St Pierre's Sushi and Seafood in Auckland Menu

Nearby Sample Menus

Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
Shoyu Moyashi Butter Corn Ramen $ 12.80
- homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce

Mushroom & Truffle sauce 2
Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)
Fat Chips Small $4 Large $8
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish

Hamburger $8.40
Panko Crumbs Add Per Fish $0.70
- full box $13.50
MEAL FOR 2 $11.00
Egg Burger $9.00
-1 Large Chips
Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00
Scotch Fillet Steak Burger. $11.00

BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
Combination Meat Fried Noodle $16.00
Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
Before 5 p.m.
Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00

Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
Chips $7.00
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
Mochaccino $4.00
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
Turkish Coffee $4.00
Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers

Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
Lamb Shanks (Single / Double) $28.00 / $34.00
- Rosemary and mint marinated shanks served on creamy mash with kumara flakes
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese

Spinach, mushroom & blue cheese $10.50
Haloumi w tomato & pesto $10.50
Rumbledthumps $22.50
- crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
Quiche lorraine $10.50
The earl [of sandwich] $18.00
- slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Salmon, cream cheese & spinach $10.50
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad

Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil

Chicken salad $19.50
- Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
Green salad $6.30
- With balsamic vinaigrette
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
●Sides
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
-vegetarian $16.30
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
-add bacon $4.20

The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Chicken & avocado $17.00/ $24.00
- Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Greek salad (GF/V) $22.00
- Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
Hawaiian $17.00/ $24.00
- Ham, pineapple & mozzarella (Small/ Large)
Mash $7.00
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread

Chicken Drumstick $2.00
Sausage $1.00
Mince Potato Top Pie $3.60
Pork Pastry $3.40
Potato Sausage $1.70
Curry Mince Pie $3.60
Chicken Pie $3.60
Steak & Pepper Pie $3.60

Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Pad Ka Prao $12.00
- Stir fried with chilli and basil
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Choice of Chicken, Beef, Pork or Seafood
Curry Puffs (Chicken or Beef) $6.00
- Cooked with Kumar in Puff Pastry

Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Combination Goi cuon & Banh mi $18.00

Potato croquettes
Wilted Spinach
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Polenta Chips
Grilled halloumi
Free range bacon
Avocado smash
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese

Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
Dutch Chocolate Cake $10.50
- Served warm on a sea of chocolate sauce & fresh cream
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing

St Pierre's Sushi and Seafood