.99
    • The cuisine from the southern coast of India (A Bombay speciality), is characterised by the use of seafood, and the liberal use of coconut cooked with capsicum, tomatoes, coconut cream and an assortment of spices
  • Fish Tikka Masala $19.99
    • Tender boneless fish fillets cooked in a pan with onions, capsicum and spices
  • Prawn Madras $19.99
    • Named after a famous city in south India, dish has become very famous over the world with the hot curry lovers, cooked with coconut cream, coriander, curry leaves and spices
  • Prawn Saagwala $19.99
    • An abundance of spinach, cooked with onions, cream, ginger, garlic and spices
INDO CHINESE INDO CHINESE
  • Veg Fried Rice $14.99
  • Veg Noodles $14.99
  • Chicken Fried Rice $16.99
  • Chicken Noodles $16.99
  • Chilli Chicken $16.99
    • Dry or Gravy
RICE AND BIRYANI RICE AND BIRYANI
  • Premium Basmati Rice $3.00
    • Plain, steamed premium basmati rice
  • Kashmiri Pulao $6.00
    • Premium basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Vegetarian Biryani $14.99
    • Premium basmati rice cooked with vegetables. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with raita and mixed pickle
  • Chicken Biryani $16.99
    • Premium basmati rice cooked with chicken. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with raita and mixed pickle
  • Lamb Biryani $17,99
    • Premium basmati rice cooked with Lamb. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with raita and mixed pickle
  • Goat Biryani (with Bones) $18.99
    • Premium basmati rice cooked with Goat. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with raita and mixed pickle
TANDOORI BREADS TANDOORI BREADS
  • Tandoori Roti $2.99
  • Tandoori Roti + Butter $2.99
  • Plain Naan $2.99
  • Butter Naan $3.99
  • Garlic Naan $3.99
  • Cheese Naan $4.99
  • Cheese Garlic Naan $4.99
  • Hot Chocolate Naan $4.99
  • Peshawari Naan $4.99
    • Naan stuffed with ground pistachios, sultanas, almonds and cashews, cooked in tandoor oven
  • Keema (Lamb) Naan $4.99
    • Naan stuffed with spiced lamb mince
  • Paneer Kulcha $4.99
    • Naan stuffed with Indian cottage cheese and spices
  • Onion Kulcha $4.99
    • Naan stuffed with onions and spices
KIDS KIDS
  • Kids Butter Chicken, 1 Naan and Rice (Kids portion) $9.99
  • Fries $5.99
ACCOMPANIMENTS ACCOMPANIMENTS
  • Pappadums (4 Pcs) $3.99
  • Mix Raita $4.99
    • Yoghurt mixed with diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices
  • Kachumber Salad $5.99
    • Finely diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices
  • Chutneys $2.99
  • Mixed Veg Pickle $2.99
DESSERTS DESSERTS
  • Hot Chocolate Naan $5.99
    • Served with Ice Cream
  • Mango Kulfi $5.99
  • Ice Cream - Maple Walnut $6.99
  • Ice Cream Sunday $9.99

Nearby Sample Menus

  • Tina’s wedge salad $7.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • White chocolate, quince and ginger $16.00
  • Heirloom carrots and seeds $7.00
  • Kumara chips with kawakawa mayo $7.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Pad Khing $30.00
    • Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
  • Kaeng Panaeng $31.00
    • Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Tea & Coffee
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Fried Egg $3.00
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • SAUSAGE ROLLS $3.00
  • MINCE $4.50/$12.00
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • SMOKED FISH $5.50/$16.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • Caramelised Onion $1.50
  • Pineapple $1.50
  • PERi-PERi chips (Large) $6.50
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • PERi-naise Chip Dip $2.50
  • Feta $1.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Red Curry
  • Steamed Jasmine Rice $2.00
  • Kao Kuka Pe
  • PRAWNS 2PCS $3.00
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
  • TOM KHA SOUP $13.00/$15.00
    • traditional hot & sour with Thai herbs coconut milk mushroom chili & tomato topped with coriander & spring onion
  • PAD NUM MUN HOY $13.00/$15.00
    • stir fried oyster sauce with broccoli cauliflower & carrot
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • Hamburger $2.80
  • Meat $2.00
  • $28
    • Chicken Fried Rice, Steak Chow Main, Sweet & Sour Pork
  • Chips $2.00
  • Curry vegetables $11.00
  • Combination $13.00
  • Chicken $12.00
  • $7 (B)
    • 2x Fish, 2x Crab Stick, $2 Chips
  • Laksa (Chicken/Seafood)
  • Oyster Sauce Bokchoy
  • Seafood Fried (Noodle/Rice)
  • Hokkien Fried Noodle/Rice
  • Lamb Stick ( 5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Beef Stick (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Spring Roll / Curry Roll $2.00
  • Singapore Fried Noodles $12.00
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Seafood $15.00
    • Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
  • -10 pcs $7.00
  • Fish (Terkihi) $3.50
  • Cheese / Egg / Tomato / Bacon / Ham / Pineapple $1.00
  • Prawn & Veges $13.00
  • Nasi Gorenq (Rice) $16.50
  • BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
  • Steak with Capsicums $16.50
  • American Hot Doq $4.00
  • Steak with Fried Thick Rice Noodles $16.50
  • Served without a Meat Pattie, with Salad
  • Sausage $2.00
  • Plain $12.50
  • 6. Cheap Side Dish $10.00
  • L $70.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Beef Tongue $30.00
  • 1. Lam Soup
  • M $50.00
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Warm Scallop & Bacon Salad $17.50
    • Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad
  • add: kransky sausage $4.00
  • Smoked salmon $6.50
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Mince and Cheese Pie $3.00
  • Pork Mince Pastry $3.00
  • 11 - Chicken Nuggets 6 for $2.50
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Chicken Dim Sim $2.00
  • 8 - Chicken Kebab $2.50
  • Chicken Sui Mai $2.00
  • Bacon and Egg Pie $3.00
  • Amti / Varan $3.50
  • Dahi Tamato $4.00
  • Gujarati Daal $4.00
  • Bhakari $3.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Pulav (Green Peas) $5.50
  • Puri Bhaaji (4 puri) $6.00
  • -add extra shank $10.00
  • -for one $29.00
  • -for four $105.00
  • - for four $105.00
  • -with double smoked salmon $1.00
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • Escalivada con Anchoas $16.50
    • roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread
Mannat Indian Cuisine

Mannat Indian Cuisine

location

Address

12 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095359009

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Diner , Indian , North Indian , Pub Food , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  American Express ,  Bankcard ,  Lunch ,  Luxury Dining ,  Sheesha ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged ,  Cash only

Location
12 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand