Spices and Produce Traders in Auckland Menu

Spices and Produce Traders in Auckland has no menu available, but can choose from many other options such as Bacon & Egg Roll or Ham & Egg Sandwich from Manurewa Bakery & Cafe. Hallertau offers many options including Braised Beef crockets and Jalapeno Poppers. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Goat curry and With Fries/Rice from . Bula offers Wardani Indonesian Food and OXTAIL SOUP.

Nearby Sample Menus

  • Jumbo Burger $6.10
  • tarakihi $3.30
  • Egg Burger $3.80
  • Meat $4.00
  • BBQ curry on rice $12.10
  • Chicken curry on rice $11.60
  • Cheese Tomato $3.70
  • Prawn soft noodles $12.00
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • GAMBERONI MARINARA $16.00 / $21.00
    • - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
  • POLLO CON L"AVOCADO $27.00
    • - Chicken breast cooked in creamy avocado sauce with white wine
  • FETTUCCINE ALFREDO $14.50 / $20.00
    • - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
  • Large $19.00
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • Regular $13.00
  • POLLO ALLA CACCIATORA $27.00
    • - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Pad Preaw Waan $13.00
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
  • Tom Yum Gai $9.50
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
  • Tom Kha Talay $10.90
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Larb Gai $11.50
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Pad Ze Ew $10.90
    • Fried rice noodles with egg, black soy sauce and vegetables - Seafood
  • Combination $ 9.00
  • Chicken Nibble $ 0.60
  • Fish
  • Vegetarian Spring Roll $ 2.00
  • Lamb Flap $ 3.00
  • Pork $ 11.00
  • Prawn $ 12.00
  • Combination $ 11.00
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • BEEF SALAD [Medium Hot] $13.90
    • Beef salad with vegetable, onion, spring onion and chili
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • CURRY PUFF [5 pieces] $7.00
    • Puff pastry of minced curried chicken & potato.
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • MOO PING $12.00
    • Grilled pork skewers with traditional Thai dipping sauce 6 skewers
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Ice Cream Sundae $8
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Lasagna di Casa $18.00
    • made in the traditional way
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Pepperoni $19.9
    • spicy italian sausage, chilli, capsicum & rocket
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Insalata mista $9.9
    • mixed seasonal salad
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • KEBABS served with pita bread meat fresh salad & sauces
  • burger range $5 / $7
    • chicken/lamb/mix
  • chicken $8.5 / $12
  • grilled chicken $10.00
  • wedges $4.50
  • chicken $10.00
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • chicken $8.5 / $12
  • Choco Fudge with Ice Cream $12.00
    • Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Honey Chilli Potato (V) $10.00
    • Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -Salmon, cream cheese and avocado $15.50
  • -Bacon, avocado and tomato $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -With bacon $12.90
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • -Smoked salmon $7.50
  • -With bacon & cheese $10.00
  • Mini hot dogs and chips $8.00
  • -2 fillings $5.50
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Garlic Toast $4.90
  • Fried Tofu $5.90
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Waffle with chocolate syrup & ice cream $6.00
  • Si Chuan Grilled Fish $29.90
  • Stir Fried rice noodles with beef $12.00
Spices and Produce Traders

Spices and Produce Traders

location

Address

Unit 7, 15 Saleyards Road, Auckland, AU, 1062, New Zealand

phone

Phone

092760598

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Unit 7, 15 Saleyards Road, Auckland, AU, 1062, New Zealand
Similar Restaurants based on Cuisines