Starbucks Coffee in New Plymouth Menu

Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
Kransky sausages (2) $6.50
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Avocado $5.50
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg

●mains
with handcut chips
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Hand Cut Chips / Green Salad or Coleslaw $5.00
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips

Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Side of seasonal vegetables $5.90
Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries

Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Tandoori Prawns $18.00
- Marinated prawns cooked in the tandoor.Eight pieces per portion.
Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.

Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Beer Batter Fries
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon

Fish cake $2.50
Beer battered chips $5.50
Pineapple fritter $2.50
Oysters (dozen bluff) $35.00
Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
Mussel fritter $5.00
Paua fritter(100%) $6.80
Steak $8.50
- Steak, salad and tomato relish

Mutter paneer $14.00
- Cottage cheese cubes and green peas cooked in an onion based sauce.
Lamb madras $14.00
- Traditional South Indian dish cooked in coconut based gravy.
Please specify if you have any aLLergies and special needs.
Saag paneer $14.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Butter chicken & rice $11.00
Vegetable pakora $6.00
- Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
Cheese 8i garlic $2.00
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.

Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
Fresh Green Salad $8.00
Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Lemon Rice $5.00
- Basmati rice flavoured with lemon
Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.

Fish Burger $18.00
- With lettuce, tomato, onion, beetroot, battered fish & a side of fries
-Add Salad $15.50
Chicken Nuggets $10.00
- Served with fries & tomato sauce
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
Chicken Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
●Panini's $16.00
- Served with a side of fries
-Small $3.00

Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
Chicken Jalfrezi $14.90
- Chicken saute with sliced capsicums, onions and tomato sauce gravy
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Malai Kofta $14.90
- Balls of cottage cheese and potatoes, cooked in nutty gravy
Chicken Kali Mirch $14.90
- Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
Vegetable Korma $14.90
- Mixed vegetables cooked in an exotic curry variation using cashew nut base
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Garlic Naan $3.50

All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Airspresso hash cake - $4.00
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Avocado (seasonal) - $4.00

Seasonal steamed veg
Garden salad
THE BUTLERS BURGER $20.90
- house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
Steak fries
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.

Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)

Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese

Starbucks Coffee in New Plymouth Menu

Nearby Sample Menus

Starbucks Coffee

Taranaki > New Plymouth > Starbucks Coffee

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

22 Currie Street, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

New Plymouth Restaurants

Taranaki Restaurants

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway