Sputnik Bar in Auckland Menu

Sputnik Bar in Auckland has no menu available, but can choose from many other options such as Hangi Meal or Gourmet Hangi from Hangi Shop. Cornwall Park Cafe offers many options including Seasonal green leaf salad and Toast. Dunk Cafe includes a wide range like Bacon And Eggs On Toast or Dunk Mini Breakfast. Big breakfast and Eggs benedict from . Spring Bakery & Cafe offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

  • Mixed Grill $6.80
  • Cheese & Onion $3.50
  • Crab Dogs $2.80
  • Chicken Nuggets 6 for $4.00
  • Vegetarian $4.50
  • Deep Fried Moro Bar $2.70
  • Kumara Chips $4.00
  • Oyster NZ $2.00
  • Pork $9.90
  • Prawn $10.90
  • Chicken Satay $11.90
  • Chicken Nibble (1) or 6 for $1.00/$5.00
  • Chicken, Cashews & Veges $11.90
  • Steak $9.40
  • Pork $9.90
  • Scallop $1.80
  • Chicken & cheese toast $3.80
  • B special $4.50
    • 6 chicken nibbles & chips
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Special d $10.00
    • 4 Fish, 2 potato fritters
  • -chips $3.00
  • Family pack 6 $30
    • 8 fish, 4 sausages, 4 crab sticks, 4 potato fritter, 4 battered mussels
  • Special a $5.00
    • 1 fish,2 sausages, chip
  • Curry beef brisket with potato $13.90
  • Corn fritter $3.00
  • Curry (green/red) steak & veges $13.90
  • Fish burger $5.50
  • Deep fried meat patty $3.00
  • Onion ring $0.50
  • Bacon & egg burger $5.50
  • Fish $13.90
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Chocolate Mousse $13.80
    • Dark and white chocolate with a hint of coffee liqueur.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Tortellini $18.00 L
    • Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
  • Troppo $19.90
    • Ham + fresh pineapple
  • Amante Del Carne $24.90
    • Pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce
  • Pork + Sage Meatballs $14.90
    • Napoli sauce, prosciutto + parmesan crumb
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • Grilled or Battered Fish Tenders $12.00
    • Fries + salad
  • Pavlova $11.00
    • Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
  • ●Choose your sauce
  • 206 PRAWNS (2 pcs) $3.00
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • Prawn or Seafood $15.90
  • 66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
    • Market fresh vegetables w/ bamboo shoots & green beans.
  • Prawns $8.50/$15.90
  • 40 TOM YUM SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • Miso soup
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Dessert-Ice Cream
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Short Grain Rice* 4.00
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • -Classic chicken $13.00
  • -Lamb $16.00
  • -Lamb fillet $14.90
  • -Lamb $12.90
  • -Lamb $14.00
  • Sides
  • -Vege roll $9.00
  • -Kumara chips $5.50
  • Fried chicken wings $15.00
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Chicken gratin $14.00
    • Stir-fried chicken with cheese and cream sauce and bowl of rice
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Altang $15.00
    • Boiled fish egg soup and tofu served with a bowl of rice
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • Pepper Sauce $5.00
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Grande Tony's $55.00
    • For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
  • FISH CAKE $2.00
  • STEAK & PEPPER $ 3.00
  • POTATO TOP $3.00
  • STEAK & MUSHROOM $ 3.00
  • STEAK & cHEEsE $ 3.00
  • CURRY RoLL $ 2.50
  • SMOKED FISH $3.00
  • CHICKEN BURGER $ 3.20
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • -with bacon $12.50
  • Brandy Mushroom on Toast $10.50
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Fries $4.00
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Wedges and sour cream $6.50
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Bacon n Egg Quiche $3.50
  • 7 - Chicken Drumsticks $1.80
  • Steak Pie $2.80
  • 6 - Chicken Thighs $3.00
  • Steak and Curry Pie $3.00
  • Bacon and Egg Pie $3.00
  • Chicken Dim Sim $2.00
  • 1 - Cabanassi Sausage $2.00
  • Gang dang gai, neua, moo $20.80
    • Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
  • Pla pad pet $25.50
    • Fish fillets stir fried with Thai herbs, basil & green pepper corns
  • Medium, Mild or Hot Choice
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
Sputnik Bar

Sputnik Bar

location

Address

Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand

phone

Phone

099792426

clock

Opened hours

Mon 11:00am – Late Tue 11:00am – Late Wed 11:00am – Late Thu 11:00am – Late Fri 11:00am – Late Sat 11:00am – Late Sun 11:00am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 2/291-297 Queen Street, 291-297 Queen Street, Auckland, 1010, New Zealand
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