St Pierre's Sushi and Seafood in Auckland Menu

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St Pierre's Sushi and Seafood in Auckland has no menu available, but can choose from many other options such as Chicken Thigh Fillet or Teriyaki Chicken from Daikoku Restaurant. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. Flames includes a wide range like Light Breakfast or -With Sausage. Vege roll and Wakame Roll from . Sushi Factory offers Summit Cafe and Summit breakfast.

Nearby Sample Menus

Masala Khichadi + Kadhi $9.00
Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
Masala Pulav (500ml) $6.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
Biryani + 1ltr raita $45.00
Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
Special Order only (all items subject to availability)

Polenta chips $7.00
Pork skins, applesauce $7.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Wild mushroom, egg $14.00
Smoked trevally, salsa verde $15.00
Wild mushroom, black olive & feta flatbread $14.00
Roast beetroot $7.00

Button mushrooms $14.50
- on toast
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Hash brown $5.50
Mushroom $4
Free range eggs(any style) $12.50
- on sourdough toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Soup $12.50

Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Super salad bowl $23
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Tarte of the day $14
- served with a side salad
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander

Happy snappa special fried rice $12.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
Egg $8.00
BBQ pork $9.50
Hot dog $1.70
BBQ pork $10.00
Won ton (1 doz) $8.50
Scallop $13.50
Hamburger $2.60

BBQ Pork & Egg $3.80
Honed King Prawn $19.00
8. Curry Chicken (or Beef) (no vege) $14.00
King Prawn $14
Beef $10
Chicken Beef $10
Egg/ Pineapple/Tomato/Cheese/Mushroom $1
2. Chicken Cashew Sots & Vegetable $13.00

2 Channa Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)
10. Prawn Sambal $23.50
9. Prawn Curry $22.00
9. Egg Plant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
7. Chicken cooked in peanut sauce $18.00
- (Boneless chicken cooked in coconut in peanut sauce)
- (Boneless) $18.00
4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)

-Ham
Large Cakes $7.30
Quiches $2.60
Sugar Donuts $1.50
Ham & Savourie Bun $2.40
-Mince
Pizza Sticks $2.00
-Egg

BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano

Additional Menus with Barbecue
3. Marinated beef with short ribs (1 serving 300g) $22.00
8. Spicy tofu soup $12.00
17. Teriyaki Chicken on a hot plate $12.00
9. Soybean paste soup with crabs in a stew $12.00
6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
12. Spicy cold noodles $12.00
19. Cabbage, Beef & Soybean paste soup $13.00

Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Maust’Mousier $4.00
- Yogurt with shallots.
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.

Karaage chicken $9.50
- Lightly battered chicken
Spicy chicken $9.50
- Chicken with spicy sauce
unagi $9.50
- Grilled Eel with teriyaki sauce
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Katsu fish $10.00
- crumbed fish
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Teriyaki beef $9.50
- beef with teriyaki sauce

Pork Ribs N/A
- Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
Siomai N/A
- Steamed pork dumplings
Extra Rice N/A
- Plain rice - Garlic rice
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate

Kao pad jae $19.10
- Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
Aroy dee yam talay $22.90
- Mixed combination Seafood Salad with red onion coriander and tomatoes.
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
Toong toong (money bags) $8.00
- Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
Gai, neua pad med ma muang $20.90
- Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
Sam liam thong kong $8.00
- Minced pork and vegetable samosas wrapped in rice pastry
Aroy dee pad thai special $19.80
- Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions

GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)