Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
Tandoori mushrooms 6pcs $13.9
Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Aloo tikki - 5pcs $7.9
Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
Chicken jalfrezi $19.5
A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
Chilli - chicken $17.9
Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
Fried rice-vegetable $14.9
Vegetable Mix
Lamb rahra $22.5
Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.