St Pierre's Bakery in Wellington City Menu

St Pierre's Bakery in Wellington City has no menu available, but can choose from many other options such as New York Style Aoraki Salmon Bagel or Manuka Smoked Bacon Bagel from Revive Espresso Limited. Aroy Thai Express offers many options including Seafood Noodle Soup and Beef Noodle Soup. Choice Pies includes a wide range like Chicken Tikka or Chicken Leek & Bacon. Toast & spread and Bagel from . Legato Espresso Cafe offers Cafe Ole and Bacon & Eggs.

Nearby Sample Menus

  • Tofu and Avocado salad $12.50
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Mussels $1.00
  • Tofu Spring Rolls $8.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Corn fritter $3.00
  • Chicken with thick Rice Noodle Soup $13.00
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Wonton noodles soup $9.00
    • egg noodles with 9 wonton and fresh vegetables
  • BBQ Pork $10.50
    • Chinese BBQ Sauce, chow mein or fried thin rice noodles
  • HOMEMADE CHICKEN BURGER(chicken fillet and cheese) $6.00
  • EGG OR PINEAPPLE OR CHEESE OR MUSHROOM $1.00
  • 7 FIS,3 HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $33.00
  • 2 FISH DINNER $9.00
  • CHINESE PORK BUN $2.50
  • ONION RING 1/2 DOZ $3.50
  • Coconut Rice $4.00
  • Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
    • special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Steamed Rice $3.00
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Chicken Bhaji $12.00
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Add fries and salad $4.00
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • -Seafood $16.50
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Fish n' chips $15.00
    • With salad
  • HUNAN CHICKEN $16.00
  • SCALLOPS & CASHEW NUTS $26.50
  • EGG FRIED RICE SMALL $4.00
  • BEEF & VEGETABLES $16.00
  • SPICY STEAMED FISH $25.00
  • MO SHU PORK $16.00
  • PLAIN RICE SMALL $3.00
  • CHILLIES OIL BEEF, FISH OR PORK $23.00
  • Kumara Chips $5.50
  • Chicken Nuggets (1/2 doz) $5.40
  • Sze Chuen Beef $11.50
  • Vegetable Fried Rice $9.00
  • Steak $10.00
  • Fish Dinner $13.00
  • Sweet Chilli Thai Chicken $13.50
  • Steak Black Bean Sauce
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • -Add bacon $5 extra
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • -Add chorizo $3 extra
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • We ensure free range pork and poultry products are served on all our menus.
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Punt e Mes & Soda $11.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • Cranberry Almond Amaretti or Panforte $4.50
  • Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
  • Build your own breakfast
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • EMERSONS PILSNER (4.9%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Nasi Goreng $12.00
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Homemade Beef Burgers w/ Fries
  • Gluten Free toasted muesli $12.00
    • Served with fresh fruit and yogurt
  • Eggs Montreal $13.00
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Minute Steak & Chips $9.00
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • Double Choc Chip N/A
  • Sweet Chilli N/A
  • Onion N/A
  • White Bread N/A
  • Ham, Egg and Cheese N/A
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
St Pierre's Bakery

St Pierre's Bakery

location

Address

1 Willis Street, Wellington Central, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727249

clock

Opened hours

Mon8:00am – 5:00pm Tue8:00am – 5:00pm Wed8:00am – 5:00pm Thu8:00am – 5:00pm Fri8:00am – 5:00pm Sat Sun
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Willis Street, Wellington Central, Wellington, Wellington, 6011, New Zealand
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