Sputnik Bar in Auckland Menu

Sputnik Bar in Auckland has no menu available, but can choose from many other options such as Hangi Meal or Gourmet Hangi from Hangi Shop. Cornwall Park Cafe offers many options including Seasonal green leaf salad and Toast. Dunk Cafe includes a wide range like Bacon And Eggs On Toast or Dunk Mini Breakfast. Big breakfast and Eggs benedict from . Spring Bakery & Cafe offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • BACON &EGG $5.00
  • FISH & EGG $4.00
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • SNAPPER $5.00
  • MUSSEL (BATTERED) 3 FOR $2.00
Porterhouse Grill (sample menu)
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
Carriages Cafe (sample menu)
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • Onion Rings $4.00
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • BAGELS $7.50
    • w cream cheese and jam
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
Pizza Club (sample menu)
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Meat Balls, Meat Cubes, BBQ sauce
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes
  • 1 x Large Pizzas
  • Garlic Pawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Black Pepper, Oregano, Mozzarella
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Chicken Tenders $6.00
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce
Hemingway's Devonport (sample menu)
  • -Main $18.00
  • Hemingway full breakfast $22.00
  • ●Salads
  • Sauteed portobello mushrooms on toast $12.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
L J S Fish & Chips Restaurant (sample menu)
  • -12x hoki $24.90
  • -with chips $10.90
  • side salads: garden, coleslaw only $4
  • *offer only valid when purchased with a value family pack meal
  • nobashi prawn $2
  • -fish only $7.90
  • mussel $1.50
  • -with chips $7.90
Delight Spice Indian Cuisine (sample menu)
  • ENTREES :
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
  • FRIES $5.00
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • CHICKEN TIKKA MASALA
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • WEDGES $5.00
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • CHICKEN IN BLACK PEPPER
    • Exotic blend of chicken cooked in spices with black pepper base.
Between Cafe & Eatery (sample menu)
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • -Add free range bacon $6.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • -Add smoked salmon $7.00
Haru Sushi (sample menu)
  • VEGETABLE BIBIMBAP w/egg 13.00
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • AGIDASI TOFU w/rice $13.50
  • VEGETABLE UDON $13.00
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
Love a Duck (sample menu)
  • Meat stir-fried with Seasonal Round Bean $17.80
  • Combination Vegetables Egg Foo Yoong $16.80
  • Crispy Prawn Crackers $4.00
  • Meat with Bean Sprouts & Spring Onion $16.80
  • Chinese Sausage and preserved meat fried rice $15.80
  • -Large $42.00
  • -Large $13.80
  • -Small $10.00
Natcha Thai Restaurant (sample menu)
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Pad Pong Karee $18.90
    • Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
  • Combination (Chicken, Pork. Beef) $17.90
  • Spring Roll $7.00
    • Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
  • Seafood $19.90
  • Main Courses
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
Piknic Cafe (sample menu)
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Thai Smile 2 (sample menu)
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Money Bags (6 pcs) $6.50
    • Minced pork, peanuts and crispy pastry
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
The Merchant (sample menu)
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
Namwon Chueotang (sample menu)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
Sputnik Bar

Sputnik Bar

location

Address

Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand

phone

Phone

099792426

clock

Opened hours

Mon 11:00am – Late Tue 11:00am – Late Wed 11:00am – Late Thu 11:00am – Late Fri 11:00am – Late Sat 11:00am – Late Sun 11:00am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand
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