St Pierre's Sushi and Seafood in Auckland Menu

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St Pierre's Sushi and Seafood in Auckland has no menu available, but can choose from many other options such as Chicken Thigh Fillet or Teriyaki Chicken from Daikoku Restaurant. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. Flames includes a wide range like Light Breakfast or -With Sausage. Vege roll and Wakame Roll from . Sushi Factory offers Summit Cafe and Summit breakfast.

Nearby Sample Menus

Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Buffalo Wings (5 Pieces) $4.90
1.5L Drink $3.50
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)

or lamb $12.60
Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
Nougat $2.00
or lamb $15.80
Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
or lamb $14.00

Seasonal Vegetables $6
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Garden Salad $6
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Mexican Chicken Salad(Gf) $25
- with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
-With aioli (GF) $11
Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries

All served with salad , garnish and fries
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
●Prime Beef Fillet Steaks
Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
S&F = Salad and Fries
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce

Gluten free bread available on request N/A
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Entrée $23
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips

Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Avocado $5
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Kumara Hash $4
Fresh Cured Salmon $7

Mixed Veg & Vermicelli Casserole $20.00
Deep Fried Squid / Jelly Fish Salad $8.00
Preserved Veggies / Taro with Pork Belly $25.00
Sweet & Sour Pine Nuts Fish Seasonal Price
Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
-1 Course $48.00
Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00

Cheese Board $28.00
- 4 types for two person
Homemade Onion Rings $5.50
Eggs on multigrain toast(GF) $13.50
- Free range eggs. Your choice of poached scrambled or fried
House apple slaw $4.50
Sweet potato gratin $4.50
Montrose breakfast (GF) Half$17.00/Full$22.50
- Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
Smoked Salmon
- capers, feta, cream cheese, mozzarella
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo

Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
All curries served with rice
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
All curries served with rice

Bacon
Chicken
Pineapple
Double Cheese $6.50
Tomato
Bacon
Toast
Ham

Bacon & Egg $4
Pack B $32
- 6 Fish,6 Spring Rolls,6 sausages,6 Mussels,Chips
Soya Sauce Chicken $10
Prawn Satay $13.50
Chicken Fried Rice $11
Squid & Veges $12.50
Chicken $11.50
Tarakihi $3

Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Chicken Samosa $2.00
Chicken Curry with Bones $9.99
- With rice
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Chicken Briyani* $10.00
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Roti Bread $2.00

Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon

Beef with tomato $9.00
Won-Ton noodle $7.00
Pig ears with spicy red sauce $6.00
Pork stomach noodle $8.00
Pork with cabbage $7.50
Triple Delicacy $9.00
North-eastern style Home-made Vermicelli $8.00
Potato pieces $3.00

Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish
Tomato Sauce
(At least 2 choices)
Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
Sauces:
Multi-grain Toast $3.00
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
Avocado $3.00