A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Loaded Pulled Pork Bagel (GF) $16
Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Wild Creamy Mushrooms (GF) $19 / w bacon $21
Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Nut & Seed Toast (GF) $6
Served with organic butter & honey or almond butter
a tasty quesadilla enclosed with the chef's daily choice of fillings
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
salt & pepper squid $13.00
fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
oysters
served three different ways- natural, kilpatrick and bloody mary shooters
trio of sorbet & frozen yoghurt $12.00
ask our friendly wait staff for today's selection
chilli chicken salad $18.00
a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
-a half dozen $17.50
cheeseboard $30.00
a selection of the chef's choice of cheese served with the finest of crackers