Sputnik Bar in Auckland Menu

Sputnik Bar in Auckland has no menu available, but can choose from many other options such as Hangi Meal or Gourmet Hangi from Hangi Shop. Cornwall Park Cafe offers many options including Seasonal green leaf salad and Toast. Dunk Cafe includes a wide range like Bacon And Eggs On Toast or Dunk Mini Breakfast. Big breakfast and Eggs benedict from . Spring Bakery & Cafe offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • Extra hollandaise $2.00
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • -Smoked salmon & creme fraiche $15.50
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • By the Metre / Standard & 50/50 Available see below
  • Calamari $14.50
    • Salt and pepper squid
  • Beef $12.00
  • Combination $13.00
  • Chicken Corn $11.00
  • Meat $4.00
  • Singapore Chow Mein $13.00
  • $15 Special $15
    • 3 x Fish, 3 x Sausages, $3 Chips
  • Bacon $5.90
  • Pineapple $2.20
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Hash brown (2) $4
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Mini Bulgogi Burger & Chips $12.50
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • BBQ Pork Bun $3.00
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • ( with Miso Soup )
  • -Half $10.00
  • -Main $14.90
  • Yaki Udon $13.00
  • -Main $13.00
  • -Half $8.00
  • -5pcs $8.00
  • ·Chicken Katsu Don-Main
  • Stewed pork / Dongpo cubed pork / Stewed pork hock $26.00
  • Steamed seasonal whole fish with ginger / Steamed seasonal whole fish with fresh chilli $35.00
  • Salty duck slices $13.50
  • Sesame glutinous balls (26 pieces) $13.00
  • Stir fried chicken diced with dried chilli / Vegetarian combination / Stir fried pork belly with hot sauce $13.00
  • Stir fried lamb with coriander $25 / $28
  • Sweet and sour prawns / Hot and spicy prawns $27.50
  • Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
  • Natural Swiss N/A
  • Chicken Classic N/A
  • M&M N/A
  • Bacon, Egg and Cheese N/A
  • Beetroot N/A
  • Western Egg and Cheese N/A
  • Lettuce N/A
  • Roast Beef N/A
  • Pickles N/A
  • Chicken Teriyaki N/A
  • Veggie Delite N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Italian Herbs & Cheese N/A
  • Tuna N/A
  • Sweet Onion N/A
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Baked beans $3.00
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • Hollandaise $1.00
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Grilled mushroom $4.00
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • 1 OYSTER $1.80
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 CURRIED ROLL $2.00
  • 1 FISH $2.80
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 TARAKIHI $4.00
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • Bread; Garlic or Parmesan $6.50
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Toasted Bagel $10.50
  • The American Hotcakes $17.50
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Spicy beef noodles $8.00
  • Oiled noodles with mixed vegetables $7.00
  • Won-Ton noodle $7.00
  • Pig ears with spicy red sauce $6.00
  • Beef meat and stomach $8.00
  • Vegetarian $9.50
  • Pork stomach noodle $8.00
  • Chive Pancake $2.00
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • Fish of the day $24.50
    • With vegetable ribbons, saffron potatoes, orange beurre blanc
  • Ice cream selection $10.00
  • Served from 6:30 to 10:00 am
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Fettuccine $19.50
    • With medley of mushrooms
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
Sputnik Bar

Sputnik Bar

location

Address

Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand

phone

Phone

099792426

clock

Opened hours

Mon 11:00am – Late Tue 11:00am – Late Wed 11:00am – Late Thu 11:00am – Late Fri 11:00am – Late Sat 11:00am – Late Sun 11:00am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand
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