Sputnik Bar in Auckland Menu

Sputnik Bar in Auckland has no menu available, but can choose from many other options such as Hangi Meal or Gourmet Hangi from Hangi Shop. Cornwall Park Cafe offers many options including Seasonal green leaf salad and Toast. Dunk Cafe includes a wide range like Bacon And Eggs On Toast or Dunk Mini Breakfast. Big breakfast and Eggs benedict from . Spring Bakery & Cafe offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

  • Sweet Chilli $2.50
  • Fruit smoothies $5.50
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Hollandaise $2.50
  • Satay $2.50
  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
  • Ranch $2.50
  • Side Orders $4.50
    • Potato & gravy
  • Battered Crabsticks $1.20
  • Battered Fish $2.80
  • Chips per 1/2 scoop $1.00
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • Chicken Burger $4.95
  • Battered Bluff Oysters $2.50
  • Battered Gurnard $3.50
  • Pineapple Fritter $1.00
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • SQUID RING $1.00
  • 1 hot dog
  • TARAKIHI BURGER $6.50
  • MUSSEL FRITTER $5.00
  • 2 crab sticks
  • 1 fish
  • GURNARD $4.50
  • 4 crab sticks
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • Seafood $13.90
  • Beef Spicy Sauce $13.90
  • Beef & pickle $14.90
    • beef pickled spring onions spices
  • Prawn with veges $12.90
  • Special 3 $39.00
    • Chicken fried rice, steak chow mein, Sweet & sour pork, Egg Foo Yoong
  • Pork & pineapple & veges $12.90
  • Bacon $4.20
  • Egg $4.50
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Gourmet Burger with Fries & Aioli
  • w/ bacon $17.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Extras
  • fries & aioli $6.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • w/ roosted mushrooms $15.50
  • add chicken $5.00
  • KUFLI RABRI FALUDA $7.50
  • SOUTH THALI $14.50
  • PALAK PANNER $9.90
  • PANNER DOSA $11.50
  • IDLI/VADA SAMBHAR $8.50
  • DAHI PURI $9.50
  • ALOO PARATHA/KULCHA $4.80
  • VEG FRIED RICE $7.50
  • All have tomato & cheese base
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • Cannelloni
    • Tasty meat filled rolls in napoletana sauce
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • - Entree $16.50
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Classic $10
  • Chicken V8 $12
  • Ostrich $13
  • Lamb Shank $18
  • Falafel Kebab $10
  • Fish & Chips $12
  • Greek Feta S $9/ L $14
  • Chilli $10
  • Sashimi Bento $17.00
  • Teriyaki Salmon Salad $13.00
  • Teriyaki Tofu Salad $7.50
  • Tempura Udon $13.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Unagi Eel don $15.00
  • Yakisoba $9.00
  • Tofu Udon(vegetarian) $11.00
  • Ham, Cheese & Pineapple $4.00
  • Chicken & Egg Burger $5.00
  • Battered Fish $2.80
  • Egg Burger $4.50
  • Hamburger $4.00
  • Lasagne-Topper $2.50
  • Nugget $0.50ea
  • Bacon, Egg &Cheese $4.00
  • *Add Extra Filling $1.00 Ea
  • Fish Burger $4.00
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Steak Burger $3.50
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • 1 Fish + Chips + 375Ml Can Pepsi $4
  • Chicken N Bacon Burger $4.00
Sputnik Bar

Sputnik Bar

location

Address

Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand

phone

Phone

099792426

clock

Opened hours

Mon 11:00am – Late Tue 11:00am – Late Wed 11:00am – Late Thu 11:00am – Late Fri 11:00am – Late Sat 11:00am – Late Sun 11:00am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand
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